Place is clean, hip and good vibes. They have vegan food…read more Ordered the Longanisa. It was on the sweet side, the Longanisa taste is there but the texture is different. The chicken à la king did not taste like the actual dish. Their coffee was not arabica, even if there was 2 shots. It was not as close as the actual food, but great vegan options. Service was fast and friendly

Great service, cozy ambiance "though a little bit tight inside. Food is good with lots of choices.read more

Nice ambiance with cute decor. Food just okay in my opinion. The clear broth soup was really good…read morebut everything else we had was just okay. It has AC so that's nice. Big menu.

The two times we've been here, it's been marginal at best, but really, we won't return!…read more Not only are we trying to avoid the nutritional shortfalls - high fructose syrup, white flours and sugars, stale lettuce and food-coloured papaya strips - but to taste something that remotely resembles a decent American breakfast seems impossible: * Only the steamed eggs were as they should be. * The tough cold bacon had been re-heated after asking for it fresh and crispy. * With no toaster in sight they can't toast bread: found myself using a stiff waffle as toast to eat my eggs. Another guest tried to use their untoasted bread but left her eggs and bread on the plate. * The limp salad garnish on at least four plates was left untouched. * My wife's boneless bangus was passable but greasy and almost tasteless. * A thin slightly-hard stale weird potato-like mini-patty masqueraded as 'hash browns'. * The cook tried to present the meals well, but the actual food is more important. We won't ever go back to eat drek, and won't recommend it to you! Unfortunately, we don't know of an alternative in Iloilo anywhere, and so it's simply better to buy your own bacon and eggs, make your own hash browns, and toast some pretty good Nicolette Bakery bread at home.

Ordered their super green smoothie with no sugar which tasted like an icy, slush with a hint of…read moremalungay leaves (native asian superfood).

Live All Day is a good stab at healthy options, drinks and light meals…read more They make nutrition-based salads and wraps, fruit/veg blended drinks, and rice-based hot meals with herbed meats. The roti veg wrap I had was tasty and seemed up there in terms of nutrition, but it was small and still 100p. I guess guests are paying for the quality of ingredients, but I think they'd do better by making them larger and charging slightly more. Rice meals are in the 150-175p range, and seem to appeal to a few patrons. They also sell nicely packaged berries, seeds and nuts (blueberries, cranberries, walnuts, almonds, pumpkin and sunflower seeds, etc.) that obviously seek to niche that side of the slowly-developing natural-organic market here, which has well-blossomed in the west for many decades. We won't be going back because it's still short of what it could evolve into. Glad for it being here, and certainly adds to the overall aim of Ayala's Atria zone. But check it out. Might suit your style and taste very nicely!

Small cafe with lame espresso coffees, marginal breakfasts - pinoy, americano, etc. - for medium…read moreprice, and a slightly funky student-tailored space for board gamers and homework aficionados. The meal of two eggs barely made to request, thinest little slices of bacon without smoke flavour, and two pieces of 20% whole wheat toast rounded out at 170 pesos. Not a bad deal but there are better. Would quickly not return, as surely there are better brunch/breakys in the city, but oddly enough this one outdoes plenty of others. No great american breakfasts in the city so far. But context is everything... Try it for yourself?

This cafe is located in the same building as Qualimed Hospital, right across Atria shopping center…read more It's the only coffee shop open early. The pandesal sandwiches are good, they have a good selection of coffee, tea, smoothies & juice along with pastries. Cute decor, free wifi and friendly staff.

Got my coffee fix today...free wifi and really friendly staff. I got my hazelnut latte and some…read morekutsinta. So good! I had some of the silvana batirol - yummy! It's location is so convenient, a short walk from school (Ateneo), so we can hang out here for a while. Atmosphere is so relaxed and comfortable.

I have not tried their bread but I have ordered several things from here including their pasta,…read morebeef dishes, pork dishes, pizzas, and their salmon. Prices are a bit on the high side compared to other restaurants inside the mall but I can say the quality has been consistently good. I have eaten inside about 3 or four times and the only food that wasn't very good was the salmon. It was a bit on the dry side. Everything else has been flavorful. As I have mentioned, I have not tried their bread but both my mom and dad always ask me to buy their multigrain bread for them whenever they know I am planning to visit. Whenever I get too lazy to go out because of the brutal heat (Philippine weather), I order via Grab. Tip your rider, people. I saw several wait for 20-30 minutes for orders while I was eating there.

Got to follow up on this review. I overrated it by 2 stars on my initial review…read more Why? The breads have fallen seriously off after the covid breakout: even my favourite multi-grain is less substantial. The 'sourdough' bread has no starter in it (the premix fermentation process that makes is sour and nicely-flavoured), and therefore is NOT sourdough bread at all. This dishonesty factor alone put us off! The meals have never been that good. I think owner Buboy the owner tries, but their slab-bacon breakfast is just fried fatty pork belly instead of smoked bacon. The huge black Angus burger looks great, but on the third time it just wasn't that tasty (maybe a different cook), and the other dishes are off. The only pasta we like is olive oil and garlic, but at home I can easily equal it. As well, the meals all are pricey compared to what you get. As I've found two better places for bread, we now don't go there for anything (you know, honesty does count for something!).

Located out in Arevalo, this nicely situated coffee shop houses an informal little coffee equipment…read moredisplay in the lobby area, and provides adequate seating inside the aircon area. But it's where the drinks and food let me down. Using only inferior blend beans to make their coffee, and making small meals but without the flexibility to drop something not wanted on one's plate seemed weird. I didn't bother with a latte as I'm kin to do, as poor quality beans pretty well = poor flavour, etc. I talked to the owner briefly but he left before anything much was discussed. Too bad. Likely never go back but will pass. Try one of the Brewtherhood sites instead?