Always a wonderful time and delicious food. This Greek Orthodox Church puts on THE event that…read moreeveryone knows about and goes to in the area. Park, if you can, across the street in the lot OR part at Our Lady of Lourdes down the street and pick up the FREE shuttle van. Either way the gyros are in front but the meals and extras are further in.

Head on over to St. Dmetrios Church this weekend for great food, music,and ouzo. Admission is free…read more Parking in lots across the street. Get their early. Go all the way on in for the best food and seating.

We want to thank you Betty Joe for being the savior of the lost duckling we found. Really meant a…read morelot to Haley and us as a family. Great people you are and you will never be forgotten

payed $25 for a henna tattoo and it was horrible. Woke up with the henna all over our faces, other…read morehand ( not the hand with the henna design) and the henna is black. Dude who did it traced the design with pen then did the henna. pen leaked everywhere on our body's. DO NOT GET HENNA HERE!! the henna looks like sharpie ....

Not really on N. Atlantic Ave, but on the beach next to N. Atlantic Ave…read more What can be better than driving on the beach and watching all of the beautiful people in their beachwear. Find a parking spot right on the beach and lay out in the fun and sun next to your car. The sand is great...it's easy to walk or play your favorite sport on. Ice cream trucks drive up and down the beach to give you your favorite product that will keep you cool.

Maybe I don't get Daytona because this isn't Spring Break '92 and I'm not a biker - but this street…read morekind of blows. The timeshare salespeople that lye in wait on the street corners are relentless whores. One one occasion in particular while we were taking a leisurely walk down N. Atlantic a red SUV swerved off the road and nearly hit us in its bid for the parking lot entrance in front of us. A woman with most teased hair and the most lined lips I've ever seen jumped out and started matching our pace. Even after we yelled "NO" in her face, didn't make eye contact, said, "there is nothing you can say or do that will make us go to your effing seminar," she chased us down the street yapping for a good ten minutes and then called us unintelligent consumers while the car that had almost killed us tailed behind. To avoid this: Tell them you're under 25, you live in Daytona, or cross the street into oncoming traffic whenever any aging barfly in a polo shirt approaches. Not that I expect much from touristy gift shops, but every ever-loving one of them had the EXACT same inventory. Even if they were right next door to each other. On a mission to purchase an intentionally lame ash tray, I dragged my poor boyfriend into every one of them hoping that one shop might have the guts to deviate - but no. If you want a Bike Week t-shirt eight months after bike week actually happened or a Rastafarian ashtray that's offensive on at least four levels - go for it. Three stars still because it was fun to plot revenge on the timeshare people and laugh at the airbrushed t-shirts.

The Cellar never disappoints. It is a hit gem in the middle of downtown Daytona. An upscale dining…read moreexperience that makes you feel like you're somewhere in Europe. The service is amazing and the food is second to none. It's a bit on the pricey end but well worth it. You also need reservations and they require a credit card when doing so. Don't let that steer you away from experiencing this wonderful little spot

The predominant reason I am giving 4 stars is because the food was delicious. Unfortunately, we…read morewere left a salty taste in our mouth before we were even seated. I am an avid fine diner and have had many experiences in Italian fine dining. As a party of 8, we booked two reservations of 4 due to the limited reservations online. No problem at all. As we arrived we requested to be seated near each other, as there were 4 top tables available next to each other. The host informed us that they did not want us interacting as it would disturb the vibe. To assume that we don't understand proper etiquette was a bit insulting. As we sat in the basement, it felt like we were getting seated for a church dinner. The fake stained glass and outdated carpeting was incredibly tacky, as well as the dirty piece of paper requesting restraint from cell phone use (as pictured). Other than the strange indoor decor, and the host demeaning our party, the food did not disappoint. We enjoyed the carpaccio, pasta, veal scallopine, lamb, and chocolate desserts. Everything was delicious. I was unaware when booking that they do not have a liquor license. I came to find out when I ordered an espresso martini. The wine list was decent and I decided upon an Amarone which was the perfect compliment to dinner. Overall, it was decent due to the food, but the vibe was very strange and didn't feel upscale whatsoever. Service was fine, nothing exceptional.

The food here is always great! Though you could eat it all by yourself, the Italian Sampler is nice…read morefor sharing. You should also consider sharing one of the many delicious large entrees! The reason you would ultimately enjoy going to Don Vito's is for the owner, Barbara. She reminds me of my relatives from New York. When I'm there I know I'm eating at one of those good, family owned restaurants. When people travel to Daytona Beach, I'm not the only one to make a point to eat at Don Vito's to catch-up. They are not well staffed so plan ahead and make a reservation.

