Waited 2 1/2 hours for our food. I asked for very well done and my burger was still pink…read more We arrived before the lunch rush. There were only 2 other tables with people. By the time we were served our food, many people had come and gone, and the lunch rush had long since been over. When asked about the delay, the waitress stated, that because pizza were "faster to make because they have a new pizza oven. Therefore pizzas were the priority." Apparently, since they could not even manage to make a well done burger.

It's inside a bowling alley but they also have darts, an Arcade and seem to have other things…read morehappening here. You can sit hi-top or tables. Waitstaff are very knowledgeable about the menu it's a cozy place vibe. We had pretzel bits they were good but the big pretzel is better. Cheese curds are good. We had the garlic cheese bread very good but we loved the garlic cheese bread sticks even more. I had a chef salad it was good lettuce not wilted dressing was tasty. My son likes the broccoli Alfredo it even reheated nicely. The Ruben was good but I asked for extra sauerkraut they wish I could've gotten more. The bread was good toasted and had good flavor. We took home the berry spare dessert it was very good. The water wasn't bad. Typical soda selections. We been a couple of times and probably will go back. Maybe next time in a Wednesday for trivia night.

I recently had family business to deal with and dropped in for a couple of beers. But that's not…read morethe whole story. On July 5th, I walked in and the place was packed. What I saw was a team that seamlessly worked together to make their customers feel seen and appreciated. It was like I watched an interpretive dance. If the bartender needed (for whatever reason) to step away from the bar, another employee filled her place. I even saw one employee asking the current bartender to teach her how to make a certain drink. I had the cheese curds, and they were so good that I asked for a to-go so I could share it with my family. Someone from the kitchen brought out my order. I said, "Please tell the chef that these are so good that they could be addictive." He smiled and said, "Thank you. I'm the chef." What I learned is that if I have a few sips of beer left in my glass, that's the time to let my server that I want another and perhaps the check (if that's the case).

First off our server Anah was amazing. She gave us tips on the menu, she was super attentive and so…read morefriendly. That made our visit special. The food was so good. We had the tornado shrimp appetizer, the pork chop, steak tips, the haddock, tacos and spicy chicken sandwhich. Everyone enjoyed their food and the drinks were good too! Great job to all.

We ate here for Valentine's Day There are lots of booth…read morestyle tables. That had some special and we got one of them the heart shaped ravioli in an Alfredo Sauce the ravioli was a bit under cooked and chewy the stuffing was a bit sweet and the sauce could've used more cheese it was a bit bland. The other entree was chicken cordon bleu the outside breading was crispy the cheese inside wasn't fully melted but it had a good taste and the sauce was much better. We had side salads which was good and fresh. The bread was good. The bread w cheese app was as good bread was crispy and crunchy just could've used more cheese. Dessert was apple crisp. It had to much spice for my palate but the apples were good had a bit of a bite. The crème on top was really good. Our waitress was kind and made sure we had what we needed.

Best pizza possibly in the entire state. Don't think twice. I have lived in the area about 25 years…read moretotal (not at the present), and been all over everywhere. Feel free to ask me anything.

There is a bar inside the hotel. Although it had a variety of offerings. We couldn't eat there…read morebecause of a severe food allergy. They could not accommodate a peanut allergy. Wish they had something before we walked in the allergy could have been triggered w peanut airborne issues. Grateful that the waitress went and checked for us before we ordered anything.

Went here for breakfast the other day and the food was really tasty. They were a little…read moreunderstaffed but the person who waited on us was friendly and nice. I got the breakfast quesadilla and it was good. Coffee is a little expensive. I don't think they are doing dinner at this time just breakfast.

Food is pretty good. I love their chicken Ceasar salad and their Taco Salad. Service could be…read moreimproved . Their seafood platter used to be awesome. Had one about a yr ago and was disappointed. My husband and I share one. Not as good and less of it.

The restaurant had good parking outside a little a closed porch that was set up cute. It's inside…read morethe restaurant a private room that used for rent and lots of tables that wet around the barn nicely lit to see things that were on the menu. They have specials every day pretty good and I chose the lasagna special a Thursday night offering. It comes with a small salad that wasn't melted some green peppers, mayo, and cucumber. The dressing tasted very good then my nice size lasagna came with garlic bread sauce was nice not too sweet and the meat mixi had sausage that had good flavor a little fatty. But overall very good. We took home two desserts one was included with the special. I'm not driving yet when I do I will update. My Son started his meal with pretzel bites. They were OK. They felt some parts were off and other parts were very hard like maybe had a little bit of freezer burn. The queso I was very good. For dinner he had an Alfredo pizza and he really liked it. I'm not one to like a soft crust flavors were good. Waitress is very engaging and made some good suggestions. Lasagna came out very hot and I wish I had been warned better but the plate underneath it was cold so I'm not sure how'd she know. Supposedly I got the last piece of lasagna. When you look interesting, probably will go back and try some other stuff. They have lots of daily specials going on.

The Presque Isle Honey Lager is a really good beer. Great flavor and a nice golden color. So…read morenice I had to have it twice! Go for the Fish & Chips. Wow this is good. Cooked to perfection with nice crunch on the fish. Malt Vinegar tops it off perfectly.

Have been here a couple times when in town. Great restaurant, excellent food. Staff is…read moreknowledgeable and accommodating. Try to get there for Happy Hour! They won't disappoint.

Good food. Good service. Parking lot could be a bit larger…read more &&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&

I love Governor's... Reliably good food, especially, my fave, the seafood, and excellent servers…read more Been going to Governor's for 50 years at different locations and never a bad experience

Wide menu well prepared.cozy place to socialize . Creative cocktails .meat lovers will delightread more

I haven't even left my seat yet. That tell you anything? I…read moreordered steak tip alfredo... Let me tell you... I don't even wanna share a bite with my boyfriend. I literally said "I want to eat this entire thing" because it's THAT good. It is honestly the closest thing to perfection that I've ever eaten. This steak is.... Life. I want an entire bucket of these steak tips. Do yourself a favor... get here and eat this deliciousness - you won't be sorry... you're welcome. Also.... Make sure you're there when Gayle is there, cause she's the cherry on top of the entire visit.

Cute diner with great ice cream & 24 flavors of soft serve! Quick and friendly service. Diner…read moreambiance that brings you back to days gone by. Highly recommend stopping in. The shakes are thick and creamy too!

Food was super greasy, but tasted ok. I have definitely had better, but it also wasn't the worst…read more 5/10. It was ok.