This gem came recommended by a local we met today. It's upstairs, unassuming and absolutely…read moreamazing! Friendly staff and many options for both carnivores and vegetarians

Homey trattoria for traditional Italian food! It felt like stepping in to someone's home where we…read morewere treated to friendly service and delicious food. The lasagna was completely made from scratch and my boyfriend stated it was the best he's ever had. I ordered the pasta with sausage and wow, what a treat. Prices were affordable and food was serviced quickly. Can't recommend enough!

Feels like a very old timey traditional Modena restaurant for locals but the staff speaks English…read morewhich was a surprise. The tiny Tortellini in broth was amazing & I haven't had tripe italian style for a long time. Wonderful place.

Enzo was delightful! You'll walk upstairs to get to the dining room - a very homey, calm vibe…read more Nothing crazy & no surprises. Just really good pasta! Service was good.

We had lunch at L'Incontro after visiting the Ferrari Museum, as it was very convenient. A short…read morefour minute walk. We arrived right around noon when it opens (beware on kin says that it opens at 11:30 am which is not accurate). Make sure you arrive before 12:30 because the restaurant suddenly fills up around this time. The atmosphere and service were very similar - no frills, but perfectly adequate. My dining companions all had pizza, which they report was very good. No complaints. I ordered a very basic chicken breast and French fries. It was nothing special, but that's exactly why I ordered it. I was looking for something uncomplicated and simple. This was a perfectly nice spot for lunch after visiting the museum, but I'd recommend arriving before 12:30 pm to beat the rush.

After an exciting visit at the Ferrari Museum, the nine of us had worked up an appetite! My husband…read morecalled the restaurant, to see if they could take our large number and they said they could- they were setting up our table as we got there. We had the best lunch- from the Caprese salad, to the different pastas and pizzas (not pictured) we had - all delicioso! Our waitress was very helpful, she helped us pick out a white wine that we loved, and was very friendly! I would definitely recommend this restaurant if you are in the area.

This is the second time we have been and every time the food and service are excellent. Grazie…read moremille. The Ferrari memorabilia that fills the walls are reminders of the glory days of Ferrari racing.

We were in Maranello to do a Ferrari tour and stumbled upon this cute unique restaurant. It was…read morefabulous. The interior is interesting with all kinds of racing memorabilia. We were fortunate to get a table without a reservation. There were many locals having lunch. The service was outstanding as in a 5 Star restaurant. The food was wonderful. We ate too much and had wished we saved room for dessert. They had a dessert cart and everything looked fresh and delicious.

The perfect trattoria in THE PLACE where the cult Italian movies "Peppone e Don Camillo" were…read moreshot... Brescello di Reggio Emilia. The place is family owned and run according to the best Italian tradition for trattoria. Super friendly and smiling people all over giving you any advice about the super delicious traditional food you are going to order. Starter with prosciutto, culatello, salame and pancetta is a must. Deliciousness for your taste buds and wow, how good was that piece of Parmigiano Reggiano cheese..... wooooooo!!! My first main dish was Tortelli di Zucca (pumpkin kind of ravioli) served with a very local soffritto sauce. Woooooooooooooooo!!! The capelletti were also super good and really like my mother's.... Yesssss!!! I stopped here but the second dishes were all super ones. Ok, nothing dietary or vegetarian, but this is all about super traditional tastes and super comforting northern Italian food. Like being on a Christmas banquet :) Local Lambrusco red wine is the one to drink. Nothing else. Rustic but so fitting the taste. I could not refrain from tasting the dessert and I went for Zuppa Inglese, can.t translate, but if you never got it..... you definitely miss something delicious. Espresso of course and yes, grab the bottle of Nocino to sip this Amaro while you chit chat and end this spectacular dining experience. So, tradition with real care to great tastes enhanced from "you are guest at my home" type of welcoming atmosphere. Not expensive. Book in advance as the place is small and can get crowded. Ohh, I did not mention, all over the walls pictures and posters from the cult Italian movies I mentioned earlier. They are proud of them, and so it should be :)

