Idyllic location, good food, kid/dog friendly and an impressive gin selection! We had the Tirol…read morepizza and prawn taco - both delicious. It looks like a great spot to see some live music and meet the locals. The Israeli waitress was so friendly our kids want to go back every day. She even played their favourite music

Cute taco and gin restaurant right on the beach in Akaroa. All the staff were friendly and the…read morebarbacoa tacos were amazing! And the view cannot be beat.

SO GOOD! our kayak tour guide recommended this place and it was so worth it! The sticky tamarind…read moreeggplant was so surprising - sweet spicy crunchy, hit every note. I loved my pea risotto as the olive tapenade gave it that salty punch. We sat outside and I loved all of the lights and the comfy couches! It's a beautiful spot and everyone was so nice!

Super clean, contemporary interior overlooking nearby harbor, table staff of 3 were exceptionally…read morehelpful and attentive. Mushroom pâté was exquisitely prepared & ample for 4. Canterbury Lamb is award-winningly tender and sauced perfectly, Deliciously moist Salmon is farm-raised nearby, and Risotto has delicately balanced flavor profile in full-plate-sized reserving. Wine choices paired well esp. Saddleback Pinot Noir.

Unfortunately, the food and the service ruined our experience at this otherwise charming and…read moreeclectic outdoor restaurant in the historic seaside town of Akaroa. We arrived for lunch and were directed to sit anywhere by a rather distracted young French waitress, who seemed to be one of only two people servicing a multitude of tables. We placed our orders and our drinks (an Earl Grey tea and a cappuccino) arrived quickly; however, we waited at least 25 minutes for my simple order of salmon pate and a few slices of baguette to arrive. My partner's salad was nowhere in sight and took ANOTHER 20 minutes to arrive, and when it did it was delivered to the table not by our waitress, but by the rather grumpy male manager, Carlos. The French waitress seemed completely lost as she wandered around from table to table carrying food, and the other waitress, who seemed to have more experience, was bustling around trying to pick up the slack. They came by our table more than once with incorrect orders and the general atmosphere was chaotic. As to the food, we ordered two very simple things that should not have taken long at all to prepare. My salmon pate was disappointing and not at all what I had expected. It was a tiny cup of what looked like a salmon dip more than a pate, with four slices of baguette, a couple slices of anemic-looking tomato, three slices of cucumber, and one tiny cornichon pickle which had inexplicably been sliced up into tiny ribbons. Overall, a very sad and unappealing-looking plate. My partner's smoked-salmon salad was only slightly better. Mostly lettuce with some odd other ingredients (sweet potato in a salad is, I guess, a choice). The lackluster food made it difficult to enjoy the lovely and quirky garden with its trees, flowers, kitschy decorations and birds; even a couple of free-roaming chickens. Once finished we had to go inside to pay the bill and deal with the grumpy manager man once again. He offered no apologies for the length of time we waited. We left extremely disappointed and still hungry. As my dear departed mother-in-law would say, "Well, we've been here twice. The first time and the last time."

Gorgeous garden and building. Lovely outdoor seating. Which was what we did .... sat and waited…read more Went inside initially and 3 staff milling around, one of whom finally said they would take our order outside. After quite a wait they finally did. We also had to ask to have food wiped off the table. Food took well over 30 minutes to arrive. Was tasty but overpriced at $14 for a salmon bagel with s bit of lettuce, a smear of cream cheese and maybe 50c worth of salmon. At that price I expected more. Service and attitude very poor and food didn't make up for it.

We stayed at the Silo's next door and naturally this was the perfect place for breakfast. It was…read moreso good, we had it 2 days in a row. The porridge is amazingly delicious, a sizable serving, and even on the 2nd say when we took it to go, it remained warm for hours. The cafe is cute with a counter to order at, pre-made dishes that all look so good, and a full menu as well. Once you order, you can browse the store or ice cream area. There is also patio seating which was lovey on a nice day. I will definitely go back here on futures to the area!!! A must try place for sure!

Expectations for my first breakfast on South Island were low as it's a very small village…read more However the coffee was excellent and the food very nice. The connected store sells some very nice food & there is a gallery connected. Under promised - over delivered, that's the way we like it...

We were desperate for a decent coffee and a local recommended this place. I am glad they did. The…read morecoffee was excellent and it was served with a bickkie but I had to try their croissants. Not disappointed either. They seemed to be busy all day serving coffees and more substantial meals. We sat outside and allowed ourselves to be harassed by the sparrows.

Not great service, staff was rude and seemed angry that were ordering. Coffee was drinkable but not…read moregreat. The tea (Earl Grey) was very nice however. Foodwise, we ordered a 'Breakfast Sandwich' which was just a toastie that didn't quite match the menu's description but was still nice. Also ordered a bowl of homemade muesli which also was nice but not amazing, and I had to ask for the milk. None of the items arrived together which was not great. I don't think I would go there again when I visit Akaroa next.

