I was driving through the lovely tiny foothills town of Penn Valley when I eyed this gorgeous,…read moresleek, shiny, and modern food truck with a queue of folks in front of it. Why not... so I stopped to check out the situation. I'm always game for street tacos. Cesar's Quick Lunch is the name of the biz. It was parked on Penn Valley Road in the True Value hardware parking lot. Next to the truck are a couple of picnic tables with sun umbrellas. The tables are painted a super cute lime green. Street tacos $1.75. Meat choices: Asada, carnitas, al pastor, Chile verde, and pollo. Burritos $7. Nachos $7. Tortas $7. Bottled Mexican Cokes and Jarritos. Ya! Soda made from real cane sugar and not that HFCS madness. I ordered an asada and a pastor street taco each. The plate came with sliced limes and slices of jalapeños. Mmmm... both tacos were good! But the al pastor was a big hit with me. It was so darn flavorful. It was a bit messier to eat because of that awesome marinade. I'm not complaining tho. Delicious! They also cater. Check them out on Instagram and Facebook. Plus they take cash and plastic: Visa, MC, AMEX, and Discover. #CesarsQuickLunchTacoTruckInPennValley

I just had a great lunch here with two hungry guys. We had…read moreagua fresca, quesadillas with chicken, chicken street tacos and a few different burritos. Everything was excellent and fresh! The high quality of the ingredients really shone through the flavors And the way I felt after the meal, which was wonderful! Cesar is charming and passionate about his food and I will be back again to try the pastor torta, which was highly recommended also.

Last Saturday at our weekly visit to the Sunrise Mall Farmer's Market, I decided pick up some…read morebreakfast for my boyfriend, daughter and I. Being my first visit, the woman working the front recommended their Sourdough Cinnamon Rolls. I picked up 3 and we immediately ate them in the car! My boyfriend and I really enjoyed these sweet breakfast rolls, filled with cinnamon and topped with lots of fresh pecans! A bit sweet for my daughter tho. Order these and thank me later, they are just $4 each! I would definitely recommend this bakery! Support small business, you can find them at the Sunrise Mall Farmer's every Saturday from 8 am-1 pm or visit their website at blackironbakingco.com to place an order! Their number is (530) 575-5144 and their home kitchen is located in Penn Valley CA! We'll definitely be making a return visit, I spotted some delicious looking muffins, including Zucchini Spice!

Their cinnamon rolls are excellent, lots of brown sugar, cinnamon, nutty goodness!…read moreTheir fruit turnovers are very full of fresh fruit, sugared just right. This is our "go to" Pastry stand for very good reason!

I had the pleasure of trying Clarky's for the first time about a year and a half ago. I was driving…read morethrough Grass Valley, with the intention of visiting one of their great pasty shops to fuel me on my 12 or more hour journey. To my disappointment, both shops were closed. Searching frantically for an alternative, I noticed a food truck sitting in a parking lot. Clarky's BBQ. "Eh, BBQ's usually pretty expensive," I said to myself, "but I'm in a hurry and I'm starving," so I decided to give it a try. I walked up to the window and asked the lady what she recommended and she said she really likes the chicken sandwich, I think it's called the Southwest chicken sandwich, or something to that effect. So I said alright, I'll take that. The price was around $16 at the time, which I thought was about standard for a BBQ chicken sandwich. The picture on the menu showed a sandwich on a round bun, and I was thinking it would be like most BBQ sandwiches, about the size of a hamburger. I thought "man that's kinda pricey if it's hamburger size," but I eagerly awaited the arrival of the sandwich. I'm here to tell you that after I opened that package I was happy to have paid every cent of that $16 dollars because what a sandwich! This wasn't some 4 inch hamburger bun with a piece of chicken on it. This thing must have been at least 6 inches in diameter! It was loaded with tender smoked boneless chicken thighs, a soft melty white cheese, and ortega chilis. There might have been some other veggies as well but I can't remember. I was quite full by the time I got halfway through, but it was so good I just. Couldn't. Stop. Eating. I finished that whole sandwich in one sitting, and it was good to the last bite! The flavor was unreal, by far the best BBQ chicken I've ever had and maybe the best BBQ overall. The cheese flavor was perfect with the smoky chicken, and the chilis added just the right kick. I think this might be the best sandwich I have ever had, I think about it all the time! I've gotta have it again soon! Thank's Clarky's for a great experience!

We love Clarky's! They are a mom and pop Santa Maria BBQ, that business run by a local couple from…read morePenn Valley. You will find them at special events and at designated areas around Grass Valley and Penn Valley. Their menu changes weekly so be sure to sign up so you can know what is being served. My absolute favorite is their sliced Tri-Tip sandwich, which unfortunately hasn't been in their rotation lately. It is a nice hearty portion, and the meat flavor is so good you don't need much sauce.

