Bring a coat. GO!!! But bring a jacket at the least. Update. It was last spring break when we found…read morethis gem and I couldn't wait to come back to town so I could eat here again. My wife reminded me that last year I had went back to the car to get a jacket because it was so cold in there. Still is very cold. We noticed this time that everyone that was seated, as soon as their drink order was taken, someone from their party went out to get jackets. This time I got the Bayou Businelle and it was so good that after I ate every tasty morsel, I used the roll to sop up and clean the plate. I wish I lived closer to Cafe New Orleans. I still didn't get any pictures as I was hungry and dug right in. Highly recommend.

Stopped in for lunch between appointments. Excellent Gumbo. My lunch partner had the Red Beans and…read moreRice. It was enough for two. I would have helped but I didn't have time for an afternoon nap! The place is friendly and comfortable. Obviously full of regulars. Always a good sign!

If you're looking for a spot that hits the trifecta of service, atmosphere, and taste, Osok's…read moreCoastal Brasserie is it. The friendly staff greeted us with genuine smiles, and the lively atmosphere makes it the perfect place to kick back and enjoy a meal. The food, however, stole the show: The Osok Special The Burger: This double patty cheeseburger is a beast. The patties were juicy, but the flavorful Osok sauce took it to an entirely different level. The Wings: Perfectly fried with a satisfying crunch, and tossed in more of that signature sauce that we couldn't get enough of. Rotel Fries: These were a massive hit--rich and creamy without being overly salty, which is a rare and appreciated balance. Whether you're a local or just passing through, Osok's is a must-visit for anyone who loves bold flavors and a great energy!

From the moment we walked in, Osok's Coastal Brasserie made an impression. We were warmly welcomed…read moreby an older gentleman who kindly opened the door for us--such a small gesture, but it immediately set the tone for the entire experience. The staff throughout the night was attentive, friendly, and genuinely welcoming. Now let's talk about the food--because wow. This was BBQ done right. Every single dish was a standout, packed with deep, rich flavor and clearly prepared with care and intention. The meats were perfectly cooked, the flavors were bold without being overwhelming, and each plate somehow managed to be better than the last. There truly wasn't a single weak bite. What made the experience even better was how everything came together: incredible food, thoughtful service, and an atmosphere that made us want to linger - along with playing free pool. You can tell a lot of pride goes into what they do here, and it absolutely shows. Osok's Coastal Brasserie is a must-visit. This is the kind of place you leave already planning your return.

We loved our food. Service can be hit or miss, and can be a little slow…read more Large servings. The pot roast is fantastic as is the Mississippi Debris Poboy. The Club is huge and you could eat half and take the other half back to your room for a yummy late night snack. The homemade chips are a must order. Also had the Chicken Fried Chicken - 2 pieces of crispy chicken with a white gravy. The Carrot Cake was a great ending to the meal.

It's 5:21pm. Ordered my food to go at 4:30pm. There's hardly anybody dinning in. I ordered is…read moreCaesar salad and chicken Parmesan. 50 minutes they can't make a salad? There's more people working and standing around than guests. Also, we are feeling invisible here. We were told 30 minutes. Now it's been 50 minutes., and yet nobody acknowledged us standing here. Terrible service. Hopefully food is worth it.

If you've never sweated through a seafood boil while simultaneously experiencing spiritual…read moreawakening and mild crab-induced trauma, Taranto's is the spot for you. First off, they bring the food out in a giant plastic bag like it's evidence from a crime scene. And honestly, it is a crime--how much butter and Cajun seasoning they put in there. The shrimp were so spicy they gave me flashbacks to every bad decision I've ever made, and the sausage? That sausage whispered sweet nothings to me before punching me in the face with flavor. I'm not saying I fell in love, but I definitely Googled "how to legally marry andouille." The corn was hotter than Satan's armpit, and the potatoes were softer than my willpower. I burned my fingertips, tongue, and possibly my soul, but I regret nothing. The staff is friendly in that Southern way where they call you "honey" and tell you you're "lookin' peaky" while piling 7 pounds of shellfish in front of you. If your bib doesn't say "I'm here for a good time, not a long time," you're doing it wrong. Pro tip: don't wear white. Or tight pants. Or any emotional baggage you're not ready to let go of--because the boil will break you down and build you back better. 10/10, would cry happy tears into my crab legs again.

