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    Antiochia

    4.4 (71 reviews)
    ModerateTurkish, Barbeque, Tapas Bars
    Open 10:00 am - 11:00 pm

    Antiochia Photos

    ANTIOCHIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Good for kids

    Recommended Reviews - Antiochia

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    Ally W.

    Upon walking into the restaurant, you immediately embark upon a open-fire grill. The smoke coming from it made me crave the not-yet-ordered grilled meats. For appetizer, my friend and I shared the mezze platter consisting of eight different spreads. It was a great choice because it let us try several different spreads. My favorites are the eggplant spread and the hummus. For grilled meats, we loved both the grilled filet mignon and the grilled chicken skewers. The meats have been aged and seasoned to perfection. It was the best meat we have had in Istanbul. You really can taste the difference between other inferiorly prepared meats. The meats come with grilled flatbread, which was delicious as well. For dessert, I had the best kunefe ever! I was so full at the end of the meal that I almost could not drink their sweet complimentary tea...almost. P.S. Warning: The long pepper that comes with the meats is extremely spicy. Don't say that nobody warned you.

    Beef tenderloin and beef wrap... Both were very tasty,  I would probably just have the wrap next time
    Peter T.

    Great quality food here. The tenderloin was super tender and top quality. Both the wrap and the solo dish. I would have liked some mor seasoning on it but the quality was excellent.

    Chicken
    Bianca G.

    If I could give 6 stars I would. We came here based off of reviews and were blown away. We came at 6 on a Friday and were told by 7 it would be packed, and they were right. We liked everything on the meze platter, especially the eggplant and yogurt dip. As far as meat, I've never had more flavorful chicken, lamp chops, or beef as I did here. Going back to the US is going to be hard after having food this good. We will probably come back a second time before leaving Istanbul.

    Lamb and veggie wrap
    Mac R.

    From the beautiful brick and black decor to the final yea to end, this was a great experience. The lamb and veggie wrap are amazing to share and the Mezze starter can't be missed. So so lovely.

    Kebab
    Noëlla L.

    Have you ever gone abroad, at a great restaurant, came back home and thought to yourself: "Damn, I miss that restaurant's service." That was the first thought that came to mind when thinking about Antiochia. Istanbul in itself was a lovely visit, but there's something about Antiochia that makes me miss it, now that I'm back home... Is it the delicious kefta and kabak and more, I had while there? Is it the fantabolous waiter that catered to us, that made me feel respected as a client and that made me feel like I was being served at home? Or is it the fact that we passed by close to closing time, that there were barely any other people there, which accentuated the coziness of the place? Can I say it was all three? Maybe. What I know is that I ate well, that I felt warm inside when I was there and that for that short hour and an half, that the whole of Istanbul was quiet, as I enjoyed the delicious kefta in front of me.

    Mezze
    Azima M.

    Discovered this place on my first trip to istanbul and returned the next time because we loved it so much! The exposed brick interiors are cozy and intimate which creates a high-end feel, but the prices are very affordable! Our go-to both times has been the mezze sampler, a great selection of dips to try with the fresh bread. We'll definitely be back here on future trips, highly recommend if you're visiting the Galata tower area!

    Nazy J.

    Exceptional customer service .... And the food melts in your mouth.... It is hands down one of the best foods I have tasted in Turkey... We were complete strangers here and this place was recommended and we were extremely surprised. If you want good kabob that is the best kabob ever best filet... , as a middle easterner I would swear on how amazing this place is. They have two restaurants one that is newer and one that is the first one with more outside but both foods are amazing.... Thank you for a great experience ....

    Inside the restaurant
    Inna B.

    Ambience is very nice as well as the service however it's an overpriced turkish restaurant. Food is ok. We ordered meze combo with 8 different mezes included yet portions for each maze was small. Kofte was a fusion version of traditional kofte which was not very impressive. Main dish- kabab was delicious. Would not go back.

    Mahfam W.

