A hidden gem. Not only was the food incredible, but the owners were amazing and kind. It is a very…read moresmall dining space so be prepared to wait.

I love this cozy dinner! Cash only, be prepared to wait as…read morethe dishes are lovingly made. Absolutely worth the wait. In fact, I've dreamed of the food here often and can't wait to get back. I'd absolutely get the lamb tagine again, which is a generous portion and served super piping hot.

We came on a Saturday at 3pm, as we had a voucher from groupon,which indicated that the restaurant…read morewas opening at 12,it was for a 4 dishes lunch for 2( but ended being a buffet with eat as much as you want, why not? We had to come back the next week, as this is opening at 5pm.. Once we were inside, we were received by a lovely man... asking about our reservation, the one we didn't have, but the restaurant was empty so far, so we didn't have any problems to sit. The atmosphere was correct, normal amount of dishes for the money, 16 pounds for 2, and some sweets. All products look fresh, and they have tap water, which is always and options to save some pounds for expensive drinks.. The service was okay, but quite slow taking the dirty dishes. Some tables were quite close to the toilet too.. But the most important, value for money was right.

My boyfriend and I went to Marrakesh to celebrate our four year anniversary. We each had a starter-…read morethe kibbeh and the samboussek (with spinach and cheese). They were both delicious and came out in a timely manner. My boyfriend had the sirloin (very tender and juicy) and I had the Egyptian lamb fatta (which I highly recommend). The staff was very attentive and welcoming. Definitely will be retuning!

Having been to Morocco, I wasn't expecting the food at this restaurant to match up to the authentic…read morefood I had there but I was pleasantly surprised. The meze lunchtime platter was delicious and generous and all the food seemed freshly prepared and of a high standard. Service was super - the waiters (mainly French) were attentive without being in your face. Would definitely recommend ( good vegetarian range too)

For far too long my home town of Ashton under Lyne has been short of an eatery which offers an…read moreinteresting alternative to the usual British lunchtime food. Then I was lucky enough to be recommended a new café in town called Mozaic, it's an authentic Moroccan establishment with all the food freshly prepared onsite. From my first visit I was instantly welcomed by the owner who is only too happy to let you try any of the exotic looking dishes on offer before you buy. You can certainly tell they are passionate about the food here.... you can taste it in every mouth full. They really know they're stuff and can reassuringly explain the ingredients of their dishes, offer serving suggestions or if you are hungry enough can give you a little taste of everything if you wish. You can take away or eat in, there are only five or six tables if you do choose to eat in so it's rather cosy; however this adds to the charm of the place. The falafel is the best I have ever tasted and if you want something filling and tasty on the go then I would suggest one of their flat bread wraps, which with any 2 side salads for about £3 - is about as excellent value for money as you can get for fresh food. There is a large selection of cold salads as well as hot dishes including vegetarian options, all the dishes I have tried so far I have enjoyed tremendously. Normally this is the kind of place that would outshine most similar establishments in Didsbury, Chorlton and the like which why it's even more exciting that we have something to sparkle on this side of the M60. For those of you who think that excellent cultural culinary delights finish at the End of Wilbraham Road, I implore you to make a visit Mozaic.

I really can't speak highly enough about this place. The food is absolutely incredible; the quality…read moreof ingredients is very high and the prices are extremely reasonable. I usually get a wrap which includes three sides; the price comes to £4.50 and it's massive. They have a lot of variety on offer, so I really would recommend if you're in the area. I only wish they were perhaps better at marketing themselves so I would have found them earlier - I've walked past thousands of times over the last decade and only just found out them a couple of weeks ago!

Some of the lamest customer service ever can be found here. It was so disappointing! Marrakech…read morelooks so cool with this Moroccan decor, neon lighting and authentic belly dancer. I really wanted to like the place! We were seated pretty quickly, but it was a good 20 minutes before a server came round for drinks and to take our order. I found a nice vegetarian couscous meal that sounded fantastic aside from the fact that it had raisins in it (I HATE raisins). I asked the server if I could please have mine without raisins. He said no because they were too busy for special orders. I looked around and saw that there were two tables with people in them, and about five empty tables. It didn't look too busy to me. I didn't want an argument, so I just ordered something else. It was an hour and 20 minutes before our food arrived. It was good, I will give them that. My friend ordered a spicy dish that was a little too spicy for his tastes. He flagged down the server and asked if there was any sort of sauce that he could have to offset the spiciness. Yoghurt sauce? Tomato sauce? Anything? And the server said no. He said they didn't have any sauce. What sort of restaurant has no kind of sauce at all? None, I think. I really think we just had the bad luck of getting a server that didn't feel like doing any extra work. Totally lame.

