Food was quite tasty and fresh. The service was slow and they seem to lack enough personal. No one…read morecan to table to ask if anything. One morning my cappuccino was just warm and ask for coffee on top to heat it up. Overall Le Boulevardier has potential.

The food was okay at best. We ordered the lobster risotto and the steak. The meat was cooked well…read morebut the accompaniment was a miss on both accounts. The risotto had a strange flavor profile that was incongruent with the meat and was a bit mushy. The mashed potatoes had a hard chunk of cheese that was impossible to eat. They gave us an extra side of potatoes that amounted to about 3 bites and was unsalted. The service was also subpar, they didn't give us bread plates or bread knives and no steak knives. And ALL the food was served luke warm except the side of potatoes.

Came here for a wedding dinner and really enjoyed the ambiance. The venue was beautiful, the…read moreatmosphere was great. Unfortunately, the food did not live up to the same standard. I chose the seafood entrée, which turned out to be a mistake. After speaking with several others who ordered the same dish, it seemed that we all had a similar experience. The clams and mussels did not taste particularly fresh, and some even contained sand. I wish I had ordered the duck instead, as it appeared to be a much better choice. I ended up eating not much of my main course because of the seafood quality.

This place was so good! It wasn't too busy on a Saturday night on race week. Atmosphere was high…read moreend but not in a stuffy way. Service was prompt and attentive. Our waitresses recommendations were fire. We enjoyed: Complementary bread: it was soft on inside and appropriately crunchy but not overly so on the outside. Plus two huge pieces cut into 4 pieces individually. Beef tartare: at 20 cad it was a little pricy for how much you got but the taste was great and I'm a fan of comte cheese. Plus it didn't have capers which imo overwhelms tartares. Duck with carrot: as a Chinese person I've had my share of duck but this might be the best duck I've ever had in my life. The texture and cook on it was awesome! First it came with three pieces of breast. It was the perfect cook, not over like most of the places I've had duck. Then the leg had the perfect crispy fatty skin to meat ratio. Yum yum this is a can't miss dish here Burger: husband got this. I took a bite. It had a nice smoke to it and was perfectly medium rare. I was too distracted by my duck to analyze it further. Raspberry jelly for dessert: as the waitress had mentioned, it was light and a perfect sweet but tart bite. Was great! Would come here again, we had l'express earlier in this trip and place carmin blows that place out of the water.

We visited Henri Brasserie Française on a Sunday night for our last meal in Montreal, not really…read moreknowing what to expect--and it ended up being one of the highlights of the trip. The restaurant itself is absolutely stunning. The space is elegant, warm, and romantic, with a beautiful atmosphere that makes you want to linger. It wasn't too busy (likely because it was Sunday), but that only made it feel more intimate. For appetizers, my friends ordered the French onion soup and escargot. The soup was flavorful and served piping hot--it stayed that way for over 20 minutes! The escargot isn't usually my thing, but my friends raved about how buttery and delicious it was. For mains, I had the spaghetti aux fruits de mer. It looked incredible when it arrived, and the flavors matched the presentation--fresh, savory, and satisfying. My friends went with the suprême de volaille and the bavette grillée & frites. Judging by their clean plates, they clearly enjoyed every bite. We ended the night by splitting multiple desserts, which was the perfect finish to a memorable meal. Overall, Henri Brasserie exceeded expectations. Between the beautiful setting, attentive service, and dishes that truly delivered, I'd highly recommend it for anyone looking for a romantic dinner or a special night out in Montreal.

Reservation: 6:30 on Monday (29 Dec); arrived close to 6 and got seated right away. Host service:…read more5/5 Server: David was well spoken, always smiled and happy to answer any questions. 5/5 Cocktail: La Phenomene - rye whiskey, red wine, peach liquer... 5/5 Appetizers: Escargots à l'ail gratinés: buttery, garlic; almost 12 pieces 5/5 Tartare boeuf (Beef tartar): soft, delicious, seasoned well 5/5 Soupe à l'oignon (Onion soup): nice beef flavored stock, sweet onions, cheese-crouton a bit small 4.5/5 Foie gras de canard mi-cuit (duck liver): silky, smooth 5/5 Mains: Linguini aux crevettes épicées (Spicy shrimp linguine): very tasty, the best 5/5 Joue de boeuf braisèe (braised Beef): super tender, melt in your mouth 5/5 Chef's recommendation: crusted Halibut with sweet potato purée and grilled root vegetables - a bit dry 4/5 Dessert: Mille-feuille façon Henri: flaky and not too sweet 5/5 Paris-Brest (chou pastry with hazel praline and cream) 5/5 Ambiance: well lit, easy conversations (not loud) 5/5 Overall 5/5 Total cost: ~400 CAD plus tip

