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    Bar Cicchetti By Fabio Viviani

    3.6 (73 reviews)
    Closed 6:30 am - 11:00 pm

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    Caesar salad
    Lee Ann P.

    I didn't know what to expect when I found out this place was inside the Westin downtown. Hotel restaurants can be really hit or miss. My friend and I decided to check this place out for restaurant week and were pleasantly surprised. It sadly, wasn't very busy, but it is very chic inside. Our waitress was kind; she messed up the pacing of our meal a little when two of our courses came out at the same time, but other than that she was patient and sweet. We started with the burrata and meatballs. The burrata was alright, but honestly the meatballs were terrible. I would stick with their bread as that part was tasty! We both got the Cesar salad and it was absolutely delicious. A huge portion, with a nice touch of crispy prosciutto and a charred lemon. For our main courses we split the chicken strozzapretti and the mushroom rigatoni. Man, was I blown away here. The pastas were well cooked, the sauces were delicious, and we couldn't stop eating these dishes or trying to decide which was better. The portions were all really generous too. For dessert we finished with the strawberry and banana cheesecakes. Both of which were really tasty and the banana was especially unique (although if I had to pick I would say I liked the strawberry). Moral of the story, skip the meatballs, but make sure you check out this awesome Italian spot!

    arancini
    Kalah Rae F.

    I've visited Bar Cicchetti a few times now and it has been a great experience. My bartender was Anton each time and he did a fabulous job! I've tried a lot of things on the menu due to going with friends. Menu highlights have been the burrata, meatballs, and the truffle salad. I know that they are going through a lot of changes with their menu and bar menu and I can't wait to see what else they come up with. Things are a little on the pricier side, but this can be expected with this type of menu. That whipped ricotta is to die for!

    Alexa N.

    Located in the Westin, it's beautifully decorated and looks upscale. You'll have to find parking around the area as they do not have a lot. We made it just in time for happy hour (4-6) and the menu is reasonably priced. I got the happy hour $6 wine pour along with the calamari ($10) and the Rigatoni bolognese ($10). The rigatoni was so flavorful. Probably my favorite one! The happy hour portions are smaller than their normal sized. It was perfectly portioned for me honestly and I was full leaving the place. Their margherita pizza was honestly so good. The crust on the pizza is too doughy for my liking. I'm more of a crispy crust kind of gal. Would come back if I'm in the area.

    Grilled cheese
    Madeleine L.

    For a bar, this closes way too early. Ate her twice. Food was good. Had a grilled cheese with bacon and fries the first time and a Cobb salad the second time. Service can be slow, especially if they have a lot of people; only one person seems to work midday.

    Bar Cicchetti by Fabio Viviani
    Les R.

    We had such a wonderful evening out and Bar Cicchetti by Fabio Viviani made for a perfect Friday night with some friends. A little higher price point but excellent service and delicious food! I think they have only been open a few months so definitely recommend checking this place out. We parked in the Columbus Commons Parking garage, but there was valet, street parking, and other paid parking lot options as well. There is a direct street entrance and one from inside The Westin Great Southern Hotel as well. Matthew was our server and was great. He was attentive, super nice, and was able to navigate us through the menu. I did a lot of googling names and pic searching on my own so absolutely adding my pics to help. For appetizers, the Rosemary And Olive and Focaccia ($9) was a great app. We had two for the table as well as the Polpetti Di Fabio ($18), aka meatballs. Only negatives was the high sun was a bit blinding from the window where we sat and the manager came by and talked to us about the meal and he even mentioned they have plans and are going to do something with that. The only other possible negative thing was one person in our party was not a fan of the Taleggio cheese on Bar Cicchetti Steak Burger ($24). They offered to remake it without the cheese or make something else but he just went with a liquid dinner instead. I had the Strozzapreti Verde ($27) and it exceeded any expectations. That pasta is amazing. It had Italian Sausage, Fennel, Blistered Tomato,Broccolini, Basil, Parmesan, and Egg Yolk. Wasn't sure how I felt about the egg yolk (no egg whites) when ordering but mixed it up when the dish arrived and it was perfect in the dish. My partner had the Stufato Citta ($34) with Smoked Chicken, Shrimp, Clams, Charred Fennel, Cannellini Beans, Tomato, and Smoked Jus. He said there was a lot of rich flavors that he enjoyed but wished it had a little bit more chicken, and maybe some crostini or something to dip in the broth but would definitely recommend the dish. For DESSERTS. Our table tried these three and they were all wonderful. I felt they were a little skimpy on the cake and Tart for $12. 1. Tiramisu ($12) - so good. Goes really well with an after dinner coffee too. 2. Pistachio Mascarpone Cake ($12) - a soft cake with Toasted Pistachio, White Chocolate Crunch (reminded me of a coated cereal or snack topping). 3. Lemon Custard-Almond Tart ($12). This was amazing custard and was well balanced with Spiced Anglaise (a French cream/sauce) & Whipped Cream. I had a bite and loved the crust. I do believe I am going to go with this nextime. I would consider it a bit of a pricy spot but so happy we checked this place out! I had a bottle of mineral water (Perrier) but others loved the cocktails and enjoyed some wine. For dinner, I would plan on about $40-$60 a person for food and dessert (cocktails add more) but you would not have to drop that much to enjoy a meal here. Absolutely everything looked good. For the exceptional service, our group of 5 overall experience, and the delicious food I ate, definitely 5 stars for me!

