Fish was yummy except for some reason the vinegar was diluted with water. Hard to imagine why an…read moreinexpensive condiment like vinegar would be watered down. Waitress was friendly and we had great service.

Went for a Christmas dinner and got horrible food poisoning! I didn't eat anything different this…read moreday other than this meal. I had the Warm Beet, Chorizo & Pear Salad and my stomach didn't feel well when we left. I spent the next 24 hours vomiting a dozen times and could not keep anything down, feel extremely weak and now dehydrated. Today I'm still weak but adding bland food back slowly & drinking clear fluids. Going to the hospital today as I seem to be really slow on the recovery with this. Please review your safe food handling practices as something not right is taking place in your kitchen.

I went here for my mother's birthday and I'm usually nervous going to a restaurant because I'm…read morecebut I looked at the website and there were a few gf options (I had the Louisiana ribs with mashed potatoes) I double checked with the server and I was fine! It was delicious and I definitely recommend! There was bread brought to the table but it was at the end of the table so it wasn't close to me which I appreciated. Chelsea was her name.

I would have given 5 stars, but, the food took almost an hour to come out of the kitchen....which…read moreis hard to blame them for, as there is NO staff anywhere, anymore ! The taste, and presentation, and portions of the food were very good. We shared , Wonton Soup, with the Dinner for 4 people. Lots of food. Very tasty. They will never have the Buffet again. Too expensive to operate. I would come back again. Good Parking too. Nice staff. Tough business to be in these days !

The food was in generous portions, and really good. The service was quick and the vibe of the…read moreoverall restaurant Was pretty nice too. You'll definitely have some food to take home.

First time in tonight and it's safe to say that I was extremely disappointed. I ordered the Alfredo…read moreand the sauce was just heavy whipping cream. I never send back food and I had to send it back because it was so inedible. Our server was super nice and accommodating. This place is a waste of your time and money and I ended up walking out and eating nothing and feeling dissatisfied. My boyfriend also didn't like his pasta that he got and said that it was disappointing as well. Don't waste your money, rather order pasta from Wendy's.

First time visit a few nights ago. Was concerned about finding a quality dining experience that was…read morecool given the heat warnings outside. I had no reason to be concerned: Phoenix was a great cool atmosphere, nice decor and amazing food and wine. My wife had steak and lobster, I had a peppercorn steak, and we shared a bottle of red and dessert. I highly recommend this restaurant and we will be back when travelling.

Came here for dinner on a Sunday night with the family after a day at Hot Sands Beach. It is across…read morethe street from the beach and park area; very convenient. We called ahead to make reservations and they added us for 6:30. The restaurant is on the main floor of a hotel and the decor is very elegant with patio and inside seating. They sat us by the window facing the street, which was nice. We ordered the chowder and a half dozen oysters to start. For mains, our kids got the Mountain Burger and mac and cheese. They ate everything on their plates. My wife had the Steamer Pot and I order the Halibut and Chips. Both were excellent. The Halibut and Chips were not greasy. Steamer Pot was tasty with the coconut curry base. We had the Orchard Apple Pie for dessert which was also excellent. Family really enjoyed the dinner, and its close proximity to the park, beach, and boardwalk with boats was very convenient. We noticed that they had Happy Hour specials in drinks and Sharing Plates. Will definitely have to try coming again during those hours. Also if note is it looks like they will validate or reimburse for parking which is good for next time.

I'm staying in the hotel this is connected to, and I really wanted to like the food. The first…read moreevening I had the Bass and while the fish quality was good, the skin wasn't crispy and it was overall flavorless. It was close to closing time so I thought maybe they were rushed, etc. I went back from breakfast and was awful. I ordered an eggs Benedict, the muffin wasn't toasted, the eggs were overdone, and it was not hot. Nobody came by to check on me and I was very hungry so I ate some of it anyway. It wasn't busy in either visit, so it wasn't a matter of low staff. It's too bad, this could be a nice place.

Quality seafood made for great fish and chips. Friendly owner operating with lots of care. We made…read morea stop in between wine tasting, definitely hits the spot!

Lunch yesterday. The fish was absolutely delicious. Five stars. However, the fries were a major…read morefail. Plating was simply wrong, as you can't serve fish on a paper napkin.

Finz is one of our favourite places to dine! Their food is awesome, the cocktails are delicious and…read morefun and the service is always great! All of that combined with a beautiful view of Blind Bay!

Had the fish n chips. It was delish. I'm glad they're open again. I've gone twice a year and…read morerecently learned they've been open for decades! Seems likes the best in the area.

When in Galiano Island you have to make a visit to Nimma Nimma! The name of the restaurant actually…read morehas a cute origination from the owner's daughter who couldn't pronounce nibble nibble when young! The restaurant is a causal yet trendy counter food service where you order the food first at the stall and find your own seat among the beautiful outdoor dining area they have. We ordered a spread of seafood dishes and was beyond impressed with every dish! The seacuterie board is such a creative seafood board filled with a great selection of smoked fish, cod ceviche, spot prawns, pickled veggies and house made rice crackers with squid ink. The SoBo's Pockets was a nice light appy with your choice of filling of shiitake mushrooms or BC Salmon. The Miso Lingcod Rice bowl was a favourite for everyone at the table. It was so beautifully presented and there was so much bold Asian inspired flavours and ingredients we just it loved so much! This has been the closest to a true vacation dining experience for me for a very long time! It was such a relaxing (aside from swapping away some wasp and flies who were also very appealed to our food too - but that's nature) and tasty experience! I can't believe this small little island has so much to offer!

On a visit to Galiano Island, we decided to stop by for lunch at Nimma Nimma. It's a neat…read morerestaurant where you order the food at their stand and there's a separate patio and another grassy outdoor area you can choose from to sit and dine at. We went during the summer. The menu changes throughout the year so check their website for the latest menu. We shared a few dishes including the lingcod bowl, inari pockets, and seacuterie (seafood charcuterie) plate. The seacuterie plate had a spot prawns, smoked fish, ceviche, pickled vegetables and nori. I enjoyed most of this dish although I felt the salmon was a bit over spiced with dill. The inari pockets were filled with mushrooms and veggies, very fresh and tasty appetizer. My favourite was the lingcod bowl, which comes on a bed of rice and veggies including mushrooms. Great asian flavours and tender lingcod!