I have eaten in the restaurant several times before and we regularly order via Uber Eats. This is…read morethe last time this will happen. I ordered a birthday meal at 17:36 via Uber Eats, it arrived at 18:17 STONE COLD and with some items undercooked. I initially complained to Uber Eats who blamed the restaurant. I called and spoke to the manager, Charlie, today who pushed back the complaint to Uber Eats. He didn't offer any form of compensation for 2 cold inedible mains and for the undercooked side I would have to come into o the restaurant and spend more money. Nor a sincere apology for a ruined birthday meal. We spent £46 on a cold inedible/unenjoyable meal. I have also had to spend several hours being pushed from pillar to post as no one takes responsibility for fixing the issues. Customer service is non existent. Working as an Event Manager and having been recently venue based in Carnaby Street I can absolutely say I would NEVER leave a repeat customer so unhappy. Word of mouth from unhappy customers is extremely damaging. Previously I would have been happy to recommend this venue but due now primarily to the managers handling of my complaint this will now not be the case. A customer with a ruined birthday is not going to forget quickly. In a cost of living crisis, a customer willing to spend with you should be appreciated.

Absolutely fantastic! Went for dinner on Thursday, didn't book a table but they had space. Nice…read moreambient, with low lights and nice Spanish music in the background. Both my partner and me went for main courses from the special board - couldn't be any more happy about it. Baked goats cheese as starter and Meatballs tagine and hake fillets with seafood as mains. Nice selection of wines and beers. The mains came with vegetables which was really nice! Bill was £50 and we paid really happy. We'll be back.

After doing some epic vintage shopping on this street, we had soon worked up an appetite…read more After walking past we carried on until we reached the of the road. Then we turned around and looked at each other .. "Shall we try that place?" Retracing our steps we stepped inside this Moroccan wonderland. From the ceiling hung numerous elaborate lanterns, below, long benches piled with gem coloured cushions. It definitely felt like an Arabian Nights set. A waitress dressed in theme led us to a nearby table and provided us with menus. Drinks consisted of various teas and home made smoothies..I can't remember there being alcohol on the menu, perhaps I was still feeling fragile from the night before? Himself ordered a beetroot concoction of some sort while I had their Moroccan fresh lemonade followed by a special tea that had so many various spices in it , it was like a party in my mouth. The menu as to be expected, full of traditional Moroccan dishes with a tempting offer of three course meal for under £15. I normally shy away fro m things like this as the quality tends to go down. Impulsively we went for it.. For starters he ordered the falafel while I went for this filo pastry with olive and cheese served with chutney. For mains I had the lamb with caramelized fruit while he had the chicken tangine. For dessert there was just two options.. baklava or pancakes.. we went for the baklava thinking it would be lighter. When my starter arrived i did think " Oh no here is a generic frozen spring roll" however biting into it changed my mind immediately. It oozed with tasty cheese packed with herbs and olives, it tasted fresh and homely. I personally find falafel boring but it did taste okay..still preferred mine though. The tangines were both cooked to perfection.. the meat was tender and falling off the bone into a spicy pool of goodness. I poured the side plate of cous cous into the lamb to mop up the tasties. Finally the baklava, most of the pieces were good containing pistachio but some were dry and tasted like hay. To be honest by this point I was quite happy with everything else and full so I could not grumble. Overall I found it really reasonably price, the service friendly and the right level of attentiveness. The decor was fab and everything made me feel like i was back in Marrakesh again. Highly recommended. Yes I would come back. Only thing I can think to improve is the dessert section?

