The best Korean bbq place I've been to so far. The food is good, expansive menu, little robot to…read moredeliver the food, fast service, and big enough to accommodate large groups. Came here after a competition and it was ideal for a group of 30. The only complaint would be they limited us on certain orders, we noticed they would give us less beef ribs than we ordered but that's understandable since I don't think they expected us to eat that much! Highly recommend!

I finally dropped in for supper. We drove by the AllYouCanEat place close by and there was an…read moreextensive lineup outside. When we arrived here we weren't sure they were open. This is reflective to their pricing. Inside there was plenty of room and empty tables. The smell of smoke and grilled meats is the first thing to hit you. The menu is electronic on your phone and so is the ordering. Everything you order is in small quantities, all fresh an savoury. We touch almost everything, from cooked dishes and soups to raw marinated ingredients which you cook on a grill in front of you. Allow some time for the meal. Service is quick and polite. Many of the marinated meats were delicious. The limited ventilation might make your eyes water while cooking. It was a pleasant experience with many flavourful discoveries. A spot for a group dinner. We tried them and pleased with the experience but maybe not too often.

Went here for lunch while in town. The service was great. The atmosphere was really different. We…read morewatched people learning to surf while we ate. The food was amazing! I'd definitely eat here again!

First time here- however it was closed for our private party. The venue looks nice and the servers…read moreand bar tenders were all pretty great. The food was so-so. It was a "BBQ" dinner. Ribs, steak and sausage ( that didn't look very bbq-y. The meats were cold, and the steak was rather rare. For sides there was cole slaw, salad or French fries. There was only catsup for the fries. No bbq sauce. I know my opinion of bbq in Texas is a bit different than other places and this is not what I would have called a bbq. Was it eatable? Yes. Was it delicious? Not really. Maybe it really just wasn't their type of food. We also did have a crowd of about 350 people so maybe this was the max. The prepaid drink/open bar was very delicious. Metered alcohol pours surprised me but it was probably also for the best.

The food tasted to americanized to be a Korean restaurant and the sushi was not fresh. The food and…read moredrinks took too long. The vibe was really good cause the music was good and seats were comfortable.

Went many years ago and it was pretty mediocre and standard. We recently returned and were…read morepleasantly surprised by improvements and additions to their menu and their very friendly and attentive service staff! Excellent

The gravy is so good! Really enjoyed their poutine! Skimpy…read moreon the cheese, but besides that very good! Great for a quick bite on the go!

Benny BBQ did not disappoint. New location with classic BBQ chicken and all the trimmings. We had…read morethe legendary quarter chicken with poutine. The sauce is the red kind, which I typically prefer over the dark gravies. The chicken was tender and juicy. The ambience was just great for families. We had a blast. Loved the order at the counter and wait at your table with a remote buzzer. Would come to this location again in a heart beat.

We'd came here for a small New Year 2026 celebration before the actual New Year day and it was…read morepretty good. The service was fabulously good. The ambiance at the restaurant wasn't as noisy as we had thought. The waitress/waiter were super nice. We each had ordered what we liked to eat.

Family run, quiet Korean restaurant on Victoria Ave (St-Lambert). Absolutely delicious. We…read morebasically tried 1/2 the menu. There's nothing I didn't like. Even their Korean "ade" drinks are refreshing. My favourite dishes were the kimchi mandu dumplings, the fried chicken, tteokbokki, green onion pancake (basically the 4 appetizers I tried), as well as the beef BBQ for 1 as the main. Definitely worth a visit if you're in the area.

I use to love this place…read more But this is the second time I've gotten Terrible service.. i did an Uber order which was suppose to arrive at my house 7:35PM. It got delayed to 7:45,8pm and 8:04. At 7:39 I called the resto and the person who answered said my food was sitting there for 5 mins. How is it ready for 5 mins when it was suppose to be delivered at 7:35/7:45?!?! The uber driver changed 3 times because you guys were still preparing my food. As you guys called me to see if I still wanted the order or not. One hostess on the phone said There was a misunderstanding with the food and laughed a little. We're in a time where every restaurant needs customers. You should let the customer have a bad taste in their mouth. You should be doing something to compensate for the mistake. This is the second time. I would rather drive DT and get my food than order from you again. On top of everything my food was so filled to the top the sauce spilled in the bag and when I too lit out it spilled all over my table.

We've been here a couple times to grill our own food and it's a fun and delicious experience! On…read moreFriday we got fried chicken and kimchi fried rice to go to for an easy at home dinner. The chicken is amazing! Spicy and juicy and so crunchy! The chicken came with a little coleslaw, kimchi and pickled daikon. The kimchi fried rice was so good! I got it for my husband and ended up eating half of it. Everything here is a little spicy, a little fish saucey (in a good way) and really flavorful! So happy to have a place like this on the south shore. And this week I learned it is just as good to take out as it is to eat in!

A mountain of food for a good price. Felt like our food was in front of us seconds after we ordered…read moreit - and there are lots of options. We seemed a bit rushed, it's not a place to really "dine" at but if you are looking for good homemade food fast, this is a great place!

This restaurant is a staple in the community and you will often find line ups going outside for…read moretake out and the majority of their business is just that. The family chicken special is 20 something for an entire chicken broken down into parts, 4 buns, huge French fries, 4 sauces and coleslaws. This is the reason for the line ups. You can feed a family of 4 and still have leftovers. I hear their ribs are amazing but have not tried yet. I've tried the club sandwich and it's pretty standard fare that you'd find anywhere. Located beside the farmers market, so during non-winter months you can pick up some local vegetables.

Don't come here. This location clearly prioritizes cramming in as many seats as possible over basic…read morecomfort or a good customer experience. Tables are jammed so close together you end up shoulder-to-shoulder with strangers, dodging servers and elbows the whole time. It's noisy, cramped, and stressful -- the opposite of a relaxing meal. Layout makes no sense: tiny two-tops shoved beside high-traffic zones, larger parties squeezed into corners with zero space to move, and some tables practically touching the entrance or washroom hallway. You feel rushed before you even sit down. Chairs are hard and wobbly, there's no room for bags or coats, and you're constantly getting bumped because there's barely an aisle. If you value personal space, forget it. Service suffers because of the overcrowding. Staff are hustling but clearly stretched thin, so basics lag -- water refills, cutlery, checking in after food arrives. Food comes out at odd intervals and cools fast in the drafty spots. The noise level is cafeteria-grade; you end up shouting across the table. Accessibility is an afterthought: tight turns, blocked paths, and nowhere to park a stroller or mobility aid without being in someone's way. This isn't just my night, either. A lot of other reviews for the Saint-Bruno location say the same things: overbooked, packed in, chaotic atmosphere, long waits even with a reservation, and staff forced to manage a floor plan that puts turnover ahead of comfort. The pattern is pretty clear -- maximize seats, minimize experience. If management wants repeat customers, they need to pull tables, widen aisles, fix traffic pinch points near the door and washrooms, add soft surfaces to tame the reverb, and stop overbooking peak hours. Until then, there are plenty of places nearby that won't make you pay to feel like you're eating in a hallway.

Great vibe! Great T-Bone! Fantastic service bi-lingual French and English…read more Sat at the bar and enjoyed the evening with my SO. Apps were great! Mushroom crab caps. Wedge salad: outstanding! Highly recommend