I'm a cheese head…read more So when my friend was making our itinerary for a trip to VT, I was really excited to try this place! Weather got a little hariy getting there with the slushy roads, but we made it! It's pretty remote location with no street lights, so if driving in the dark look for the signs to get there and trust your GPS. There's a large parking lot across from the entrance to the little store/shop. The shop is actually the owners old family home I belive. We arrived pretty much at closing time, but we were still welcomed warmly. We got a cheese & maple syrup tasting which was yum and informative, and the staff member that did it was really nice, I forgot her name, but see photo below. One of the cheeses has won a cheese competition, very cool. We also got to meet the owner, but she was busy getting Christmas orders together. I perused all of the cheeses I wanted and settled on 4. We got to try 2 out of the 4 from the cheese sampling. The nice lady that checked me out even gave me some nice to-go samples as well. The smoked cheese was my fav, and the sage. But I enjoyed them all. I was able to easily fly home to TX with them due to the cold weather of the season. After the tasting, we got to peruse the store. They have so much other stuff to buy in additon to cheese and maple, tons of knick-knacks and gifts and merch. We didn't get to explore the farm after since it was pitch black when we left, too bad. Enjoy!

Some years ago I tried the maple syrup from Sugarbush Farms and never looked back. No other syrup…read morecompares and I always go out of my way to visit anytime I'm anywhere in the greater New England area! Sadly this year I didn't get to visit New England - but lucky for me Sugarbush ships nationwide!! So I tried it out and ordered some of their syrup and my fave cheeses. Ordering online via their website was super easy. I ordered my fave dark variety of their maple syrup and 4 cheeses: horseradish cheddar, jalapeño cheddar, sharp cheddar, and Monterey Jack. Their horseradish cheddar is my absolute fave - a wonderful kick of the spicy horseradish blends so well with their rich cheddar. I really love the jalapeño cheddar too - packed full of flavor with just the right amount of kick - not overwhelming but enough to taste it. The other two were great as well - you can definitely tell their cheeses are made fresh on site - flavors are just next level compared to industrial-manufactured cheeses from the grocery store chains. And the maple syrup is also in a league of its own - nothing mass-manufactured from any grocery chain holds a candle to the rich, complex flavors and velvety texture. The syrups also last quite a long time so I'm able to keep my stocks full yearly! Since I was ordering cheese with a long way to travel, and it was still quite warm in parts of the US, their website suggested adding one of their insulated shipping boxes for an extra fee of $8. I didn't want to risk ruining my cheese so I did and all arrived in excellent condition! They pack it in extra insulated styrofoam with ice packs. So it's definitely worth it imo. Next year I'll be in Maine in October so I'll definitely be planning an extra day or two to pop over to Sugarbush on my way back out haha!! See yall next fall!

The Little Italy (North End) Tour was the best food tour I've experienced. Audrey was a dream, and…read moreit was delightful to see how integrated she is to the neighborhood and how much they love her! The pace was great for my mobility issues and each stop was fun and tasty! My husband and I had such a great time - the highlight of our trip to Boston! If you have time, be sure to take this tour with Boston Foodie Tours!

Audrey is a treasure among tour guides: knowledgeable, passionate, patient and funny!…read moreWe had a great time and would recommend this tour!!!

If you're ever in Boston and want to experience the North End (aka Little Italy) through the…read moreperfect blend of history and cuisine--do yourself a favor and book this food tour! Paula is an incredible guide--an enthusiastic historian with a deep love for the North End, its rich stories, and its vibrant food scene. She brought the neighborhood to life with fascinating facts, local lore, and unforgettable bites from hidden gems we would've never found on our own. We were so lucky to be the only two people who kept our reservation despite the rain, and honestly? It made the experience even more magical. Paula customized the tour to our pace and preferences, and it felt like we were exploring with a friend who knows everything about the area. One unforgettable stop was Ristorante Saraceno, where we met Franco--the owner--who is an absolute joy to interact with. His warm hospitality, legendary food, and impeccable service made us feel right at home. Buon appetito, indeed! I've done food tours in several cities, but this was hands down the best one yet. From the cozy mom-and-pop spots to the authentic flavors and stories, it was a feast for all the senses. You can genuinely feel Paula's passion for this historic neighborhood and its people. Don't miss it!

tthe tour itself and guide were great. Lots of history, good food, easy walk…read more Only concern was that communication prior was a little lax. We were wondering if we were scammed when we didn't hear from guide until 2 hrs before meeting time and didn't have a meet up spot. But she made up for it! would highly recommend

A little bit of history, a little bit of culture, and a whole lotta food. The tour guide was…read morefriendly and informative, the stops were well planned and showed a great slice of the local cuisine (and, wheelchair accessible). Highly recommend. Your minds, souls and bellies will all leave a bit fuller.

