Chef Vanessa is amazing!!!! She has been cooking for us weekly for a few months and I cannot say…read moreenough good things about her services. She makes the most delicious food and she is such a pleasure to have over. She loves our puppy as if he were her own . Her meals are so affordable. I am saving so much money with her fresh delicious meals compared to when I was using door dash every night. Book with her immediately!!!

I reached out to Vanessa for my 30th birthday dinner party and she was amazing from the start!…read moreGreat communication, had a big menu selection, reasonable price, and very accommodating. I didn't feel like it was my first time communicating with her. I needed halal options for my dietary preferences and she was able to find halal steak which not a lot of people will go through the hassle to do. On top of that, she was so pleasant to have around. Her food is better than any restaurant. Her egg rolls and coffee cake is the best thing this planet has to offer, and this is coming from a picky girl whose mom cooks the best food! As a type A person I was worried about many aspects about my birthday but dinner was something I wasn't worried about because of how on top of everything Vanessa was! I got really lucky with her and definitely recommend her!

Adam Small and his team were recommended to us by a family member who also used his services for…read moreher wedding. We could not be happier with the recommendation as the appetizers and entrées were absolutely stunning -- both in flavor and aesthetics! Our biggest difficulty was choosing dishes from his diverse catalog of offerings since they all sounded delicious. He was also very accommodating and made various adjustments to account for particular food allergies that some of our guests had (without compromising on flavor at all). For appetizers, we chose: - Pepper-Crusted Seared Ahi Tuna (Seka Hills EVOO, Sicilian Pesto, Herbs) - Ratatouille Tarts (Puff Pastry, Seka Hills EVOO, Parmigiano Reggiano) - Pistachio Flatbread (Onion, Burrata, Honey, and Chili Oil -- this one was a extra-huge hit with all guests) For dinner, we started with a Local Harvest Salad (Farm Vegetables, Fruit, Vinaigrette, Cheese, and Nuts -- plating was particularly beautiful for the salad), and had three entrée options: - Wagyu New York Steak (Imperial American Wagyu, Roasted Vegetables, Marinated Portobello Mushrooms, Potato Galette, and Red Wine Jus) - Signature Duck (Mary's Crusted Duck Breast, Hind-Quarter Confit, Potato Cake, Charred Vegetables, and Duck Jus) - Roasted Butternut Squash with Cannellini Beans (Charred Vegetables, Marinated Portobello Mushrooms, and Saffron-Rosemary Broth) Throughout our entire wedding and afterwards, guests were telling us how impressed they were and that it was the best food they had ever had at a wedding! He and his team arrived right on schedule, set up (including silverware and plates) cooked and served outstanding food, provided extremely attentive service, and then cleaned up, leaving the kitchen absolutely spotless (while also deftly navigating a brief power outage!). We cannot recommend Adam Small Cooks highly enough! His food, attention to detail, and service are truly next level. Thank you again for making our wedding so special!

Chef Adam was amazing!!!…read more We celebrated a friend's birthday with 6 people at an Airbnb in Sonoma. We had a six course menu (see below for details) that was excellent! For the vegetarian in the group (me) he was able to whip up a wonderful dish when everyone else was eating halibut. Every single dish was a stand out and the group was so happy with how everything turned out. This was a wish of the birthday girl - to have a private chef and to spend time with her girlfriends. She was blown away by the experience. The 6 course meal included: Fried Baby Artichokes: lemon aioli, herbs, chili oil Flatbread: preserved truffle, pistachios, onion, burrata, honey, chili oil Ash Roasted Beets: kimchi honey, pistachios, ravigote, feta Charred Zucchini Agnolotti: fried sage, brown butter, lemon, pepper, parmigiana Seared Halibut: fennel-potato salad, herbs, haricot vert, preserved truffle champagne sauce Under-Baked Chocolate Cake: Italian meringue, Luxardo cherries, cocoa nibs Also, our kitchen was left spotless! Thanks again Chef Adam for giving us the perfect first day of our trip!

I used his personal chef services a few years ago to help me get healthy. I got food once a week…read more He was helpful with my specific dietary needs. This guy can cook!

From the owner: Customized dinners for clients too busy to cook or just don't want to cook. Meals can be designed…read moreto meet your nutritional needs and palate. We also do romantic dinners for two or elegant dinner parties with our fine china, silverware and crystal.

Sullivan and April served food that received rave reviews at our celebration. The table display was…read moredelightful, from the array of dishes to their fresh and lovely presentation. The serving ware, eating utensils and chafing dishes were all disposable, but classic in style. They also provided take-out containers for our guests. The crowning details were fresh flowers in vases on the serving table that had not been discussed during menu preparation. Give 'EM A Taste exceeded my expectations. They are a definite 5 star catering firm.

