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    Beer Bunker

    3.6 (81 reviews)
    Closed 3:00 pm - 10:00 PM

    Beer Bunker Photos

    Business Info

    BEER BUNKER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Reviews With Photos - Beer Bunker

    Big Yawn IPA (pint $5.50) & Cavetica Stout (shorty $3)
    Sarah C.

    This is a live review on location after drinking at Roscoe's. Do you have nostalgia for your grandfather's beer memorabilia? Beer Bunker does. Do you like space when you walk around a bar? Beer Bunker does. Do you want to experience sitting in an old school office chair? Beer Bunker has a couple. Are you hungry? 7" pies priced between $8 cheese to a "40 dog" for $10. No, not a good deal. That's it. No other food. Wide selection of beer in the coolers for sale. Not as wide of a selection as Belmont Station or Beermongers but prices are decent, e.g., Ace IPA $3.29 for a 16oz can. $1 cap fee if you drink it in the bar. I like this couch. You can watch the muted TVs, too. Oh! There's darts!

    a bar with chairs and tables

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    2 years ago

    Amazing beer selections, laid back ambiance and friendly service. Iconoclastic to Montavilla!

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    2 years ago

    Great tap list! Good service. I love coming here for a cider! It's a chill place and it is dog friendly.

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    Page 1 of 3

    Ask the Community - Beer Bunker

    Review Highlights - Beer Bunker

    Cold case has a great selection of cans and bottles of beer and cider at a reasonable price.

    Mentioned in 4 reviews

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    The Observatory

    The Observatory

    4.3
    (2.6k reviews)
    0.1 mi
    $$

    Had an awesome time at The Observatory the other weekend. Unlike a lot of places, they run their…read moreHappy Hour on the weekend, which is what drew my partner and I in. You can absolutely smell the fish and vinegar as soon as you walk through the door, which I think gives the place a very homey pub feel. I ordered a spiked peach Arnold Palmer, which I enjoyed (and it was pleasantly strong) and a glass of the house white, which was good for the price. Our server was very fast and attentive. To eat I got the tomato soup with a grilled cheese, which was absolutely fantastic. The soup was so creamy and flavorful, and I cannot imagine a better meal after spending all day walking outside in the rain. The fries were super crispy and I liked the batter. My partner and I shared some of their breadsticks, which were deliciously baked (fresh!) and came with a super refreshing basil crema and a nice tomato-y dip. Wonderful all. My partner ordered fish and chips, and was surprised to find that it is one large fillet of fish, not multiple pieces like you would typically expect. He said the fish was fine, but a little tough. Overall, a wonderful experience. I definitely hope to return. I highly recommend this place as a refuge during the cold winter months!

    Why do they make you write a book just to recommend this place…read moreIts good, a must try Drunk was a little weak

    Photos
    Love the decor and ambiance
    Love the decor and ambiance
    Sesame Sweet Chili Glazed Chicken Wings ($12)
    Sesame Sweet Chili Glazed Chicken Wings ($12)
    Buffalo chicken salad (instead of a wrap)

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    Buffalo chicken salad (instead of a wrap)
    Coquine

    Coquine

    4.3
    (451 reviews)
    0.5 mi
    $$$

    Out in the Mount Tabor neighborhood of Eastern Portland, this is definitely a local, neighborhood…read morerestaurant with a fantastic gourmet market and more casual eatery next door. What a find! The food was Pacific Northwest dining using local ingredients and making them shine. We had 3 starters, which allowed us to try different things. The oysters with gelee and the carrot salad (which they split for us) were standouts. My pasta entree was fabulous, with crunchy texture from crispy sun chokes (genius). The dessert tasted homey though also unique. Service from beginning to end was friendly, very knowledgeable and thoughtful. Wine pairing recommendations were on point. If I lived in Portland, this would be on regular rotation. Highly recommend.