We stopped to grab some food and drinks at the bar here while we were walking around Montreal. The…read morerestaurant had a nice location next to an outdoor rink. It was definitely an upscale vibe and we felt slightly underdressed wearing hockey jerseys, but were still able to enjoy our experience. Some of the menu had English translations for the items, but other items were only listed in French. They offered a nice cocktail and mocktail menu, although they were out of one of the mocktail options. I ordered the endive salad which was good, but the dressing had a slightly overpowering spicy mustard flavor. I also had the French onion soup, which had a nice herby flavor but unfortunately the toast was burnt. My husband had the carpaccio, which he raved about.

After an outdoor skate on a frigid night we wandered into the rink adjacent brasserie to warm up…read more We found a corner with a super comfortable couch to enjoy some creative drinks and a delicious lemon Meringue pie.

A delightful breakfast on a weekday morning!…read more We were lucky enough that Renoir opened as early as 7 AM and so seeing the glowing reviews, we had to stop by. The first thing I noticed right off the bat was the beautiful layout of the restaurant. They had plenty of seating, and I love that there was a variety from booth to traditional tables to couches! This restaurant was truly elegant. For someone who always gets overwhelmed with choices, I really appreciated that their breakfast menu was straight to the point, and while there were still many offerings, it was succinct. Our table started off with some juices and coffee - I decided on the grapefruit juice, but I really wish I had tried the orange juice because it was definitely freshly squeeze and I was told that it was so sweet and delicious! The grapefruit juice was good too, but I forgotten how bitter grapefruit can be :,) for my entrée I got the eggs Benedict with a side of potatoes, and this was cooked to perfection. The eggs Benedict still had that runny yolk with a savory hollandaise sauce while the potatoes were one of best breakfast potatoes I've ever had. The flavor was Herby and potato was firm enough to still have that crispy exterior but soft enough that I could break the potato in half with my fork. Another thing I have to brave about this restaurant was the service. Our waiter was so kind and funny and he was always coming back to attend to us and make sure that we had everything we needed. Really love this place and hopefully I can come back again for breakfast in Montreal!

Stayed at the attached Sofitel Hotel, so had breakfast here each morning. It's a very…read moreelegant/sophisticated vibe on the inside but the staff is very nice without any pretention you might fear come along with the decor. Their continental breakfast was so good we didn't bother ordering anything off the regular menu. Each breakfast came with a pastry of choice, and I got the (very large but delicious) croissant. There was also a yogurt parfait with berries and granola that was a perfect compliment to the carbs of my croissant. I didn't really get my coffee refilled so I'm not sure if that's all you get, but it was still a lovely coffee and I enjoyed dining here. They also have a really lovely outdoor patio that we finally got a moment to visit. I would have come for the patio alone, it was so lovely and everything I needed on a warm summer afternoon. Sometimes it took awhile for our server to come out and check on us, but we had the time so it didn't really matter. He was super nice and knowledgeable about the menu.

Always a solid lunch spot in Montreal…read more Incredible top notch service. Beautiful garden views. Delicious food. A "must visit" whenever in town.

I had breakfast at Maison Boulud during my short stay at the Ritz-Carlton Montreal. The restaurant…read moreis attached to the hotel, so it seemed correct we dine here before checking out. That being said, we made the short walk from our room to start the day. Maison Boulud is one of several restaurants by chef Daniel Boulud. In addition to this location in Montréal, I believe there's another one in Singapore. The restaurant conveniently has an entrance off the lobby, though it also has its own dedicated entrance on the street. The interior was mostly empty when we arrived, mainly because it was a lovely day and most patrons (including us) opted to sit in their outdoor area. The decor is top tier - high end finishes with interesting art and pops of color throughout. The outdoor area was semi-enclosed with lovely views of foliage and a small pond with ducks swimming...aww! For breakfast, they offered the option of a la carte or their buffet. We opted for the latter, which was quite abundant. There was a great selection of traditional breakfast offerings like scrambled eggs, sausage, bacon, yogurt, and fruit. They also had some interesting pastries and breads, plus an omelette station. Everything I tried was delicious. Service was great, we were taken care of promptly and despite it being self-service, we never felt ignored. Overall, I had a great experience at Maison Boulud. I don't think I got the quintessential experience as I was only here for breakfast, but I would definitely return for another meal.

