Do NOT let this place slip by your radar. Was found be a mistake. Thank god for a sign on 95…read more Misty was so incredibly informed that she made our choices simple. We found ourselves bringing more food home than we ate there. Dont leave without getting the turkey. Just wished that we lived closer. Place is an absolute must. Need more quality places like this up north.

Maybe I was here on an off day. Ordered the 1/4 chicken dark and the brisket with a side of collard…read moregreens for lunch. Brisket had far more fat than meat, and the chicken was so dry it was almost inedible. Had to smother it in bbq sauce just to get it down. Very disappointed. Given the billboard signs touting "award-winning" bbq, I was expecting a lot better.

Absolutely amazing food. Best squeezers I've had in my life. 10/10 would recommend. The signature…read morefried bucket is the way to go to try the most variety.

A fun concept to have all sorts of foods on skewers with an Asian hot pot -esque flavoring. In…read morepractice, you're probably eating less quantity than appears since the skewer sticks themselves take up so much space. Still an enjoyable experience, though. They also sell plenty of non-skewer items. The most notable dishes were the enochi mushroom with pork belly wrap skewer and a pea shoot veggie dish. All the skewers have a similar seasoning/flavor. Service is as expected, was very accommodating for our medium sized group. We were able to scan a QR menu on our individual phones for a group order and simultaneously add into one order electronically.

The food was very tasty and I liked the packaging of the chicken wings I ordered. You didn't have…read moreto open the whole box to get a chicken wing out. There was a tab you can open and close to take a wing out to eat.

Love this chicken! Ordered when I left my job was hot and ready as soon as I came through the door!…read morePerson at the counter was very nice

Delicious meats. I had the pulled pork and was full for hours after. Put me right to sleep. The…read morebusiness cares about their work and it shows. It's been a while since I went, need to go back.

The best brisket I've ever had. Scott Smoke is more like an artisan vs just being a pit master. If…read moreyou happen to be driving by and don't see a line, stop by and order. As usually it's a long wait as he makes everything once it's ordered to keep the food fresh.

Brisket sandwich is just huge chunks of meat. It should be cut and shredded…read more And they microwave the meat to get it hot again. NOT FRESH BBQ and very few customers !!

***NEW LOCATION*** Inside Mount Vernon Marketplace…read more This is @smoqnmeat "Home of the Meat Slingers"...Where they slang that meat! And baby, let me tell you... Just as much as they were slanging it, me and @cousinkim_ was taking it! The service was amazing and it's inside the MV Marketplace which is perfect for family, friends, or a solo date! Here's what we had: -Slow cooked ribs w/ 3 different sauce options (Mothers, Bourbon, Nashville Hot) The Bourbon was my FAVORITE! -Rib tips -Brisket -Mac bowls (Bowl of GOOD mac and cheese topped with your choice of meat) -Pulled pork -Pulled chicken -Baked Beans (Sweet like I like'em) Y'all when I tell you this food was Head on over to @smoqnmeat inside of @mountvernonmarketplace and tell them Dani sent ya! Grand opening is Saturday, January 6!!! #baltimorefoodblog #baltimorefoodie #baltimorefoodfinder #baltimorerestautants #eatmorebmore #charmcityfood #charmcityeats #dmvfoodfinder #dmvfoodie #dmveats #dmvrestaurants #eastcoasteats #marylandeats #blackgirlblogger #blackgirleats #baltimorebrunch #baltimoredinner #baltimorebreakfast #newfoodfinds #boujieblackgirl #wherewebouttoeatat #bmorecity #bmorecityfood #bmorecountyfood #baltimorebbq

