Today I crossed another food truck off my list to try. It seems to be more of a burger and hot dog…read moretruck, which didn't appeal to me, but when I saw the words "Italian Beef" painted on the truck, I decided to give their sandwich a try after last night's disappointing Italian Beef experience at the new Portillo's in Brookfield. It's $8.75 and includes a side of Italian Fries which are topped with Italian seasoning and parmesan cheese. The crinkle cut Italian fries were crisp and delicious thanks to the toppings. I asked for the Italian Beef sandwich to be dipped. It made for a messy meal, as I expected but it was the right call. The sandwich is topped with melted provolone and hot or mild giardiniera. The beef was very tender and the jus was excellent. I would order this again. I might try the Disco Fries in the future which are topped with the jus used for the Italian Beef, as well as other goodies. The food is made-to-order and the menu is manageable. I'm willing to order from Bebe's Bistro again.

The Italian beef sandwich was tasty. It comes with hot or mild giardinera which I love. The beef…read morewas surprisingly lean. I picked out a few chunks of fat, but not much. The roll was fresh. My biggest complaint was they douse the sandwich in au jus so in my opinion you have to eat it with a knife and fork. If I get it again, I'll skip the au jus. The fries weren't fresh out of the fryer like other trucks, but they were hot. There was a lot of beef! All in all pretty good. I went with 3 stars because of the sogginess and the fries, but don't let that discourage you cause everything tasted good.

Had the Greenback with sweet potato fries. Almost surprised I ordered it-it had fried jalapeños in…read moreit. Well it was spicy, I could eat it! The sweet potato fries were excellent, with large grains of salt on them. Maybe because they were not getting a lot of business, they were closing half an hour before they normally do. A couple people were walking up trying to get food but they were buttoning it up. I got the last lunch they served.

This truck is alright by me…read more The pulled chicken is delicious. It's moist and has really good flavor. We had the Dyl sandwich (not really sure what the actual full name is). I appreciate that the bread is homemade, and that it's a pita/naan type bread. However with all the wetness of the chicken, it got real mushy real fast. Not so bueno, especially when you're eating at a park on the ground. The fries are a waste. They were bland and also pretty mushy. I'd consider ordering from here again because the chicken meat itself was delicious, but considering all the other trucks that come to the event local to my fiancee's house, there's better options.

I've had a few burgers from this truck over the past couple of months. All of their burger patties…read moreare 1/3 pound and served on a buttered brioche bun. On my first visit, I ordered the Baconmeister. It was described with bacon ground into the beef mix for the patty and topped with bacon, so yes, I wanted it. I told them I didn't want any toppings so I could "taste the meat." I think this confused them because they left off the veggies and cheese but also left off the bacon!!! I told them about this the second time I ordered the Baconmeister. They apologized and gave me free day-time weekday Summerfest tickets. This time the burger was topped with everything. I didn't want to risk losing the bacon. The patty was pretty good. It was well-seasoned but I didn't notice the bacon. The bacon on top of the patty made up for it. I was also surprised that they put the lettuce, tomato and onion under the patty. The taste buds are on my tongue, not the roof of my mouth. I don't want to taste veggies first (after the bun), I want to taste the burger. I took the veggies off anyway this time, so I could try and focus on the patty. Both times the patty was cooked a bit above medium, so when I unwrapped the burger, there were burger juices flowing out. I like that. The fries were fresh cut and seasoned well, so I enjoyed them even though they were on the soggy side. I guess the trick is to fry them more then once for crispiness but then you risk unpleasant color on the fries and potentially unpleasant taste. Not sure how to make the the happy medium other than constantly changing the oil, but that can be costly and cumbersome. I'll leave that to the pros to figure out. For $9, this burger included chips or fries and a drink, so good value. This was in mid-June. I noticed their prices went up a buck last week or the week before, so I passed on them, but today the prices were back to the original prices from my first 2 visits. Game on. Today I ordered the Garlicmeister. Had my eye on it for a while. A garlic-herbed butter is spread over the patty. I lifted the top bun and saw finely minced garlic all over it. Yes! Watch out butter burgers, garlic butter burgers are my new preference for naughtiness! The burger patty was still well-seasoned and the minced garlic butter added a great dimension. If I get this again, I'll add bacon. I might not try again because they changed the fries today. Last month fresh cut seasoned fries. Today battered (I presume frozen) and seasoned fries. They were fine, but I don't like the texture of battered fries. They don't feel like potatoes. They don't taste like potatoes to me. They were crispier than the fresh cut fries and I'll assume that's what they were going for, but I prefer the fresh cut they made last month. I may ask for a discounted price and skip the fries and drink next time. Seems silly to buy a bag of chips from a food truck when I can get those anywhere. Burgermeister also features a special burger of the month, or week, or day. I forget. Today's was a French Onion Burger with caramelized onions, gryere and asiago cheese for $11. $10 is my threshold for lunch, so I passed. Burgermeister provides great customer service. They really hustle on that truck and they make good burgers. Worth checking out if you haven't already.

