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    Bento

    4.2 (50 reviews)
    ModerateJapanese
    Open 11:00 am - 2:00 pm, 5:00 PM - 11:00 PM

    Bento Photos

    BENTO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Bento

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    Reviews With Photos

    Tori teriyaki
    Jason S.

    Dinner here was quite nice, really intimate atmosphere and love the concept. The meal wasn't the most filling but was light and pleasant. The chicken teriyaki was super soft and the teriyaki flavor so powerful, though there seemed like a lot more breading than meat which was not my favorite.

    Tonkatsu
    Allison C.

    Bento is a little hole in the wall Japanese restaurant with excellent service. I ordered the Tonkatsu and it was perfectly crispy. The owner is literally the sweetest lady and she is so passionate about explaining each portion of the bento and how to eat it. Make sure you make a reservation as the restaurant is pretty small. We were able to snag 2 spots at the bar without a reservation but all the other walk ins after us were turned away.

    Uncomfortable seating
    Marc K.

    The service was short of Average...no water brought to the table until two requests. Appetizers came after main course. Utensils came after meals served. The apparent owner brought their infant to the restaurants and, the only thing worse than piped in crooning ensued, real-life crying. Terrible. They should have served a side order of Tylenol. The fried Pork was good, better than average, the dipping sauce however was a subtraction. The miso soup was not tasty...a little too pungent and overly aromatic. The side of fruit rather small but fresh.

    Spicy tuna roll 75 DKK
    Janice C.

    Great quality food and fresh sushi. But you'll pay dearly for Japanese food in Copenhagen. True to Danish design, the ambiance is minimalistic with thoughtful pieces and clean lines. I love the large solid wood tables. We scanned the menu and everything looks authentic. 298 DKK for a pork katsudon bento and 398 DKK for a grilled eel bento. That translates to $54 and $79 bento box respectively. The MOST I've ever paid for a bento box! :0 Service was attentive and warm. I found it endearing that this is a family run operation and they even have their 70 year old grandma serving tea. Dōmo arigatōgozaimashita!

    Jenson M.

    Great Japanese food and hospitality in a home away from home, in Copenhagen. Really good presentation and taste. The bento boxes were well decorated and great starter dishes including tea and green beans. I thought my son's spoon was lost so went back to ask. The hosts were very patient to look for it. I eventually found the spoon! Yippee. Great food. Will come back next time in Copenhagen.

    This sashimi boat can sail into my life anytime.
    Linda F.

    You know when you get a plate of really good food, and there's this struggle to not wolf down everything so that you can enjoy each bite and delay the inevitable sad moment when you know you'll be left with an empty plate? That's how Bento makes me feel. I'm both extremely happy when the food arrives, and immediately sad that it will soon be all gone. It's messed up. Bento certainly lives up to its many stars. The decor is interesting, but not overwhelming. The service is warm, but not intrusive. The price is reasonable for the quality of food, and especially considering CPH prices. We got the sashimi meal for 350 kr. Beers are around 40-60 kr. And most importantly, the food is wonderful. Bento has beautiful presentation, their sashimi meal is easy on the eyes and the tastebuds. The sashimi selection included scallops, tuna, salmon, octopus, mackerel, yellowtail, and shrimp. The set also includes miso soup, rice, fruit, wakame salad (quite a lot of wakame really), and pickles. I'm not sure if the fish selection changes throughout the year, although I assume it does somewhat. The only slight disappointment was the size of their tuna sashimi, which is only about half of the salmon and whitefish slices. This wouldn't be a issue, except the chef purposely placed the fish in a way where your eye is fooled into thinking the tuna is just as big as the salmon and whitefish...except when you get down to it, it's not. Before the meal, you get a hot towel, tea, and edamame. Really nice extra perks. They take Dankort. But if you pay cash, its 10% off.

    Tonkatsu teishoku. So good!
    Eva K.

