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    BRGR.CO

    3.5 (40 reviews)
    ModerateBurgers
    Open 11:00 am - 11:00 pm

    BRGR.CO Photos

    BRGR.CO ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

    Recommended Reviews - BRGR.CO

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    8oz burger with blue cheese on top of the patty.  Fries with truffled oil and cheese. My friend had 8oz burger steak.
    Sherwin R.

    I have been meaning to visit this new burger venue in a long while. Anything with an american flair that's crossing the british pond makes me excited. So I did a bit of online research and to my surprise, the other branches of BRGR Co outside the UK are in Lebanon (unless the website has not been updated correctly). I've never really ventured lebanese cuisine yet so I thought maybe it will be a good and interesting experience to try out BRGR Co. So I arranged to meet here with my friend Seb on an after work Friday dinner. Sort of a prelude to Friday drinks after a gruelling working week. The waiter presented us with the menu and I decided to have the 8oz burger with Blue cheese and side of potato fries on truffled oil with cheese. Seb ordered an 8oz burger steak with pepper sauce. I asked for a glass of Prosecco but was a little bit disappointed to find the serving was quite stingy. I literally downed it in two gulps and it was gone. I thought it was a mistake but when the second glass came through, it was exactly the same amount. It was not properly cold and a little flat which suggests that the bottle might have been opened a while back and wasn't closed properly. The old me would have called it a rip off, but I wouldn't say that on here. Maybe I should have just complained but I didn't want to ruin the mood of my Friday evening. Now, on to the burger. It came rather good looking with a ravishing aroma. The brioche bun was shiny on top and very inviting. I lifted with my forefingers slid under the bottom bun and the first thing I felt was the moist base. The lower bun (as I discovered) literally melted and pressed by the weight of the burger. I thought that maybe it was ought to be eaten quickly so none of the wilting property would have occurred. It was still very hot and would have burnt my tongue if I did the swift bite. The brioche bun itself was actually delicious but the texture certainly was not right. I ended up using my cutleries to enjoy the burger bit by bit. The quality of the beef was superb on the other hand. It sort of redeemed itself once you realise how good the meat quality is. Just the right seasoning, just the right (medium) grilling and certainly just the right texture for a burger patty. I was not disappointed at all. The dinner was finished off with an apple crumble dessert which was heavenly. Cube cutlets of apple garnished with the crust crumble and a silky vanilla ice cream in the middle made it a really good finale. I will certainly come back to BRGR Co but next time, I will try the Afternoon tea which includes a burger, fries, prosecco (which I hope they'd put a bit more of), etc for only £17 per person. Sounds like a very good deal to me. This would have been a 4 star if it wasn't for the poor prosecco.

    The mats on the tables.
    Neelakantan N.

    Looking for a good burger for lunch under 10 quid around Soho? Don't miss these guys! It was a terrible afternoon and the world was pissing with rain. I still decided to trek half a mile to this place just to see if the burgers had anything on Meat Liquor. And boy did they. The staff are super friendly and there appears to be plenty of place to sit and eat as well. I did a takeaway and I had an 8oz big fat burger. Its a bit gourmet and not messy or spicy. The buns are amazing and the price point is excellent as well. I had some blue cheese on the burger - which I could have done without with hindsight - Just a personal preference. I like the cows heads in the place as well. Gives it a very hipstery feel. Loverly place.

    Afternoon Tea with Prosecco.
    Jing Shyang Y.

    As many other diners with us would testify from the food on their tables, they were also in the joint for the special Afternoon Tea. Basically a bunch of mini burgers, small desserts/milkshakes with iced tea and glass of prosecco. Put simply, the food did not meet fantasy in my head. Yes, I was tempted by seeing mini burgers from the pictures, but the actual ones were slightly burnt, had hardly any filling and were dry. The mini milkshake was good though, as was the prosecco, but those are difficult to do wrong (since they're super easy or bought!). The desserts were also good, but it's hard to see the value for money since everything was so small. No issue, if the quality of everything was there, but only the desserts/drinks were above average and I imagine those had the least preparation on the premises unless BRGR is also a mini doughnut factory. (apologies if I'm mistaken on how anything is made here) Based on the experience, I probably wouldn't try their regular menu. The space was cramped and whilst there an event occurred where a champagne flute literally exploded in a waitresses grip with nary a apologetic sounding sorry to the patron covered in drink and glass. It's just not worth the time when there are many many better burger joints or afternoon tea places in london.