Everything we experienced with Farm to table, from our Initial tasting, to a mid planning meeting…read moreup at our venue, to the day of execution of our wedding dinner was beyond wonderful! Jennifer is professional and genuinely so kind. Her communication is prompt, and she covers all her bases. Her staff was excellent and also professional! Plates were cleared in a timely manner and glasses were always full. Coming from a service industry background I can be particular, but they were absolutely fantastic! Our leftovers were packed and labeled for us, and we were so excited because everything we ate was too good to waste! We dreamed about the pot roast, chicken with romesco sauce, Brussels sprouts, grilled cheese and tomato bisque for 10 months after our tasting waiting for our wedding day! I still have friends and family talking about the pot roast over a month after our wedding! Thank you so much for making our wedding day so special, and a meal everyone will remember. I absolutely recommend farm to table for any catering needs, our experience was better than we could have imagined!

Farm to Table - Jennifer, Carlos, and their family team - created an impeccable experience for our…read morewedding in late May! The food was delicious and the presentation was stunningly beautiful. Many guests said it was the best wedding food they'd ever had. My sister who is a chef at a Michelin star restaurant in NYC highly approved. They were the most professional, competent, and responsive vendor we worked with for our wedding. Jennifer helped us every step of the way in planning. They also offer so much more than food- They helped us with ordering rentals - linens and tables and china, set up & cleaned up the tables- and they provided staff & bartenders. If you are shy about the cost- it's totally worth it! It doesn't get better than this. Superior quality. In my family, food is love. And they brought the love!! Blessings on this amazing family business-May you continue to create beauty and thrive!

Hello guys here is post two! Though I'm upset about what I have to review, I am happy to be back. I…read moregot food from here awhile back and it was no so great. The service wasn't pleasant and the containers were very questionable. I'll have to admit the food was not too bad, but the service was terrible. I'll be back on Tuesday guys!

The prepped meals are perfect portion for my individual goals, the variety of food is amazing... if…read moreyou do not care for something then just tell Josh, he'll change it... nice 2 time a week delivery system keeping food fresh!!!! Flexible delivery times, custom to your goals & healthy food that tastes good, what more could you ask for???

I attended an event in Plymouth that was catered by Circa 53. The food was so amazing and perfectly…read morecooked that our table was raving about it. I want to give a shoutout to whomever created the blackberry horseradish because that added an amazing flavor to the prime rib. The meal was setup as a buffet and the staff members were quick and kept the lines moving smoothly. The menu included the following: -Prime Rib incrusted with rock salt and herbs, served with blackberry habanero sauce and creamy horseradish -Salt brined Chicken breast marinated in olive oil, garlic, & rosemary -Tossed Orchard salad- mixed greens, dressed in a light citrus vinaigrette, feta cheese, mission figs, apples, cranberries, and candied walnuts -Rosemary-roasted fingerling potatoes -crisp green beans -dinner rolls I hope future events I attend in the area are catered by Circa 53 because my taste buds will be thrilled.

Was trying to contact this company for catering. Met with a bunch of resistance. No return calls,…read moreno responses. Then they said they put a questionnaire on the website for me and nothing. Called and got a child to answer, saying "my mommy isn't home". I get a reply saying my child was in the hospital, so sorry if he answered my phone. Then I get told that "no we don't want to do business with you." So, I am sorry if your child was in the hospital, but running a business have a little more business compassion about returning emails and calls. Then don't just say , nope we won't be doing business with you. If you would have just replied and said we are dealing with personal issues, I could have moved on and called someone else. Instead you leave me hanging until I leave a bad review. Hope your family is good, and God bless you all.

Great food, great service and an AMAZING view! Going to the Oaks is always a treat. I had the…read moresteak Frites and is was cooked to perfection and so tasty. Our server was super helpful and fast.

We feel welcome coming for dinner and enjoy the ambiance and service. Abby, Ava, Daniel and…read morenumerous others have been amazing and attentive. The menu has a nice selection and something for just about everyone.

I hosted a small party for about 45 people. I couldn't recommend JQ catering enough. Initially I…read moregot quotes from two other companies. They took a very long time to just send me a quote. One company took over a month! For some people (like me!) planning and coordinating even a small party can be pretty stressful... Especially the food! Bosue was super responsive. He was always available and answered all my questions. We had it all figured out after the first phone call. His pricing was on point too! Once I committed to hiring this company, I not once worried about food. I knew I was in good hands. The day of the event his team showed up on time and were ready to go as planned. They were super professional (dressed and service). Everyone was pleased with the food and appetizers. I would totally use them again!

We hired a bartender for my husbands 40th birthday and we were so pleased with our experience…read more Colin was so personable and professional and made the best drinks! 10/10 service. Would definitely recommend and hire again

Incredible, creative food, beautifully presented by warm and friendly servers. I highly recommend…read moreOsorio Kitchen, and can't wait to use them again!

I thought reliable caterers were a thing of the past. Noah and Chelsea proved me wrong. Even…read morethough one of their staff flaked on them, they demonstrated superior hustle and provided a wonderful experience for a diversified group attending my daughter's 25th anniversary party. They are flexible and able to think on their feet so they provided a charcuterie table appreciated by all and wowed them with am amazing main course. Read reviews people. You won't regret using Osorio.