I felt a bit disgruntled after being seated because I wasn't ready to be eating a heavy French…read morethree course meal after having eaten a heavy French dinner the night before. Thus, I ordered a green salad (not on the menu) and a creme brulee. My green salad came with my bf's appetizer, which is a homemade parsley ham, that tastes more like a pate. I had a taste if it and it almost made me hate my green leaves with white dressing on it. I couldn't hate it though cuz although the ham was extremely delicious, my salad wasn't actually bad at all. "it's okay," I thought to myself, "there's no way that weird poached egg thing he ordered will be delicious." And I was wrong. 3 poached eggs with wine sauce on a bed of garlic croutons was incredibly good that even though i hate egg yolk, i still dipped bread into his wine sauce while he eyed me with disgruntleness. "ORDER YOUR OWN FOOD!" But when my dessert came, it was his turn to be jealous. Although he said his two cheese dessert was good, it was nothing compared to my creme brulee. My Creme Brulee did not come in a ceramic baking bowl, but the custard it was a round pudding like shape on top of this amazing tasting cake that is drenched with a coffee syrup. There are these crunchy sweet sprinkles all over the dessert, making every bite just a little bit more heavenly. His three dish set lunch was only 21 euros and my salad and my creme brulee came out to be about 11. The creme brulee at 7 euros is a bit steep, but it was totally worth it. Ambiance-wise, the restaurant is a typical place in Beaune with a beautiful sunny patio. The service was slow, but that's expected. LOOOOVED it!

Good food, excellent wine, nice terrace, good but slow service and bad coffee…read more The food is very good, however not spectaculair, but worth its price (3 course menu 23,50). The starter (aspergesoup) and dessert (brownie) were better than te main (lam). The wines are great, but more expensive (around 7 euros per glas). The waitress was very nice, however with two people serving the whole restaurant you wait quite long. Coffee is bad and wayyyy overpriced: 4,5 for a machine-made cappuccino! Overall, a good restaurant when you are not in a hurry, just dont' order coffee :)

Highly recommend for a great meal that came quick, with a great selection of drinks, desserts, and…read morequality food. We really enjoyed the Caesar with chicken. It was incredible and had a drizzle of balsamic and anchovies. Janice was the most accommodating server offering advise and friendly service. Thank you Le Carnot for a wonderful time.

Great food. Vegan curry clearly labeled on the menu as being vegan which was an absolute relief to…read morebe able to safely order an entree! A dining companion reports that the onion soup was a full meal and delicious. Cesar salad included freshly made (still warm) croutons and two kinds of meat (breaded chicken and ham/ bacon) Smoking allowed at the outdoor tables (ashtrays on every table) and interior seating was uncomfortably warm so we chanced sitting outside in spite of the second hand smoke. Service was efficient and entirely in French.

Very friendly and helpful staff, particularly considering our limited French language skills. The…read morewine list is superb, with at least 5 pages of red burgundies. The owner/sommelier helped us select a perfect match for our tastes. A veal chop with morel sauce was perfectly done. The escargot en croute was excellent. Reservations easy to book and essential for a Sat night

Dinner for 2. -…read moreAmbiance (5/5) Very cute local, cozy wine bar. Free Wifi available! - Service (5/5) Courteous and fast. Owner didn't seem to speak much English, but bartender did. - Bread (3/5) Average and a bit chewy. Nothing special. - Escargot 1doz, 18€ (5/5) Delicious. Bubbling hot. - Shaved Ham, 7€ (5/5) Great flavor. Sliced airy thin. - Boeuf Bourguignon, 17€ (4/5) Great presentation in a cute white dish. Really good flavor and seasoning compared to other ones we tried. I did, however, find the meat a bit tougher than I would have liked. - Boeuf Tartare, 17€ (4/5) Good acidity and freshness throughout the tartare. Fries were on point too. - Value (3/5) Everything was a wee bit on the pricey side. - Final Word Charming place to eat dinner or grab some wine and read a book. Centrally located yet a bit hidden with limited outdoor seating. Definitely a local's spot- we were the only non-French speaking table. (and they take Amex!)

We ordered the $32 menu which included an appetizer (poached eggs in wine sauce), a main meal (I…read moreordered chicken), and a dessert (apple pie with ice cream). Delicious! The wine list was well priced too...

We ate at this restaurant on a Tuesday night. It had a full house. The service was good and we got…read moreour food pretty timely. The soup was delicious and very flavorfull. I had the lamb shank for my main course. The sauce was a little sweet on the mash potatoes. The lamb shank did not fall off the meat as I expected. A little on the hard side.

My husband and I stopped here for a quick lunch while in Beaune. It was fairly crowded even though…read moreit was a cool, wet day. The restaurant had both locals and tourists, even though it was the off season. Beaune is near Charolais country so beef featured prominently on the menu. I had carpaccio and my husband had a burger. Both were OK but not necessarily memorable. Service was also OK. It is a dog friendly restaurant.

Nice place with lots of outdoor tables on a town square. Great atmosphere. We only had some coffees…read morewhich were good and service was pretty decent. Lots of people stopping for coffee or sitting outside to read a newspaper. Next time we'll try the food too.

A nice brasserie to hang out and have drinks or a meal in the center of town. Seating best outside…read moreif the weather is nice, otherwise also not too bad to eat inside towards the front or at the bar. I had a beer, escargot, and a sausage dish. Escargot were good. The main meal was probably a traditional french-stye sausage, but not what I'm use to so hard for me to judge. Next time I'd go back and just sit outside and have a few drinks.

From the owner: La brasserie de la place Dans un décor magnifique, le Grand Café de Lyon propose un large choix de…read moreplats aussi bons qu'appétissants : entrecôte, salade, plat du jour, sandwichs... Le cadre est agréable, le service impeccable et la nourriture de qualité et tout ça pour un prix tout petit. Un endroit agréable, notamment l'été lorsque l'on profite des joies de la terrasse.

If i can give this restaurant 0 star i would definitely do so. Don't ever ever ever go this place…read more Staffs are unfriendly, food sucks and even expensive. We ordered french onion soup (if you have to eat here when theres no other choice, just have onion soup with a beer) and trio bourguignon (20euro) with White wine Chablis (4 glasses, 30euro). Trio bourguignon has 6 escargots which smelled like rotten fish, poached egg with red wine sauce which is bitter and lastly preserved ham with salad that is not fresh and SUCKS!! It was our mistake to eat here. We spent almost 70euro for the trash.

Place to avoid! Tourist trap…read more Ordered a bottle of expensive bourgogne and the waiter did not let us taste it first. Food below standards.

Great restaurant, wonderful place to have lunch and great times with family. Not far from…read moreeverything and we enjoyed our time here.

Avoid this place…read more What a ripoff! In the heart of Beaune, near the Hospice, and hoping for a decent meal and a great glass of wine. Vosne Romanee by the glass on the menu, but what was served (at 16 euros a glass!!) was the dregs of some cooking wine they found in the kitchen. Even the burger was soggy, and the service was worse than the food. Avoid this place like the plague.

This charming restaurant has a small back patio. It is near the hotel dieu. Owner / server speaks…read moreEnglish and was welcoming. His wife is the chef. No line! Very fresh ingredients in everything and outstanding wine list. I loved the fresh fish filet with olive sauce and a slice of baked tomato and fried eggplant. My husband had veal sweetbreads and tempura vegetables and everything was fantastic. Highly recommended!

Fabulous service and even better food! We sat outside and watched the world go by while eating…read more Love the back story of the name of the quaint establishment that involves the owner's 2 basset hounds. Yelp and other sites will show no reservations available but we walked right in, no problem. Highly recommend.