Delicious food selections , lovely setting . Sabrina, server as well as Hossain provided…read moreoutstanding service.

The most delicious food we had in all of Sicily. Pasta one night, and pizza the other time. We…read moreloved them both. The staff was great and you can't beat the street view.

Great Restaurant with wonderful Sicilian food We arrived at…read morea busy moment but they were able To accommodate us with a short wait We had the Caponata di tonno which was great fir appetizer The Pasta con le Sarde was fantastic Portions are fairly abundant so order accordingly Service was courteous and efficient I definitely recommend this place

Excellent food, probably the best we had during our week in Palermo. We had swordfish and…read moremeatballs. The owner asked what kind of wine we liked and brought us each a glass. The red wine tasted like a Syrah blend, it was easily the best wine that I had in Palermo. Prices seemed reasonable. I recommend getting a reservation, there was often a long line of people waiting for tables.

Wonderful, delicious seafood, best meal I had in Sicily,so fresh,and the service was excellentread more

Nice location on the waterfront and great seafood. The mussels are some of the best we have had…read moreand we are used to fresh seafood. The staff was friendly as well. Only gripe is they seem to charge a premium for the location. I guess this must be a resort town or something, but it was nearly double the price for the same dishes you could get in Palermo. Quality food and wine though, even at the price it is worth checking out.

At Da Bacco located near the historic center was this beautifully charming whole in the wall where…read moreI called into going to grab a bite to eat. I decided to have a bucket of clams, awesome! Then in addition, the prosciutto with melon, also the carbonara which had thicker noodles. I dont know that I necessarily care for that, but it was yummy, and so flavorful. I loved it. The service was very direct slightly pretentious in a feel good way. So fun and such a good way to end your night in Italy.

Beware of scams at this place, although the food tasted good. They brought us a fish we did not…read moreorder, that was not on the menu and cost twice as much as the one we had requested. They tried to charge 20 euros for a glass of wine which was 6 euros on the menu. When we protested they refunded the extra charge for the wine. But the whole episode left a bad taste.

Nice authentic little restaurant with a great choice of fresh food...!…read more We were staying in a bed and breakfast around the corner of the central station of Palermo and were recommended this place as it was considered nice, nearby, and good value for money. The food was simple and good! I'm a big fan of grilled vegetables and beef and they'd prepared it like 'la mamma' does... Yummy! The house wine was good as well.. :) We'd planned to have just a quick meal and then go to bed as we had to take the ferry at 7am the next morning, but the owner and waiter (the owner's son) were so nice that we stayed till late chatting... And enjoying an 'amaro' (digestive).. Good value for money! Great service! Ci tornerò volentieri la prossima volta che sono a Palermo...!!!!

We stopped here for lunch yesterday and ate outside on the sidewalk. We shared a Salad Enzo, then a…read morepasta Enzo, then a pork shank. A half Carafe of white wine and some water then Cafe completed this delightful meal. We were very surprised how good it was. Pleanty to share and the price was extremely affordable. Not Haute Cuisine but extremely good real home made local food prepared by Sicilians who know their produce and how to bring out the best in it.

Pretty extraordinary!!…read more We didn't have reservations but apparently got lucky someone cancelled. My party of 4 got seated right away. I'm a sucker for truffles and I noticed they had a lot of truffles on their menu. The special for the day was tortellini' with shaved white truffles. They brought a whole truffle and shaved a few grams in front of me. I posted a video of the experience. I then ordered the PIEDMONTESE FASSONA SIR FILLET, PURE AND BLACK TRUFFLE. It was cooked perfectly and the truffles had me salivating. Presentation is beautiful. Everything was perfect except the wait time. I normally expect restaurants in Europe to take 1 hour or two to get the food to the table but I noticed every table around us got their food 30 minutes before us, even if they were seated after. I guess that's why we need reservations next time. Pretty high end experience for a great price. Will recommend if in the area.

On a recommendation by the proprietor of "Homemade By Bruno", my family and I settled into this…read morewelcoming "cucina e bottega", run by twin brothers. The decor was "wine chic" modern, with ice buckets fabricated from wine boxes. The front of this establishment was a wine shop with Sicilian and other Italian wine selections as well as olive oil and other Sicilian delicacies. We received royal treatment from Marco, one of the twins, of crisply spoken English, cordiality, and expertise in creating a memorable dining experience. The food was scrumptious and professionally presented. Local seafood excellence along with meticulously prepared pastas, including "tenerumi" a true Sicilian vegetable speciality in pesto form. The stuffed zucchini flowers were almost too beautiful to eat. And, seafood arancini - magnifico!!Marco brought it all together with perfectly picked wine selections for our appetizers, then main courses. Of course, he chose varying drinking vessels to match the varietal served - a true maestro. This was an immensely grand dining experience that we hope to experience again in our next travels to this "Isola Bella"!!!

A close friend who visited Palermo a few months ago recommended Ferro di Cavallo. She told me it's…read morean obscure side street that wasn't all that easy to find. Knowing it was there we persevered, and I'm really glad we did! We arrived just as they were supposed to open (according to the sign) and we were seated at a table where nothing happened for the next half hour other than a whole lot of other parties arriving and getting seated. Then, the staff came to life as if someone had thrown a switch, and there was a line of dining hopefuls stretched out into the street... The service was very efficient, and all the staffers were friendly and helpful. The food and wine was all excellent and quite reasonably priced, with all the fish and meat entrées priced at around eight euros. Our server recommended what turned out to be an outstanding bottle of Nero d'Avolo which cost nine euros; it was the perfect compliment to the outstanding cuisine! It turned out to be completely worthwhile having arrived early; despite the half hour wait after we were seated we enjoyed a fabulous dining experience.

Our pasta was bland, fish was quite chewy and the drinks were very average. Most importantly, make…read moresure you check your bill, it's all handwritten on paper and they overcharged us! I only caught it because I was warned ahead of time. The cashier was most unprofessional. Of all the restaurants we have tried in Palermo, this was perhaps the most disappointing!

Absolutely the Best. From the time you walk in until your departure you will like you are at home…read more We arrive a couple of minutes prior to their opening and there was one couple in front of us. We basically went right in which was very nice. We sat in the front room as you entered. There were about 7 or 8 tables and another room off to the side. Don't know how big but it seemed to be about the same size. After about 30 minutes the little restaurant was packed. They turned many people away. Sad for them. We ordered the Pasta with Pumpkin, Pecorino, and Ricotta Cheese and the Pasta with Pistachio Pesto, Stracciatella Cheese and Sun Dried Tomatoes. Both dishes were perfectly prepared. My pick was the pistachio one and it was addictive. I couldn't stop eating it. The pumpkin one was equally as good but that addictive kept calling my name. We both had to finally give up because we wanted to try the dessert. The dessert was definitely the finale. A deconstructed cannoli. Best we had In Palermo. This place nails it. The atmosphere is hip. The music is great. The service is the best we have had in our three weeks in Sicily. Prices are very reasonable. Highly recommend. Make a reservation!!!

Simply the best!!! Great service and great atmosphere…read more Delicious food, specially pork dish. Thank you!!!