After a disappointing experience last year, I decided to give this place another chance, and it…read morecompletely turned my opinion around. The service was on point this time--very prompt and attentive, unlike my previous visit. I ordered the pork chop, and it was cooked perfectly. The meat had a great bite to it and wasn't dry at all. The portion size was still huge and no fly issue this time (visited in May).

Went there for a late dinner…read more Still light outside and it was nice to have a view of the busy restaurant and back and side gardens. Good service and knowledgeable staff. Sishito peppers were the started with the beet salad. Both were super fresh. Beets were cooked perfectly and generous dressing was applied! Peppers were not hot but were blistered nicely and dipping sauce was perfect for balance with acidity. We shared the special meat platter. It was ok.... Pulled pork was tough. Not a good choice in future as it is on the lunch menu Ribs were great. 3 ribs were cooked and seasoned well. Nice acidity so The sauce was not too sweet. Slaw was great and provided balance Mac and cheese was made with white cheese and while rich it was not overwhelming Chicken wings were a hit. Cooked perfectly and seasoned with a bbq sauce that was well balanced. A hit for next time.

Roberto was absolutely amazing! He provided exceptional service and was incredibly knowledgeable…read moreabout every wine we tasted. He made the entire experience fun, welcoming, and enjoyable, especially for us as first-time wine lovers. Thanks to him, our visit was truly memorable.

So, in celebrating my birthday week, I decided to spoil myself with a fine dining food and wine…read moreparing treat. I am a member of V Sattui for several years, but never had the pleasure to experience the wine and food pairing. It was soooooooooo DELICIOUS. Chef Jeffrey Lloyd presented each dish and explained the ingredients. The Ahi Two Way with a delicious Carpaccio and a scrmptuous Tartare. It was paired with a 2025 Los Carneros Chenin Blanc and a 2024 Mt. Veeder Dry Riesling, which is one of my favorites for white wine. I was then pleasantly surprised with the Asparagus Soup. Who knew? When I say it was good, I wanted to lick the bowl and ask for more, and I don't even like Asparagus. The thought of consuming the poached quail egg made me feel some type of way. It may have been my first time, but it won't be my last time. DELICIOUS. The soup was paired with a 2023 Los Caneros Chardonnay and an aromatic 2021 Grenache. The best was definitely saved for last. The entre was swine on swine but it was not a crime, it was DEVINE. Prosciutto Wrapped Pork Tenderloin. This was so tender and juicy that it melted in my mouth.( I felt like Homer Simpson.) This was paired with a to die for 2022 Collina D'Oro Pinot Noir and my favorite 2022 Vittorio's Vineyard Cabernet Sauvignon. The Sommelier was very knowledgeable and took time to explain how each paring complimented the menu. Service was GREAT, food was GREAT, but the wine was EXCELLENT....

Johnathon and Ben were the BEST people I had ever talked to. I will invite them to my wedding when…read moreit happens. They were so nice and fun and Joseph even offered to take a group picture of us! Joseph and Ben deserve a raise immediately!!

The property is sprawling and looks almost like a Victorian castle from a movie, lined with well…read moremanicured landscaping and foliage. Beautiful views when walking around! There are seats peppered throughout the area, including a bocce ball court where groups can hang out or wine and dine on charcuterie. There are several wine tours to choose from-- some where you can walk through the estate, vineyards, and caves while other tours are seated. Our group opted for a casual option, where you go up to one of their bars and pick up a glass to enjoy it while enjoying the property. Reservations are highly recommended for any experience :) Aside from one slight grumpy bartender, the staff here were really nice and friendly! The clean, air conditioned restrooms were really nice. Overall, a great way to spend the afternoon + different than the usual winery. Would recommend a visit!

