Cakes Berlin is amazing! Stephanie provided such wonderful service to me. I am in the U.S. and…read moreordered a last-minute cake for my daughter who is studying in Berlin. Cakes Berlin was able to deliver it the very next day! My daughter was surprised and delighted! It made her first birthday away from home so much happier. Thank you, Cakes Berlin!

JUST A PERFECT CAKE... Cakes Berlin ROCKS!!! Thank you so much for such a great job, after hours,…read moreno notice. SAVED THE DAY for my wife's birthday cake. It was beautiful, unique and unbelievably tasty. I wish I could find something this well done where I live in Amsterdam. 5 Stars and 2 snaps up!

Miss this place. Amazing desserts. They're closed on Sundays…read more My favorite was their chocolate dipped almond cone pastry. Unbelievable.

A chain of local, upscale delis with excellent takeout prepared foods. We especially liked the…read moresans souci bread (a 1/4 kilo has about 10 slices and is less than 3 Euro so don't feel like you need to buy the whole loaf), the store butter (with sea salt), and the boulettes (a hamburger/meatball patty that seemed more pork-based than meat based). You could definitely put together a great picnic from here.

From the owner: natürlich.bunt.fairread more

There are some sophisticated pastries in here. I particularly recommend anything to do with…read morechocolate. I took a whole selection to a dinner party last week and the hosts were extremely impressed. The chocolate raspberry tart is delicious, there is a layer of raspberry at the bottom, the pastry is light, the chocolate is glossy. Yum, lovely. I find the prices really cheap too! About 3 Euro per pastry. The cafe itself could almost be in Spain. Its location and look means that the young trendy inhabitants of Prenzlauer Berg give it a miss. Last time I went there were about 10 older ladies, one with her wig on back wards. Don't let that put you off though. This place is a true find!

i've long ago lost my sweet tooth my preferences definitely lie on the savory side of the…read morespectrum: spicy, salty, bitter & sour are the flavors that make my mouth sing. in a restaurant, i am much more likely to order the cheese plate than mousse au chocolat (thankfully, i never eat alone, so i get the best of both worlds). i can walk past miles of cakes, pastries & other baked goods without missing a step yawn. there are exceptions, however. the delectable creations from patissier guido fuhrmann at werkstatt der süße, for example. continue reading here (http://bitchinberlin.wordpress.com/2011/10/20/werkstatt-der-suse-pberg/)