I must stop place to eat went on the golf. Never miss a chance to get here.. you can't beat the…read morefood and service. Top notch.

Food service was amazing. First time here and I'll be back. Inside was very roomy nice bar in the…read morecenter and surrounded by many booth and seating for four or more. Lots of TVs playing sports and other shows. Nice atmosphere.

This is a great example of a great local chain. I went for lunch and we had a shrimp poboy, boom…read moreboom shrimp, and boom boom shrimp tacos. The shrimp poboy has real French bread from New Orleans. Tasty home style o-rings. Service was awesome!

We live in Toledo Ohio. We were so excited to try this place because we don't have any around us…read more Ordering is fairly confusing although the staff was very helpful. It's set up like a southern tea house. I tried the Mama Maui scoop, pimento cheese on toast(only one side of the bread?) , and the grape salad. I think it's the texture that throws me off. The chicken is so dense with no texture, I could not taste the pineapple or the jalapeños in my salad and the bacon seemed like bacon bits. Everything was over processed. The grape salad seemed fresh and was tasty. I love chicken salad , but I'm not sure I'd try them again.

This was my first time trying chicken salad chick. I was very skeptical on trying this place…read morebecause I don't enjoy trying other people chicken salad ONLY because my mom's chicken salad left a standard for me. I give chicken salad chick MAJOR props because that was so delicious. I enjoyed every bite so much so I ordered another one Make sure to try the soups before they are cozy and yummy! My daughter enjoyed her food and I really appreciate the fresh fruit being actually fresh. We had amazing service by Zechariah. He's very friendly and great with the kids

Curious out of the way space. Very nice bartender. Great beer selection for the area. Lets you have…read moretakeaway beers. No food, but I think you can bring it in. For an area with very little craft beer, it was a strange but welcome surprise. Even better, it's owned by hyperlocals, so they're phenomenal with good food recs.

Best daiquiris on the coast!! Service is excellent and flavor options are awesome. Prices are…read morecompetitive as well.

Should have the option of giving 6/5 stars, and even that is on the verge of being insulting!…read more Went in and we were seated immediately (Always good, but I'll wait for good food too). Menu had a good assortment of choices, but the appetizers jumped out immediately. Boudin balls, Spicy surf and turf nachos and a Cesar salad were selected as a meal for the wife and I. Got the Boudin first and it was devoured immediately. A perfect blend of cajun sausage, spices and pepper jack deep fried to perfection and the remoulade was a great accompaniment. The Cesar was delicious. Large portion, crisp greens, tons of shredded Parmesan (not a problem for me) and plenty of dressing. We added 10 lightly fried shrimp that were perfectly done to push it over the top. Surf and turf nachos. Shrimp, shaved beef, queso, cheddar shaved jalapeños and a handful of spices made these THE BEST NACHOS I HAVE EVER CONSUMED!!!!! I have eaten nachos since about the age of 10 (I'm 45 now) and there is no comparison. Period. Michael Minerva' Pub 1842 at the MGM Las Vegas (closed since 2019) used to have the best nacho's. The Tap House in the same building had a Poke Nacho that was a equal substitute. Under The Oak Cafe, you now hold the title for Chris's Best Nacho Choice in North America (a title that's worth absolutely nothing and you certainly don't get a refund). Seriously though, I've eaten from Oregon to Mexico to Florida to the Carribean and points in between and they are the best nacho's I've ever eaten!

The food was not tasty at all. There was no seasoning and the texture/quality of food was…read morenonexistent. I was disappointed because the aesthetic of this restaurant is beautiful, however, that is all. This is a great place to take pictures, but if you are expecting delicious food, this is not the place. The server was very nice but slammed with tables stating "we are short-staffed." I will not be returning, unfortunately.