A friend of mine and myself met at The Flight Deck for dinner last night. We had been looking for…read moresomeplace to meet between our two homes and he suggested the Flight Deck. I was skeptical because it's in the Rochelle Airport. I'm glad we decided to try it out. We went on a Wednesday night, and it wasn't very busy. There was a large group there, but plenty of tables available. The tables/booths do need so updating as they are starting to show the signs of age. Open ceiling, standard bar décor, patio area, view of the runway... This is a standard bar and grill. Nothing fancy. As for the food. I ordered the mozzarella sticks and the Black N Blue Brisket Burger. The cheese sticks were of decent size, had an okay flavor. I feel they were a little over cooked, but they were still good. The burger was above average. Definitely better than anything you get at a fast food restaurant and the fries were also above average. Over all the food isn't anything wowing, but it's good and I did enjoy my meal. Now here's the selling points: !) for all of my Gluten Free peeps out there. They can replace the bread on any sandwich with a gluten free wrap for a $3 upcharge. 2) Everyone one of their signature drinks can be made alcohol free, thus turning them into Mocktails. I ordered a blackberry hibiscus mule mocktail and my friend got the same with alcohol. We both thought they were delicious. Our service was good. The waitress was friendly and attentive. We had no issues. I think this might be a regular stop for the both of us.

3rd time is the charm right? WRONG! 3rd time we gave this place a chance it failed completely…read more Waited to be seated. Not busy at all! Booths, tables and floors we're filthy. Ketchup bottles left open and thrown around a few tables as you walked in. We sat down, waited for at least 10 minutes, no one asked us a thing. Again, NOT BUSY AT ALL! Another table was seated way after us and they got a server before we did. Staff talked among themselves in the kitchen. Kitchen itself was also filthy and looked very disorganized. Do better! Won't go back.

Lord, where to start…read more... The reviews were mixed at best, but we haven't been here in a while so we figured we'd give it another chance. Walking in and seeing new trim around the windows - okay, good sign. Also seeing a paint can on a table....? Okay, not a good sign. We decided to try this place again because we saw a sizzling steak on their roadside reader board as we drove back into town from the south. The last few times we went here, it was sandwiches only, so maybe the new owners were moving to the next level? Inside, you see a sign Salt 7. The bill reads C.C.S. Golf LLC. The menu - Salt 251. Confused yet? We ordered their Lobster Dip Appetizer. The photo only shows half of it. My wife said "I couldn't find any Lobster in it." Neither could I. It was tasty, but if you say Lobster Dip, shouldn't you find some Lobster in it? From there, we waited. And waited. And waited. And finally, the waitress / bartender who was working the restaurant by herself (while the two owners were doing something else) stopped by and took our drink and entrée orders. For drinks, I ordered a Manhattan, and my wife ordered a Gin Martini. The combination waitress / bartender admitted she had to look that one up. Both drinks were okay, I've had better Manhattans. For entrees, my wife ordered their Grilled Shrimp Scampi and I had their 8 ounce Garlic Sirloin. This took a fair amount of time, around 20 minutes to plate. Both dishes came with a nice, fresh salad, with dressing in a small cup on the side. Given the size of the salad, they needed to provide more dressing. I was scraping the rest of it out of the small plastic serving cup. On to the entrees: Shrimp Scampi That's a pretty regular dish - grilled shrimp sautéed in butter, garlic and white wine and served in that sauce. The grilled shrimp was there with some seasoning, but the rest which makes it Scampi wasn't there. Plus, the fresh vegetables were in a teriyaki sauce, which was sweet and of course didn't blend well with the Shrimp and it's seasoning. It came with a baked potato that my wife said "It must have had a bad spot - a chunk was missing. Whaaaaatttt? Never had that in all the baked potatoes we have had. Not a good first. I was there for the steak, so I ordered their 8 ounce garlic sirloin, medium rare. That should be a warm, red center. I could see the garlic on the sirloin - but the steak was well-done. Gray, hot, chewy (chewy chewy), and I had to use steak sauce to make it palatable. Now two people who we think were the owners come by (they didn't introduce themselves) and ask is everything okay, of course we do what everyone does, we fib - yes, everything's fine. They apparently don't watch Bar Rescue - their combination bartender / waitress could have used some help serving or covering the bar, but nope, she didn't get any help. She didn't complain, she just did her best. I did order their Tuxedo Bomb Dessert, which was actually pretty good. A slice of chocolate cake, covered with chocolate mousse, covered with vanilla mousse, with a chocolate coating drizzled in vanilla icing with some whipped cream. It was the best part of the dinner. Of course, I failed to get a picture of that. Argh.

My fiancé and I came to Salt 251 to try out the food for our potential rehearsal dinner. We…read morecorresponded with Megan via email in the weeks leading up to dinner, and she was so helpful! When we got there, we were surprised at how big the place was! We sat in a private room with drinks as we spoke about the rehearsal, went over menu ideas, etc. Then, it was time to eat! Unfortunately they were out of the Pretzel Bites, but they offered to put a side of the beer cheese with the White Fish Bites. We also ordered the Truffle Fries (which were some of the BEST we've ever had!!) We both ordered burgers, which were pretty good. I ordered the Pit Master, which was actually a little too spicy for me. However, we traded (my fiancé got the Roadhouse) and it was delish. They've been super accommodating and we can't wait to have our rehearsal dinner here in a few weeks!