This was our first stop for Massimo botturo in Modena…read moreAbsolutely the Emilia burger is the best hamburger known to man The aged Negroni was absolutely delightful and delicious and instilled a sense of peace The pasta with clams was luxurious sauce and only the completion allowed satisfaction beyond compare The dessert was constructed perfectly Service as always is attentive and constant and. The restaurant is cozy and comfortable A must visit to Modena before his classic three star restaurant Francescana at casa Maria luigia

It was an amazing meal from a visual and sensory perspective. Each dish is a painting that is…read moreserved and evolves on your plate through color and space. The staff nicely explains each dish and the background of its story. You receive a printed card showcasing the story and theme before the meal (in our case misery and nobility), then a copy of the printed menu, and a separate menu with the substitution if you have a dietary restriction. I didn't know they had an extensive kitchen and staff of 65 that works on the preparations and execution behind the scenes. It was definitely the most expensive fine dining experience in Europe, possibly the most expensive restaurant in Italy. But it was worth trying it. Very different from the Paul Bocuse experience, and different from Japanese fine dining too.

On our last night in Bologna, we were lucky enough to get a table and enjoyed one of our best…read moremeals. The service was friendly, attentive, prompt, and helpful. We split the platter of meats, lasagna, tortellini, tagliatelle and ragu, and grilled veggies. The lasagna was soft, pillowy, and decadent without being heavy, the tagliatelle was al dente and flavorful, and the tortellini stuffed with creamy ricotta. For dessert we split a generous portion of tiramisu, which was creamy and rich. We had a couple bottles of Chianti. The ambiance is relaxing with a neighborhood vibes. This is a wonderful osteria, everything was chef's kiss.

Intro: After exploring Bologna to the fullest, we made our way to Osteria Broccaindosso for dinner…read more Located outside of the heart of Bologna, despite being away from the center of the action, the restaurant was almost full. They didn't have any tables outside so we were seated inside. Service (3.5/5): No WiFi unfortunately which isn't great for an international traveler like me. Standard European service. Not terribly friendly and not terribly efficient but I would say they were a bit more attentive than the norm. They did hook us up with some complimentary limoncello shots which was a really nice touch. Ambiance (3.5/5): A little quieter since it's off the beaten path which I like. A pleasant, homey restaurant. Drinks (4.5/5): We shared a bottle of wine. And the aforementioned limoncello shots. Food (4/5): We went with their pasta for two deal where each person gets three different types of pasta that you choose from six or so options. I love getting a variety of dishes so this was a nice way to do it. Not huge portions given the price but still delicious. The dishes were served to us quickly and we got to try some pastas we had never heard of. Overall: When in Bologna, Osteria Broccaindosso makes for a fine choice. It's a 15-minute walk or so from the center of town.

First stop on our Veronese food tour, Bugiardo is a hit. This is a local restaurant, not dedicated…read moreto the tourists and full of impressive looking delicious bites. A selection of interesting rounds of sliced baguette topped with a variety of local and attractive treats. Shrimp salad, parma ham, cabbage and aged cheese, local ham with sweet potatoes, Just lots to choose from so I landed on the insta-worthy red cabbage. How could I not enjoy something that pretty and purple? We enjoyed it with a glass of fantastic local red wine. Service was attentive, the restaurant is beautifully decorated and it's in a part of town full of character. I would definitely return to Bugiardo for antipasto to start the evening. [Review 16979 overall - 184 in Italy - 495 of 2022.]

This classic location lives up to expectations. Excellent food. Calm and cool service. Outstanding…read morewine. Come at a time when it is not so crowded, maybe mid afternoon.

Food was excellent and reasonably priced!!! Service was incredible…read more Would definitely return

This is our third or fourth time eating here over the past 8 years. The food is phenomenal. I…read morehighly recommend the prosciutto and Parmesan reggiano appetizer plates. And the fried dough!! However, the service was significantly lacking this visit. They were rude, inattentive. We asked to sit outside and he said inside was better. So we said we'd prefer outside (as we've always done) and he rolled his eyes and walked inside. So we followed him inside and got a table. The appetizers took over an hour. The server never came back to check on us. We never even moved onto ordering entrees. And I'm annoyed because I thoroughly enjoyed the pumpkin raviolis in the past. I wanted them again. It was a great place to stop while strolling the cobblestone streets of Parma. I recommend the food but not the service or atmosphere anymore.