Have to say , worst place I had ever eaten at , old dirty storefront. I would have to say chef…read moreBoyer D has a leg up on this place. Do yourseof a favor and goto Olive Garden instead , -10 stars

This is a fantastic farmer's market that just started in Port Orange. It has a limited run into…read moreJune, probably because of the heat. You can get a variety of items here from organic produce, baked goods, alpaca fur products, fair trade items and more. Plus, you can get a gourmet breakfast/brunch/lunch. There are free-range egg omlettes, waffles, organic mimosas, and cheeses. I tried the Greek omlette and it was very good. I would recommend that they have more of a fixings area and replace the Heinz regular ketchup with the organic version, since it doesn't have high fructose corn syrup. Next time I definitely want to try the waffles, they looked delicious and other people were saying how good they were. You should check it out and get a chance to pet an Alpaca.

Wonderful and Fabulous. You can nibble on yummy things to eat or have breakfast there. Plus…read more.... you see your friends there. YAY! Debbie D

This event takes place every year in March and I've been going to it just about every year as well…read more My plans were derailed this year as I usually go all weekend but I only made it for Sunday. It's held at The Casements, a historic landmark as John D. Rockefeller's winter home. Parking is a challenge but it's doable. I caught up with my friends and danced a bit with them until the break in between programs. There were flute players, hoop dancing, a Deep Woods demonstration (an educational program on how Southeastern natives lived, and even an Alligator wrestling show. I got hungry and walked over to the food vendors. A friend of mine convinced me to get some frybread. For those who don't know what that is, it's flat dough fried in oil and topped with anything from fruit, chili, or something simple like I got, powered sugar and cinnamon. I haven't had this in a lonnnnng time and it was delish. I encourage everyone to go check them out each March.

This is a yearly event that occurs in March at the same time as the Rolex races. Held at the…read morecasements there are plenty of things to see, but and eat. The kids always love it. You can park at either of the parks next to the bridge and walk over the bridge if you wish or at Fontana park and walk under the bridge to the event. Parking at the Casements is reserved for the even staff. A fun time as usual for all.

This is the new location on a1a New digs. Great service…read more Started off with a mule for me and glass of wine for candyce. Along with garlic knots for appetizer. I had for main course Veal saltimbucco and candyce had the chicken piccatta both very good. Service was spot on. I like the new location.

In town again for work and decided to try this place again since they are now in a new location…read more They moved from a smaller location on Beach st about 3 weeks ago and are now on Atlantic Ave in Ormand Beach. The larger location suits this place. They are still in soft opening mode so they do not have their full menu but for the food they do have it does not disappoint. We got the meatballs for an appetizer and they were excellent. I also got the pollo parmigiana but grilled not fried and the portion was huge. Wish I would have had room for desert as they looked amazing but was super full. Also we sat outside and had a newer server who was in training, did not get her name but she was amazing. The outside seating area is still under construction but will be even more amazing when done.

Placed an order to try via Uber Eats and the only complaint was that it was supposed to be a BOGO…read morelarge pizza and both were to be pepperoni and one was cheese only. I called the restaurant several times and didn't get an answer. I was able to use Uber Eats support to get to a resolution however. Regarding the food, everything was rather good. Not super greasy and flavorful. The garlic knots were good but not the best I've had but I would definitely rank Constantine's are one of the front runners for pizza in my personal quest for my favorite pizza in the area!

When you go at night does the place look a little shady? Yes, but all they need is a little bit of…read morelighting. It's in the plaza with greater fitness and family dollar right in the corner. I've seen this place plenty of times. I've just never visited the establishment. The ambience is a sort of mom and pop family owned restaurant. When people were coming in, they were saying hello to them by name so you can tell that they are known by their people in the community. Now I ordered the fried ravioli and the white spinach pizza. The fried ravioli I really could've did without this is something that I've gotten from other places as well and there's just tasted like it was frozen and then dipped into the fryer. There wasn't much filling it did have a good crust on the outside, but it fell off. So that's not something I would spend nine dollars on again unfortunately. Now the star is the spinach white pizza. It was hands-down one of the best spinach pizzas that I have had locally the dough to the pizza was very fresh not too thick, but not too thin. The toppings had great seasoning on them. I added a little bit more garlic powder because that's just me but it was very very good and I 100% would return for that pizza again. All in all I would visit the restaurant again I would not get the fried ravioli because again the taste was lacking but the pizza and the marinara that came with the ravioli. Delicious.