Good food, good service with a view of the harbor…read more LOCATION: Off Beach Road, right as you enter the harbor. PARKING: they have a parking lot out back. We got here by boat so we walked in off the harbor SERVICE: excellent service! Friendly staff and quick. FOOD: they have a good selection of wine, appetizers, main entrees, pizza and dessert. We shared the seafood platter which is enough for two people. It included oysters, cold smoked salmon, black tiger shrimp, caviar, clams, mussels and calamari. It was delicious! This was a nice restaurant that overlooked the beautiful Akaroa Harbor. They had seating inside or outside of the restaurant. I'm glad we stopped here for lunch on our visit here.

We stopped here on a port day for a bite. VERY limited dietary options for vegetarians, vegans, GF,…read moreDF, etc. It's a nice location and has a great view but the food is ok at best, service is just ok, and is super expensive. Akaroa is small and the options are limited, but I would recommend walking farther down the main drag to get a bite. Also, if you have a Peanut allergy avoid anything with the Dukkah in it or on it. Nowhere on the menu was this marked and I had a close call.

Came in on a weekend afternoon to grab a quick coffee. It's a super cute spot and easy to park at…read more They have some good looking food options as well

very cute shop with good coffee (tiramisu latte) and innovative meals (beef cheek hash + Black…read moreForest oats). Turkish eggs for me were a little bland but crispy chickpeas were the best part of the dish- worth it. service was good and food came out timely :) a little empty this morning but lively nonetheless! overall pretty decent breakfast!

I am always optimistic about supporting any business that makes life easier, via the program that…read morebuilds trust in the local Cantabrian Reality that describes our uniquely diverse communities that mix and create positive changes and merchandising opportunities to achieve our objectives in business: Economic Payout through the international experiences of the business owners. Incidentally, I have already made an economic contribution to the people that run New Zealand Alpine Maintenance, through the devoted physical Primitive Tramping Trails, Dr. Ross Cullen, former Professor of Marketing at Lincoln University, near Christchurch. Kia Kaha to you and your families. Cheers, Mark C. Fearing, Ph.D.

This place was so tasty! They made a great flat white coffee, but the avocado toast was amazing! It…read moreis a little higher priced, but totally worth it. It was more of an undone type of avocado toast with seasonings, poached eggs, tomatoes, and some sort of tangy butter or aioli, I'm not sure. It was just so pleasing to the eye and tasty! I did have much more avocado left, so I wished it had a bit more bread but it was still a good amount of food. I would recommend, it seemed to be a busy place with a few tables inside and some outside seating. Also a great spot on regent street next to other shops.

Food was so good I couldn't even take a picture because it was gone so fast. Their cocktails are…read moredifferent and fun combined with delicious. The staff have really fun and hopefully comfortable uniforms and are eager to help. The building is literally an old government building ( As per the name ) and it's beautifully renovated with large windows to take in the beautiful trees and scenery. Totally need to stop here if you're visiting. Probably my favorite meal and drinks so far!

Review for the bar: This place has the feel of a Speakeasy bar without the hidden entrance (love…read moreit!). The bar is well stocked with an abundance of options. Now for the food. The burger w onion jam has easily cracked my top 10 burgers of all time. I'm a burger connoisseur, have had them all over the world, so believe me, I know what I'm talking about. So much flavor! The same can be said about the fried chicken (they boast the best in Christchurch). Being originally from the south eastern United States, I can't speak to the fried chicken at OGB without trying it plain, but it's easily the best I've ever had with toppings. The maple bourbon glaze, the (chipotle?) drizzle and the deli sliced crinkle pickles compliment the dish. Whoever crafted the makeup of the burger and fried chicken really knows what they're doing. Staff is friendly and attentive. I can't speak to the dining room or any of the other items on the menu, but if burgers and fried chicken are something you appreciate, get ready to be grateful when you try them here. Kudos, OGB!

What's not to love about this coffeeshop? Fantastic coffee, nice selection of food, friendly staff,…read moreand a great view of Lyttelton port. Well worth the drive from Christchurch for a casual breakfast. I ordered a flat white and a savory corn muffin, which was a surprisingly filling but delicious little pastry for breakfast. If you're eating outside, just watch out for any seagulls eyeing your food. They don't bother you, but will certainly swoop in if you step away. Also note that there are no takeout coffee cups here, so be sure to bring your own for takeaway.

Funky cafe with a hip alternative vibe. Clearly a popular spot with the locals as the busiest cafe…read morein town. Good food at the counter and the meals heading out looked good too. Ordered a skim milk latte and a decaf- told they had neither skim milk or decaf. No apology or explanation that they had run out. The way it was said made me think they never do, by choice. If that's the case, next time I might choose not to go there.