    The food here is amazing. The Turkish bread they bring when you get in is super tasty! The ambiance is nice and the staff is very attentive. We both ordered the sis with 4 mezza and it was DELICIOUS! Highly recommend.

    Menu
    Christina L.

    This was one of the best meals I had on my trip to Turkey - certainly one of the pricier meals we had, but well worth the extra money. I'd highly recommend coming here if you're looking for a nice ambiance and dinner. We started out with 6 bowls of meze - the server chose for us, but there was not one that we didn't like. There was roasted eggplant, fresh hummus, a walnut spread, tomato and mint salad, a homemade yogurt dip, tabouleh, and olives. My favorites were the roasted eggplant, hummus, and walnut spread. I don't even like olives, but these olives were actually pretty tasty. You can't really go wrong with any of the mezes, but don't leave without eating a few (or a lot) of these. The server also brought us some couscous-batter appetizer filled with minced meat, which was really delicious, and a piece of grilled cheese. I hadn't had either of these dishes, but they were great. Other than the mezes, the highlight of the meal was 2 skewers of the most tender, perfectly cooked steak kebabs. It was better than some pieces of filet mignon that I've had a steakhouses. It was just the right amount of pink inside, and we were all ooh-ing and ahh-ing as we ate this. It came on a piece of durum wrap, and with some chopped tomatoes and roasted tomatoes. Don't miss this dish. The durum wrap was also good, filled with steak that was great quality, tomatoes and red onions. I enjoyed this, but after eating at a bunch of other places in the city, you can probably get elsewhere (check out my review for Durumzade) for cheaper. Nevertheless, it was delicious. We finished our meal with some candied pumpkin, tahini sauce, and crushed walnuts which is pretty typical. I liked this dessert but wouldn't say that you absolutely need to get it. If you come (and you should if you like good food), make sure you get the steak kabobs and meze. The service was really great as our waiter was very attentive, friendly, and talked with us a bunch. The ambiance of the place was beautiful with stone walls, arches, and an open kitchen so you can see them grill the meat. It wasn't a cheap meal (relative to other places in Istanbul), as we paid 400 Turkish lira for 5 people, but it was certainly worth the money and experience for a finer dining experience. I'd come back here again and would recommend this place!

    Beef grille dish and mezze

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    6 months ago

    We showed up without a reservation. I would suggest making a reservation since this is a very popular restaurant with great food.

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    4 years ago

    Great restaurant, beautiful inside , food was amazing. Try the fried cheese and merlot. See Suliman.

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    Page 1 of 2

    Antiochia Reviews in Other Languages

    Review Highlights - Antiochia

    Antiochia is a tiny restaurant in a chic part of Beyoglu serving food from southern Turkey.

    Mentioned in 2 reviews

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    Zübeyir Ocakbaşı - Grilled garluc, onions and pepper paste

    Zübeyir Ocakbaşı

    4.2(94 reviews)
    1.1 kmŞehit Muhtar Mh., Şehit Muhtar, Hüseyinağa, Beyoğlu
    ₺₺

    Istanbul was love not just because of the history and architecture but most importantly for its…read morefood. The sweets and savory both are on point. You can actually go to a hole in the wall and get the best kababs or baklava or halwas every eatery is a sheer joy. So this is one of the best places for a kababfest all over Yelp, YouTube influencers backing that and also the most recommended place on internet based reviews. We chose a non busy time it wasn't that packed. This restaurant is not compact but definitely crowded in the sense that tables are very close to one another. The staff is extremely polite, helpful and friendly. We ordered a little bit of everything including liver. Each item was bursting of flavor and the meat used was top notch quality. Price point isn't bad. Do google the menu with pricing and these change quite often in places like Turkey which is a tourist hub. We paid with credit card no issues. The food came out piping hot and within reasonable grilling time. Definitely recommend this place it's a haven for meat lovers I can't wait to go back this is a solid 5 on 5 for me.