The bar tender was great. The bar and where you played slots was very clean. I would recommend it…read moreto anyone.

We had heard that this place had some pretty good food from friends, with the addition of a new…read morechef. We were kind of surprised, because with a name like this one, I thought it was more of a slot machine parlor than anything else. Turns out they have a full bar and kitchen, with hand-held food. We decided to try it out. First off, you get into the parking lot by entering the RP Home and Harvest parking lot off the Route 251 entrance - there is NO other access. We got in around 11:40, and the place was empty - no staff, no customers. After a few minutes, the waitress / bartender walked in carrying a load of beer. She greeted us, and came back a minute later with the menus. We started with fried mushrooms for an appetizer - they did have a Pick 3 appetizer for $14, but there were only two of us, so we went with the mushrooms. They came out hot and fresh from the fryer, and were served with a small plastic container of what tasted like ranch dressing. We both ordered the OG Hopper, which is a smashed patty on a butter brioche bun, served with either fries (which we selected) or tots. You had your choice of toppings (we took them all, which included a slice of sweet pickle) and cheese, American, Cheddar or Pepper Jack. I did Cheddar, the wife selected Pepper Jack. It wasn't long before the burgers came out with the fries. Both were hot and fresh from the grille / fryer. The burgers were okay. The burger was a little small for the bun, but tasted okay and were done a little on the well-side. The fries had a spicy coating. Good overall.

The chicken sandwich was pretty okay, nothing crazy, I think I prefer their burgers a lot more. The…read moreconcrete mixer was great, definitely worth going back for!

Maybe the best Culver's I've been to outside of Wisconsin. Good, convenient location, I don't know…read morewhy anyone would choose the McDonalds next door. I wish all fast food management would try to teach their young workers how to speak English more effectively. For instance, "I'll help who's next in line please," while avoiding eye contact is much more awkward than just paying a little attention, looking at me, the next one in line RIGHT IN FRONT OF YOU, and saying "next Please." Likewise, instead of "would you like a receipt at all today?" might be better communicated as, "receipt?" again with eye contact. Maybe forbid them from adding the nonsensical, at all, or, today, to any sentence. And, maybe most of all, "have a nice rest of your day," is just word salad. How about, "thank you," instead? Okay, that's not something that happens just here, and maybe I'm just a mastodon longing for archaic civility and what matters to most people is that the place is clean, the food is served hot, and the frozen custard sundaes are tasty.

We were in town to see a performance at the Vince Carney Community Theater, and found Acres Bistro…read morethanks to Yelp. Other than having to deal with a freight train that stopped on the tracks right as we were trying to get to the restaurant from the theater, and having to go way out to the west end of town to get around it, everything about our experience was superb! I'm pretty sure we were seated by the owner, who was amazing to talk to. You could tell she loved what she did and what they provide to their customers. She put us in the charge of the bartender, who brought our drinks, took our orders, and checked on us regularly throughout the meal, even though she was doing double duty. We had a large lunch, so we weren't going to eat much for dinner. As soon as I read the menu I realized I was going to have a hard time deciding, but I love cinnamon ice cream, so I knew I needed to leave enough room for dessert. I ended up ordering the grilled cheese, which came with bacon (hold the tomato), and the homemade chips as my side. Everything was delicious. I brought half of my meal home, and it was just as delicious when reheated with my air fryer a few days later. My husband had the Acres Pretzel, which was huge and yummy. (I had a bite to try it!) The cheese sauce with it was thinner than expected, but very good. We started out with a Manhattan for me and some Lena Brewing caramel pecan coffee stout for him. Mine was perfectly crafted, and I took a sip of his, which was also yummy. In addition to my cinnamon ice cream, we each had a dessert drink. He had the Chocolate Caramel Kiss, and I had the Banana Bread. Again, very yummy. The cost of all of this came to under $75, which we thought was marvelous. Coming out from the city, the prices here are definitely more reasonable and much appreciated! We have this restaurant on our radar now, so anytime we are out this way again, we will head there. We are already making plans to come out and see a show next summer, if not before that. To the owner and all the other staff, thanks for such a lovely experience! You have a wonderful establishment!

We decided to stop in for a late lunch on a Saturday afternoon after doing a whiskey tasting across…read morethe street at Kennay Farms Distillery. The entrance is a little hard to find as you have to walk thru a small boutique store to enter the restaurant. Fortunately for us,a nice lady who worked in the store came out and took us to the restaurant. I believe they are all owned by the same person We were lucky enough to get a table on their ekevated patio that overlook the alley garden. Alyssa was our server and was super helpful and friendly. My wife started with their Lemon Lavender Gin Spritz which was one of the many crafted cocktails they offer. I had a nice white wine blend that was suggested off their extensive wine list. We shared the Bruschetta Burrata with toast on the side as my wife is Gluten free. Super fresh and very tasty. They offer many made from scratch sandwiches and entrees along with a few daily specials A real hidden gem located in Rochelle on Lincoln Highway.