    One and half month after returning home from a short vacation in Japan, I still find myself thinking about those gorgeous and super delicious food I had there. What a girl gotta do then? Go to Bento for a fix! Bento is one of the most authentic Japanese restaurants in Copenhagen. If you're craving for Japanese food done in the "right way", you go to this family-owned restaurant. They have two sets of menu, the lunch and the dinner menu. The lunch is more varied with noodle soups and other stuff on the menu and the price is also cheaper than the dinner, while dinner is special. I have been to both lunch and dinner service and they're both excellent in terms of service. Don't expect the usual indifferent service you'll find in most Danish cafes and restaurants, here - you'll get service the Japanese way and that means a good thing. The last time I was here to celebrate a friend's birthday, I got the tonkatsu set dinner and a tuna sashimi set that were very very good although my eyes kept wandering to my friend's dinner consisted of delicate sashimi neatly arranged in a serving "boat". Next time, I told myself and yes - there will always be a next time. Downside? It's pricey, but it's well worth it.

    Sweets with your bill
    Ana C.

    Solid Japanese food in Copenhagen. As previously mentioned it is a family owned business and super cute to watch grandma serving tea. Food: 4/5 Due to the fact I was sick, I did not have any sushi but we had bento boxes instead: grilled eel and teriyaki salmon. It was presented beautifully in an actual bento box. It had grilled/pickled vegetables, salad, a hard boiled egg, and rice. The sweet potato is the best I have ever tasted! The eel was delicious and perfectly cooked, so was the salmon. Good eel is soft and melts in your mouth, and the accompanying sauce should not be too sweet. This grilled eel hit all the marks. Service: 4/5 The menu has English and they speak some English. After being seated, we were presented with hot towels to wipe our hands. We were also given green tea and edamame to snack on while we waited for our food. Food here isn't rushed and should be slowly enjoyed. Atmosphere: 5/5 This place was recently renovated and the decor is very rustic chic. The restaurant is designed for you to lounge (so lounge away!) Value: 3/5 The portions are large and very filling, though on the more expensive side. Each bento was around 200-300 kr. It is definitely a place to splurge on your food.

    Sally K.

    10 years ago I lived in Vesterbro. Here I was lucky enough to stumble over a restaurant on Sønder Boulevard run by a Japanese mother and his son. It was here that I tasted an egg omelet that left me dumbstruck with admiration - and it was this egg omelet, which later set the standard for all other egg omelets that I came to taste. Unfortunately, I moved away from Vesterbro for a while and when I came back, the sushi joint was gone. Alas! Vesterbro was robbed of a gem, and I was robbed of one of my favourite hang outs. ... until one of my friends - who is also a formidable cook - told the juiciest stories about a small Japanese place on Helgolandsgade serving the most beautiful egg omelets. Did you say egg omelet? At the first opportunity that presented itself, I grabbed my partner and went to visit Bento. And what did I see? A Japanese mother and his son running a restaurant together. The SAME mother and son! I could have jumped up and down of sheer pleasure! Instead I ordered large amounts of sushi with greater amounts of egg omelette. And miso soup. And green tea. And yum! Till this day Bento remains the best sushi restaurant I have ever visited. And the egg omelet? Better than I remembered it.

    Menu
    Rebecca H.

    Bento is SUPER authentic and our waiter, on the older side, was a riot. The service here is above average , related to Danish standards. The environment is cozy, the home made ginger beer was fun and the Mixed Sashimi plate was awesome. Each piece of fish just melted in your mouth and rice and miso soup were included, all for 350 DKK. You also get a small green teas and free edamame right when you sit down. The place is clean and quaint and I would go back in a heart beat. I also like it way more than Issa just up the road. The only reason this place is 4 stars and not 5 for me is that I really wanted the Mochi and red bean paste desert and they didn't have it.

    Christine T.

    Great food and good service (they actually check in with you from time to time). Price is a bit high, but no more so than the rest of Copenhagen. I had the dinner set with the chicken gyoza and it was delicious. The dinner set more than filled me and the fruit that came with it was fresh and juicy.

    Udon lunch
    Jasmine X.

    Mmm. I've been craving some legit Japanese food for awhile so when I went to Copenhagen, I decided to check this place out. It's located a few minutes away from the central train station, so very convenient. I went for lunch and the lunch menu is sparse, but cheap--there are three items: I can't remember the other two items but one was the onigri and the other was some kind of katsu curry I think? I got the nabeyaki udon (85 DKK) and it was delicious and quite filling. It comes with chicken karaage, imitation crab, spinach, and half an egg, and a very delicious full bowl of udon noodles. I was extremely satisfied. The waiter is also super nice and they give you free tea! I'm such a fan tldr; cute place for some cheap, high-quality lunch!

