Waiter was extremely attentive, made recommendations for specialties. Very nice ambiance. Didn't…read moreorder much but what we did was excellent food.

This restaurant was amazing! I highly recommend coming here, the prices are also very reasonable!…read moreThe portions are huge!! We had three pastas, one pizza, caprese salad, and waters all under $100 euro!! Our server was an older gentleman who was absolutely hilarious! He was great! There were also food runners that were amazing at their jobs and served you as much bread as you could eat! The food was all sooo fantastic and delicious too. The atmosphere was great alongside the service. And at the end of the meal we were served the limoncello which was honestly the best I've had so far in Italy! This has been my favorite experience food wise since getting to Italy! 10/10 come here!

View was amazing! Service pushed off menu items without giving prices. Go but be careful and make…read moresure to ask price before you walk out spending $500

This place was pretty good. The customer service was great, and the vibe of the building was on…read morepoint. Every time it was someone's birthday, they went all out for the person. The staff members were really nice and worked well as a team. The owner came up to our table and interacted with us a few times, even telling a few jokes. We went to this place for lunch during our all-day boat ride. The food was also good. I wouldn't mind eating here again.

This is no longer the 86 bistro. Name was changed to De Franco Trattoria. Rude staff. Weren't too…read morethrilled to seat . Gave our table away to someone else while we were waiting. The whole place seemed disorganized. The prices are exhorbitant. We regularly eat at restaurants in San Francisco at home and these prices were even higher than we encounter in sf. Lousy reception and an up their ass attitude. We walked out.

This was perfection for me. A five star experience across the board. Three of the four of us…read moreagreed. My friend loved everything until she got to her main course. She said her steak was disappointing. It was "dry and stringy". But for those of us who ordered fish as our main courses, it was perfection. Maybe seafood is their strength. Absolutely LOVED the Medallion of mozzarella in carrozza on tomato coulis and black olive sand. I could have made an entire meal out of that. We then had the pasta linguine with "scapece" zucchini and burrata cheese from Monti Lattari. Highly recommend. Came out beautifully. I was too impatient to eat it that I forgot to take a pic first. It was beautifully plated though. I had the Wood-smoked red snapper fillet. It had a semolina, lemon and saffron crust, and rested upon roasted potato and basil cream. Delicious. Perfectly cooked. I took a bite of the Sea bass fillet with orange sauce and capers. The oranges are grown in the Sorrento garden. I liked the sea bass even more than my own. I've been to Sorrento 4x now and this was easily my favorite meal I've ever had here.

Just in case I don't get good wifi or data later let me just say this place is worth finding. It's…read morenestled in the hill side of Amalfi Pogerola. The most tasty meatballs and extremely flavorful roasted chicken and potatoes. Complimentary potatoes pastry with melted cheese is served with your meal. Then a complimentary dessert of the decadent lemon cream, flakey cake with chocolate chip morsels sprinkled in. MUST TRY this place. Best of luck to the owners. A gem in Amalfi.

Lovely rustic restaurant. True Italian feel to it. Great wine selection. The pasta is very good and…read morehome made. Well priced as well.

This place attracted us for a dinner because of the high review score. However, It was…read moredisappointed. Both pastas are salty, all the foods are not comparable from what got during the last 10 day's stay in Italy. Be careful, it is over rated

The food was absolutely delish, staff was so friendly and helpful. It was just a lovely dinner with…read morea great atmosphere. Highly recommend!

