We stopped by for late lunch. Wife and I split the club sandwich which comes with fries. When we…read moregot it I was surprised that there was so little on this big plate. The sandwich was good, but there was no garnish. The sandwich was pressed with lots of meat. You'd think they could add a bit of lettuce or something to not make it look so sparse. Then when we left she told us it was $5 burger day. Why didn't she mention it before we ordered. Duh....

This isn't your ypical pizza or burger joint. This is way better! We had a very tough time deciding…read morewhat to have for lunch. The Pot Roast Burger (dang that sounds tasty), Baonator BLT (oh, man, I love lots of bacon on a BLT!), Louies Italian Roast Beef (yum, served on a garlic butter hoagie bun) or one of their amazing Paninis? How to choose? We decided on the Italian roast beef, and it was great. I'm going to admit I have a problem with lunch places, especially when I come after the noon rush because so many times the French fries are sad, barely warm wilted fries and the hot sandwich isn't much better. Let me tell you right now that Louies makes sure the hot sandwiches are steaming hot and the fries are crispy and right out of the fries. I was in lunch heaven! Just know all the restaurant meat comes from their own butcher shop right down the street, Louie's Finer Meats, another must stop when in town. Both places will bring joy to your taste buds!

I grew up in Iowa, and our favorite Aunt lives close by in Clear Lake, Wi. I have been eating here…read moremy entire life. It's delicious! I am now gluten-free, so I can't enjoy their pasta. However, I LOVED their ravioli and cavatelli as a kid. Their sauce is absolutely perfect--I wish I could recreate it. When I go now, I take my cooked GF pasta, and they serve it up with their sauce and a side of sausage--which is to die for. This place is a little hidden gem. If you're in the area, make sure to stop in. You won't be disappointed. I am going to nominate it for Diners, Drive-Ins, and Dives. I would love to see this small town standby on the Food Network!

Cheese and raisin ravioli or chicken? If you know, you know. This is a Cumberland staple since I…read morewas a very young child. The Italian culture shines through as you can order just about any type of pasta here but the staple items tend to be ravioli and cavatille. The sausage is 100% made in house but many believe it comes from Louie's Meats, which is not true. Normally, I'd get a meatball with my pasta but not here. Sausage all the time! Many of the meals are served with a side salad and a basket of breadsticks for the entire table. Recently under new ownership, there has been a slight uptick in menu options and Bona Casa now carries pesto sauce (which previously never existed) along with a facelift of decor. The staff here works extremely hard for their customers. If you're in the area, swing by! They still have their frozen options, take outs and classic pizzelles.

Unfortunately two out of four of had the huge pork chop,but they were overdone.The server brough…read moreout some free pasta while we waited a long time for the new ones.They came out and were done right and were so delicious,it was almost worth the wait.Two of us had the scallops over oyster mushrooms and those were incredible!!!!! The romaine salad is so,so good.Crunchy with a citrus vibe.I love that salad!! Great service as usual.

Great food, friendly staff…read more Tagliatelle with Fois gras meatballs Creamy, a bit spicey, i got 10 tiny meatballs, it was a perfect ratio to the slightly chewy noodles. Thoroughly enjoyed it.

We make it here every few months for lunch, over the past few years, and I think it has gone from…read moregood to meh, a trend that I don't see reversing. Previously, the food saved it from itself. The dining area is so noisy, and the tables are jammed into each other - there is no way to get in or out without bumping into another chair - but for good food at acceptable prices, it was worth it. After the last visit, the food isn't worth it for me. On this most recent stop, several of the regular items i had gotten had been discontinued, and I could find nothing else that was appealing, so I went with their omelette special. It was disgusting. I ate the individual elements by themselves, so that it wouldn't be a total waste, but much of the bacon just tasted bad - not undercooked - just bad, like they didn't know how to make bacon. The decline in food quality seems to mimic the overall decline in this establishent. I can't foresee ever going back. PS The Service was good.

Old Fashioned $13. Had by a couple of people and they liked…read moreI had Opaque Tannat $18 very nice wine with chicken Airline chicken $30. Nice chicken breast on a bed of rice .and tomato curry sauce. My chicken was a tad dry but the overall flavor was well thought out. I would order again. Wife had grilled venison $48 and liked it We all shared crispy Brussels sprouts $16 Server was Jeffrey H and he did a good job even though we were seated in the entrance e hall and so not in his normal path.