    The exterior of BRGR on Warder Street in Soho.
    James A.

    BRGR.co burgers come in 4oz, 6oz or 8oz sizes on a brioche-style bun and you can add cheese or bacon for a bit more. You also choose a dipping sauce, I highly recommend the malt tarragon aioli. The sides really sealed it for me too - their fries and onion rings are amazing and all priced just under £4. They offer cheese and chili cheese varieties, but went for the Parmesan truffle fries and was not disappointed! The burger was perfectly cooked to medium rare and just the right juiciness. The toppings were fresh and the aioli complimented the Gruyere cheese that I added. The pricing is right too; £4.95, £6.95 and £8.95 for each sized burger respectively. When you think of Lebanese food, delicious burgers and diner-style eats aren't the first, second or tenth thing that pop to mind. But this burger joint, originally from Beruit, does make a delicious burger! The way I discovered this little-hyped place was quite funny. I actually was in a queue at the time - a 2.5 hour queue for seats at Burger & Lobster - when my frustration with the wait (and my stomach) signaled a backup was needed. I meandered over to Wardour street and discovered my new favorite mid-market burger in London. I speak a little more in-depth about BRGR.co over at my site, beeffanatic.com. So check it out if you have time!

    Store front.
    Kathleen W.

    After having read numerous reviews of this place both on Yelp and on blogs, I knew I needed to check it out. I had a friend in town who wanted to grab lunch, so we opted for the late afternoon tea! We had made reservations for Friday afternoon, but we could have gotten away without making them. Note, before i continue...the closest tube station is more so Tottenham Court Rd. than Oxford Circus. It's next to a Chiptole and Starbucks, so somewhat easy to find! :) After being seated, we were given the chance to listen to the menu items. I would have liked to have seen the menu as well as what each mini slider was topped with. One of them was lobster and came with guacamole. As a person who is allergic to avocado, I couldn't eat more than part of that one. The set up is cute- comes as if you are on a twist in a 50s dinner. Burger was okay, would have liked more of the chicken slider. Fries reminded me of McDonalds. And as for the iced tea, well...it needed more sugar (not to be that American). The desserts were cute as well. Overall, I left full. It was a fun experience trying a different take on the traditional afternoon tea! Not sure when I'll be back, but can cross this place off my list!

    Brgrs.  YUM.
    Liz L.

    I'm really slow with writing reviews. I like to go eat and eventually will write a few in one night. My friend and I were on our way to another restaurant when we walked by. The menu looked pretty good and it was busy, so that was promising. But we decided we should go to the original resto...and two minutes later, we turned around and walked back to Brgr. It's got a lively vibe - fun, laidback, a good amount of noise. One of the negatives? The tables are waaay too close together. I mean, especially where the long bench is. The tables are sooo close together. No one wanted to sit at the table next to us because it was so close. When we left, I had to ask if we could scooch their table a bit so that I could get out. And even then my butt ever so slightly brushed against one of their glasses. And I have no butt. So that shows how close we were sitting. Though, that's what I've noticed with a lot of the restos we went to in London. Onto the food. You choose the portion size of your burger (4, 6, 8) and then you choose your fixins. I got the 6oz with cheese and jalapenos and an aioli. She got the 4oz with mushrooms and an au jus (I think - it's been awhile since we ate here!). And of course we ordered fries. No burger is complete without fries. The burgers were really good. Juicy and flavorful and I loved the buttery brioche bun. The fries were nice, crisp and potatoey, but nothing spectacular. We also ordered the mac and cheese, spicy. However, when I think of mac and cheese, I think of gooey, cheesy, deliciousness. What we got were noodles with a thin sauce, not super cheesy and I don't know where the spice was. Needless to say, you can skip that. But if I'm ever back in London, I'd definitely go back.

    Beer, burger, fries. Perfect meal.
    Jeff P.

