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B-rads Catering & Mobile Bistro

2.3 (3 reviews)

Services - B-rads Catering & Mobile Bistro

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The Roosevelt Room - Lobster lo mein

The Roosevelt Room

4.6(60 reviews)
4.3 km

For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. The Roosevelt Room in Troy was a great experience from start to finish. I was honestly expecting a standalone building, but it is tucked into a strip mall near HVCC. That said, parking was easy and stress free, which is always a plus. This was our first visit as a party of four, and the service was superb. The attention to detail really stood out and was noticed immediately. Our waitress checked in at the right times, kept drinks filled, and made sure everything came out exactly as expected. Meals are made to order, so substitutions were no issue at all, and it was nice to see gluten free options available. When you walk in, you pass through a curtain and are immediately greeted by a coat attendant who takes your coats, which instantly gives the place an upscale feel. The ambiance is well done, with soft lighting and nice background music. It is on the smaller side and dimly lit, but that is clearly intentional. The menus actually light up, which was a unique and thoughtful touch that fits the atmosphere perfectly. We had reservations and were seated right away. It did not seem necessary on this particular evening, but I would definitely recommend them on a weekend given the size of the space. The food itself was excellent. Everything we ordered was very tasty, and the presentation across the board was impressive. Desserts are prepared by a pastry chef and were just as good as the rest of the meal. It is definitely on the pricey side, but that is to be expected for the level of service and atmosphere. This feels like a special occasion type of place, and in that context, it is worth every penny. We really enjoyed our night and would absolutely come back. There was also a sign mentioning live jazz on Fridays, which sounds like a great added touch. Overall, a very strong 5 stars.

We went for an anniversary. We had never been. First, we were greeted at the door. They asked if…read morewe'd like them to take our coats. This is a lost service in the restaurant industry, but a lovely touch. We were seated in, what can only be described as, a room with phenomenal atmosphere. Low light, but you could see, comfortable seating, amazing art on the walls, and a perfect spot for a romantic dinner. The service was top notch. We were offered water immediately. They have a cocktail menu that included historical cocktails dating back to the 19th Century until present day. The cocktails were perfect. We had pre-ordered a half bottle of champagne. It was very good. We also ordered caviar service. It is 1 ounce with sour cream, egg whites, yolks, and onions. Fresh made Bellinis that were still warm. We enjoyed it immensely. It was a lovely compliment to the champagne. For an appetizer we enjoyed the escargot. We have had escargot in many places, rarely, if ever, was it as good at this was. The garlic butter was on point, the crusty bread was a great addition to the dish. It was served with tiny leaves of Swiss chard. We cannot recommend this enough. We ordered a bottle of Cabernet Sauvignon from their extensive wine list, Stag's Leap. This wine paired perfectly with the filet mignon bordelaise, and the veal chop with cherry peppers. We had a visit with the chef, he was a wonderful representative of this amazing restaurant. We cannot recommend this place enough. It's a little spendy, but worth every penny. Service, 5 stars! Atmosphere, 5 stars! Food, better than 5 stars! We will definitely be back.

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The Roosevelt Room - Holiday decor

Holiday decor

The Roosevelt Room - Seared Duck

Seared Duck

The Roosevelt Room - Interior

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Interior

Nighthawks

Nighthawks

4.2(206 reviews)
0.4 km
•$$

Awesome spot for drinks and dinner with friends! A group of us came to Nighthawks before a show at…read moreHanger on Hudson for dinner and drinks and it was the perfect spot! They have a standard menu that is always available as well as a rotating menu with lots of creative delicious options with a focus on farm to table that I hope to be back to try! They have a great selection of cocktails, the sangria is not to be missed and I enjoyed my gin and tonic as well! They also fun idea of a mystery beer for $5 and we got some fun drinks through that deal as well. We ordered the burgers and fried chicken salad with a side of salads and fries all of which were super delicious and the portion of fries was very generous. Loved the option of malt vinegar as well since you don't see that often! Our waitress was super nice and accommodating and the service was very quick! A lively spot with great decor and a good ambiance, it's definitely a popular place so I recommend making a reservation!

