Best restaurant I've been to in the area. it's actually peak. try mango sticky rice if you can!read more

I had so much hope for this but the food was very disappointing. Tried the mussaman curry, very mid…read morefood, maybe I should try something else next time but there's many good restaurants nearby to give this another go. The service was very quick and friendly, three stars purely for the service.

We randomly chose this place and were completely happy. The appetizers and dinner were fantastic…read more So glad to see them take over this beautiful spot!

So this place has all the ingredients to be a top notch experience buttt just fell bland .... The…read morespace itself is a vibe , ambiance , service & food presentation were good but our food lacked flavor and spice overall . Our "spring rolls " , were actually fried egg rolls served with a side of ketchup .. eww On a positive note they have some great private party dining spaces as well. They also serve single use mouthwash in the restrooms which I found to be a nice touch .

This is our favorite sushi place in Central IL! The sushi rolls are fantastic, Korean wings and…read moreseafood cheese roll were great appetizers too!

The vibes are nice, the interior is inviting and the idea of having a lot of different Asian…read morecuisines seems like a positive. However, the quality of food here does not seem to justify the price point set at Ko Fusion. The menu reflects the fusion aspect of the restaurant. Ko Fusion offers an entire Japanese sushi menu, along with various stir fries, curries, ramen and even Korean BBQ on certain nights. From the multiple visits I have had here, I would not say that they stand at the top in any cuisine, the food is relatively average. First things first, paying over $20 for a single sushi roll is one of my least favorite dining experiences out there. With restaurants charging a little more for an all you can eat experience or even doing buy one get one deals, the sushi roll has to be really, really good to make it worth it. I did not feel that way here at Ko Fusion. In fact, I felt that Flaming Phoenix Roll was good at best and when I finished, I was still starving. I do think there is an effort to import quality ingredients and do a nice job with presentation, but I was definitely not satisfied. On my next visit, I wanted to order a dish as it would hopefully fill me up more. I ordered their Bul Go Kee and at $32 dollars, I was really was hoping it would be a standout dish. The food was alright, but again, could not justify the price point set for the dish. Not only that, I am looking back on the menu and realize that I never got the lettuce wrap portion of the meal. The beef itself had some decent flavor and was tender, so it at least wasn't a bad dish. I just was left feeling like I did not get my money's worth. Would I recommend this place for nicer occasions? I guess so. However, I would go so far to make this your go-to Japanese or Korean spot, places that specialize in those cuisines would likely give you a better bang for your buck.

We enjoyed the sushi as always. This trip we got four rolls…read moreParty Girl: Always our favorite Kamikaze: God with a kick Fuji Mountain:not bad, but the crab salad kind of overwhelmed the rest. Rainbow: this was a pleasant surprise

Maybe it's a holiday weekend and not a lot of people here, but man their sushi rice was sooo hard,…read moreit was sticking up from the seaweed and severely under-mirin-ated. I don't think our standard for sushi rice is that high but it was so bad I would rate it lower than grocery store sushi. The thick salmon sashimi cuts were fine but the ones in rolls or on nigiri didn't seem very fresh. My oldest had stomache afterwards. We got the $30 salmon plate and it was a bit underwhelming. The gyoza was also very small for the price, but the kids liked it. The Cali crunch was fine, but the rice was still too dry even tho the kids were fine with the dry rice. They don't like the mirin anyway so it was fine for them.

Love how they share a kitchen so you get to pick your dining atmosphere while not having to choose…read morewhich menu to use!

I may have gone into this with too high of expectations because of what I heard about the epiphany…read moregroup and that may have been unfair of me. But that being said there were a lot of GREAT things about this restaurant so I'll start there. The restaurant itself it's so moody and vibey I LOVED it, was such a good place for a date night, our waiter was so attentive, helped with all of our questions and a very patient with us as we worked through the menu. 10/10 service! We got the dumpling and pork bun appetizer and both were AMAZING, seriously the pork bun?? I could have eaten 1000 of them. Next was the sushi, I got the Atlantic hand roll and another member of the table got the rainbow roll, both were very fresh and flavorful, highly recommend. Next was the entree, I got the pork belly ramen, as a huge ramen fanatic I was SO excited, especially following up our appetizers, the bar was set high and unfortunately I was so disappointed. The broth was not very good and everything so extremely salty, I couldn't even eat the mushrooms in the bowl because they soaked up so much of the broth and it was like a salt bomb in my mouth. The pork belly was cooked well and I did really enjoy that, but for a $20 bowl of ramen, it really fell flat for me. I also got the sweet heat cocktail, and it also wasn't for me, cocktails are so personal so it's not that I wouldn't recommend someone try it, it's just that I didn't hit for me, and that was the general consensus of the table. While I had a great night, I would probably try a different restaurant for Asian food before I came back to this one!

The food was ok, the miso soup seems to have some sort of non vegetable broth added as a filler…read more(could have been chicken). The server seemed like he just wanted us to eat and leave, wasn't helpful at all. It was too loud to hear anyone else at the table with the hibachi going on. I think they used actual drums, and yes while I know hibachi/sushi places are generally loud, this was notably over the top.

Hibachi is fun. Service was really great. Lobster rock and roll sushi was a 9 out of 10. Crab…read moreRangoons were really bad, probably the worst we've ever had at any restaurant in town (very dry and lacking filling). Place is pretty rundown but overall good.