    I was staying at a hotel in the area while visiting from the US, and this place just caught my eye. The decor is really nice inside: casual but hip, I enjoyed the juxtaposition of the dark wood in the dining area against the white subway tile in the bright expo kitchen. Solo diners (I was on my own) can sit along an outward facing counter up against the windows. I enjoyed the people and car watching, and it made for a better night than staring at a dark wall. At my server's recommendation, I ordered one of the 6 oz. specialty patties medium rare; it was a pound more expensive than the regular 6 oz. but apparently with slightly better meat. Obviously, I didn't order both to compare, but it was damn tasty. The way ordering works here is that the menu really only has different patties, varying by size and meat quality. Then, you're free to add cheese and other toppings as desired. I added bleu cheese and bacon to mine, and the bacon was nicely cooked. Also, it's not mentioned on the menu, but all burgers are served with lettuce, tomato, pickle, and onion on the side. One slight downside was the beer selection: they only serve bottles of Heineken and Huber. I had never tried Huber, which is funny because it's a Wisconsin brewery. However, again my server recommended I try it, and I was quite pleased. Still, I would have preferred a draught menu with a few more options. The fries, which are ordered separately, were very good, but they're not notable in and of themselves. That's not a bad thing, though, as you should be coming here for the burger. The fries make no attempt to steal the show--they merely play a perfect supporting role. There were some truffle oil + Parmesan fries that were twice the price and would likely have been more exciting, if you're looking for a bit of adventure. Finally, the staff was very friendly and accommodating. They were a little slow to refill my water and bring my check, but those were minor issues that didn't detract from the overall experience. Brgr Co. is definitely worth your time if you're in the neighborhood!

    Mohammad A.

    Great burger, i ordered the "master piece butcher's cut" , the burger was juicy and the soft bun made it even greater. The messy chili cheese fries was not bad, worth trying

    Yotsuba C.

    I ordered their signature hanger with cheese! The patty was alright, good medium rare but a bit thin therefore it's not juicy enough! A standard burger but costs a bit high. The cheesecake was also pretty good. The restaurant also has many offers to reduce the bill but if I am in Soho I will go for honest burger..

    PARMESAN TRUFFLE FRIES & MESSY CHILI CHEESE FRIES

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    The falafel burger was just unf. And we had an exceptionally lovely blonde-haired waitress, thank you very much :*

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    BRGR.CO Reviews in Other Languages

    Review Highlights - BRGR.CO

    They offer cheese and chili cheese varieties, but went for the Parmesan truffle fries and was not disappointed!

    Mentioned in 2 reviews

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    BOBO Social - the bobo social on Charlotte Street.

    BOBO Social

    3.8(24 reviews)
    0.4 miFitzrovia
    ££

    Nice restaurant with an interesting menu and friendly staff, prices are OK-ish…read more I had a Peanut Butter Burger which seemed crazy but perfectly worked. Only negative side was that they switched the doneness of the meat of my friend and I (on two different burgers...) and that they were both overly cooked in general (a medium which was by far well-done and a medium-rare cooked medium). I would give 3.5 stars.

    As the first person to review BOBO social, I'll admit that I would in most cases give a three star…read morerating, but mainly because I think there is definitely potential and really good food. In an attempt not to scare people off from trying this place out, I'm going to go ahead and say 4 stars for now...and here is why..... My work colleagues and I headed over to BOBO Social during it's first lunch seating. Advertising its small plates and innovative burgers, there is also a special to have a takeaway burger and fries for a 10-er, attracting some of the media types in the area who may not be able to break away from their desk and have a sit down lunch. Food: As I wasn't in much of a burger mood, I shared a bunch of small plates with one of my colleagues. These are definitely small plates and probably my biggest disappointment with the meal. Though the servers encourage you to have about 3 plates per person - I would recommend having more than that - though at 8 quid a pop for some of the smaller plates, this may be pushing it for a lunchtime meal. Other spots in the neighborhood with a similar small plate menu leave you feeling much more full at the end of the meal. The food itself was quite good: The steak strips, watermelon, tomato and feta, & Crispy squid among my favourites. I'll definitely look to go back to at least try one of their signature burgers - the peanut butter burger with bacon sounds like it could be a delight. Venue: This is probably the best part of the spot. There is an upstairs with good lighting and a small seating area and also a downstairs to the venue. The downstairs can be rented out for events, private larger bookings or parties, and as an intimate feel with little cave-like seating areas in the back and private bar. I'd definitely encourage a try and to provide the helpful staff with feedback on the meal as they get up and running. This could potentially be a great addition to the Charlotte Street restaurant scene.

