Over priced small menu too noisy,ordered sur in turf for the price I paid filet Mineau was to small…read moreand it came with two small shrimp that's it

We accidentally stumbled onto this place as we were passing through Montreal. Nice atmosphere,…read moreexcellent food, and our waitress was exceptional. We will definitely be back if we are in the area again. Lamb shank, scallops and shrimp, and crepe brûlée were all excellent. This seems to be a place people like to go for to celebrate special events.

Nice sunny day to sit out and enjoy some seafood and sangria. I was sat quick, I beat the Friday…read morelunch rush by a little bit. I ordered quickly. Calamari for an app. A lobster roll for my meal and a drink. The sangria came quick and was good, a little syrupy. The calamari and lobster roll took a while, but maybe they are a bit more relaxed in Canada. No one was available, even for me to waive down, no check ins either. Again, probably customary in Montreal, I don't know the culture that well. The calamari was pretty looking, but it was tough as a well done leather glove. The "lobster roll" had about two pieces of lobster, the rest was small shrimp. The flavor was good, the bun was perfect. But still, for the price, a disappointment. The French fries were delicious but soggy. Maybe that was a spin on Poutine.??? I sat for an hour without being able to get someone. I will not return.

Arrived in Montreal a couple of hours ago and checked out Boqueria, near my hotel. Reviews looked…read moresolid and happy to share that it delivered. Open kitchen with two chefs and two front of the house staff who were warmly welcomed me and were professional throughout. Had the oysters, clean and crisp with a nice Spanish Cava. Tried the lobster croquetas and the anchovy toast points. Tapas were in point, the anchovies were a tad too salty for me. Ended up ordering the catch of the day, butterflied sea bream. It was the piece de resistance. The fish was perfectly cooked, and the cheek/head was juicy all the way to the tail. The sides were fine, the papas bravas could have been crispier, but fine. Green beans were nicely seasoned. Had half and waved the white flag. Paired it with a tasty Albariño. Great start to quick sojourn in Montreal.

There was a hair in my salad. There was a piece of plastic…read morein my iced tea. The water carafe was dirty and not clean . My water glass had debris inside of it. The waitress was nice.

Wonderful Mediterranean eatery that I have adopted as my favorite go to spot for lunch. Their…read moreservice is speedy, lively and warm. I highly recommend their Perfect Avocado dish which I discovered today. Nutritious and delicious . Check out my photos for a peak inside. Pretty and well lit space.

Garde Cote was recommended to us by Hotel Nelligan as we we couldn't get into Joe Beef. We were…read morewonderfully surprised by this choice, and turned out to be a quality meal. The manager/owner made sure to sell us a carry of great options to create our own custom tasting menu that accommodated our allergies. The Chilean sea bass was absolutely amazing, as well as the sides and dips! Be sure to give them a try

What is a vacation without formal night?…read more There's complaints about the speed of things, but if you want fast food, there's a McDonalds around the area. This is about slowing it down, and savoring the company you're with, the food, the drink and the environment, just sit back and enjoy the ride. Service was very welcoming and warm, merci! We had a party of 7 Had 1 app, and 3 mains, which each come with a side and 2 bottles of wine, which I highly recommend. Our only regret is not getting dessert, but with definitely come back to Ikanos next time I am in Montreal C'est Bon!

My husband and I had a very lovely date night at Modavie. We are glad we had a reservation because…read moreit was packed on a Sunday evening! We were seated at a lovely table for two by a window. The service at first was a bit slow, but that was understandable given how busy the restaurant was. Our server, Yan, was incredibly personable. He had excellent suggestions for dinner. We each started with cocktails, and enjoyed the ambiance. There was a live band, but we were in a different room. It wasn't loud like you would expect. 5/5 service. Beef Tartare: 5/5. This was an excellent start. The appetizer sizing was a little small for two people. If you want a little more, I'd recommend the entree size. It comes with fries. But it was delicious. The crostini's that came with it were a little overpowering, but the tartare itself was delicious. Duck Confit: 5/5. This duck was INCREDIBLE. Perfectly cooked, crispy skin, tender and juicy flavor. An incredible sauce. Delicious veggies and potatoes. The only thing I did not like about this dish was how quickly we ate it! Dessert (not pictured): 5/5. We had a chocolate pyramid with hazelnuts and chocolate mousse. Delicious. Be sure to put Modavie on your Montreal dining list!

It's a pretty good restaurant in the middle of Old Montreal. Decor is nice and services is…read moreattentive. I can't speak French so I appreciate the Englishmen menu. I do recommend making a reservation on open table prior to coming. Here is what I think of the food: Seasoning is generally saltier but not too overly. Escargot or the snails is yummy. It comes with the option of cheese on top. Dressed heavy with olive oil and garlic. They remove the shell so it makes it approachable if you were nervous about trying. Cheese & Charcuterie board is as what you imagined. It can't go wrong. Rack of Lamb was good. I do recommend highly. It comes with our 4-5 bones worth of protein with potatoes & veggies. Lost track of how many bones because it was eaten so fast. Duck confit was average. Let me explain, duck was average but the amount of spinach I gotten and how potatoes on the plate was good. Sides out shine the protein here. Side of Foie Gras was perfect because I was worried about having too much food. It did come on a small plate because it's a side dish and it was fatty and salty. Intermission was the best cocktail of the night. Fruity with a star anise on top so you smell it while drinking it because it was so close to your nose. Jazz District was okay. Overall, I do think this restaurant site fairly between 4&5 stars. Do try it. I would come back for special occasions and it's not an every night meal.