    I made reservations for two for a special date night out. They required a deposit to make a…read morereservation, which isn't my favorite policy. But they also gave the option to pre-purchase cookies or caviar, which is a fun way to surprise the reservation party members. We had bar seats and left the option open to order à la carte or go with their prix fixe. The example menu on the website is several months out of date, so I was not quite sure what we'd get. But I understand the focus of this restaurant to be fresh, in-season food, locally sourced, vegetable-forward, French-inspired. It's a neat location near Mt Tabor. There's not a lot nearby, so it feels like a destination. There is a small parking lot next door, which is convenient. You enter through their market/oyster bar. There's not an immediately clear check-in table. And you're walked through the back to the other side where the Coquine dining room is. It feels a tad underwhelming - perhaps too casual for the finer dining expectation. Additionally, the person who greeted us was a tad surly. Service was friendlier during dinner but a little less hands-on than I'd like. I liked the design of the restaurant. Good lighting, natural decor, red countertop. They are a "zero foodprint" restaurant so the napkins and coasters are washable, serving utensils are wood, etc. It gave a very organic feel. Okay that said! We ordered the following à la carte: -Half dozen oysters (fun toppings - pomegranate gelee) -Bread and butter (normal, would skip next time) -Roasted carrots -Shaved cauliflower salad -Potato gnocchi -Pan seared black cod (our favorite) -Citrus tart (unique) Everything was tasty: well prepared, beautiful to look at, fun sauces and elements to discover. It might have been too many cold dishes at the start. We also got a half dozen cookies to go. I've heard that these are the best cookies in the city. They have nuts, which is an immediate disqualifier for me, but even without that I'm not sure they live up to the hype. Very delicious? Sure. Best in the city? I don't know about that. Overall this was a good meal, in a nice atmosphere. It felt very "Pacific Northwest." Worth a visit if you appreciate seasonal, ingredient-driven dining.

    Photos
    Ambiance at the bar
    Ambiance at the bar
    Coquine
    Mai tai drink

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    Mai tai drink
    Laurelhurst Market

    Laurelhurst Market

    4.1
    (1.5k reviews)
    2.4 mi
    $$$

    WOW!!! That is my first thought after my lunch yesterday at Laurelhurst Market. I had been touring…read morethe cathedral of music, at Music Millennium and I asked the gentleman at the counter where was a good spot to eat. He recommended Laurelhurst, and he was right on. I have been on a Reuben kick, and the best remains at Goose Hallow. But this was a close second, as it was great. I had a half sandwich, and I am glad I did, as it was quite enough. I had the Monsignor Murphy, which featured lots of House Made Pastrami, Swiss Cheese, Sauerkraut and Russian Dressing. I typically like a Reuben on marbled rye, as they served it on a Griddled Como Bread...and it was great. I didn't get her name at the order counter, but she was so friendly and engaging as well. Since this was my first time to the restaurant, she was able to provide me with a wealth of information. I will be back...and you can count on that.

    The Philly pork sandwich was ok. Pork was a mix of leaner pieces and fattier pieces. Fattier bits…read moreall melt in your mouth. Juices kinda poured over rather than the meat itself being juicy, if that makes sense. Bread was disappointing. Lemon aioli was nice. Fries pretty good. Great crunch. Warm. Fresh. Not very potato-y though. Could use more of that potato flavor. Overall it was a solid sandwich but at $24 for a sandwich and fries, meh. You could do better. Nothing really wowed me or seemed particularly good.

    Photos
    Laurelhurst Market
    LM Deviled Eggs
    LM Deviled Eggs
    Laurelhurst Market

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    Bastion

    Bastion

    4.5
    (147 reviews)
    4.3 mi
    $$

    For two years in a row now, Bastion has been my go-to for my partner's birthday cake order. Both…read moretimes I got a chocolate cake with chocolate frosting. I can't believe these cakes are gluten free and don't have any refined sugars. Absolutely DELICIOUS! And the presentation is beautiful, with scalloped frosting edges and gorgeous edible flowers arranged on top. I still haven't actually eaten a meal at Bastion. I'll have to change that really soon. Thank you for the wonderful experience!