    In Istanbul, Turkey on a food tour with Culinary Backstreet. It was a fabulous trip. Our next to…read morefinal night, we were treated to an interactive dining feast at Zubeyir Ocakbasi. This place is preformance art. We were seating at the pit master's table side. The chef is an amazing cog that makes this restaurant thrive with delicious meats. Tonight, we did not order food but were served by the pit master and his favorite creations. We dined on liver skewers with lamb tail fat, grilled garlic, lamb chops, kebobs, grilled onions, spicy breads, grilled peppers, and grilled tomatoes. It was entertaining, warm and completely interactive. The mezzes were also delicious but one has to be cautious not to load up on the salads. I cannot convey just how much fun it was to sit table side tonight. As engaging as the pit master was, his cooking skills are second to none with respect to his grill. If you are headed to Istanbul and looking for a new adventure with scrumptious grilled food, get reservations at Zubeyir Ocakbasi. The environment is engaging, light and just plain fun. I tip my hat to the restaurant, the pit master and to our tour guide for making this evening memorable.

    Photos
    Zübeyir Ocakbaşı
    Zübeyir Ocakbaşı - Fresh baked Turkish bread

    Fresh baked Turkish bread

    Zübeyir Ocakbaşı - A truly great and fun evening, tons of delicious food.

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    A truly great and fun evening, tons of delicious food.

    Kapı Karaköy - Shish kebab with peppers, onions, tomatoes, and cilantro. A nice red wine to go with it.

    Kapı Karaköy

    4.4(8 reviews)
    0.6 kmKemankeş Karamustafa Paşa Mh., Kemankeş Karamustafa Paşa
    ₺₺

    We came here for dinner in our second night in Turkey, and thoroughly enjoyed it... we loved the…read morekunefe the most, and it was our favourite out of all the ones we had in Istanbul! The ambiance here is beautiful - hidden in a small alley on a road beside the Galata Tower, there are lights and music that fill up the narrow path here. Outside seating is super quaint, and the inside of the restaurant is nice too, decorated in a very traditional way. We started off with a shepherds salad because I was in desperate need of fibre after two days of straight protein and carbs . It was a simple Mediterranean style salad, with tomato, onions, cucumbers, and parsley. We then shared a chicken shish and, heavily influenced by the meal we had at Antiochia the day prior, a kebab durum. The durum was good - crispy and meaty - but I think we had the best at Antiochia. It lacked a bit of juice. The chicken shish was delicious though; it was tender, moist, and flavourful. The real star, however, was the kunefe. This dessert was by far the best of its kind we've had in Istanbul! It wasn't too sweet, the inside was creamy (and more mild than some other variations we tried), but it was the clotted cream on top and the pistachio crumble that elevated this to another level. The cream made the dish super buttery and fragrant, adding complexity. Would definitely come again just for the kunefe!

    Good and personable service. Medieval decor created a beautiful and unusual atmosphere. The shish…read morekebab was stellar.

    Photos
    Kapı Karaköy
    Kapı Karaköy - The spread

    The spread

    Kapı Karaköy - Dining area.

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    Dining area.

    Ali Ocakbaşı - Main course.

    Ali Ocakbaşı

    3.8(8 reviews)
    1.4 kmGümüşsuyu, Gümüşsuyu Mh., Beşiktaş
    ₺₺₺

    We visited Ali Ocakbaşı Karaköy and ordered the lamb chops, lamb back, and Peynirli İrmik Tatlısı…read more Unfortunately, the food was disappointing. The meat quality was not as good as expected, and both lamb dishes were a bit overcooked. The Peynirli İrmik Tatlısı was also a letdown. It lacked the aroma we were expecting and instead had a strong smell that we found unpleasant. One practical issue is that the restaurant can be difficult to find. There is another nearby restaurant with a very similar name, Chef Ocakbaşı, which made locating the correct restaurant confusing. Overall, the experience did not live up to our expectations.