Spectacular spot!…read more Very cozy inside, dimly lit with little lights at each table. Stone walls, oil paintings and antique decor. All the plates are different and unique from each other. We ordered the Paloma mocktail which was extra tasty. Starters were the brioche bread that was baked with a crispy top and the herb butter paired very nice. We also got the asparagus and scallops. I was thinking it would be the whole scallop, but it was cut into little pieces and put on top of the asparagus. For the entrees we got the filet and another steak I can't remember the name?? The filet was cooked to absolute perfection, crispy on the inside and so tender and soft on the inside. We got one of each of the sauces as well as the sides. The butter sauce was my favorite. The asparagus came with such an earthy sauce it was a flavor bomb in your mouth. Service is great, only thing is the server forgot about my Diet Coke for 15 minutes but no worries on that. Very cozy date night spot! Loved everything about it.

I'm not exactly sure how Barroco landed on my radar; I was taking Montreal recommendations from…read moremultiple outlets, and when I was organizing them it caught my eye as a potential place to grab dinner. Pics and reviews looked great, so we made plans to dine here during our penultimate night in the city. Barroco is located in Old Montreal, right on Rue Saint-Paul. The exterior has really charming curb appeal, and upon entry we were greeted by the same. This isn't a large restaurant, arranged with tables and a few booths throughout the space and a bar on the back wall that serves as a focal point. The vibes were on - the restaurant was tastefully decorated with a mix of old-fashioned fixtures, stone walls, and earth tones. The restaurant was quite lively - the vibes were on. Their drink menu is quite creative; we actually started our evening at the bar while we were waiting for our table and the bartender made some great suggestions - both cocktails I had were really good. The food menu is mostly French inspired; it wasn't extensive but they had a good variety of creative dishes. We decided on two starters - the brioche and the octopus salad. The brioche was fine, it came as one roll with a side of seasoned butter. It was a little on the dry side, and the butter wasn't very flavorful. The octopus salad was much better; the octopus was sliced and arranged on top of a ratatouille which provided a good complement of flavors and textures. For my main I got the OG braised beef. The beef was almost pot-roast style, seasoned with maple and aged balsamic sauce and paired with truffled celery root purée. This was delicious - the beef was super tender, and the sauce provided great flavor. The puree was an awesome side - the entire trip was super comforting and familiar while also being new and interesting. We decided to get two desserts - the madeleines and the olive oil cake. The former were baked fresh and came with a side of chocolate pudding and salted caramel, while the latter came with whipped cream and coached pears. Both were good, but I preferred the madeleines; the warm sponge paired with the chocolate and caramel was a great finisher to the meal. Service was great - everyone from the host to the bartender to our waiter made us feel welcome; they definitely elevated the experience. Overall, I had a great time at Barroco; the food, vibes, and service were all on point. I would definitely consider returning the next time I'm in Montreal.

An absolutely perfect dinner spot. We booked this last minute and we were looking for a nice…read morerestaurant for a group of 15 girls for my bachelorette - not an easy feat! Not only were they able to accommodate us, we were given a beautiful table beside the window, which made for such a beautiful background for such an important dinner! The service was obviously impeccable, and the food was unexpectedly spectacular. The menu was exactly what we wanted in Montreal - French food, but not too fancy to comprehend. All of the items ordered appeared to be enjoyed by my guests. The prices were also reasonable, given the prime location and beautiful restaurant - I would say around $50pp before drinks. We shared a couple bottles of lower priced wine which was minimal when the cost was split. Overall, I am so appreciative to Gaspar Brasserie Française for the wonderful dining experience. I would definitely recommend for a special occasion or date night.

My wife and I were tourists in Montreal, and decided to eat here on our first day…read more I ordered the braised beef cheek (which came with risotto, mashed squash and parmesan). My wife ordered their burger. For dessert, we split a Paris Brest. My meal was OUT OF THIS WORLD. I don't know how to find the words that describe how amazing my dish was. The beef - savoury and tender. The risotto - seasoned just right. But again, words don't do it justice. My wife's burger - good. Nothing out of this world. Not a bad burger, but not the best she's ever had, either. Finally, the wait time. Where did they lose points? The food came in a reasonable amount of time (17 mins.), but just waiting for the waitress to take our order took quite a while. But knowing this, if I'm ever in Montreal again, I would DEFINITELY go to this restaurant.