When I heard that Milwaukee tool on Lisbon had a bunch of Milwaukee food trucks on the property I…read morewent over for lunch to check out what was going on. It turns out that it was some sort of employee appreciation thing where they hand you red tickets to use on any truck, yah I totally crashed there lunch but I didn't pretend to be an employee and paid for my lunch. I almost had a problem since it was a private event there was no cash drawer, she had to ask if cash was ok and realized they have no change so I think she gave me change from her own pocket to take care of me. I tried to spread the word at work but no one had the balls to crash the event, there words for the most part. My thoughts are that if you see 8 popular Milwaukee street food trucks in a strange place or business stop and check it out. It was a tough choice because all the trucks were all the trucks I would like to try but a gourmet burger from burgermeister sounded good. I opted for the bacon burgermeister, $7 and no frys. The bacon burgermeister didn't look very gourmet, see my picture. It was a bun with a beef patty, bacon, cheddar cheese, shredded lettuce, diced onion and a slice of tomatoe. The bun was very disappointing because it reminded me of your average back yard BBQ burger bun dense/hard, gourmet should be an outstanding bun in my opinion. The lettuce was just regular iceberg and gourmet should have a better option. The diced onion did not work either because it was falling out with each bite. The bacon was razor thin so there was a minor taste of bacon. The one thing I liked was the beef patty because it had great flavor and if the other items were geared towards gourmet this would have been a good burger. I don't understand all the 4 and 5 stars that this truck is getting so I was expecting something mind blowing or at least better than average. To my Yelp friends who have higher star ratings, I'm just being honest with today's visit and the pictures have been posted to back up my review. Overall I was not impressed with the baconmeister from the gourmet truck and I was expecting more and I'm not saying it was bad. The baconmeister was an ok burger for what it was and it looked like an ordinary burger so I really didn't see anything special about this truck.

Sandwich, fries, and a drink are up $1 to $9 this year. Still a great value for the quality that…read morethis truck produces! My brisket grilled cheese today was even better than the last time I had it, but I was told nothing in the recipes was changed. He is still using cheddar, provolone, gruyere, caramelized onions, arugula, and and Peppadew peppers as always. No reason to mess with perfection. I guess I just missed eating it so much it tasted even better than I remembered. Great eats!

Food was good so we went to the physical location only to get turned away because I had a 4 year…read moreold. Should have a disclaimer somewhere so people don't water gas and money to go just to get turned away.

The best of the best not greasy delicious even what left we reheat it the next day it taste yummy…read moreour new favorite burger in town Also the service was great and the food were fresh the fries it's my daughter favorite since she's a picky eater

The store was dirty and door handle broken . the food tasted good though. Not sure why the downtown…read morelocation doesn't take online orders until after 8:30pm, this is quite frustrating.