    I went here at 11am on a Friday specifically for the shakshuka and they said they were sold out??…read more so I ordered the smoked salmon bagel. It was good but definitely overpriced for what it is. You can tell the bagel is not a normal bagel, I think it was gluten free or something? That didn't bother me at all but just be aware of that. Also, the smoked salmon was not like typical lox, you can see in the picture that it's more flakey, more like cooked salmon with smoked flavor. I also got the muffin in the picture. It was a little dry/not fresh tasting, even after I asked them to heat it up. It definitely has a healthy/homemade taste, probably that it was made with some type of wheat or oat flour. I also got the oat chia pudding to go (not pictured) and it was good too, still on the pricey side but at least the portion isn't tiny. Overall, the ambiance is nice for a cute brunch and I like that they supposedly use clean ingredients (no seed oils and refined sugar). Nevertheless, I'm still disappointed that the shakshuka was sold out. Also, I experienced l bad stomach pains later in the day after I ate this but not sure what the cause was ‍

    Photos
    Interior
    Interior
    Quinoa harvest salad served over bed of greens
    Quinoa harvest salad served over bed of greens
    Salmon salad

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    Salmon salad
    Old Pal

    Old Pal

    4.6
    (46 reviews)
    2.3 mi

    Classy place with friendly service and interior designer touches. Ideal for a date night or special…read moreoccasion. For two people we paid $150 with tip, and that was without desserts and coffee. Things of note from a Friday night summer visit to this place that's been there four years now: High-end presentation. The plating is top level and each thing they place in front of you is like a sculpture or work of art. Nice energy, not at all too loud. They have acoustic tiles on the ceiling and on the concrete floor added a runner that echos the curve of the large bar, which helps. Portion size looked nice and generous from examples of things we saw being brought to tables, such as the salad and focaccia. Best appetizers were fried cauliflower and the asparagus dish w/ the eggs (which would be even better if warm). The one fish entree is the sablefish (ours was underseasoned) that's brought out on thin piece of cedar with edges still slightly charred. It comes with nothing else on the plate so plan accordingly. Just inside the door they have a little snack/pantry curated market of sorts, where you can linger while waiting for seating and can buy things like a cute little bottle of honey for $20 or a colorful crocheted wall hanging basket for $70. Lots of good natural light because of the walls of floor to ceiling windows. Option of ample seating indoors and outdoors because it's a corner location. Cautionary note: We saw and heard a lunatic in hoodie who, at 6pm on a Friday night, walked up to one of the unoccupied outdoor tables and flipped it over, causing the plates and glasses to fly in the air and shattered, landing in shards next to the elderly couple at the next table who jumped up, her understandably in shock and tears. Staff did nice job moving them inside to a twotop, cleaning up the mess, and removing all the seating on that side of the building for the night.

    I want to gatekeep this place because I know that once word gets out, it's going to be impossible…read moreto get reservations at this restaurant. You walk in, and they have a small shelf with ingredients that they use in their food. Everything is so clean and spacious. You know you're going to walk into an amazing meal. We were seated right away, and the wait staff is incredibly friendly and professional. They are so knowledgeable about the menu and gave great direction and advice. Now on to the food: I was simply blown away! They have a happy hour from 4-6 with $2 oysters! The fish was so clean and cooked to perfection! The leek salad was beautifully dressed and came with the most perfect gooey eggs. But the star of the show was the beans; incredibly tender and in the most amazing southern-style collard greens sauce. Everything was so fresh and different! The meal was simply spectacular! I truly cannot wait to go back and try everything. Chef Tim is simply a GENIUS who clearly cares deeply about his food. Not to mention how kind and generous he is as a human being. Thank you so much for one of the most memorable meals I have had in a VERY long time!!

    Photos
    Interior
    Interior
    Oregon albacore, new potatoes topped with zucchini
    Oregon albacore, new potatoes topped with zucchini
    Nettle and ricotta gnocchi with mushrooms

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    Nettle and ricotta gnocchi with mushrooms
    Tabor Tavern