We had spent the entire day travelling the Amalfi coast in a small boat so by the time we got back…read moreto our Airbnb, we were exhausted. We obviously needed dinner, and were not about to just have our breakfast provisions for dinner. After a quick google search, we saw Torna a Surriento Trattoria, with great reviews across all platforms, especially Yelp, was a 1 minute walk from us. I could see it from our driveway. This was the answer. We got there about 3 min before opening and there were already people waiting to be seated. Quite the good sign. After about 15 min from being seated, the place was almost full. The restaurant screams homey, in the best ways. It's bright and cheerful, with eclectic decorations that aren't over the top annoying or too busy. The tables are laid out well and spaced nicely. And it was clean. The wall decorations and other stuff around weren't covered in dust. I loved that. The value here is incredible. I read quite a few reviews saying stuff like, oh the high ratings are because the food is so cheap. Yes, the food is inexpensive but it's home cooking. It was delicious. I went to a 1 star Michelin restaurant while in Sorrento and spent literally 1000 Euro for the two of us. I'm not saying that experience wasn't amazing, because it was, I would do it again. But I would abso-freaking-lutely come back to eat at this restaurant at about 100 Euro for 4 people, including cocktails and wine. the king prawn on the Scialatiello allo scoglio was so tender and delicious, I have nasty daydreams about it. I can't say that about the prawn dish I had at the starred restaurant. Now was everything a hit? No. I wasn't a fan of cold broccoli rabe on our starter and thought there would be more fried fish, but the elements on it were delicious, save the broccoli. Also, this place is a good time. Check out their website/Facebook page. The singing and absolute joy is what we experienced and even I, the person who hates being sung to with a vehement passion, the secondhand embarrassment is super real with me, enjoyed myself.

A lively and spirited dining experience. We came right at opening and were seated immediately. We…read moreordered a liter of the red wine which you should be aware is carbonated. It not the most high end wine, but it tastes decent. The house bread was perfectly baked. We got an order of gnocchi Sorrentino and a broccoli pasta. Both were delicious, but I wouldn't order the broccoli pasta unless you really like the taste of broccoli. Ended with meloncello which was creamy and sweet - the best digestive and a welcome change after all the limoncello we'd had!

Overall we had a great experience at Rada when we came about a week ago. Rada offers lush and…read morebeautiful views of Positano. We only had drinks and snacks. It's rather on the pricier side which was to be expected. The staff were so caring and made sure we had everything we needed. They seated us with the prettiest scenery and we just soaked it up.

If it were a film, the scene would open here, midday sun kissing the sea, white tablecloths…read morefluttering in the breeze, and a quiet kind of music made only by silverware, soft voices, and waves. We arrived at Rada on the Beach for lunch, but what unfolded felt like the beginning of a love story. The kind that starts with a glance and stays with you forever. The staff greeted us like we'd stepped off a steamship from another time, graceful, attentive, impossibly kind. There was a gentleness in the way they moved, in the way they saw us. It felt like the kind of place where lovers meet in black-and-white films, hearts racing just beneath the surface. The food was its own romance, seafood that tasted like it had been caught in the morning light, pasta made with devotion, each dish a love letter sealed with salt and sunshine. Every bite slowed time. And then came the dessert, sent by the chef, unannounced and heartfelt. A various selection of heaven on a plate, as if someone had laid out joy in edible form. We all smiled like we were falling in love with the view, with the kindness, with the very moment we were in. Then, like the final act of some old-world fairytale, I was invited behind the scenes, to the kitchen. I met the chefs, the soul of the story. Their hands still warm from the work, their eyes bright with pride. There was no spotlight, no performance, just heart. Pure, radiant heart. Grazie di cuore to the waiters, the kitchen staff, and the chef! You didn't just feed us. You gave us a scene from a movie we didn't want to end. So if you ever find yourself in Positano, make the reservation. Step into the story. Rada isn't just a restaurant or a back drop for a photo, it's the kind of place where you don't just remember the food... you remember the way it made you feel.

From start to finish just amazing! I think I may had the best pork ever in my life! Wonderful wine…read morelist and atmosphere!

Passed this restaurant several times while in Positano walking to our hotel but never considered…read moregoing because it was "interior" and mostly everyone-including us-wants dinner with a view in Positano! Luckily we quickly read some reviews and decided to try...and wow, so happy we did! It's very tastefully decorated and all the wait staff were incredibly friendly, low key and just "cool". They worked seamlessly together through the meal. We weren't super hungry so we ordered one beef dish and the grouper dish and while the portions were small, the flavors and presentation were amazing! We couldn't stop raving! The bread served with the meal was piping hot and so delicious (although we didn't enjoy the olive oil served with it, oddly enough). We also received a small zucchini flower app, and at the end of the meal, we were served a small selection of delicious desserts. Super sweet presentation and great bite-size flavors! We've been eating our way through Italy-as everyone else-and this was definitely our best meal in 8 days! It's on the pricey side but so worth it. So glad we stumbled upon it. Compliments to the chef!