This restaurant is everything I don't really like, but I still had a good time. We arrived after…read moremaking reservations the day of on a Saturday evening at 7:45PM. It was darkly lit inside (with pinkish/red lights no less); it was extremely loud to the point that I had trouble understanding what my wife was saying (which might not be the background music!); and the prices were expensive. The entire night they played 1980s New-wave British music which I don't mind, but had it been something I detest I would have lost my mind. We were seated at a tiny table with a small candle which provided some actual heat on the cold winter night. Our server was extremely helpful and though he didn't have all the answers he did offer to go and find out. They have a long menu but it doesn't have a lot of food options on it, with most of the pages devoted to alcohol. They had only one dessert option when we were there. My wife and I both ordered the Hanger Steak with fries, mushroom sauce, and green salad (about $40 each). Hanger steak is my favorite cut and hard to find so I jumped on it. Food came out in about 25 minutes, which is amazing considering how small their kitchen is. The steak was cooked perfectly (they didn't ask how we wanted it), smothered in a lovely mushroom sauce, and covered an ample portion of crispy homemade fries which were so good I would have thought them bagged frozen items. Even the basic salad which was just various types of lettuce was great. They aren't cheap, but they are focusing on "farm to table" and that means quality food at commensurate (fair?) prices. Burgers and chicken sandwiches are $15, so if you want something lighter but still tasty you can go that route. Speaking of light, if you go into the bathroom on the right you will find a cold, dark, tiny room lit solely by a PINK bulb. It feels like being on a spaceship (as if I know what that is like), and after when you leave seeing the main light in the restaurant is very jarring. It was a fun experience but not inexpensive and not one that checks the boxes that I look for in a restaurant. Dark, loud, and cramped might be hip for the young or "save the earth" crowd, but I am too old to give up creature comforts for such things. The food, though expensive, was absolutely outstanding in every way though and I won't forget that steak for a long time.

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Nighthawks
Nighthawks - Good crust on burger but too dry and overdone

Good crust on burger but too dry and overdone

Nighthawks - Opera cake

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Opera cake

Smith’s Public House - Margarita pizza

Smith’s Public House

3.7(55 reviews)
4.9 km

I really liked this place! The atmosphere is sophisticated and moody and fun. Our server was great…read moreand was highly entertaining! He knew every item on the menu from personal experience because he has tried everything. He was able to make great suggestions for our meal. I got the hibiscus lemonade for my drink from the mocktail menu, which was stupendous. I did something I never do and ordered the chicken Parm off this menu. And to my great surprise, I was not disappointed! They have a very good chicken Parm! I got the house salad, and that was also good. And our waiter suggested the lemon blueberry cake for dessert which was also great and so dense and filling that it ended up being breakfast the next day as well with a lovely cup of tea. This was a wonderful experience and I will be back.

We came here for dinner on a Monday. We've tried to get in here on a Thursday without a reservation…read morewhich is impossible, but Monday you have a good chance! The front bar was busy. We opted for a table in the dining room. We were seated and given menus with soft leather covers and a glass bottle of water with a flip top to keep it cold. There were a few dishes I wanted to try. I opted for fish and chips. Holy moly. The thing is huge! Atop of a full plate of fries, this is definitely two or three meals. The fish was perfectly crunchy coated. My dinner mate got the chicken parm special. I believe that is their Monday weekly special. It's normally over $23 but $18+ on Monday. Like the fish fry, it was huge and came with a plateful of rigatoni. You have a choice of fettuccine or rigatoni. Also comes with bread and a salad. Great deal! The dining room is pretty big and even has an area in front of a cozy fireplace and has a back bar. A popular spot in downtown Cohoes!

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Smith’s Public House - Holiday Decor

Holiday Decor

Smith’s Public House - Espresso martini

Espresso martini

Smith’s Public House - Lounge

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Lounge

The Ruck

The Ruck

3.8(299 reviews)
0.1 km
•$$

Overall a good experience! The Ruck has a great beer selection and a convenient beer menu that also…read moregives untapped ratings which was a helpful addition. The drinks came out quickly after we ordered them. The food took a decent amount longer. While we did wait 30 minutes for our food when it wasn't very busy , when it did come out it was hot and delicious. Flavorful wings, yummy disco fries/tots and some of the most well seasoned onion rings I've ever had. The atmosphere of the restaurant is classic pub food bar place but was well cleaned. Other than having to wait a little longer than usual for our food it was a great experience. We were so excited to eat by the time it came I did forget to take a photo of the food but it was all portioned well and well seasoned.