Based on the reviews, we tried it...and hey Mikey, we liked it!…read more I had the Korean BBQ Chicken. Right level of sweet and spicy plus good rice, naan and chips made for a filling meal. G had the Birra tacos - a lot of food and it was good as well. Nice atmosphere and attentive service made it a great experience. Note: construction immediately in front of the restaurant may dissuaded you from trying it. It is open but be careful walking over the temp sidewalks. And street and public parking is about a half block away.

Highly recommend eating here! The food is awesome and the owner (assuming she was the owner) was…read morefriendly and helpful. I got the Afgani chicken. It had a wonderful flavor. The chicken was cut into bite sized chunks and marinated/cooked in sauce. It was served over rice with naan, chips and lettuce on side plus a small dish of extra sauce. My husband got something called Korma/ Royal Indian Gravy(?) which was chicken tikki masala but not spicy. It was also delicious. They do have a full bar too but we didn't partake since we still had 2+ hour drive. Seating was comfortable.

Great fast-casual noodles for lunch near campus…read more The food is simply prepared and delicious. I ordered the first item on the menu: Bok Choy in Chili Oil Noodle. The hearty noodles were chewy with a slight taste of rice -- neither too refined nor over cooked. The beef broth brought the dish's rich taste and gave it some depth, while the bok choy and green onions in the soup were fresh and crispy. Even though the chili oil was a treat, it overpowered the broth and veggies so that I'd consider omitting it from the order. The restaurant was crowded with lunch-goers when I stopped in, but the turnaround on my order was fast. If you need a bite and want something simple and well made, his could be your spot.

We ordered: 1. Pork & Egg w/ Bean Sauce Dry Noodle…read more2. Szechuan style Beef Noodle Soup Very pleased that UIUC now has meal access to a Chinese noodle specialty shop. Flavor of the fermented bean sauce was good and I liked the chewiness of the noodles. Friends liked the Szechuan beef broth flavor and the beef chunks were tender. This will be very nice in the cold winters. No issues with service and there's a good amount of seating for small to medium size groups.

I was really pumped to try Golden Wheat because my friends raved that this is the #1 noodle place…read morein Champaign. The restaurant is operated by super friendly and nice Chinese owners. It appeared that they do not speak the best English, but we didn't have any trouble ordering as there was an English/Chinese menu printed out, which we used to point to the item that we wanted to order. What we got: Beijing style JaJangmyeon: I had Korean-styled jjajangmyeon, so I didn't know what to expect at first. The portion size is beyond generous and the amount of topping on the noodles was more than enough. The noodles were soft and chewy. The dish tasted like peanut noodles which I am not the greatest fan of, but my friend loved it! Spicy fatty beef slices noodles: this was really good! I am a big meat lover and the amount of meat that came with this dish made me really happy! The dish was not too spicy and well-balanced. I wish there was a bit more soup because it was just a lot of noodles, but I think this is supposed to be more noodles than soup because it was one of their 'mixed noodles' dish. Overall, it was a very hearty meal. The owners were super kind enough to give us a free bok choy+fish cake side dish which we enjoyed as well. Despite the communication barrier, the service was great and the owners are super sweet people. I will definitely be coming back!

Stopped by after a few friends recommended this place! The noodle soups are amazing. Here are a few…read moretips for non Chinese speaking customers like me. It took a little effort to order due to language BUT it was totally worth it! ORDERING The owner who was originally taking my order was so friendly but only spoke Chinese, so someone else had to step in and help me translate. I asked for the most popular noodle soups and he pointed to "dry beef noodle soup" and "pork shoulder noodle soup" so we ordered both. After you pick your dish he asks if you want spicy or non spicy. We got one of each. I personally liked the "spicy" version and thought it wasn't spicy at all! FOOD I ran into a friend there who knows the owner. He told me everything is made from scratch! Including the noodles. The broth was perfection. So fragrant, flavorful, well seasoned, and clean tasting. Meat was super tender (both beef and pork) and pretty much melted in our mouths. The "dry beef" in the name is totally misleading because there is nothing dry about the meat. ATMOSPHERE It seems like the restaurant kept most of the interior decor from PvP bakery so the aesthetic is pretty nice. Simple, clean, modern, minimal. It's sort of a self serve style in here so you have to get your own water. Just like most Asian restaurants. PACKAGING I ordered our meal to go but the restaurant IS also open for indoor seating. Our food was packed with care! The noodles and soup were packed in separate containers. I will add a note of caution while carrying the food. The hot soup warped the plastic container quite a bit so by the time I got home I noticed that the lid was just barely hanging on and on the brink of busting open. As long as it's held upright though it should not be an issue. Overall, if you're looking for a non frills place with good authentic Chinese food, this is the place to go! Price was pretty good too especially for how good the fooAbout $11 per noodle soup which is much cheaper than mid summer and golden harbor. We will definitely be back!

PEKARA BAKERY & BISTRO: A HAIKU…read more Polished, quaint menu, a plain panini arrives, pickle steals the show.

A cute, self-service bakery that has delicious quiches, bread and pastries. I find the pastries a…read morebit too sweet for my taste. But the brunch food is delicious and the service is excellent. Fair warning, it is a bit expensive! But it's my favorite bakery within walking distance because the staff is always so pleasant to talk to.