Always our fav Napa destinations with good wines, service and ambiance -- the view is gorgeous and…read morethey allow bringing in your own food Wether we are seated overlooking the vineyards or chilling under an umbrella with our picnic basket, it's a not-to-be-missed experience every time We've been members over two years and have enjoyed each bottle of wine enjoyed there and back at home reminiscing --

From the jump, everything was a 10/10. We visited on Valentine's Day during their special and were…read moreable to take advantage of the two-for-one tasting -- which made the experience even sweeter. The staff was warm, welcoming, and knowledgeable, making us feel right at home from the moment we arrived. And the vineyard itself? Absolutely beautiful. The scenery alone sets the perfect tone for a romantic outing. They truly helped make our Valentine's Day feel special. I would definitely recommend Rombauer to anyone looking for great wine, great vibes, and an unforgettable experience. Don't forget to visit the cave!

Derek our tour guide was great. Very knowledgable and kept the tour very interesting. Gave us a lot…read moreof great facts and had some funny jokes to add. cheese board and wine were great.

Tom, our sommelier was amazing and knowledgeable. He made our visit to Napa Valley so meaningful!!read more

I LOVED the experience at this winery. We felt so welcomed - so much warmth in everyone that was…read moretaking care of us. Toni did an incredible job of hosting us! They do food pairing with your wines and also have a food truck with organic food - super yummy! They sell jams and hot sauces etc. They had a small sign with our name on it - such small things really go a long way in making the customer being felt welcomed. The story about the son naming his Clif bars after his dad - such an inspiring story! And him being a musician and doing improv and that's how one of the wines is named. Superb ambiance and experience- do visit this place, when you are in the area!

Gorgeous setting and delicious food. Could improve on personalization…read more ​I've been a member at Clif Family for years and finally splurged to try their Enoteca Pasta e Vino experience. It is a 5-course luncheon with wine pairings hosted in their private enoteca overlooking the vines, complete with a personal attendant and private chef to curate the experience. ​The food was delicious, the wine selection was superb--including their Howell Mountain Cabernets (Cold Springs, Croquet, and Cima)--and the private room was the perfect intimate space. It was such a relief to have a private area where I didn't have to worry about disturbing other guests while having an infant in tow! ​However, I'm giving this experience 4 stars instead of 5 because it felt surprisingly generic for a winery that typically excels at personalization. In advance of our reservation, I was sent a questionnaire requesting our music preferences and celebration details, but neither were acknowledged during the visit. Why ask for that information if it isn't going to be used? It felt like a missed opportunity to make the experience truly magical. ​Overall, it was a good experience with top-tier food and wine, but I expected a bit more of that "Clif Family magic" when it came to the details.

My husband and I had an incredible experience at Alpha Omega. The setting is absolutely beautiful,…read moreand the views alone make it worth a visit, but what really made the experience special was our host, Mike. We each chose different tasting flights so we could try a wider variety of wines, and Mike did a fantastic job walking us through everything. He was knowledgeable, welcoming, and made the tasting feel relaxed and personalized rather than rushed. During our conversation, I mentioned that I had never done a barrel tasting before, and Mike surprised me by arranging one for us on the spot. It was such a memorable touch and easily one of the highlights of our trip.

Alpha Omega is always a vibe...-every single time. It's one of those places you can go to just…read moreunwind and truly enjoy the moment. I love grabbing a glass and chilling by the fountain. The atmosphere is so peaceful but still lively in the best way. You'll see people with their dogs, good music playing, and everyone just soaking in the experience. It's the perfect balance of relaxed and upscale. Whether you're there to wine taste or just hang out and take it all in, it's always a win. Definitely one of my go-to spots in Napa!

If you're visiting Crocker & Starr Winery, do yourself a favor and ask for Geordy…read more From the moment we arrived, Geordy set the tone with a warm, genuine welcome that immediately made us feel like more than just another tasting reservation. He has that rare ability to be both incredibly knowledgeable and effortlessly approachable, guiding us through the wines without ever making it feel scripted or overly formal. We were greeted with a beautiful sparkling wine to start, which was not only refreshing but also elevated the entire experience right out of the gate. It felt thoughtful, intentional, and frankly, a bit luxurious. And then, the pistachios. Such a small detail, but exactly the kind of touch that separates a good tasting from a memorable one. Perfectly paired, subtly reinforcing the wines, and just another example of how dialed-in the experience was. Geordy struck the perfect balance of education, storytelling, and hospitality. You can tell he genuinely cares about the wines, the property, and most importantly, the guests. There are a lot of great wineries in Napa. Experiences like this are what make certain ones stand out. Highly recommend. And again, ask for Geordy.

