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    Bistro l'Évidence

    4.0 (47 reviews)
    Closed 8:00 am - 11:00 pm

    Order Bistro l'Évidence Takeout or Delivery

    Bistro l'Évidence Photos

    BISTRO L'ÉVIDENCE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for groups

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    Recommended Reviews - Bistro l'Évidence

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    Real pure Apple Juice
    Sebastien L.

    Just came back from there as I went brunching with my dad and definitely did enjoy the even tho very very crowded on a Sunday morning we even had to wait outside about 15-20 min before we even got a table and since it's starting to get pretty cold outside was a bit annoying . Food was delicious for 2 that there's absolutely nothing bad to say about it . I took the Ham and Goat cheese baguette which was delicious and their french fries were really Unic and special they didn't taste like any other fries I ate before and did loved it . Another reason I gave 3 stars is because as we were waiting people who had already reserved has priority which I mean is fair but still bit annoying . Service was pretty good and fast once we got seated . Also with that meal I got an apple juice to drink and been really surprised as they got 100% pure real apple juice and not that commercial one which gives a little bonus and extra in my heart . Definitely would definitely recommend this place and would return but never again on a Sunday during Lunch time . Also price wise for what you get in your plate prices are really reasonable.

    This place is great! Just an overnight stay in Montreal and needed a good breakfast. We had no reservation but got seated right away. Love the food, waitress was so friendly and didn't have to wait long for food. Nice fresh fruit with the bacon and eggs and awesome crepe with Nutella and banana.

    Eggs Benedict
    Nicky E.

    A large group of us came for brunch to the Bistro, and they happily accommodated us. I got the eggs benedict, and I'd give three stars for the presentation of the fruit alone. I think you get great value for your money - fruit, eggs benedict, and homefries - and the food is satiating, but not necessarily anything to write home about (except, ha ha, I'm writing a Yelp review). Our waitress was a little sassy, and that added to the experience, but it wasn't my favorite of all the places we visited in Montreal.

    Ari J.

    Wandering the streets of Montreal it is very easy to walk past this unassuming brasserie.... And, it would be a mistake. A garage door opens to spill out onto the sidewalk in better weather. And art for sale dots the walls. We ordered the Merguez Baguette served with salad and fries. The sandwich was smallish but very tasty. The Merguez was well spiced but not spicy. Huge salad and large portion of fries. The asparagus and goat cheese Benedict was perfectly prepared. The goat cheese added a gamey dimension to the creamy slightly lemony hollandaise. My wife commented that the fruit salad that was served with it was the best she ever had.. 11 different fruits were represented and the melon to quality fruit ratio was generous! I would recommend passing by the more famous brasseries in this block and give a try to this underdog!

    Kate G.

    We went here for brunch because I'm on a specific diet and so is my friend, and this place matched both our requirements. I can't say I'm keen to come back. The food is okay, although my chef friend pointed out that it looked like his apple (cut into a fancy shape) had been out for several hours as it was browning, and my smoked salmon stuffed avocado was quite brown as well. It takes a while to get avocado to brown so that's pretty worrying. Also they put way too many capers on my salad! Like a handful of the damn things! I had a side of fèves au lard, for $2, and I got... a tiny pot full of awful watery lukewarm beans. Not impressed with that! It costs less than $2 for a can of beans from the supermarket that are better than this, and that's a whole can! The service was spotty at best - the waitress at one point asked if we were ready to order, and when we said yes she wandered off to another table right behind us, walked off past us, and didn't come back for five minutes. Sorry, L'Evidence, but this was a pretty crappy brunch for a city that's supposed to be great for brunch.

    Andres R.

    What a wonderful breakfast place! The best café latte, served in soup bowls! And all the ingredients are super fresh, the bacon was a delight, and the egg dishes were generous and superb in taste,served with a medley of fruits, which could include mango, large blueberries, melon, citrus slices, kiwi, you name it! Great waitresses in both occasions, fully bilingual. This is the second trip to Montreal in which L'evidence has been our special Bistro where we fuel up for a great day in the city!

    Mademoiselle eggs benedict! Potatoes and eggs were delicious. Hollandaise sauce was so-so.
    Lanyi L.

    3.5 stars to be more accurate Came in this morning at 10 with a friend since we were close by. The shop was empty save us and one other customer at the time (by the time we left, 2 more had come). I had the mademoiselle (sautéed vegetables + cheese) eggs benny. A very good deal, huge portions, but OK food. The hollandaise sauce was not the best that I've had-- it's a little runnier and lighter than most and I like mine creamy. Eggs were good. Potatoes were deliciously seasoned. Came with complimentary tea/coffee! The waitress was also very friendly.

    Xinyi T.

    Loved the egg Benedict!!!Also, very cute atmosphere with great service. Looking forward to visit again!

    Katerina B.

    Good eggs benedict and generous portions of fruits. If you're looking for a place to have brunch with friends, then this could be your option. If you're on a run, you can get your brunch to go. I did just that and enjoyed my eggs at home while watching a movie.

    Eggs benedict complete
    Kenny C.

    Great brunch place with tons of seating. They have outdoor seating as well as a smaller back room. The waitresses are super nice, and their menu is extensive. Basically eggs however you want. I had the eggs Benedict complete (with ham, Swiss and mushrooms). It was a TON of food, plus homefries on the side and a healthy portion of fruit. A great hangover cure, to be sure. Also had a nice glass of fresh squeezed orange juice. Perfect for getting you ready for a day of heavy drinking!

    Salmon Eggs Benedict, Fruit Platter, Side of Potatoes
    Jessie Z.

    Went here for Sunday brunch. A solid brunch place the usual brunch offerings: eggs, crepes, pancakes, french toast, eggs Benedict, etc. The fruits are displayed in a very flattering way; i enjoyed the potatoes. The quality and taste are good, but not exceptional.

