I love this little Fish and Chip Shop. It opened last summer on Woodlands road and has been to a…read moreconsistently good standard. On the menu are all the usual suspects, fish, half chicken, sausage etc. I always enjoy their pizzas, they are not amazing but for chippy pizzas they are pretty good. I have also been know to indulge in a lush fritter roll (or two) from there, which for my money is one of the best in the west end. The staff are always pleasant and chatty. A great wee chippy well worth checking out.

Trying Fish and Chips in Glasgow.On a day we can walk to the nearby park- the weather was fair. The…read morefish was perfect- very large pieces, crispy and juicy. Chips also delicious. Condiments sold separately but vinegar and ketchup on side for free.

7pm reservation, we were seated immediately. The menu is clever and there really seems to be…read moresomething for everyone. My frittata was light but full of fresh piping hot vegetables. The wine list is replete with moderately priced wines; honestly we would have been willing to pay more for a couple of even better alternatives, but I would not classify that as a complaint. Service was friendly and attentive and this restaurant is so eclectic and fun.

This was a higher rated local pub we tried and about a 12 minute walk from our Hilton. It was…read moreearly at 5:00pm and not busy. 3 of the 4 of us ordered the fish and chips (17.95 GBP) just to try another joint. The wife ordered their "Fisherman" which is pan seared Scottish coley or pollock (for 27 GBP). The battered fish with the chips was more delicately done here and delicious. As an aside I tried several times to find a place here in Glasgow or in Edinburgh that did a "special" fish and chips, that is breaded with crumbs and not battered, but apparently no one does that healthier old school preparation anymore (and I need to inform my old work colleague who hailed from Glasgow and gave me this inside tip that it's not practiced anymore). I also had a Chieftain IPA. The side of peas were dryish and not flavorful and small portioned and not done as well and tasty as I have had in London or Perth, just saying. We also had their sticky toffee pudding with ice cream for dessert and that was good. The fries were mediocre. Server was friendly and attentive. 4 stars overall and a nice local flavor Glasgow outing.

The Sportsman is a solid little chippy in the shadow of Ibrox stadium. It is quite snazzy looking,…read morefluoroescent lights against black backgrounds, and a brand-new looking menu . As well a the usual suppers available, they also have baked potatoes and a little chiller cabinet near the door with drinks and sauces in it. The lady behind the counter, who can only be described as a "wee wummin", was really friendly and chatty until, that is, a drunk angry ned came in. She then turned into a screaming ninja and forcibly ejected him with filthy swearwords that hurt my delicate little ears. I got a hamburger supper and it was satisfyingly dripping in grease and salt-encrusted. Yum!

At the stadium fish n chip shop, ever keen to increase my knowledge and taste for all things deep…read morefried I had a deep fried half pizza. I didn't really pay much attention to how good or bad it might have been for me I was purely concerned with the taste and satisfaction from eating something that is defiantly unhealthy. It tasted pretty good and I am familiar with the "wee wumen". She was very nice to me, speaking in a thick Glasgow accent. All in all a successful affair, good chips aswell.

I arrived at The Chippy Doon The Lane at the right time, around 5:45 p.m., on Tuesday 16 July 2019…read more The walk in to the entrance was through an alley between two buildings and had signage marking the restaurant was getting near, as I approached not another person did appear. The name of the restaurant was in sideways vertical lettering on the building face. Making my way in the entrance, a host greeted me and took me to an open table. The dinner rush at that time was small, and I looked over the menu. I went with fried haddock, hand-cut baked/fried chips, small white orbs of pickled onions, and tartar sauce. For my beverage I went with water with lemon in it. Prices were excellent (for example the pickled onions were less than one pound) and the servings were very large, I was happy I was hungry. The fish was perfectly flaky and fried to a golden perfection. The tartar sauce was thick and flavorful and the fries not too crispy nor soggy. They were especially good dipped in the tartar sauce. The restrooms were marked by gender - male and female. I felt more at home with those terms than I did the terms man and woman used back in the United States of America. Found it as a form of confidence builder as a female solo traveler that night. It was still light out when I left and I felt safe walking back out through the alley and to my hotel.

Food was lovely and I was so surprised it sold alcohol The service was amazing with lovely staff…read moreWas definitely made very welcome

My grandad played with mercury and snorted asbestos for fun as a kid so now he can barely eat…read moreanything besides fish and chips without dying. Went here and ate some amazing fried halibut. Nice decor, and even nicer service.

Salt and Vinegar is a great wee chippy in Shawlands in the Glamorous Southside of Glasgow…read more Shawlands has been lacking a decent chip shop (see my review of Blue Lagoon) pretty much forever so I really wanted to try this new place out as soon as I could. It's got quite a decent sized sit in restaurant including a mezzanine level which serves the same food you'll get taking away but presented nicer than I've ever seen in a traditional chippy. The take out is pretty speedy although expect to wait for fish. The chips themselves are really good and just how I like them. Well cooked, soft and not greasy at all. The fish was fresh, light and crispy and available in traditional batter and panko breadcrumbs but I went for batter. The battered sausage was one of the best I've had too, plenty of bite in it - some sausages can be a little limp... For a fish supper and sausage supper it only set me back £9.10 and that was a good meal for two people - they don't skimp on chips that's for sure! Looking forward to going back there soon and possibly trying out the restaurant.

