Blue Heron Lounge

This was my favorite restaurant that we ate at in Jackson. The tapas were extremely good, and the…read moreservice was immaculate. I was also really impressed with the wine system; you picked out a bottle from the wine shop (from their amazing selection), brought it over to your own table, and the server corked it with no additional fee. We ended up having two bottles for our larger group, and both were excellent. Loved our experience, would surely return!

Awesome spot for happy hour. While at another establishment nearby, we got a recommendation to…read morevisit Bin22 for their happy hour and it did not disappoint! Walking up, the outside is very unassuming, even to the point that I almost second guessed our decision, but don't let that deter you. The inside is half wine shop liquor store, half intimate tapas wine bar. There's several long tables for communal dining and a few spots at the bar. During happy hour, all of their drinks are half off as well as their burratas and cheese plates. I got a nice dry rose which was fantastic. For an early evening bite, we got the fried artichokes and the mushroom burrata plate and both were excellent. Overall, this is a cozy spot to bring a friend, a date, or even your parents. The food is fantastic and the drink selection is sure to please everyone. I believe they will also allow you to purchase a bottle at their store to open and drink at the restaurant (corking fee may be required). A hidden gem for sure. Insider tip - if you're splitting the bill, pay attention to the calculated tips. They will charge the full tip on each half rather than calculating it on each half total.

Beautiful wine shop and classy little bar

Loved the potatoes!!

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The Tuna Crudo was very tasty

The Peaks Restaurant

3.7(19 reviews)

3.1 mi

Beautiful view of Jackson Lake, good food, and good service, but expensive! The summer salad was…read morevery good, although it was more fruit-heavy (not too much greens) than I expected, but I love fruit, so that's fine! The fruit was excellent, and the ingredients went together well (goat cheese, candied pecans, mint). My daughter loved the trout entree (although it was pricy at $38!), and my son enjoyed his cup of chili. We weren't sure whether to get the cup or bowl, and the waiter said he thought the cup would be enough, but he offered to bring more chili for free if needed, and he was good on his word! The huckleberry creme brulee was excellent. The Basque cheesecake was good, although it wasn't browned like they usually are. The chocolate pecan pie was good although a bit decadent. Our servers were always very friendly and helpful.

Loved the trout and trout cakes! My favorite dessert was the pecan pie. The service was excellent.read more

Restaurant

Lamb chop special

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The Deck

4.2(23 reviews)

23.7 mi

We treveled to the teton area for our honeymoon and decided to hike the wildflower trail to the…read moredeck and take the gondola down. The real restaurant was not open at the time, only the little grab and go section. We got some beers and it was a beautiful view! The hike is A LOT if you're from sealevel/not acclimated yet. I don't think I would pay the gondola fee for this alone since the restaurant wasnt open.

As others have mentioned the menu here is a bit sparse so I only ordered Hummus and a soda but you…read moredont actually come up to The Deck for the food..you come up for the view. Since The Deck is at 9095 ft it is a great place to cool out "literally" in the summer when it gets hot down in Teton Village

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Mama Su

4.4(7 reviews)

28.8 mi

It is hard to find good, basic Chinese food and this is a good one. We have eaten in the dining…read moreroom and gotten takeout. Always good.

The bartenders/server named John was great. He certainly made my experience sweet enough to come…read moreback stemming from watching other customer service, good awareness, and playing nice music. Thank you!

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Blue Heron Lounge - tapasmallplates - Updated September 2026

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To start off, can't check in a few minutes early, unless you want a frazzled hostess. Server (Seth)…read moreis a bit lost in his trade. Ordered drinks and an app (Samoked Salmon Deviled Eggs), they were delicious, but came out way before the drinks. Drinks finally arrived, tasted good. Ordered the Smoked Trout and a Kale Cesar Sales with Trout. Got 2 Trout Entrees and a Kale Salad. Waited to get the order corrected. Salad needed more dressing and FRESH croutons. I know they are toasted and dried, but NO they were STALE!!!! Also we ordered 2 glasses of wine, pours were petty, compared to other tables around us and one glass was the wrong kinds. Oh, speaking of other tables, almost every table send something back to the kitchen. OUCH!!! Crème Brulee was tasty and the best dish of the night at $12. Thanks to Kevin the Fox, that showed up for the band playing outside, for saving this anniversary dinner from a disaster

Amazing views and service. Ambiance can be upscale or casual. Reservations available on resy. We…read morehad a party of two and shared the burrata & stone fruit salad and the main seared diver scallop dish with a side of brussel sprouts. The burrata & stone salad was my favorite, very refreshing and all the ingredients blended very nicely together. Scallops were a little overcooked but the bed of saffron risotto with silver stream farm mushroom bites made up for it.

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The Blue Lion

4.1

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If Yellowstone is about spotting rare wildlife, then The Blue Lion is where you go to encounter…read moresomething even more elusive: a genuinely great restaurant in a tourist town. After a few days of "well, that was expensive" meals, this place felt like striking gold. We're not meat eaters, which can sometimes make dining in these areas a bit of a scavenger hunt, but The Blue Lion delivered anyway. The scallops were spot-on, the scampi pasta was bright and balanced, and everything tasted like someone in the kitchen actually cared. And then there's Colin, the manager--who somehow manages to be attentive, engaging, and completely unpretentious all at once. He chatted with us about food like we were old friends, made sure every detail was right, and turned dinner into an experience rather than just a reservation. Our server was equally dialed in, catching nuances in our order that most places would miss. It's the kind of service that feels effortless but clearly isn't. The vibe? Cozy, welcoming, and just the right amount of lively. The kind of place where you linger a little too long and start thinking about what you'd order next time. In a town full of places that rely on location, The Blue Lion earns it.