    What a spectacular breakfast place. The food was amazing, presentation beautiful, and ambiance welcoming and cozy.

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    2 months ago

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    2 years ago

    Decent Brunch. Mid burgers. Okay Service. Quaint decor. Great terrace in the summertime.

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    4 years ago

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    3 years ago

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    7 years ago

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    11 years ago

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    4 years ago

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    8 years ago

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    3 years ago

    We had a wonderful brunch on the restaurant's patio. The food was fresh, delicious, and generous portions. The service was great.

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    7 years ago

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    8 years ago

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    4 years ago

    Went in at 10 on a weekday and was sat immediately. There was great service and the food was immaculate.

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    10 years ago

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    11 years ago

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    9 years ago

    Nice cosy very good food coffee Good for family and brunch with friends. very nice people Merci Beacoup!

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    10 years ago

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    8 years ago

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    11 years ago

    Excellent eggs Benedict. All breakfasts come with very fresh fruit, appealingly arranged. Bacon is crispy, service is attentive.

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    Page 1 of 2

    Bistro l'Évidence Reviews in Other Languages

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    Brasserie Milton

    Brasserie Milton

    4.5
    (6 reviews)
    1.5 km

    Got to try some delicious food during my short weekend trip to Montreal Quebec…read more A friend organized a lunch for everyone before we all headed to the airport and funny enough this restaurant was in the hotel my friend and i stayed at. The restaurant was super quiet when we went as it was a Monday afternoon when most people were probably at work. The interior was quite elegant very clean and royalty looking. The service was 10/10. Waiter was very attentive and we could tell he paid attention to detail. He gave great food recommendations and definitely had knowledge of what's on the menu. Now as for how the food and prices were? Prices i'd say are pretty standard and reasonable. The squash soup was so yum and comforting. It had a puree texture to it. Good serving size. I would order it again! We obviously had to have some mimosas and yes we paired it with orange juice. The duck confit may have been a bit too much for me. Large portion and i couldn't even finish half of it. But it wasn't dry and the veggies had a nice crunch and the lentils were very filling and healthy. The flavour notes all went together but i'd definitely say the dish was more on the healthier side. The chicken supreme on the other hand .. although healthy it was still cheesy and buttery. Considering it was chicken breast it didn't even taste dry so i definitely appreciated that. The risotto paired with it was the star of the show! The restaurant takes resos online and they do have brunch on the weekends, happy hour menu looks promising. If i'm ever in town again and in the area i'd want to try their happy hour or chacuterie spread!

    We were traveling most of the day and exhausted, debated room service or going downstairs, we were…read morepleasantly surprised at how good the food and service are. (Hotel restaurants, can be good/bad) We were definitely not dressed up which I was worried about but it wasn't an issue, we started with beef carpaccio and charcuterie, the pate was absolutely amazing as were all the cured meats. The beef carpaccio, was for me a little bland, I would have hit it with a touch of salt, but once you got a piece th at had balsamic drizzle it really opened it up and changed my mind. (I wish there was a little more of the balsamic. My husband had the Cornish hen, and I had the filet mignon, both were absolutely amazing, I even stole a little of his Bleu cheese for my steak. Steak was cooked perfectly, the sides were amazing. Our server was on point, his name was Pedro, I had asked him to send out a dessert privately and it was our 1 year anniversary, even though we were not dressed for the occasion as we were both exhausted from travel, We will probably be in for lunch tomorrow!

    Photos
    Brasserie Milton
    Crème brûlée
    Crème brûlée
    Cornish hen

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    Cornish hen
    Le Serpent

    Le Serpent

    4.4
    (184 reviews)
    2.8 km
    $$$

    Overall: A // 5 stars…read more Compelling restaurant offering modern fare with global inspiration. The food is innovative, exciting, and refreshing. Every dish was excuted to the highest of quality, and the command of service is certainly no less. (Bluefin Tartare: A) - Fresh and light Asian-forward profile on a tuna tartare, with a stunning tapioca chip and a refreshing blend of cucumber and other accompaniments with the tuna. (Octopus: A) - The flavor of this dish is perfectly balanced with a seafood saline coming from the octopus, complemented by the sweetness of the peppers and the acidity of the olives. The octopus is impressively tender and could not be cooked nor seasoned better. The potato component was omitted due to dairy, but the dish is already perfect to me. (Squid Ink Spaghetti: A) - Perfectly cooked pasta being just on the verge of al dente, but still soft enough. The sauce is well made, not being runny and just coated enough to give the pasta and seafood flavor without overpowering. The breacrumbs add a different saline and textural component to the dish pleasantly, which builds on the lovely sweet and spicy tomato sauce. Food: +2 Presentation: E Price: E Atmosphere: E Service: +1 Menu: +1 Insta/Yelp/Beli/TikTok: @amei_eats

    I had a work dinner here recently and thought everything was wonderful. The place is in a old…read morefactory or something so its a bit weird finding the entrance. You have to go through what looks like a closed factory and then enter the restaurant. We had a variety of food and everyone loved their meals. I started with the Mixed local greens salad with pear, sunflower, beets, and sheep cheese. Loved all the toppings on it, flavorful dressing. For my entree, I had the Paccheri pasta with braised lamb ragout, stracciatella, pine nuts, and pecorino. Also very good. Not a huge portion but you don't want that when you eat pasta. And I still could not finish it all. Desserts were shared. Loved the chocolate dessert. So yummy. Overall a really nice meal.

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    Lobby
    Lobby
    Oysters
    Oysters
    Le Serpent

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    Bistro l'Évidence - breakfast_brunch - Updated August 2026

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