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    BOBO Social
    BOBO Social
    BOBO Social

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    Byron

    Byron

    4.1(7 reviews)
    0.4 miBloomsbury
    ££

    Woah! Byron seems to be taking over the world...well at least they seem to be taking over London! I…read moream not convinced there needs to be a Byron here, as there are two other branches within walking distance...but meh...it looks like there are plenty of burger lovers to fill them all. I was expecting it to be hideously busy as there are so many students milling around this area...but there were a few spare tables, and we were seated within a few seconds of arrival. Yay! The burger: - I tried the cheeseburger, with blue cheese (I love that you can choose which cheese you'd like!)...and it was looovely. They gave me a huge chunk of blue cheese, so it started to droop out of the burger in a happy-blue-cheesey-wave. Omnomnom. - When the waitress told us they would be cooked medium rare, we mentioned we like it a bit rare. She listened to us, so our burgers were cooked to perfection, with pink centres and plenty of burger juice dripping out of the bun. Nom. - The brioche bun was soft but managed to withstand all the extra burger drippage. The rest: - This branch has one complete wall of windows and is painted with yellow and white stripes...the effect is very cheerful and bright, especially on sunny days like today. - I loved that they have model cows sort-of-hidden among the light fittings and on the top of mirrors. - The staff were friendly, but also speedy and efficient...perfect for lunch time eating. I still think £8 is a on the pricy side for lunch, so I can't afford to come here very often...but I'll be in a good mood on the days that I do.

    Very solid, though my rating probably isn't what you're looking for since I don't eat beef…read more Nonetheless, my portobello mushroom burger with added bacon was delicious to the core. The crispy bun had soft, fluffy insides, and the mushrooms were fresh and cooked well. Not too much sauce, but enough for a good flavor. Cheese to die for. The ambiance and staff of this particular outlet are both superb (if you've seen this Byron from the outside, you'll know what I mean. Glass walls and high ceilings in a very trendy way).

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    Byron
    Byron
    Byron - Blue cheeeeese

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    Blue cheeeeese

    Black and Blue - Fillet steak

    Black and Blue

    4.0(3 reviews)
    0.2 miFitzrovia

    I've been to the Black & Blue in Notting Hill many many years ago and didn't realize how big the…read morechain had become now. I was staying in a hotel by Warren Street and a friend wanted to meetup for steak. Being a lazy bum I was looking for a place near the hotel and was glad to find a Black & Blue branch. Not the best steak I've ever had (I do live in the US after all), but the small sirloin was £16 and came with chips (perfectly fried), house salad (much bigger than I thought and really tasty), and a sauce (choice of 3). All in all, we had a good meal and it satiated her craving for steak. I'll be coming back on the next business trip.

    For what's supposed to be a steak place they have a wide selection of 3 different plates. It has a…read morenice atmosphere. We were served bread with butter, oil and olives. The olives were delicious. We ordered the rib eye and and fillet. I have no complaints about the fillet, it was very tender. But it frog finitely wasn't any better than any other steak I've eaten. Our plates came with a salad. Two dishes 1 salad. I get that the salad is a garnish but honestly a poor excuse for a salad. The steak was fine. Mediocre but nothing to complain about. The chips that came withy the salad honestly tasted like they came out of a frozen bag. I asked a waitress for the wifi password, she entered it and walked away. My phone said it was unable to join. I would have asked her to re-enter it but I didn't see her again. Once our food was delivered we didn't see anyone again for what felt like atleast 45 minutes, no would you like some more water, or another cocktail.... Overall a mediocre experience for a price tag that was not worth it. Would not go again

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    Black and Blue - Fillet

    Fillet

    Black and Blue
    Black and Blue - Ribeye

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    Ribeye

    Byron - Photo. October 2007.

    Byron

    4.3(4 reviews)
    0.1 miFitzrovia
    ££

    Undoubtedly one of the best burgers I think I have ever had!…read more This is a pretty interesting establishment, as other reviewers have observed, the site of an old pub. The choice of decor is a mix between industrial and old world which makes it a pleasant environment. The staff were very attentive and pleasant which makes a very nice change in Central London. I opted to have their special this month, and being that the 2014 World Cup is on, it was a football themed burger - The Ronaldo. This was one hell of a big feast, there's no need for any side dishes if you have the Ronaldo. The burger comprised of two patties, American cheese, bacon, butter fried onions and crispy onions, all served in one of their brioche buns. The meat was good quality and perfectly cooked to medium; nice and pink in the middle. The toppings were generous and perfectly arranged. It made of a hell of a challenge to eat, there's no way to get a bit out of it, so I did have to do a bit of deconstructing, but that just added to the experience! My partner had a cheeseburger, that she also described as one of the best burgers she had ever had. She said it was perfectly cooked and extremely tasty. She added fries which were golden, fresh and very tasty. All in all, if you're looking for a decent hamburger in London, you have to stop off at Byron, it's excellent quality food, pleasantly served and very very tasty!