We stopped in recently with a friend, who is a member of a partner winery, that provided the…read moreopportunity for four of us to taste for free (worth $95/person, according to their website). Since wine preferences vary from person to person, this review will be about the tasting experience only. The tasting started with their sparkling brut rosé, which was pretty tasty, however, it seemed to lose its bubbles after a short few minute walk to their fermentation and aging facility, which indicates to me it had been opened for quite some time. The "tour" itself lasted less than 5 minutes and didn't really come with too much of an explanation--it was more or less just allowing us access to the winemaking facility and showing the barrel room. The tasting was seated in their covered, outdoor patio--a beautiful space--a included 3 wines in addition to the brut rosé: 2025 Estate Sauvignon Blanc, 2022 Cabernet Franc Blend, and the 2022 Cabernet Sauvignon 'RLC'. One thing I really dislike about Napa Valley tastings is when they pour you wines you cannot buy because they're available to club members only. It's quite pervasive in the valley and unfortunately, Crocker & Starr was no different. The 2025 Estate Sauvignon Blanc was only available for purchase to club members. In addition, if you like to know the technical details for each wine, they do not have any tech sheets/production notes available on their website or at the tasting. They provide empty bottles of the wines in the tasting, however they didn't match the vintage so it wasn't even possible to know basic information like the ABV of the wines. It immediately sets off alarm bells in my mind when a winery is opaque with the winemaking/product details. Some of us want to know the final ABV, RS, TA, etc, and to not have this information available anywhere is quite bizarre, especially with many producers moving toward more transparency rather than less. Our host was friendly but not necessarily super knowledgeable about the production of the wines. For example, when we asked about RS in the Sauvignon Blanc, she started talking about brix at harvest, which unfortunately has nothing to do with RS in the wine, which she later claimed was 0g/L--a value that seemed contradictory to the palate experience of the wine and impossible to verify without tech sheets. Overall, it was a standard tasting experience and from where I was sitting, not at all worth $95/person. Yes, I get it--Napa is expensive and they're selling "experiences" rather than tastings. However, based on our experience, this was merely a tasting and you can get a lot better ones for cheaper in the valley.

First wine tasting experience, it was absolutely amazing, everyone was very willing to share and it…read moremade the experience wonderful

Amazing experience, great and super nice staff! Come and enjoy! Great view from the terrace!read more

Del Dotto was a fun experience. It's a gorgeous establishment. The decor can be described as fancy,…read moreboujee, and opulent but the service isn't pretentious as one might expect. The tour is 120/person for an 1.5 hours. I little pricey but we enjoyed it. We had Bryan for a tour guide and he was informative and really knew how to work the crowd to make it an enjoyable experience. They have strictly reds with bottles starting at 60 bucks. The caves were really interesting. The chandeliers in them make some pretty photo ops. It's nice and cool in there to get you out of the Napa heat in the middle of the day You end the tour with some more tasting in the lobby area. Best of all the tour comes with some very welcome pizza and tater tots! We did our second stop at v. Sattui afterwards and to be honest it was a nice contrast of ambience between the two wineries.

First time here. It was a special occasion so we splurged and did the cave tour at $120 each plus…read moretip so not inexpensive thats for sure but we really enjoyed it. The caves are unlike any I have been in before where they are usually rustic. These are beautifully decorated and all kinds of art. I would have liked to see more of the caves but they just have the dercorated section open for these tours. The barrel tasting was great and surprisinly all their wines are pretty drinkable right out of the barrell I suppose because they dont have much tannins so they dont need alot of tiem to mellow. I liked most of them but at $250 a botttle I felt they were way overpriced compared to other high end Napa area wines we are familiar with. After the cave tour they sit inside and you get to try several more wines so we had plenty to drink. I was not expecting a full size pizza for the two of us we already had lunch plan right after so we took most of it with us. Only bought two bottles of their less expensive wines at $95 each which is still a little high!! Probably wont be back since the value just isnt there for purchasing their wines but I do reccomend the tour.