    Pistachio mascarpone cake
    Marie B.

    I'm sorry to say I was not wowed on my visit here. We had trouble finding it and then realized it was inside the Westin hotel. It has recently been redone to this restaurant whose main location is in NYC I believe. I started with the Pistachio Smack to drink and it was good, but not $16 good. It did have a nice pistachio flavor but it wasn't anything to write home about. Probably my favorite item we tried was the Crostino Del Giorno. This was a thick piece of toast with whipped ricotta, charred grapes, and truffle honey. The flavors and textures worked really well. The only downside to this is that it's a bit messy to eat but was worth it. For my main dish I had the Chicken Thigh Marsala. When this was put in front of me my first thought was how small the plate was. It was very hard to cut the meat and get bites on my fork without things falling off the sides of the plate. On top of that, the chicken was quite fatty. I know thighs have more fat than a breast or other white meat, but the pieces I received were particularly fatty. Upsides to this dish: the sides. The crispy potatoes and broccolini were both really delicious. I would have just eaten them alone if I could. Against my better judgement I tried a $12 dessert. I went with the pistachio mascarpone cake. Usually pistachio is a very pungent flavor but I couldn't detect it at all. Ordering this was my biggest regret of the meal. Overall I would not return unless someone else was picking up the bill.

    Tatianna S.

    Bar Cicchetti was alright. I didn't have an amazing experience but I didn't have a bad one either! Nothing was very memorable. I ordered the truffle salad. And while a beautiful presentation, it was awkward to cut for a couple minutes while everyone else ate. The portion was small, as this was the case for most the dishes. Definitely a small plates / tapas vibes. The meatballs were great! Those I would definitely order again! My boyfriend ordered the seafood pasta and loved it. The looks of the food were wonderful but I just wasn't impressed with the overall price and portion.

    Taylor E.

    Ordered the Calabrian Chili Campanelle pasta and the Tutta Carne pizza to spilt. The amount of food was perfect for two people. The clam pasta was quite honestly one the best things I've eaten & it very much exceeded expectations. Service was a little slow. The place was empty, so our server tended to disappear a little. For the ambiance, this is unfortunately where I feel the place lacked the most. It was in a hotel, so not what I was expecting in terms of a downtown restaurant. But nothing that really set it apart in terms of aesthetics . Regardless the food was exceptional - price came to about $100 for two entrees and two drinks. So pretty average.

    Jane G.

    Bar Cichetti is a good spot overall, and especially good for a hotel bar and restaurant. However, I found it to be both overpriced and has a mildly pretentious atmosphere. The food and drinks were good, but not great. Still worth a try.

    Gotta Della Nonna
    Kyle B.

    Overall, I wasn't super impressed with this restaurant based on the prices they were charging. Also, it's not easy to find as it's located in a hotel, but that's not very clear before or when you arrive. The food was good, but the portions were mediocre at best, little to no bang for your buck. Our service was good, but they don't have dedicated restrooms. In order to use the restroom you have to get a key from the front desk at the hotel. All in all, likely won't be back.

    Shawnie K.

    A fun lunch with JoAnne at Bar Cicchetti (we were early birds). She had the Cobb salad with truffled ranch dressing and I had the flat burger with fries dipped in her truffled ranch dressing. Both were tasty, but I thought a bit pricy for lunch. GM Nick gave us a preview of their new Tuscan Vermentino. It tasted like "mountains, sea and sun" in a bottle. The food tasted good and I plan to come back for dinner.

    Wendy L.

    I brought my friend here for a thank you dinner after he had watched my dog for the week. The restaurant was beautiful and elegant. It is located inside the Westin hotel downtown. We walked from my friends apartment so we luckily didn't have to worry about the parking. We got the spicy wings and the black rice arancini. The arancini were phenomenal- it was nice and crispy on the outside and paired with the sauce, it was perfect. The wings were also great, but the arancini was the star of the show for me. Another notable item was my drink. I got the bourbon twilight which comes with a show! The waitress came out and smoked it right at our table. Overall, we had a fantastic time. It was a little pricy, but perfect for a "thank you" or special event.

    Tiramisu

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    Service was just short of surly. Food was meh and pricey. Just an uninspired atmosphere.

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    2 years ago

    We could barely read the menu since the letters were tiny and I have bad eye sight. The drinks are pricey. We left after 2 drinks.

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    Bar Cicchetti By Fabio Viviani - italian - Updated June 2026

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