    Occupying the site of an old pub (The Black Horse), Byron Proper Hamburgers dishes out just that:…read morehamburgers done properly and without a hint of pretension. In fact, the burger I ate one evening--after pints at the pub down the road--was one of the best I've had in a very long time. Although a big and growing chain in England, quality of ingredients is a top priority. They source their beef from Scotland and grind daily, then cook to a nice, pink medium doneness. The perfectly cooked burger is placed on a soft bun, with a minimum of condiments. I ordered the "Chilli", which came with green chilli, American cheese, shredded iceberg and chipotle mayonnaise. For sides, you can get traditional French fries, UK-style chips, onion rings, cole slaw or macaroni and cheese. A nice selection of UK craft beers is available to wash down the excellent, satisfying burger. If you're an American staying in London, and are longing for a taste of home, Byron won't disappoint.

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    Byron
    Byron
    Byron - Condiments

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    Condiments

    Ultimate Burger

    Ultimate Burger

    2.9(15 reviews)
    0.5 miFitzrovia
    ££

    When I saw "Ultimate", I had a really high expectation. It was going to be served by the St. Pauli…read moreGirl. Naked. And it would have sparklers on the plate. And the plate would be made of gold. So as you can imagine, it wasn't quite like that. It was a decent burger (I was sort of surprised not to be asked how I wanted it cooked) that was dressed properly with lettuce (what we Americans call Bibb lettuce, I'm not sure how it's called here) and a tomato that was proper and red without core. And a good thick mushroom with bleu cheese that had melted in the heat. There is no way this burger's being picked up and eaten, but I'll admit that I did at least try to take one bite before falling back to a knife and fork. Chips were good and hot, some were a little overdone and some were a little underdone. It seemed like I might have gotten them when the first basket had run low? I wasn't in the mood for a beer - choices were Peroni or Budweiser - so I asked for a large glass of tap water. I got a "low ball" glass that wasn't refilled. All told, a decent eating experience and I would return. But was it "Ultimate"? Not quite.

    I'll be honest, I stepped into Ultimate Burger hoping to step out with a negative review in mind…read more For some reason, I've found myself frequenting American-style burger joints in London, and it's gotten to the point where I've started rooting for the little guy as opposed to the chains. For a stateside equivalent, I saw Ultimate as a Red Robin, and while Red Robin makes some great burgers, I'd much prefer a local place. Off the bat it was a mixed bag. While the selection was impressive in terms of breadth and uniqueness and the prices reasonable, service was quite slow even though it wasn't overly crowded. However, when the food arrived all notions of a negative review went right out the window. Primarily, my Smokey Mountain Barbeque Burger was absolutely massive, and I soon realized (as had those around me) that at Ultimate Burger a fork and knife are key. The ingredients used appeared as though they were quite fresh and the burger was cooked just right. One thing I will say is that the burger itself wasn't overly flavourful, but the various compliments made it enjoyable. Additionally, while only a coin over a pound each, my sides of chips and chili con carne were a bit on the mediocre end of the scale. All in all, I stepped out of Ultimate Burger having eaten an absolutely massive burger, two sides, and 500ml of bottled water for under £15, and while it doesn't come close to South Kensington's Byron, who still wear the crown of Best Burger in London, Ultimate was a good experience. So if you're in the area and absolutely must have a burger, Ultimate Burger is a great value and a good experience. However, the strip of Tottenham Court Road surrounding the Warren Street Station is packed with amazing dining options of all cuisine's, so strongly consider those before resorting to a chain.

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    Ultimate Burger
    Ultimate Burger - Ultimate Burger from the street

    Ultimate Burger from the street

    Ultimate Burger - Smokey Mountain BBQ Burger

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    Smokey Mountain BBQ Burger

    BRGR.CO - burgers - Updated May 2026

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