Perfect. I was looking for a ham biscuit for breakfast to-go, on my way to Quad Cities…read more Found Butterfly. Stopped. Greeted by a friendly, efficient server. A clean and 'just right' looking breakfast place. My request was not really a menu item, but was made very quickly and it was delicious. The biscuits warm and flavorful with multiple slices of 'almost country ham' very tasty. [BTW, the skillets looked really good as a cadre of regulars were seated nearby while I waited]. I would not hesitate to return if I'm in the area again.

We were in Rochelle Saturday morning and wanted not-fast-food breakfast. The Butterfly Restaurant…read morewas great. The lot was very full when we pulled in and I was afraid there would be a wait for a table, but we didn't have to wait. DH was hungry and ordered the platter with 3 eggs, 3 sausage patties, hash browns, and 3 pancakes. Wow. Everything was very good -- and I got to share the pancakes because that is a lot of food! I ordered Eggs Benedict and it was perfect. They were generous with the hollandaise sauce which suits me just fine. The American fries were delicious -- a very generous serving! My only complaint is their iced tea is either instant or made from concentrate. I should have gotten coffee. We'll go back the next time we're in town.

We were recommended this place and it didn't disappoint. From the hospitality of the…read morebartender/hostess - very personable. I had the recommended lightly fried mushrooms DELICIOUS! Grilled chicken was cooked perfect (added a little bacon). Our party had the burger, Caesar salad, wings. They were out of the pork chop sandwich; which tells me a favorite for the spot. Looks like a fun place for the nightlife too!

I was there yesterday for lunch. The place was packed with only ONE very overworked waitress. After…read more90 minutes we gave up and left - still hungry.

Great spot - small parking lot but plenty of spots on the street. Not from here so not familiar…read morewith the neighborhood . We did reservations via Google - walked in sat down - Friday night so they were busy. Being from Chicago I was afraid to try pizza because I love thin crust and spoiled - but after I ate I saw some other table with pizza and it looked good. Wanted to post menu items because yelp pictures are old .

Food was filling but unremarkable. The server got our order wrong twice. Ordered a bottle of…read morewine, she brought 2 glasses of wine. Then brought an opened bottle that obviously had some wine poured out of it. I ordered Chicken Parmigiana with Mostaccioli and got Spaghetti. Server did offer to fix the order but I was too hungry to wait any longer.

We dropped in Sunday night. We hadn't been here in quite some time, and wanted to give it another…read moretry. The place was deserted - there was one couple here but they were waiting for their pizza. The dining room (see the pictures) has a TV on the east end. The tables and chairs were comfortable. They seem to get a lot of carry out business. We ordered an Aldo's Special Pizza, with spinach substituted for bacon. The pizza came out nice and piping hot after around 20 minutes. The toppings were fresh and tasty. The crust was a little dry, but it was okay. There was oregano present on the pizza. I swear all the pizza places in Rochelle that aren't chains except for this one think oregano is unavailable or something, but along with a little fennel, it really makes pizza better. Our drink glasses stayed filled - we stuck with soft drinks tonight, and water.

Ordered 2-18 inch pizzas for pickup. Was told a 25 minute wait. Got to the store around that time…read moreto pick up order. Was told it would be a few minutes. No problem. 20 minutes pass and still waiting. I go up to front counter and ask what's taking so long. Supposedly a party group came in and ordered a bunch of pizzas after my order. ( they take precedence I guess). 45 minutes later I get the order. Talked to Aldo and straightened things out with a 7 dollars off my order. That wasn't offered (was my suggestion for having to wait so long) with no apologies for the long wait. No communication was given by front staff that the order would take so long. I was upset at this point. Aldo must of been at the bar having a few by his demeanor. I get the pizzas home and open them. One pizza was thinner than a graham cracker. The pizza wasn't fully cooked so the hot melted cheese made the cracker crust soggy. Grossest pizza I ever had. I called up to talk to Aldo after a 10 minute wait on the phone. Front end needs proper training in customer service, attitude, and communication with its customers. Aldo said what can I do to make it right. I asked him what would you do if this happened to you? He said you don't want to go there. I suggested the pizza should be free at this point for such a horrible service. He ended up laughing and hung the phone up on me. I've been a customer of this establishment for over 25 years and this is how you treat a loyal customer? Beyond bad. Aldo, it's time to hang your boots up and give full ownership to your son and retire. 0- stars You lost a loyal customer.

It's been awhile since we've ordered from Vince's. The service was great, the pizza was hot and…read morefresh! Very tasty!

It was very expensive and not at all what we wanted from a Italian beef,no flavor whatsoever and…read morevery bland taste.my son ordered a pizza and he said that it was good,no more Italian beef from there!!!