Great Northwoods atmosphere. Excellent service & delicious food. Broasted chicken perfectly…read morecooked...crunchy, juicy, yummy. Cole slaw is great-wish it was a bigger serving.

Great spot to grab a burger and a beer. Very friendly and welcoming to us visitors. Pricing was…read morereasonable and the atmosphere was pure northwoods.

The service and ambiance were both fantastic from start to finish. Such a great vibe here! The…read morebread service was a standout -- they even brought out a second basket without us having to ask (my favorite!)The butter was delicious too. For entrees, the burger was incredibly tasty and the top sirloin was cooked perfectly and full of flavor. We didn't try any desserts, but their dessert menu looked yummy. Overall, a wonderful dining experience and we'll definitely be back to try more!

A cozy, romantic Italian spot made for slow conversations and soft lighting. The ambiance is…read moreintimate and warm. The food is classic Italian comfort, and the service was excellent with great mocktail options. I always go for the chicken fettuccine simple, creamy, and consistently good. It's the kind of place you don't overthink, you just return

First time at BLVD Kitchen and Bar last night. We had a great time. Molly was our server. She was…read moreexcellent!! We will be back.

I have been SO excited to try this place as i always drive by it and dream about their cute patio!…read more My friend and I stopped by for a late lunch and grabbed a spot on the patio. Their patio is SO cute with lots of plants, a great atmosphere, and the perfect vibe. The service was also excellent--our waitress was super attentive, checked in often, and gave us some great recommendations. We both ordered vanilla iced lattes, which were good but a little too milky for my taste. For lunch, I got the Thai Peanut Salad, and it was exactly what I was looking for--fresh, flavorful, and light. My only complaint is that I wish it had a bit more protein to help balance out all the veggies and make it a little more filling. Overall, I really enjoyed my experience and will definitely be back to try their breakfast and dinner menus. The cute patio alone is worth a visit!

Such a fun place! They have great food and a super fun atmosphere! The Happy Hours are way too…read morecool! The $18 Adult Happy Meal includes a cheeseburger, small fry, and a classic tiny martini. Unfortunately they are part of the wave of restaurants in Uptown that are closing.... Yikes! They are closing on June 2, 2026, so come quickly to enjoy this gem before it goes for good.....Red Cow Uptown, you will be missed.

Went here for the holiday pop-up Red Nose Room and it was decked out for the holidays! Reservations…read morebooked up quickly so make them ahead of time next holiday season. The holiday pop-up was definitely worth a visit, but I don't think I would go out of my way to dine here for the normal menu. From the normal menu, the Ultimate burger was good but not outstanding. The truffle fries were crispy and the truffle flavor was not overpowering. The milkshake was creamy and not too sweet. The best bite was the house salad-- the crispy lil bacon and almond bits were a great texture contrast and the sherry vinaigrette was light. From the Red Nose Room menu, the Cranberry Spritzer mocktail was sweet and tart. I would've liked a little more dilution. The Cheese Fondue was fun for the novelty, but the flavor was a little bland and the fondue could've been more warm.

I ordered the medium sausage pizza. The sausage is chunked and very flavorful. Also ordered the…read morechicken teriyaki wings. They were okay. They were special so I wanted to try. I did a pickup order they were nice when I arrived.

Been meaning to try this place. See it every time we head to Ariana Kabob House. Finally stopped…read morehere for lunch on a Friday. Clean place with a little seating inside. We got a couple of hoagies. The Joey meatball and the Italian beef. The person behind the counter we helpful and attentive. The food came out pretty quickly. The meaty cheese and the hot hoagies were good. I would have liked the marinara to be a little more flavorful. The Italian beef was good. Could have used a little more peppers. Overall a decent lunch. The place is clean, the staff helpful and the food is decent and reasonably priced.

The food and service has always been great, but tonight my friends and I were served by Faith and…read moreshe is truly a treat. very friendly, helpful, and just a joy to talk to. The variety of food is great, you can't pick wrong but I will be back because of the service.

Staff were very welcoming when entering and accommodated us in sitting in the patio instead of…read moreinside. Our server was great! As for our meal, that is where I am giving more feedback. Portion sizes were very small. An order of french fries literally had 10 fries in it. One of us ordered the bang bang shrimp and again the portion size for an entrée that was $25 was ridiculous. Cocktails were watered down and my cosmo tasted like straight syrup. We were celebrating a birthday and there was nothing offered as a way to celebrate. I will be returning to Tavern Grill.