Had delicious Ling cod tacos, and my wife had the seafood chowder. Both were delicious. Quick and…read morepersonable service. This place is a shack at the Pacific Sands Resort. Ate at the picnic table by our room with the ocean in the background. Will definitely return for lunch tomorrow.

Went for breakfast in a Friday morning, not busy at all! Large breakfast sando, really hit the spot…read moreafter a morning run. Coffee was great too.

We didn't have reservations but we arrived right when the restaurant opened at 5:00 p.m. and they…read morewere able to seat us right away. We got a beautiful spot on the patio and I loved how they had heaters to keep us warm. We started with some appetizers and they were absolutely amazing. I especially loved the octopus. For means we got the salmon which was a daily special. Everything was cooked perfectly and the flavors were amazing. ​​​​​​​​​

Wow! We had a reservation for Wolf in the Fog our last night in Tofino and it couldn't have been…read morebetter! The entire place felt elevated but cozy - our table was upstairs under beautiful wooden beams and big windows overlooking the town. The vibe was lively but not too loud on a Tuesday evening. Service started out wonderfully and we regularly received fresh table settings between courses, however we had a switch in waitstaff later in the meal and it was incredibly slow at the end. No big deal since we weren't in a rush but something to note that it could be hit or miss. The food, on the other hand, was 100% on point. We ordered the potato crusted oyster appetizer and I was blown away - innovative and delicious. For my main, I got the halibut in a curry sauce that was just perfection. My friends tried the sea board, seaweed salad, and scallop gratin, and loved all of it. This meal was a highlight of our vacation.

Knowing the western side of Vancouver Island is known for great seafood options, we selected the…read moreGreat Room to try some! The hostess was was very nice and gave us a table with a view (which I'm sure would have been striking if it hadn't been dark unfortunately). Still, we ordered prawns and a 1/2 dozen oysters to start off with a bottle of Blue Mountain Sauvignon Blanc. (i wasn't nervous about the oysters as the north pacific is clean for raising them). For dinner my partner opted for the chicken platter that she really enjoyed; lots of fresh components and interesting small side portions. I had the scallops and pork belly that I have never had before, but would absolutely have again here. Add this restaurant to your list whether staying in the lodge or not. I agree reservations are a good idea unless you plan to go in an off time.

Dined at the Great Room as part of our 3 day amazing stay at Long Beach Lodge Resort. They are…read moreavailable for brunch, Happy Hour, and dinner with reservations highly recommended. We came for dinner and the view of Cox Bay is unbelievable! We got to watch the sunset and it was incredible. Too bad they don't have an outdoor patio but considering the rain, wind, and storm weather in Tofino, there's probably a reason why. Decor and ambiance is cozy, elegant, airy, and timeless elegance. Service here is attentive and warm. We ordered the house made bread to start (small comes with 6 pieces) with sourdough and charred leek butter. This was really homey and comforting. I ordered the Shrimp Carbonara for my entree and my partner got the Crispy Chicken sandwich. The shrimp carbonara take on the dish is served with udon noodles, shrimp, smoked black cod, butternut squash and topped with soft egg in a miso butter, garlic, chili, and parmesan sauce. The dish was hearty, filling, flavourful, yet not too heavy. It really hit the spot and I enjoyed it quite a bit. My partner enjoyed his huge Crispy Chicken sandwich and was thrilled that they had enough hot sauce on the chicken for some kick. Come for the views, food, or service - you can't go wrong. They also currently have a special multi-course for under $50/person from 5pm to 6pm.

Emily is OUTSTANDING. michelin star service, she was the vehicle to the entire vibe of the night…read more it was saturday night, eve of mother's day and it was PACKED. we happily waited because there is a lot to do at hotel zed, including arcade games and a sunken-lounge area with a ton of games. i would rather wait for a meal cooked with love and support local over something ingenuine in a beautifully historically rich town like Tofino. coming to hotel zed, ROAR- you will be IMPRESSED. mahalo nui to emily and everyone at hotel zed for making my family and i feel so welcome and happy!