We were last minute the night before looking for a catering company for our in house Christmas…read morelunch and they saved the day! They were able to get the menu done the night before at 7pm! They arrived on time the next day, set up and it was perfect! The food was delicious and all in serving dishes. They set up and leave it all for you. All in trays and containers so they dont have to come clean up. super cute set up!! I would def use them again in a heartbeat!

Lacey catered my birthday party and made me soo much. Literally anything I wanted she made lol and…read moreeverything was Soooo GOOD everyone at my party still talks about the food . And asks when is my next event so she can cater again lol. I suggest her to everyone that ever asks me love it all !

Best food I've ever tasted! Seasoned to perfection even her salads are bomb, homemade everythingread more

Chef Lucas prepared not only a wonderful meal but an exciting exhibition of culinary delights. From…read morestart to end, the flavors married each other stately and fit like a glove to the wines that we chose to open. The professionalism was above reproach and descriptions of each dish on point. He was punctual and very accommodating. Extremely easy to work with. I would highly recommend Chef Lucas for any special events. My husband's birthday dinner was fantastic! This was our 6-course dinner: Ode to Exotic Flavor 1999 Salon Blanc de Blancs Champagne, France Dungeness Crab Souffle 1990 Domaine Coche Dury Bourgogne Blanc Burgundy, France Fresh Made Pasta with Black Truffle Sauce 2013 Vincent Dauvissat Chablis 'Vaillons' 1er Cru Chablis, Burgundy, France Duck Breast with 3 Hour Polenta & Roasted Farmers Market Vegetables 1978 Domaine Albert Ponnelle Vosne Romanee En Magnum Vosne Romanee, Cote de Nuits, Burgundy, France Pesto Butter Crust Rack of Lamb 1982 Chateau Palmer Margaux, Bordeaux Chocolate Souffle Tart with Vanilla Bean Ice Cream

I wanted to host a small birthday for my husband and decided to hire Lucas. I'm so happy I did!…read moreEverything was amazing! He made my husband's birthday dinner truly memorable!

Chris Wong is truly talented! I hired him for my dads birthday dinner...with all the Covid stuff,…read morehe had to deliver the food (no biggie), but it was still SO DELICIOUS. He was super easy to work with, always got back to me in a timely manner, very professional and friendly. My family and I were very satisfied with the food he cooked. I would absolutely use him again and would definitely recommend him to anyone who is looking for an awesome chef/caterer.

I hired Chris for my wedding rehearsal dinner. I am so lucky t have found him. We went to a…read morebrewery and he brought me everything to serve and give to my guests. They food was so amazing and everyone was asking for his information.

Chef Rodrigo did a cooking class for 15 women on our "sisters' weekend" at my home. It was…read moreabsolutely fantastic! Very professional, very fun, and very delicious! He listened closely when I described the group and designed the perfect evening.

I have a love affair with Spanish food and when my husband wanted to do a paella party for his 40th…read moreI was thrilled. I did some searching and found Rodrigo who was so easy to work with and super charismatic. Bonus: catered smaller parties!! He came highly recommended by a local Facebook group. Then he cooked and I seriously thought about kidnapping him!!! Delicious food that will pull at your heart strings if you've ever spent time in Spain. You will truly appreciate this if you are any kind of foody!! Then I find out he does classes too. He will be a regular part of my repertoire.

This is the second cooking event they've had at the apartment complex i live in. Really fun and…read morethe chefs are always super nice. i had a few friends with me and some friends who live in the same complex so we had a group of about 7. Food was good and chef did a great job. We had a bbq after the class by the pool, was a lot more fun then the class, but we really all enjoyed the class too! Would go again and def recommend these guys!

Big City Chefs made my birthday dinner unforgettable! Chef Annie was professional, friendly, and…read moreamazing to work with. She created a customized menu that fit my budget, came early to set up, and stayed late to clean up. The food was delicious and beautifully presented. They even pulled it all together on very short notice when no one else could. I'll definitely be hiring them again!

Mannn have you tried her cinnamon rolls??? FyyyyyYurrrrr they are soft fluffy and perfectly sweet,…read moreyou gotta follow her on social media to catch her on her creative days, she will post first come first serve everything...so if you miss out, that's on you!! Now that I said this yall can't call me a gatekeeper! Go ahead and try her for yourself you won't be disappointed!

Whelp here's another five star review. This time it's for the sweet treats. I totally forgot to…read moretake a picture once I started nibbling away. But all I can is yum and yum again. Yall better get some!!