My first visit to The Ruck was enjoyable. I went by myself. I was actually trying to find the…read moreRensselaer County Clerk's Office. People kept telling me, " It's across the street from The Ruck. You know, The Ruck?" That was no help to me. I was unfamiliar with this tavern. To think that it's more famous than the county offices sparked my curiosity. So after I took care of my paperwork with the county I stopped in at The Ruck. I would describe it as a business and dive bar that makes craft beers. I made it in for lunch on a weekday. I took a seat at the bar. I was surprised to see the menu was quite extensive. There was a nice selection of soups. I ordered a cup of Greens and Beans along with 5 oz. of Fat Orange Cat Brew Chonky . I liked the beer. The soup was quite good, too. The man seated next to me was eating wings. He was raving about them. He said they were the best in town. I'll have to try them next time. Service is very good. The bartender was a good guy. Very nice and helpful. He said that on football game nights the bar is packed with Bills fans. Sounds like a lot of fun.

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The Ruck
The Ruck - Buffalo Garlic Parmesan

Buffalo Garlic Parmesan

The Ruck

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Innovo Kitchen

Innovo Kitchen

3.8(448 reviews)
11.8 km
•$$

After our last experience - which was not great - we decided to give this restaurant another try…read more Glad we did. The Hostess was SUPER friendly and she never stopped working - cleaning tables and checking with guests to be sure everything was satisfactory. The waiter, Gregg, was very attentive and friendly. He did a great job The food was terrific! I ordered Pasta Bolognese and it was absolutely the best I have ever had. Magnificent sauce. My wife ordered "street tacos" and they were great. stuffed with wonderful ingredients - including shrimp. This trip as a perfect experience and we shall return. (sorry the pasta photo is not great. It looked so good I ate quite a bit before I remembered to take a photo)

For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. I've been to Innovo Kitchen in Latham several times over the years and I've enjoyed it every time. They have a unique menu that changes periodically, but I always find something that catches my eye. The interior has an industrial feel which I like, with a lot of exposed brick. The tables are made from old bowling lane wood, which is a really cool touch. When you walk in there is also a bowling pin displayed in a glass case. I remember there being a bowling alley somewhere in that plaza when I was a kid, so it seems likely the building has some history tied to that. The tables are also nice and large, which makes the dining experience more comfortable. Tonight I ordered the Monte Cristo burger which is described as battered Buckley's Bread sourdough, a 6 oz special grind burger, Taylor pork roll, Swiss, and Twin Leaf Farms maple aioli. It was quite tasty and I really enjoyed the hint of maple syrup flavor on the burger. The crinkle cut fries that came with it were also very good. Another person in our party ordered the White Chicken Parmesan, described as a crisp chicken cutlet topped with ricotta and garlic spinach and fresh mozzarella, with garlic parmesan cream and lumache pasta. They said it was delicious. Someone else had the Crispy Skin Salmon and enjoyed that as well. A child at our table ordered macaroni with red sauce. The portion was surprisingly large and they liked it, which is impressive because they are particularly finicky. For dessert we ordered something we've had here several times before, the peanut butter mud pie. It's basically ice cream in pie form with an Oreo cookie crust and chocolate fudge. It's very tasty and also a generous portion. At the end of your meal they also offer everyone at the table a tasty piece of gourmet chocolate. One thing that really stood out tonight was the attentiveness of the management. Two different managers stopped by our table at different times to check and make sure everything was good. I recognized one of them because I've seen him there before and he always seems to make a point of checking in with guests. The other person had seated us so I initially thought she was the hostess, but after she stopped by during the meal I asked if she was a manager and she confirmed that she was. I mentioned that I was impressed that two different managers had checked on us, and that every time I've dined there a manager has stopped by to make sure everything was good. I thanked her and told her it was appreciated. During the summer and fall they also have a very nice patio area for outdoor dining. On cooler nights they have heaters and a fireplace which makes it a great place to sit outside. I will definitely return here again in the future. 5 stars

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Innovo Kitchen
Innovo Kitchen
Innovo Kitchen

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B-rads Catering & Mobile Bistro - catering - Updated June 2026

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