Amazing food. Smaller menu but well done. Something for everyone. The lamb was the stand out. Elk…read moretenderloin was also great but the lamb was the table favorite. Service was lackluster for the ambiance and food quality. I'd go back for the lamb, but look elsewhere for a total dining experience where service stood as good as food.

Ascent Lounge

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Ascent Lounge at the Four Seasons in Teton Village, WY and we went here multiple times. The staff…read morewas excellent, friendly, attentive, and welcoming. The food was consistently good overall, with a great atmosphere and beautiful mountain setting. There was one visit where the fries came out cold, which was disappointing, but it was the exception rather than the rule.

Ascent,the lobby lounge at the Four Seasons in "The Village" is a cozy spot to relax and enjoy…read moreaprès after a long day on the slopes. I only went for drinks but the food they serve is good as well. I ordered the backcountry old-fashioned cocktail and a stone and smoke cocktail. Services is friendly and attentive. You can stay for as long as you'd like. I'm just relax or sit by a fire on the patio out back.

Mural Room

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Dinner With a (Partially Obstructed) View…read more... Dining at the Mural Room is something of a rite of passage for many visitors staying at Jackson Lake Lodge, and I can certainly understand the appeal. The setting is iconic, the murals themselves are impressive, and the restaurant is clearly intended to be the signature dining experience within the lodge. Unfortunately, while we enjoyed aspects of our meal, the overall experience didn't quite justify the premium positioning or pricing. The food itself was generally well executed, although the portions/sides were on the weaker side. The trout was nicely prepared, and the whole roasted chicken was flavorful and satisfying. The kitchen appears capable of producing quality dishes, which made the children's menu somewhat puzzling. It consisted primarily of the usual suspects--burgers, chicken tenders, hot dogs, and grilled cheese. Given the number of families staying at Jackson Lake Lodge and the thoughtfulness displayed in options on the adult menu, I expected something a bit more creative or reflective of the region. Cocktails proved to be somewhat hit or miss. The Huckleberry Lemonade was interesting and enjoyable, and several of the house cocktails utilizing herb- and flower-infused spirits were unique and well executed. The bar program seems to shine most when leaning into creative, regional-inspired drinks that the bartender(s) can simply execute to menu. On the other hand, the more traditional cocktails we sampled, including a Manhattan and a Martini, were underwhelming and suggested that the bar is considerably stronger at crafting house specialties than executing classics or going "off menu". We did not sample dessert, so I can't comment on that aspect of the menu. Service landed squarely in the middle for me. It was good by the standards of many restaurants and certainly pleasant enough, but it felt a step below what I expected from a restaurant marketed as the flagship dining venue of a premier national park lodge. Similarly, while the murals and surrounding architecture remain impressive, guests dining in the evening should be aware that the window shades are often lowered to reduce sun glare, which substantially diminishes what many people likely envision as the marquee attraction: enjoying dinner while taking in unobstructed views of the Tetons. Pricing also felt ambitious relative to portion sizes. Nothing was egregious, but there was a persistent sense throughout the meal that the restaurant was asking guests to pay a premium for the setting and reputation as much as for the dining experience itself. Final Thoughts: The Mural Room might be worth experiencing once, particularly for guests staying at Jackson Lake Lodge or those interested in its history. The food is competently prepared, the setting remains memorable, and some of the more inventive cocktails are genuinely enjoyable. However, I'd encourage diners to calibrate expectations. In my view, the Mural Room succeeds more as an iconic lodge dining room and experience than as a destination restaurant. Further, I might point you to the nearby Heron Lounge for equivalent views and service as well as a more reasonably priced (and maybe more approachable) menu. -AC

Yes, it was expensive, but we're from Chicago, so paid what I would expect for a nice piece of…read moreprime rib. The meat was cooked perfectly and served with a burgundy reduction on the side (there is a choice of sauce) and charred broccolini. I ordered mashed potatoes with it and got orzo in error, so then I was served a giant bowl of mashed potatoes that I really wish I could have finished. We had the cream of wild mushroom soup to start and it was amazing! My only beef is that they didn't have any fresh horseradish which should be a given with prime rib. The room is lovely - what you expect at the lodge - with an incredible view of the range and all the tables at the windows are 2-tops, so we lucked out. Our server was Leah and she was quite friendly and turns out she is close friends with Kyle who we had a great time with at the Pioneer Grill. She was also really sweet when we couldn't decide if we wanted another glass of wine, she offered to split us one and brought us 2 half glasses. They have different menus for lunch and dinner and saw they have butternut squash soup at lunch, which is my favorite. Hopefully we will be back at the lodge sometime and can try the lunch!

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Wonderfully pleasant spot to meet up with the family for lunch during a ski day. Wait staff was…read morevery warm and added to the experience.

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Told waitress we were sitting at this table in the middle of the room since it was "seat yourself"…read moreand no one came to take a drink order, food order, or even tell us they would be there shortly for 20 minutes. Gave up and left after asking if anyone was coming and still no one showed.

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