This was a fabulous tour. Our guide (Davis) was informative about so much more than the area…read morerestaurants-he spent extra time with us and gave us one of the best tours we've ever taken. There was so much delicious food and a few great beverages-well worth the cost of the tour. Not sure what would change if you have any food sensitivities though, since the menu is pre-decided. Wasn't an issue for us but I suggest mentioning it before you book if it's an issue for you.

What a fantastic trip! Enjoyed Bobby and all he offered! The stories of his family, growing up in…read morethe area, the places he lived, the schools he attended, the detent...I'll let you listen to him on that one! Food was great, recommendations were wonderful. Eat the cannoli!

Bobby is an excellent tour guide who is clearly very passionate about his neighborhood. I have…read morelived in Boston for 15 years and it was very refreshing to try places I had never been to before. Everything we tried was incredible and we learned a lot about the history of the North End. Definitely wear a comfy pair of shoes and bring your appetite.

We schedule a food tour in every new city we experience to taste local flavors and learn the…read morehistory of that city. Bites of Boston delivered on both fronts. Katie was an excellent guide and provided visual aids (laminated maps of the city and more), great historical knowledge, and had a warm personality. She explained the history of the food we were having as well as other not-so-well-known-facts of Boston. We learned more from her in three hours than we did from another tour we took while visiting. Here is what we ate on our tour: Baked beans and brown bread, clam chowder, a lobster roll, and Boston cream pie. All of the places we experienced these foods had a unique history of their own. Our favorite was the clam chowder. The lobster roll was stuffed with lobster and came with fries. The beans were heavy on molasses, and the Boston cream pie was okay...not what we thought it was going to be. But it sure was pretty! We highly recommend this tour if you visit Boston. Ask for Katie as your guide!

We booked the Classic Food Tour with Bites of Boston and had a good experience overall. We tried…read morebaked beans with brown bread, chowder, a cold lobster roll and Boston cream pie. The tour was informative and enjoyable, although I wish we had chosen a different tour since we had already tried a few of these Boston classics. Overall, I liked the company and would recommend them.

Taylor was an amazing guide! Picked us up from the hotel right on time and was very knowledgeable…read moreabout the area. I would definitely recommend this tour for anyone in the area!

Taylor was wonderful but I expected to go to different restaurants. Going to get coffee was great…read more But getting cheese samples, a small box of chocolate and an ice cream cone with a cake donut was not worth the amount of money that we paid. I would not recommend.

This food tour was absolutely fantastic and worth every penny! We visited six different restaurants…read morearound Providence and sampled an incredible variety of cuisines--every stop was delicious and offered something unique. It was the perfect mix of amazing food, local history, and exploring the city. Our guide, Michelle, made the experience unforgettable. She was sassy, hilarious, incredibly knowledgeable, and kept the whole group entertained from start to finish. Her passion for Providence really shined through. If you're visiting Providence (or even if you're a local looking to discover new favorites), I can't recommend this tour enough. Come hungry--you won't leave disappointed!

Michelle with the tattoos is a wonderful guide, a great storyteller with an engaging personality!…read moreHer love for Providence and its revitalization is obvious and contagious, and she is very knowledgeable about the many historic buildings! We loved the walk across the pedestrian bridge over the river, and the food was excellent at each stop. We had a wonderful afternoon on your down city tour, thanks to Michelle and your participating restaurants.

This was my second Afternoon Food Tour with Karen and can't say enough about the wonderful day…read morespent with Karen and her warm personality sharing history and food of Salem. She makes it so comfortable every time - wlll definitely be doing another tour in the Fall. Thank you Karen! Judy C

This weekend Salem Food Tours had their first immersive experience, with a Food at 400. They had a…read moreTown Hall exihibition, trolly tour, restaurants taking part plus I saw Scott Conant in discussion with Karen at Salem State Theater. This was an amazing set of experiences, which continue all this week. Salem Food Tours go above and beyond.

I would imagine many people miss this awesome little shop & cafe on their way to Sunapee. Do…read moreyourself a favor next time and make the very short detour to support this wonderful establishment. You won't regret it. The food, fresh produce and other items are fabulous.

Highly recommend this lovely place. Great spot to pick up food or sit and enjoy. Would suggest…read morechecking the hours for the cafe side if you plan to order food to be made. There is still enough good stuff to pick up something else but the hours for orders vs already made are specific. Adorable place!