We had a party of 40 for a board meeting and appreciation dinner. The waitress was very expedient…read moreof getting all of our food out. She was very pleasant and friendly. Everyone enjoyed their food and we stuck to a good schedule because of the good planning of the restaurant.

Good old Florida southern food. I liked the restaurant from the moment I stepped in. The atmosphere…read morehere is great. The staff makes you feel at home. The service was friendly and welcoming. Kathy the waitress you were great. If I lived near. This would me my BBQ place. I ordered the Tangled Onion. I loved them. I got the baby back ribs they were good. I loved the meal. It came with two sided. The meal was a good size and I didn't have to wait long. I was happy. The restaurant had a salad and soup bar. They looked good. The BBQ was good. The service great. I liked my experience here.

We usually go to Park Avenue BBQ on Mondays since they offer a $20.95 baby back rib special…read more (normal price $32). Ribs come with two sides which are excellent. The ribs while not the best I've ever had are still pretty good. Combine their excellent service with the great price and Park Avenue is a must stop at least twice during our usual month in Florida.

I have tried this place 3 times within the last week or so bc I have been on a bbq kick, today was…read moremy last straw with the brisket they serve I thought it might have been a bad batch the first two times since I went two days in a row.. I unfortunately didn't get a photo but there is no way they smoke their brisket- I was told they only "chop" their brisket by the server I was unable to get it sliced -they said they smoke it for 12 hours over night) it is possibly the most dry and disappointing brisket I have ever had in my life :( All three times I have visited I have been so disappointed with the meat- the ribs were actually quite nice but I get a very sick stomach eating pork so I was only able to take 1 bite of the rib On the other hand this place has the best collard greens I have ever tried- they have a more tangy taste which I love The amount of onions they put in them though- is insane and they could at least be chopped up more it's terrible having to pick 2 whole onions worth of slices out of your collard greens despite picking out entire onions from it- the collards are very good! By far possibly my favorite -even though this is a large Chain The Mac and cheese was very sad, it was dry and just not cheesy I would not recommend which is unfortunate bc Mac is a staple for bbq!! The baked beans were also very good! I would order those and the collards again! Honestly I don't think I'd recommend my friends or family to go here just because of how dry the meat was and it was that dry every time I ordered- I also don't trust the fact they smoke it- I'd love to see the process- no visible smoke rings and extremely dry- for a bbq place to have dry meat. Is just not good and I don't see myself returning unless I have a nick for the collard greens

Business is closed. Sign on door gives phone number of manager No indication of reopening date…read more Clearly lots of work taking place inside

We had a decent experience at red lion bbq and will be back to try more items. The employees were…read morevery nice and we got our food quickly. The brisket was delicious and well cooked! It fell apart instantly. The pulled pork sandwich was cooked well (not dry) but it lacked flavor and the bun was stale. I had to lather it in their bbq sauce. The French fries were incredible- both crunchy and flavorful. The Mac and cheese was good. Creamy, noodles al dente, and flavorful. The cheese sauce was a little watery for my taste. Save your money and don't get the corn on the cob. It was very overcooked, almost mushy, and had absolutely no flavor.

The food tasted really good, especially the ribs. Both the spare ribs and baby back ribs were…read moreflavorful and cooked well. One thing to note is that the baby back ribs come already cut up instead of stacked, which wasn't what I expected but they still tasted great. That said, the price was very high for what you get. Our total was over $100 just for spare ribs and baby back ribs, and it didn't come with any sides. With the way the economy is right now, it feels like a lot to spend that much money on food alone. Overall, the food itself is good. If you have the money and want good ribs, you'll probably enjoy it. But just be prepared for the price. Especially since you're getting no sides

Gave this place another try. No improvement! Service matzo matz. Waited a while as the chef went…read morethrough the sales process. Each customer must try before they buy. Ambiance none. The BBQ at Park Ave at least you can get your food, and get going.

I give 5 stars. best naked medium garlic extra crispy all flats chicken wings in the area.read more

Friendly atmosphere with servers who are proud of the food they serve…read more The menu was extensive with interesting original bbq creations. The food tasted like homemade. Perfectly seasoned and very flavorful. I should've taken pictures. We will definitely return. Lots of stuff on the menu to explore. Do not come here if you are on a diet.

My mom and I stopped at Big Slim's Backyard BBQ today. First off he changed his gloves between…read morecustomers. We ordered the combo of ribs, chicken and pulled pork. The to go box was filled with 4 ribs, 2 legs, 2 thigh and half a breast, with about a half a pound of pulled pork( which he pulled while we waited). It also had bread and Carolina BBQ sauce. We will be going back next time we want BBQ! This is our new BBQ place.

From the owner: Big Slim's Backyard BBQ & Seafood takes no shortcuts when it come to delivering the freshest foods…read moreusing high quality ingredients. We promise to satisfy every customer with our timeliness, friendliness, personal attention, cleanliness.

Me and my baby dinosaur found this when looking for the taquería next door. The sight of a huge…read moresmoker at the kerb and four gentlemen gnawing at ribs off a car roof was too much to ignore. Food was authentic Mexican and sweet-ass slow smoked meat. We ordered shrimp ceviche (with added heat and grated carrot). One of the best I've tasted. Baby dino had the carnitas burrito. Looked good but I didn't devour the remains of his kill like usual, so I could only judge by the look of it. But the BBQ ribs. Holy sweet, baby-back Jesus! This ribs were sweet (in the smoky, tender way). Please get yourselves a platter, humans. This establishment has the T-Rex seal of approval.

I had a burger wild spicy pickles and pickled red onions bacon and cheese . I did enjoy the flavor…read more The bun did get destroyed and the whole burger fell apart. I might suggest a different bun so it can deal with all that it gives you. The bartender was on point she had everything in front of me before I could say it.

This place deserves negative stars. The disgusting man with the long gray hair working there is…read morejust the nastiest person I've ever dealt with. What an attitude! I don't know how they can stay in business treating their customers so poorly. He looked over at me and grunted: I assume he was asking what I was there for, and I said to pick up an order. He then proceeded to move a bag that was sitting on the counter about an inch forward, and then gave me a nod as if to say, here's your food lady. I certainly hope he didn't strain himself too much. What an idiot! I would never order from this dump again. The food was just as reprehensible as the service. Everything was cold, and very salty, and just outright tasted terrible! Avoid this place!!! don't waste your hard earned money on this pathetic excuse for a restaurant.