Service was top-notched as the wait staffs were attentive and cordial. The Lucille's here is more…read moreof a steakhouse seafood theme rather than the bbq establishment that is known in the US. They have $1 oysters specials that is very fresh and taste great. I would return to try the steaks as there is a whole display case of dry age cuts of beef prominently displayed right by the entrance

The steak was cooked perfectly, the service was wonderful, and the ambience was great. GM Umar went…read moreabove and beyond to make sure everything was perfect, even pouring me a complimentary beer after I mentioned it was my last night in Montreal and I had chosen Lucille's for my final dinner.

Excellent, small seafood restaurant. Love to service and the cuisine. We'll be back soon!read more

The Clam Chowder and London Fish here is FIRE. I am a sucker for good clam chowder. I also love…read morefish and chips too, and Le Shack du Pecheur had the best I have ever tasted so far in my life time. My girlfriend does not eat or like fried foods much, but she loved the London Fish and Chips here. I may have changed her eating style now lol. Anyways, good food, not too on the pricey side. Good service here. I hope I have the pleasure to visit again.

Been to this place how many times food was great and alot of it service was goood and ambiance was…read moreok but

I said I wasn't going to do it on this last visit, but I broke down. I'm talking about going to…read morethe buffet at Saveurs des Continents, the apparent new name for Buffet des Continents. The newer name means "flavors of the continents" when translated into English and that probably has a better ring to it than the previous name. The dishes here go all the way from 2 to 5 stars, so that averages out to 3.5 stars, which isn't so bad considering how much choice they offer. Mostly I take from the Canadian-North American, Italian, Greek, and Middle Eastern food. They also have a staffed grill where they can cut you a nice little slab of meat. They have a section with Asian food and I also noticed a sushi area, the latter of which is beyond my line of demarcation. This is why, as I've said on the previous review, you will be breaking bread with people from 5 continents. (Should there be a token Australian in attendance, that would take it up to 6 continents.) The service at Saveurs des Continents is fine. Be sure to engage the server in such a way that they don't forget you and won't clean off your table while you are going up to the buffet line to get another plate of food. (I've had that happen up at St. Jerome once, and the place was far from full.) In this case, the server and I spoke Spanish and he didn't mind at all because, after all, this is Montreal and it subscribes to the concept of a "cultural mosaic." Bring it on. There is also a person who will come around to take a drink order, but I go with the included coffee or tea. With all that said, the pricing scheme is fair. It is slightly different depending on the time of the day and day of the week. The pricing includes a gratuity to the tune of about 12.5%, if I recall correctly, that they distribute to the employees. You are free to give your server a little bit more if you choose to. So, in revisiting Saveurs des Continents, I'm going to go with 4 stars. They offer a lot of food choices across a broad spectrum, fair pricing, decent service, and a unique brand of quirkiness and diversity that you don't easily forget. Also, with REM joining the Metro system and Exo commuter trains, this newer light rail system can take you from the city to the south shore. Your stop will be the Panama station and, from there, there is a pedestrian underpass and path that goes to the shopping center with this buffet. One thing is that it will be easier to get back home with the light rail and not think of having to adjust your tilt steering wheel upward. Finally, if this American manages to come in here once on each visit to Montreal area, then this Saveurs des Continents is more realistically a 4 star sort of place.

Being a big steam rice roll fan living in New York, I looked up a spot to introduce my European…read morefriend to them when meeting up in Montreal and discovered Yin Ji Chang Fen. What I didn't know at the time is: (1) they also have NYC locations, including their U.S. flagship 1/2 block from Tonii's, one of my favorite Chinatown cheap eats and (2) Yin Ji Chang Fen's chains origin is in Guangzhou in 1958... and that location still exists! So, it was a must try! Glad we stopped by and would recommend it for a try, especially if you are looking for a convenient bite while on Ste. Catherine Oeste. (Note - Did not get the chance to check out other steamed rice roll places in Montreal, but will definitely do on my next trip.) About the restaurant experience... while they have printed menus, you use the QR code on the table to order, although there was a helpful waiter to assist. We ordered a fresh Shrimp with Chives and a Roasted Duck with Chives Steamed Rice Roll. Peanut sauce needed to be ordered as an extra. They provide complementary hot tea. (You can also order a can of Chinese iced tea.) Yin Ji Chang Fen's rolls were delicious, especially the roast duck! The sauces added make the rolls even more vibrant. Note - Didn't get the chance to check out other Montreal steamed rice roll places, but will definitely do on my next trip. Also at one point back home, will also check out their N.Y. Chinatown location to compare. To add, Congee appears to be another Yan Ji specialty, however it's not something I typically order.

A bit expensive. Food was good and simple. Services were decent as well. It's the only restaurant…read moreserving traditional congee in Montreal.