Finding a good, authentic BBQ pit around Delaware is already hard, but having it operated by a…read moreFilipino family is just darn rare! The fact that this place offers real American BBQ with a twist of Asian flavors like stew and rice and chicken Adobo is just unreal. The spot is strictly a take out joint with a few seatings outdoor. The store also offers authentic Filipino snacks and grocery, ranging from Ube (taro) ice cream to homemade biscuits. I opted for ribs, briskets, Italian sausage, chicken kabob, pork kabob, baked beans and a bottle of root beer. Now dig this, all that was for $19!! I'm not kidding! Where the heck do you go to get that kind of food for $19? The ribs were definitely the highlight, absolutely tender and fall off the bones flavorful. The brisket came in pretty close, you can see that pink smoke ring on the meat, a good sign of slow cooked BBQ. The baked beans was surprisingly good, it even had some pork belly to re-enforce that amazing BBQ flavor. Overall, this is one of the most delicious and unique joints I've been to. In Delaware, it'd be hard to a place to top this, highly recommended!! Special shoutout to Fay for being so friendly and awesome! You definitely made me feel welcomed! What a way to run your business making customers feel like family!

Came to this place for the first time. The owner was nice and the place is clean. I didn't expect…read moreit to be a grocery store but that wouldn't make no difference to me. We ordered the 1/2 rib with mac and cheese and collard greens, brisket sandwich with beans and 12 wings. The ribs texture was good but lacked flavor, the sauce was ok. The wings tasted just like the ribs, there was no wow but it was tender. The brisket was solid, definitely would recommend. The Mac and cheese was ok. The beans were pretty good too. Overall I wouldn't come back

I came here for lunch. It's a nice and cozy place. I order the pepperoni Stromboli. It was…read moredelicious. Service was good I came in and my food was ready for up on time. Recommend!

In a little strip mall ...very large menu for a small place. Sandwiches were HUGE, ok but would try…read morepizza next time. Saw dough being hand stretched and a LOT of carry out pies. Service was very good..no complaints just sandwiches weren't what I was hoping for but would definitely try again with a different menu choice

Got really screwed here. Was charged $20 for dried out leftover brisket sliders with leftover COLD…read morefries.

My husband and I were walking by and noticed this place was now opened. We decided to give it a…read moretry for lunch. They had a pretty decent menu and offered a whole additional page of daily specials. My husband ordered from that menu (a slider sampler) and I got a brisket sandwich. Service was friendly and kind. The ambience was nice and relaxed. They had a large bar still if you wanted to stop by for a drink and also offer a small doughnut shop in the front of the restaurant.

Good meat but I for $26 I got the end of the beef rib. More fat than meat and when I order ribs, I…read moreexpect to eat off the bone. Great sauce but poor cut of meat

The Pulled Pork is delicious. Great flavor not over seasoned. The Collard Greens and Macaroni and…read moreCheese were good too. Nice staff and prompt friendly service. I'll be back !

It was a really nice surprise seeing a non-chain grub option at this rest stop!…read more Tried the Brisket Sammy and a side of mac. I now know what the human manifestation of a honey badger is after encountering the woman at the Road Hog register. Literally not one word spoken to me or the person in front of me. Just pointing. Though she spoke with her fellow workers. But quick service, and solid food. Brisket was tender, flavorful enough, sauce was solid, tots on the sammy remained crispy, slaw was good, big portion for $11. Felt that was fair pricing for the giving. The side of mac, though? Uh uh. $3 for a VERY small portion of Velvetta-style mac. I'd consider this an okay - though still small - portion at a street fare, or for delivery in NYC. Major rip off for this area of the country. Had it been that portion of baked mac with better cheeses, pricing would have been plenty fair. Definitely worth a try! Especially with them being a food truck that takes CC!

Really quite a surprising find. I am a big food truck and a big BBQ fan, so this caught my eye,…read moreduring my road trip home from Florida. The food truck looks brand new, very clean, organized, with an easy to read menu board - with some interesting and tasty combinations. I mean, a brisket sandwich with tots and 1000's sauce? What a great idea. Pulled chicken with Asian slaw and crispy wontons? Very creative. Plus - they take credit cards. I went for the pulled pork sandwich. Ample amount of pork, with tasty slaw that was well seasoned, with not too much mayo. The pickles and crispy fried onions were a nice complement. Not too much sauce on the pork, which was fine for me. The pork was well smoked, I did notice a nice smoke ring on it. Overall, worth the stop, I'll stop there again.