I have been looking at this truck for about a year now and still nothing on Yelp so I went over…read moretoday to check them out and post a review and pictures. The trailer is on burnham between 34 and 35 street kiddie coroner from the El Ray food store next to the park. The menu is all over with burgers, gyros, wraps, chicken sandwiches and Mexican options. See my pictures for the full menu. I didn't want American food from a Latino truck so I opted for the steak burrito as my first experience here. The steak burrito had steak, beans, sour creme, lettuce, tomato, cheese and I added celantro and onion to brighten it up. Two different sauces came with my burrito after I asked for hot. See my pictures. The steak burrito was messy to eat so get many napkins. The burrito looked pretty good out of the bag. The two different sauces were not hot at all and I didn't care for them compared to other Mexican places. The burrito tasted good but was not as meaty as other trucks I have tried. The reason for two stars was because of the fat and gristle in the meat which was was about every other bite and I ate the fat and pulled out the gristle. See my gristle picture which was the bigger pieces from just half of the burrito, I ate the smaller ones. This really turns off some people but I can deal with it with out completely giving them a bad review. Over all the street burrito was good and tasty but next time I will try another meat like chicken that would not have fat and gristle. This would have been a solid three stars if the burrito was a little more meaty and better trimmed.

I came and ordered the California Chicken Sandwich (very filling). It was a hit in my book, a lot…read moretastier than your average chicken sandwich. The avocado gives it a great touch. However, I wouldn't order much outside of that, because im not a fan of highly greasy food. Also, The staff deserves recognition because they are so genuine & friendly!o

No shaming, but hot dogs have been my favorite food since I was a kid so when in Milwaukee, I…read morewanted to try hot dogs the local way. I found the perfect place in 3rd Street Market Hall, just a block and a half from my conference hotel. I loved the food hall and had two lunches and one dinner there during my stay. There is plenty of seating. The people at Dawg City were incredibly nice and made me feel like family. Service was excellent. I opted for their Classic, which was a beautiful, meaty beef dog topped with mustard, ketchup, relish, and finely diced onions. It was outstanding! Every bite had the topping mixture. Yum! The fries deserve their own paragraph-crispy with a delicious seasoning blend, which I dunked in ketchup. Pure heaven! It takes a lot to impress me-i've eaten a lot of hotdog and fries in my time-but Dawg City would have to be one of my top best, for both the food and the experience!

We were looking for a quick bite and the Mr. is a fan of hot dogs. At $8.95 a dog, it's a pretty…read moregood value. I decided to try the Santa Fe, and it was topped with a squeeze of smooth guacamole, pico de gallo, and cotija cheese. Maybe the toppings cooled the hot dog down a bit...I would have preferred it to be warmer, but it was good. Mr. R ordered a chili cheese dog, and he kept talking about how good the chili was. He talked to someone at the stand and found out its homemade. I tried a bite, and I agree it's quite good, with a nice cumin flavor. Next time I would take a pass on the Santa Fe and go straight for the chili dog!

Let's start with the fact that this restaurant is in a casino, so you are sharing a food court with…read moremultiple other spots. The table was sticky, there were no napkins at the drink station, and there were not reasonable condiments for the food that was available. Having said that, the burger itself was delicious. Juicy and with just the right amount and cheese and sauce. The fries tasted like fresh boardwalk fries and would have been even better with some vinegar. Food was good - nothing to write home about. But the venue/ambiance was lacking.

This is one of my few "not so good" review. The burgers…read morewere good. Lets start with that. That is also where it ends. 2 Burgers was ordered, on was to have the sauce on the side, the other was no lettuce, no sauce and to add bacon. Well the sauce was on the burger that was suppose to be on the side, and the other did not have bacon on it, even though it was an additional $3.00. Did I complain at the time; NO. Why, because it took over a half an hour for us to get our burgers. SO I wasn't going to complain for them to remake our burgers only to have to wait another 30 mins. I'm going to take this as a possible hiccup and hope the next time we go it will be better.