    We were visiting from out of the country and this restaurant came highly recommended by someone…read moreattending the same conference as us. We checked the reviews and were excited--it looked like it was going to be an amazing experience. And at first, it was! We were seated on the patio with a great view, and the atmosphere seemed lovely. However, things quickly went downhill. There was a very large party inside--maybe 30+ people taking up the entire dining room--and it felt like the patio got forgotten. The bigger issue came from the table next to us, which had apparently become the designated **smoking area**. At first, I thought it was just staff taking a break, but then around **8 more people came out to smoke** right next to our table. The smoking itself wasn't the worst part--it's outside, and I get that--but they were all crowding around our table, standing with their backs literally **inches from our food**. It felt extremely rude and disruptive, and unfortunately, the staff couldn't do anything about it since there were no other tables available. To be fair, our server was **fantastic**--you could tell he was uncomfortable too, especially since the smokers had taken over what looked like his service station. He did his best under tough circumstances, and we appreciated that. Maybe we just caught it on a bad night, but I'd say if you're sensitive to smoke or looking for a more peaceful experience, **avoid the patio**.

    Photos
    Ali Ocakbaşı - Seating area.

    Seating area.

    Ali Ocakbaşı - Appetizers arrangement.

    Appetizers arrangement.

    Ali Ocakbaşı - Patio view of Istanbul.

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    Patio view of Istanbul.

    Que Tal Tapas Bar

    Que Tal Tapas Bar

    3.5(10 reviews)
    0.1 kmTünel, Şahkulu Mh., Şahkulu
    ₺₺

    ¿ Que Tal - How are you or what's up ? Tapas- A Spanish word…read moreused when talking about small dishes made for sharing. This restaurant claims it's a Spanish Tapas bar. When I heard a few Yelper friends and I were meeting there, I was very excited. To think, I could be eating Chorizo ( a mildly spicy Spanish pork sausage) this very evening! I walked in around 6.45, it was cozy with bricked walls and as it was a small place - probably seats around 20-25 people - it was about half full. Happy hour was on, but it was only for selected cocktails and Sangria. I got a jug of Sangria for 65TL - normally priced at 85TL (definitely not worth it). The jug was a litre in size, half filled with ice and fruit. For the same price I could have got a decent-ish bottle of wine. Anyway I was there for the Chorizo! The menu was on the table when I arrived; my friends had gotten their earlier and were well into their Sangria :) - looking over the menu - I have to say I was underwhelmed. What I saw, and this is typical of most restaurants who advertise themselves as non Turkish, was a bunch of typical Turkish dishes, with a little twist- way way over priced! If the idea behind Tapas, is to get a bunch of dishes to share, not only would you leave hungry, but would also need to be able to burn money! (Personal thought) - I marvel over the way restaurateurs' price their dishes. I honestly can imagine how cheese and mystery meat (processed meat) toasty can be priced at 18 TL (approx. $8 US) - oh and as usual no pork products on the menu! Expect to pay upwards of 100 TL per person (with a jug of Sangria) if you plan to actually leave the place not hungry. Summary - cozy, well decorated place with tiny portions at full portion prices.

    Fabulous tapas menu especially robo de toro (oxtail) and patatas bravas.. ambiance is fantastic so…read morecozy their staff is polite , friendly and helpful. They have latin nights on wednesdays and very pleasant environment I would definitely suggest for latin live music too , it is great !! Sangria also fantastic you must try they also give a tester of sangria every single guest :)

    Photos
    Que Tal Tapas Bar
    Que Tal Tapas Bar - Tabi ki rosé aurora d'espiells;))

    Tabi ki rosé aurora d'espiells;))

    Que Tal Tapas Bar - Soldaki enfes beyaz çikolatalı ve limonlu sağdaki de çikolatalı sufle

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    Soldaki enfes beyaz çikolatalı ve limonlu sağdaki de çikolatalı sufle

    Antiochia - turkish - Updated July 2026

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