No reservations but they accomplished us -no problem. We even went in with our luggage as we were…read morejust getting off the train. I had the steak frites and my guests had the fish and chips, and the other had the burger. Everyone enjoyed their meals; my steak was cooked to perfection but was on the colder side that I'm accustomed to. But the flavor was absolutely delicious. Will recommend this to anyone looking for an affordable delicious meal. I just wish I had enough room for the dessert.

Okay so when P!nk is in town the place will be packed-fair warning!…read more I had the Chicken Shawarma. The naan is more like flatbread but it was so delicious. The Mac & Cheese side is big enough for a meal, we got the big one and didn't even make it halfway through. The cheese is rich and creamy with a lovely carmelized cheese & onion topping. It comes with what the Scots minimally refer to as a garlic bun. This manna from heaven is a light doughy bread with a thin layer of cheese, butter, and garlic in the middle and then topped with butter and green herbs (garlic tops maybe?). Despite the crowds and the noise we had a lovely time. The barmaids are super friendly and efficient and the barmen are quick-witted and sharp. Do yersel' a favor and git right in tae the place!

Popped in for a early lunch. Seated upstairs, already getting busy. It had to happen..ordered cod…read moreand chips with mushy peas. Food came promptly. Looked hot and fresh. Pease were good, chips and fish just ok. Under seasoned and retaining a lot of fry oil. Before I could finish the breading came off the fish. Friendly servers.

We were walking around town and had passed by this place so when we were ready for lunch, we…read moredecided to go back to it since it looked cute from the outside. We went in and had an option to sit inside (and they have an upstairs) but we asked to sit out front on their small tables. We were able to enjoy the sunshine that day and people watch. I had saw the meat pie in the display case when we were inside for a minute and saw it was homemade on their menu and made a special on there so of course I had to get it. I also started with some soup. The soup was bigger than expected! I couldn't finish it otherwise I wouldn't be hungry for my main. It came with some bread to dip. It was good. My meat pie came with a flaky crust and packed with chucks of beef. It was delicious. Our waitress was so friendly and asking us about our travels. Nice place!

It's funny how after a few wee tipples people are mystically, magically, and magnetically drawn to…read morechippies and other fast food dispensaries. The night I found myself in here, I was certainly no exception to the rule. I had me a hankering for chips, perhaps with gravy... and maybe even a pickle. This wee place did not disappoint! The portion of chips received was tantalisingly generous, and they were not overly greasy. And the gravy... THE GRAVY! Salivatingly proper, thick, meaty gravy liberally drizzled over perfect chips. I may actually walk all the way to Finnieston for another helping. Or maybe I'll just wait for the next event in the vicinity! I declare this to be the best chippy I have had in at least 2 years. With gravy like that, it'll be tough to beat. ^^

Oooooooooffftt! Drinkies at the nearby Nevis followed by a drunken stumble across the road for…read more'proper chips' and gravy that tasted like all the beef in the world had been whacked into it was a perfect wee end to a night. I've never actually been in the place, but when the drinkies had finished and the belly cried 'chips! I demand chips!' then my fried food finder kicked in and sent me directly into this joint. Proper chips. Proper gravy (actually, awesome gravy... or perhaps the drinketh has skewed my thunking?!) Best in the area. Hit it.

As we toured the British Isles we made it a point to try fish and chips at every chippy and pub we…read morepossibly could. We have to say that this was probably the best by far. Don't let the little exterior and the surroundings detour you from going in because if you do you'll miss a spectacular treat. The service was outstanding along with the great food quality I would have to say it was probably the best also. Both of the ladies working behind the counter were extremely polite, helpful, and very efficient. The little seating area and one bench for eating was very clean and well taken care of. We ordered a one piece fish and chips. It was cooked while we waited. The fish was extremely fresh, flaky, and the breading/crust was simply amazing. The chips some people called french fries were excellent. We had them salted with vinegar and I am craving them now as I write this review. The next time we visit the British Isles this will definitely be worthy of a follow up trip. While we were sitting there eating they had an extremely brisk Takeaway business. The customers represented every type of background. We saw construction workers coming in, business workers coming in and what appeared to be normal consumers like my wife and I.

Small but nice dining room, good service, and quality food…read more Server was very friendly and attentive and the balcony dining space is small but nicely done. Mozzarella sticks were a nice surprise, really tasty and the cheese was gooey. The fish and chips were great. I prefer slightly crispier chips but overall very good. Fish was tasty and not over fried. And the sticky pudding was very nice, if not at the same level as the fish and chips. Overall highly recommend.

Really nice fish and chips and kind service. We dined upstairs and received a free concert from the…read morestaff below. The portions are generous -- you won't leave hungry!