    Chloé Y.

    I love this authentic little Japanese! The restaurant is deceptively big but cosy at the same time. There's a bit of Japanese decoration around and has a nice family restaurant feel. The service was impeccable! As we sat down, we were asked what we'd like to drink and we ordered green tea and a Kirin. Then after we ordered, we were given a hot flannel to clean our hands and a small portion of edamame beans each to start while we waited for our food! They serve Bento boxes at 250 DKK each. We ordered a Pork Karage (deep fried pork) and a Udon with Tempura Vegetables and Prawn. They both came with a miso soup, pickles and fresh fruit. The pork came with a side salad, some tasty karage sauce and a portion of rice. They had ran out of udon when I ordered the noodles but were substituted with soba (buck wheat) noodles - even better! - with tempura aubergines, broccoli, runner beans, lotus roots and purple sweet potato pieces. There was also some pepper. On the side were three freshly deep fried prawn tempuras. Mmm! I could so eat that again! I would highly recommend this place if you want to have bento boxes. There wasn't much of a sushi menu that I could see but there are some previous reviews that mention sushi so maybe I just missed it. It doesn't matter though because I will be coming again!

    Eel dinner. Very good. Large portion too.

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    8 years ago

    Good place with friendly staff. Food is really good and freshly made. A hidden little spot, worth visiting.

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    11 years ago

    Great food and very friendly service! Authentic Japanese food. The restaurant is small with a rustic ambience.

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    Page 1 of 2

    Bento Reviews in Other Languages

    Review Highlights - Bento

    Each piece of fish just melted in your mouth and rice and miso soup were included, all for 350 DKK.

    Mentioned in 5 reviews

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    Japansk Restaurant Sukiyaki - Hummer som blev lavet ved Tapanyaki bordet

    Japansk Restaurant Sukiyaki

    3.8(13 reviews)
    0.8 kmVesterbro
    $$$

    I was very skeptical at start about this restaurant, especially because it got three star rating…read moreand below from previous reviews and it seems like nobody (at least nobody from yelp) has visited this place recently. Although I have been walking along Vesterbrogade for so many times, somehow this place is invisible to me, only after Linnea R arranged an event to dine here that I discovered this place. I wasn't hungry enough to order the teppanyaki menu so I decided to get the sushi and sashimi menu instead and split a bowl of soba with raw egg with Mina K while the rest of us ordered teppannyaki. Oh well, how sorry I was for not choosing it. The seafood one looked absolutely divine especially when the chef was cooking them in front of us (we were seated by the teppan table). Although the price seemed a bit steep for the menu (420 dkk), you got tons of food for it as I have witnessed from my dining company's meal. You get the starter sushi / sashimi, you get the seafood teppannyaki with rice and miso soup and believe me, there were plenty of food to go around. One thing that pulls one star down from the perfect five was the SLOWNESS of the service. It took forever to get our food (well, the teppanyaki menu was a show of itself) but the sushi took a long time to appear, apparently. Even when we wanted to leave and wanted to get our bill, it took forever as well. This time it was alright because we had great dining company so we didn't mind waiting but we spent what it was like four hours in the restaurant. Sorry, I'd like my food to be faster please. Hungry! *points to stomach*

    Not bad but the service is increadibly SLOOoooooooowwwwww!…read moreThey need more people in the kitchen perhaps.

    Photos
    Japansk Restaurant Sukiyaki - Half way through the awesome Ume teppan yaki course...

    Half way through the awesome Ume teppan yaki course...

    Japansk Restaurant Sukiyaki - Udsøgt sashimi

    Udsøgt sashimi

    Japansk Restaurant Sukiyaki - Sushi set

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    Sushi set

    STUDIO - Appetizer

    STUDIO

    4.8(44 reviews)
    2.0 kmVesterbro
    $$$$

    I made the mistake of mapping the restaurant via Yelp, Studio had just relocated. So we got to…read moretheir old location by foot and found nothing. Dialed the restaurant and found out we were about 3 miles away and CPH only has taxis - so we had to walk back to the city center to hail one. Front of the house was so graceful about the whole ordeal - told us not to worry and to just get their safely. Truly took the burden off us! The food - let it take you on a head to tail journey. Incredibly well thought out food - locally foraged and harvested ingredients. A beautiful bounty of Scandinavian ingredients, manipulated with the utmost precision. Chef presented several of the courses - inspiring to hear the descriptions from the creator himself and he was so authentically engaged when we peppered him with questions. At the end of the night it was a bit challenging getting a taxi back - even Chef got involved in the process. The humility and graciousness, stunning. All memorable and fantastic. Wouldn't change a thing.