Even in the pouring rain and howling wind Bold Street in Liverpool city centre is one of those…read moreplaces that is just mesmerising. Now I don't mean in a Disney land type of way. Just in an ordinary people watching kind of way.The food places on this street are really great. There really is something for everyone. The last time I ate here I went to La Parilla Mexican restaurant. That was sensational. This time I wanted something a little different. As we walked up Bold Street we passed a Moroccan restaurant called the Kasbah. The menu looked decent so we booked a table for the evening. The thing that sealed the deal was that there where little fez hats on the dinner tables for you to wear while you eat. I love a hat so that was me sold! Located only a stones throw away from Liverpool Central Parkway Station you will find the Kasbah. A small but rather cosy restaurant with bench seating on one side and tables dotted around the other. It's quirky interior houses pictures of well known faces comically donning fez hats, while multi coloured lamps hang from the ceiling. Small scatter cushions adorned the furniture and Moroccan market music dominated the PA system. The smells where good and the customers seemed happy at first glance which is always a reassuring sign. We where seated by our waiter and presented with the menu. All the meat here is HALAL. There's plenty to choose from and it all looked good. Our table was opposite the open kitchen grill which is always I think a good sign. If you can see into the kitchen and what is going on then it adds to the experience plus the chef knows he can't get away with anything. I'd like to say at this point we both donned our burgundy coloured, felt covered, tassel swinging fez hats. But we didn't. Or should I say my other half didn't. I did. It was one of the main reasons I was there for goodness sake! So there I was looking like a cross between a barmy 20th century aristocrat on his jollies in the dessert in my tweed jacket, French cuffed shirt and fez hat. And a complete wally. The drunk uncle (I wasn't drunk) that always turns up to the wedding you never wanted to go to in the first place because he was going to be there! We ordered our drinks, water for the table and a pot of Moroccan mint tea to accompany it. The tea was hot and refreshing. We ordered hummus as a starter with roasted lamb chunks on top with fresh bread. It was delicious. Hummus that I've had in the past has been smelly, gloopy mush. The kind of thing you'd find lurking in the depths of a soho clap clinic. So I was a little apprehensive at ordering this but I have no regrets whatsoever. In fact if this had been the last thing I ever ate I'd have been happy. The hummus was creamy and smooth not a repugnant smell anywhere to be found. It still had a slightly nutty texture but was pleasant and satisfying. It was served with roasted cubes of lamb marinated in Moroccan spices and olive oil. Scooped up in the warm crunchy bread together it tasted heavenly. This was a big sharing starter but you can have it as a main course if you wish? Personally I don't think it would fill you up just on it's own, you'd probably want a side order of fries with it or perhaps a side salad? The one thing I noticed when looking round was that no one was drinking alcohol! I looked over at the small bar area and I couldn't see a spirit optic in sight or a draught ale pump. One can only assume that the owners are practicing Muslims so adhere to their religious teaching of no alcohol. This is not a criticism it's a breath of fresh air. On to the main course. When in Rome you do as the Romans' do or did? Whatever that is or was? So when in Morocco or at the very least a Moroccan restaurant in an English city centre, you must do what the Moroccans do. Which in this case was order two lamb tagines! Slow roasted lamb shoulder with caramelised prunes, roasted almonds and apricots. Again served with fresh Moroccan bread and a delicious coconut couscous. This was unbelievably good. If you could serve up every good feeling in the world in a bowl this would be it. The lamb was so tender you only had to tap it and it would fall off the bone. It was so tender that you could probably just ask it nicely and it would fall off the bone. The flavours where out of this world. The juiciness of the prunes and the apricots really gave it that extra sumptuous luxury. The crunch of the roasted almonds gave it an incredible texture and the whole thing just came together beautifully. If there's anything in the world that was going to rock this Kasbah then this was it. Once we'd finished our mains we moved onto dessert. We both had the baklava which was only small but quite adequate. It was sweet, crunchy, nutty and sticky. A perfect end to a perfect meal.

we enjoyed the food, the Chef was very passionate about his food and it showed !!! the meal was…read moreamazing & the decor was amazing. enjoyed very personal service. Will definitely make this a regular feeding place.

Amazing food and nice ambiance! A very good option of you are around the university of Liverpool…read morecampus. Everything is great, but I particularly enjoyed tea and desserts!

Great Middle Eastern food combined with world music give this place its characteristic ambiance…read more Aubergine dishes are nice; hummus, falafel and tabbouleh are reliably tasty. Drinks-wise, Moroccan mint tea is good.