We enjoyed this place!…read more Wonderful service, great portions, nice plant based and vegetarian options. Beautiful open kitchen. Thoughtful menu. The ambiance is clean and bright, nice for a comfortable yet elevated dinner to catch up with friends or loved ones. We'll definitely be back.

The Bear describes itself as an "elevated sports bar". What this translates to is a laid back and…read moreupbeat but classy vibe and a menu of sophisticated but approachable dishes. And of course there are TV's. They were a little busy when I visited on a Monday night but you didn't need a reservation to be seated right away. The service was good. My waitress was very friendly. While the food wasn't lightning fast, it took less time than I expected to get my entree after ordering given that they seemed busy, and my dessert came out very quickly. I had: Foragers martini: This tasted exactly as you would expect from the name. Spruce-flavoured anything was not actually in the ingredient list, but I would describe the flavour of the cocktail as "sprucey". It was pleasantly strong. Grilled wild sockeye salmon: My first thought was that this was a small portion for the price, but the huge plate was deceiving and this was actually a very satisfying serving with a large cut of salmon and a healthy heaping of farro salad. The salmon was cooked perfectly - I loved how the skin got crispy and flaky. The farro salad was hearty and delicious on its own or with the salmon, and the pickled fennel and the orange coulis were interesting compliments to enhance the dish. Chocolate basque cheesecake: I was going to choose this anyway, but my waitress also recommended it. This was a great basque cheesecake - rich with a slightly burnt crust. The candied hazelnut brittle totally elevated it. The slice was big enough to share, but it was really good and surprisingly not too heavy, so I finished it by myself easily. It was so expensive though... I was staying at the hotel so I got 10% off food, and even then I spent $80 after tip! I knew it was going to be expensive and decided to treat myself since it was my last night in Tofino, but I think without the 10% I would've gone somewhere else anyway. Even with the whole "elevated" thing and acknowledging that the food and drink was not at all what I would consider typical sports bar food, it felt so bad to spend $80 on one person at a place calling itself as a sports bar.

The Prawn Tagliatelle was excellent but our server (Kirsty) uhhhh not so much. It's GM 6 of the…read moreStanley Cup Final (CAR @ VGK) and I specifically came here because I wanted to watch the game and see CAR hoist the cup. Mid meal after being seated for about 35 mins she asks me to move to accommodate another table that sat down after us. Other tables were also watching the hockey game and wondered why it changed to a soccer game that wasn't starting for another 10 mins. She clearly is not a sports fan and who asks someone to move in the middle of their meal??!! My food was great but Kirsty ruined my experience. Off to any other place to watch the 3rd period...worried I might get asked to move again by my clueless server. Pissed off hockey fan

The Legion in tofino is a super community venue that offers its services to the community and not…read morefor profit organizations at a vastly reduced rate or in some cases for free. The volunteers are very community minded and give of their time generously to ensure that this facility remains a vibrant part of the area. The legion is approaching 100 years in the community and cannot be judged by the actions of a few at a single event. The good it has done in the community over this historic period should be recognized and appreciated by all and we should never forget what the organization stands for and why this facility was built by volunteers in this community.

We waited in line for over 45 min to get into this grungy, dingy event. The 'bouncer' was very…read morerude, she pushed our group down a ramp. Definitely on a power trip, she was very unkind to us and I would never go to this place again.

Ombré in Tofino completely wowed us…read more The vegetables stole the show. The radicchio salad is now my gold standard for what that ingredient can be. There was zero bitterness, just beautifully balanced, layered flavor. The carrots were equally outstanding, thoughtful, vibrant, and perfectly composed. The lamb was excellent, but my dining partner couldn't stop raving about the silky celery root purée beneath it. Special shout out to Karen for squeezing us in, and to Guillaume for taking me on a fantastic mixology adventure. Truly memorable from start to finish.

Had a great dinner here with friends. Relaxed atmosphere, rich food, and friendly staff…read more They recommended ordering to share and I'm glad we did - got to try way more food. Highlights were the calamari (not rubbery, nicely sauced, grilled cabbage) and the lamb shoulder (tender, the tabbouleh was great). It's not a huge restaurant so I'd make a reservation if you can. It's beautiful inside. Open space, open kitchen, and glass on 3 sides looking towards the sunset. Plenty of free parking around.