    This was the most underwhelming meal in Copenhagen for me. This review is a few weeks late (i…read morevisited CPH last month). The location is awesome, the staff are great and friendly. Chef Alan Bates was pretty good in conversation. But, the food just didn't hit the mark. I was there lunch time and ordered 5 course menu (they only have that for lunches, otherwise you can go for more traditional 9 course menu). The trout tart looked beautiful, didn't have much of wow factor in taste though. The pasta dish was good with ton of truffle shavings. The main meat dish was not at all there. I mean it was cooked nice but there was a side of tempura made from pig-brain if i remember correctly, and it was pretty bad!! Not fried well, was chewy and the fried batter coating got badly stuck on my teeth! Dessert was good.

    Photos
    STUDIO - Our atmosphere at STUDIO

    Our atmosphere at STUDIO

    STUDIO - Appetizer

    Appetizer

    STUDIO - Our atmosphere at STUDIO

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    Our atmosphere at STUDIO

    Ramen to Bíiru

    Ramen to Bíiru

    4.2(93 reviews)
    1.9 kmNørrebro
    $

    I have been dreaming of going back to Copenhagen just for the delectable bowl of Ramen here. The…read morespicy miso ramen here is quite possibly the best ramen I have had in my life ! They have a vegetarian and meat version of it and both variations are delicious. The broth is rich and packs a punch and noodles cooked al dante ensuring they retain their texture instead of turning soggy. Soft boiled egg was just as we expected it to be. We got a refreshing beer to accompany our ramen. Note that the spicy ramen is indeed SPICY, I went with a level 3 and had to take a couple breaks to make it through the bowl. The place itself has a fun interior. Service was friendly. I am so glad we decided to bike all the way to the Norrebro district for a meal here, it took us about 20 mins from our hotel and eating a slurpy soupy bowl of noodles post that on a chilly night was such an experience.

    Unfortunately, we have been to Ramen to Biiru for the last time. After 8 years as neighbours and…read moreregulars (monthly and sometimes weekly), and most recently prior to today 9 days ago, we must end this toxic relationship with the Mikkeller owners. We have stuck by this restaurant through several misses, portion reductions, price increases, and multiple recipe changes (mostly for the worse - fx when they changed the Spicy Goma from pak choi to cabbage and later to an entirely bland, white broth - at least the broth has changed back to its original now but you still pay more for a smaller portion and significantly cheaper produce). But this August and today especially will not be tolerated: 9 days ago, much to our surprise, the free water that has ALWAYS been out at Ramen to Biiru was removed to impose plastic bottled own-brand water (how effin stupid, stop commodifying natural resources). Hot tip: in Denmark, restaurants are not allowed to deny you tap water. Ask for a glass of tap water and you don't have to buy into this stupid capitalistic hellscape. Today, we place our order and hand the waitress our neighbour discount card and stamp card - only for her to point at a freshly printed and framed A4 sign to her left declaring that pr August 1st, these cards are no longer accepted. Of course, this comes as another great surprise seeing as we were there just over a week ago - still very much August - and our cards were accepted just fine. Today as well, we had a free ramen to enjoy - well, no we didn't. When the first of our ramens came, they were cold and the waiter had his whole thumb in my ramen as he served it. Disgusting. The last two ramens (we were 5 together) came over 20 minutes after the other three, and by then the rest of us were obviously done eating. Such poor priorities. The staff is doing what they can, but unfortunately the Mikkeller owners are wet for profit and profit only. In the last year, the management has made extremely poor choices - surely benefiting their pockets in the short run, but guaranteed to hush all their regular and loyal customers far away. Luckily, there are many new ramen places in town and none of them include Mikkeller. Choose a different restaurant.

    Photos
    Ramen to Bíiru
    Ramen to Bíiru
    Ramen to Bíiru - Vegetarian spicy miso ramen

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    Vegetarian spicy miso ramen

    Bento - japanese - Updated September 2026

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