    Tabor Tavern

    4.1
    (715 reviews)
    1.3 mi
    $$

    My wife and I stopped by Tabor Tavern recently and left with somewhat mixed feelings…read more On the positive side, this is exactly the kind of neighborhood establishment I tend to love. The space is warm and comfortable, furnished like a traditional tavern with historical local photos scattered throughout the walls. It feels connected to the surrounding neighborhood. They also offer outdoor seating, though the tables sit fairly close to a busy road. Service was friendly and well-paced throughout our visit. We never felt rushed and our server struck a nice balance between attentive and unobtrusive. The drink program was probably the highlight of the evening. They have an excellent beer and cocktail selection. I ordered a porter that I absolutely loved and would happily come back for. If you're someone who enjoys exploring beer lists, you'll likely find something to appreciate here. The food was where things fell a bit short for me. We started with the salmon bruschetta. It was perfectly edible but didn't leave much of an impression. The dominant flavor was fishy salmon accompanied by soft cheese and pickled vegetables. The combination never really came together into something memorable to me. For my dinner, I ordered the fish and chips. Unfortunately, the fish fry coating was pretty oily. The accompanying brown sauce tasted good, but also made the crust soggy. The fries were actually my favorite part of the plate. They were cooked well-done, seasoned perfectly and included the skins, which gave them a distinctive deeper flavor. My plate also included a sad side of bland coleslaw. Overall, Tabor Tavern struck me as a fun neighborhood spot with excellent drinks, friendly service, and a welcoming atmosphere. Based on my experience, I'd return for the beer, cocktails, fries, and friendly company.

    Thank you for the wonderful dinner…read more We were not an easy party, initially had a doggie, and thought we were good outside for our group. Nope, way too small and tried to make it work. I understand the rules on seating or extra chairs, and I'm so sorry. We were seated like 3 times, and not a whiff of frustration but could be there, cause I'd be like "what are these people doing?". Eventually, we had to take our pup home, and get seated inside as we were seven folks. Great food, and what a value for homemade everything (delicious pretzels are from a local bakery). Drinks, fantastic and such neighborhood "glad you're here," atmosphere. Burgers are to die for, fries amazing, and clams were just as advertised. Prices are again, a value, for what you're getting. 10 for wines, and no more than 20-ish for mains. Wow! I hope to be welcomed in again, and to the amazing human working host/seating who also does it all--thank you for your patience, grace and understanding and setting an amazing example of someone who knows what they are doing and can tackle even the most odd of parties. Thank you!

    Photos
    Vibe
    Vibe
    Fish & Chips are definitely a winner here.
    Fish & Chips are definitely a winner here.
    Tabor Tavern

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    Street Disco

    Street Disco

    4.2
    (97 reviews)
    2.1 mi

    I went with one other person and we ordered at least 8 dishes. Every one of them was excellent. The…read moreservice was superb. Very attentive even though the restaurant was full. Not an inexpensive place but worth it!

    I will absolutely be coming back to Street Disco. One of the best recent meals I've had in Portland…read moreand that's saying a lot because the food scene here is incredible. There were several highlights of the night, starting with the tuna cannoli. I loved the salty, crunchy seaweed wrap such a fun texture and the tuna was incredibly flavorful. Next were the carrots: sweet, salty, creamy, and topped with what I think was crunchy fried rice. Honestly, I could have eaten two more orders. Do not skip the carrots. They were absolutely delicious and surprisingly one of my favorite dishes of the night. We originally came for a girls' night focused on oysters, and it was the perfect spot. I loved their local PNW petite deep-cup oysters super fresh and delicious. My only note is that I wish they offered another mignonette option besides just hot sauce. The space is lovely and has such a cute vibe for a girls' night out. The service was amazing the wait staff was friendly, attentive, and gave great drink recommendations. Another bonus: it's not located right in central downtown, which actually made it so much easier to park. There was plenty of street parking around, which I really appreciated. It made the whole night feel more relaxed from the start. Everything we ordered was fantastic... and then dessert came. Their cheesecake was hands down the best cheesecake I've ever had. It's almost like a cross between cheesecake and angel food cake light, airy, and completely mind-blowing. Do not miss the cheesecake. Overall I Highly recommend the tuna cannoli, the carrots, and absolutely the cheesecake. Can't wait to go back.

    Photos
    Street Disco
    Street Disco
    From the corner

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    From the corner

    Beer Bunker - newamerican - Updated July 2026

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