The first thing our local host did on his way out of town was drop us off here for our first meal…read morein stunning Argentario. La Regina di Napoli sits right on the Porto Santo Stefano and was described as the must have locals spot. The fish is brought directly to the restaurant from the docking fishermen just steps away. It could not be a more beautiful location for experiencing the most incredible local Italian food. We tried pizzas, appetizers, and everything else. We got a pitcher of Prosecco to wash it all down. This meal made memories that may ruin me for stateside US restaurants. If you've already researched or ventured into Monte Argentario you know that this isn't a tourist town. This is local Italians only where only Italian is spoken. Not many foreign tourists know about Argentario & we quickly had to brush up on ordering and communicating in Italian to get through (and avoid being exiled as annoying tourists) Speaking of exiled, Caravaggio was exiled to Argentario where he lived out his later years. His tomb can be found in Porto Ercole. It's a fascinating, beautiful, very local and rural town. And such an awesome adventure!! Just go!!

We walked all over this area to decide where to have dinner. We walked ALL OVER...at least a mile…read moreaway from our hotel. My husband and I were very happy with our choice. He had a biggest calzone we have ever seen. It was so delicious! He ate almost the whole thing which says a lot because he usually can't eat that much. I had the homemade spaghetti noodles with prawns. It was also delicious. There was a little kick to it which made it even better. At first, I thought there wasn't enough prawns in the dish but there were some under the pasta!

We found this cute waterfront place for lunch while we were in port on our cruise ship. We sat…read moreoutside across from the marina and had great views of the water. Our waiter was very nice and attentive. We each ordered a pizza which was heaven. Perfect consistency of cheese and sauce and the crust was perfectly cooked. We shared a prosciutto and melon appetizer which was great. Sweet melon and much better prosciutto than the US. I had a nice glass of local white wine and my husband had an Italian beer. Definitely a nice place to come to. Just make sure if you don't want a basket of bread let the waiter know because they charge you for it! Same with still or sparkling water, there is a charge. Also, tips are not included so if you want to leave a tip, make sure you tell them before they run your credit card.

Great food and great customer service!!! I order a spicy salami and it was delicious and cook…read moreperfection. The only little detail is for Italian spicy has a diferente definition than a hispanic. But the flavor of the pizza was really good. Friendly people and the prices are reasonable.

This is the best pizza al taglio in Porto Ercole. My favorite was diavolina (pepperoni) pizza with…read morereal salami piccante. The place is very informal for a quick stop after the beach and before aperitivo. The owners are always here, very nice people and they serve a huge variety of pizzas. I also tried ripiena with prosciutto, tomato and mozzarella, zucchini and had some simple margherita. All in all I recommend this place a lot. Keep up with the good work Squalo !

We enjoyed a simple and delicious dinner here. We started with some bruschetta. It was lovely fresh…read moretomatoes with fresh basil, olive oil and a light dusting of salt. We all wanted pizza so we each ordered our own favorites - prosciutto cotto, prosciutto with mushrooms, and pizza diavola ( spicy salami). When the pizza'a arrived we quickly realize we had ordered too much - two would have done the three of us - but the warm ultra thin crust pizza was some of the best I have ever had. A light sauce, we great ingredients on a beautiful thin crust. Simply awesome pizza. We finished things off with some pana cotto and an espresso which was very nice as well. This place is a little off the main road through Marsiliana but well worth the effort. We were also told by the owner that they serve lunch as well.

This was the best pizza! The hotel recommended this place. It was the pummaro pizza and we added…read moreground pepper and olive oil. The bread was so so fresh! We like the beer they had. Service is so good! Ambiance is perfect! Staff are all 5 stars! This is one of the best places you won't be disappointed!

Delicious pizza, fresh salad, pizza bread and cold water!!! Well priced with sensible portions and…read morea jovial staff. Sitting at a comfortable table watching Pienza and its tourists stroll by was sublime. The pizza crust was crispy and held the sauce and toppings without getting sloppy. Toppings were traditional to the region, very yummy. If you go, take your time to savor the atmosphere. So pleasant!

This place is authentic, well priced, with an incredible selection of pizza. The crust is wafer…read morethin and crunchy, ingredients are fresh. So delicious. Don't miss it.

A landmark establishment in the middle of medieval Viterbo, Il Monastero impresses with Its…read moredouble-sized pizzas: served on two entire pizza plates, these massive creations are enough to fill the stomach of even the hungriest of diners. Don't be afraid though: the extremely thin and light crust allows everyone to enjoy the majority of their double pizza. All the traditional Italian pizza toppings are available, with the seasonal anchovy and squash blossom combination being a personal favorite. Ambience is familial, relaxed, and maybe a little loud, with plenty of outdoors seating available. Recommended to anyone visiting Viterbo.

Came by after looking at the reviews and having a lot of free time before getting back on my…read morecruise. Place is basic from the outside but comfortable and vibrant on the inside. There is covered "outside" seating and inside seating. I was able to order from staff in English. I chose their popular margherita and asked for a one person portion. This place charges by weight not pan size or by the slice. Pizza came out timely and at the right temperature. It was very tasty. Better than my favorite from-NY pizza (not generic NY style pizza outside of NY)? Very simple with no meat toppings but very tasty. Crust was excellent. Would it taste better with some meat toppings? Maybe. Staff was friendly and helpful. I'll definitely be back if I'm on the area.

Great pizza and they speak a little bit of English. If I'm ever in the city I'd be coming back to…read morehave this pizza again. The pizza does take a bit to cook since they use a pizza oven but well worth it. There's outside seating cafeteria style since the inside is pretty small.