This seafood restaurant in the Auberge du Vieux-Port hotel in Old Montreal Canada is known for its…read morelobster focused menu. I had the Lobster Roll with salad and French fries $38. It was so plentiful and delicious. The atmosphere is warm intimate seafood chic. We were lucky to be seated without a reservation in this small place. They are open 8am to 10pm daily.

Located in the heart of Old Montreal, Pincette is a clever play on the word "tweezers", in this…read morecase referring to lobster claws. And, that's the exactly the focus here: Lobster Rolls, Canadian Oysters and plentiful seafood selections. The freshness and distinctive quality of these delicacies make Pincette an emerging staple of the area. Having opened in 2021 as part of a local restaurant group, the dishes are crafted by Chef Khelil Ben Ammar and his team. Paired with a list of Canadian wines, this is a great spot for pairing Quebequis cold climate varietals with the delicate flavors of local seafood. The environment has a "medieval cozy" vibe, with exposed stone walls and contemporary design details. An excellent establishment for seafood lovers.

Still tastes just as amazing -- the flavors, portions, and comforting Canto vibes are spot on! You…read morecan tell prices have gone up a bit (like everywhere these days), but the quality and nostalgia make it worth it. Papa Jackie doesn't disappoint!

Came here for a late dinner and the service was FAST…read more Ambiance is a typical Chinese restaurant and I appreciated the server recommending different options for us depending on what we were looking for. Food was pretty good. Got about 6 plates of food and it was enough for a group of 7.

Service personaliser, ecellente nourriture, tres apprecie par la famille. Super restaurant pour des…read morecelebrations

Cru oyster bar is located in St-Lambert, and has some awesome dishes to offer!…read more We tried three different kinds of oyster: Kumamoto, Lucky Lime and BlackBerry point. The beef tartare is served on bone marrow, which can be scooped up and serve with the tartare to make it richer and juicier! Lobster cavatelli and black cod are both delicious. And the dessert just knocks it out of the park! The fried banana bread with walnut is soft and chewy, but not too sweet. Just the right amount of flavor and texture.

Great selection and service! My year-round go-to fish and seafood shop in Montreal! Access and…read moreparking a breeze as well.

High quality of fish . Fish is fresh and delicious. Even the service is good too…read more Thank you.

Typical Montreal Restaurant service was amazing!! Small quaint in old Montreal, no sign so you…read moreneed to know where were your going. The food : interesting, try the halibut with fresh peas. The seafood platter yummy the pork too salty, fries too salty. All in all fun atmosphere!

I have been here once before and it was perfect, but I had a different experience this time around…read more My biggest complaint is there was NO pacing whatsoever. We were a table of 4 that ordered 4 appetizers and 4 entrees, and specifically told the waiter that we were sharing everything. They proceeded to bring all appetizers out at once, followed by all entrees together. Therefore, things got cold and weren't as good as they could have been. Disappointing for such a highly priced place! My experience going later in the night with only 2 people was way better. Regardless, food was great. The tomato dish is always amazing and the scallops were to die for! Great atmosphere as always, I love the music they play in this restaurant.

Authentic Greek Restaurant. Great food, great price. Drove…read moreby many times without stopping, my mistake. Charming family restaurant, friendly service. Started off with hand cut fresh breaded Calamari with a seafood sauce. Hot, Crispy and delicious, (can order as a entre or a meal) Had the special Lamb Chops, mouth watering cooked to perfection with salad, fries and rice. Good grill marks, melt in your mouth and excellent flavor. This was the most expensive thing on the menu. Great Value. Its our third time here and had the gyro plate, and New York Steak wanting us to come by and try more. Keep it up guys good work.

Newest restaurant that was preceded by Regal and Kavala, we decided to give Gyro Grill a chance. We…read moredid not get our hopes up as Regal and Kavala were not the best of places. Boy were we wrong! This is an authentic greek restaurant, with authentic greek cooks and cuisine. The look of the restaurant blew us away (especially compared to the previous places). The good: Great restaurant look (the paint and decor makes it look bigger). The welcome at the door by the manager was great. Speaking of her (co-owner by the way), she is what a manager should be, which is greeting people, helping staff, goes around to look if you are satisfied or need anything. Food is TERRIFIC! Everything is fresh, and you can taste the freshness. They have their own poke bowl (pork or chicken, no fish). Tzatziki sauce is to die for, best l ever had! Lots of flavours in the food. Great service. Pretty good portion sizes. Strange enough that l notice, but they have a coat rack to hang your coats. Also it seems the bathrooms are clean and they got rid of the "Regal Smell". They let my wife order off the kids menu (and that is way before she mentioned she had a surgery that limits her eating and portion sizes). They just want you to be happy. Oh and huge size cake, they brought us four forks (being a group of four). The bad: You could be waiting for a while before you receive your plate (everything is cooked from fresh, no precook or freeze, so that's normal). There is no English menu (but we were told they are coming). In the end, what a GREAT discovery! We will definitely go back.