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    Cafe Eritrea D'Afrique

    4.2 (267 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Cafe Eritrea D'Afrique Takeout or Delivery

    Cafe Eritrea D'Afrique Photos

    Business Info

    CAFE ERITREA D'AFRIQUE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    COMMNTATOR
    Yohannes Z.

    One of the best and our favorite Habesha restaurants in Oakland. The food is authentic, injera is always good and not heavy. The prices are fair and the portion is a lot more than most restaurants. The service, ambiance, everything is great and the art is beautiful. it's a gem and must try! 10/10

    Restaurant area
    Nelly K.

    This is my second visit to this Eritrean Restaurant. I always get the same item, the special house sampler, which has a good amount of house meats and vegetables. My favorite is the beef marinated in specially seasoned chili sauce and butter(ziggni), potatoes and salad. The lamb is great too and the Dorho Alicha (stir friend chicken breast in butter, hot pepper, onion, garlic and mild curry spices) is good. I just have a preference for the beef. The injera bread is always great and I relish eating the whole injera plate that has soaked up all the juices from the overlying dishes. The food is obviously similar to Ethiopian however I prefer the beef (ziggni) to the Ethiopian beef tibs. The server, Luwam (?) is the sweetest! Her bright smile lights up the whole restaurant and she is always checking on us. Will definitely be back!

    Bar
    Dan H.

    I recently checked this place out with some Eritrean friends and it really hit the spot. It's in Temescal, pretty close to MacArthur Bart. The ambiance was warm and relaxing, with traditional Eritrean art adding rich texture to the dining experience. Also the service was really friendly; when I told them it was my first time at a Eritrean restaurant they were super eager to help me go over the menu. I ordered the delish Vegetarian Combo, which had a nice flavorful spice ratio, where it had some kick but didn't set my mouth on fire. I'll definitely be coming back again soon. If you're a fan of Eritrean cuisine or just wanna try it out for the first time, trust me you can't go wrong with Cafe Eritrea D'Afrique!

    Side salad
    Mia S.

    Food: 5/5 Service: 4/5 Ambiance: 4/5 Fresh made to order food. I knew I wanted to order to go and placed my order then went next door to Ancient Ways to get a few items from there. Timed this perfectly. The wait time is usually about twenty minutes. The server was nice and allowed me to substitute extra greens or anything else in the vegetarian platter for the potatoes without an up charge. It was warm this day so I asked for a cup of ice and was provided one in a to go cup of regular size. That was nice. Many places give you a smaller/smallest cup for ice. I find their artwork to be unique and vibrant in color. There is a bar and they promote their own honey wine. One day I will dine in and give their libations menu a try. Especially the honey wine. Sounds yummy. I loved every bit of my food. The vegetation platter has regular lentils, spicy lentils, mixed veggies, hummus, collard greens (special name I can't remember) and a red spicy paste I can't recall the name of. You get plenty of enjera which is a doughy like bread used to eat your food with. Similar to sourdough but mildly wet. If you enjoy trying new foods and restaurants or love Eritrean food give this one a try.

    4. Vegetarian Combination
    Christine L.

    I haven't had much Eritrean food but my tummy and tastebuds really liked what I ate here. I have had injera before and wasn't a big fan because it was super sour. But the injera here was delicious and not overly sour! I shared this combination with a friend and we both were definitely satiated after. I could probably have eaten the whole thing on my own, but I think it was much healthier for me to not have! I'm not super familiar with everything that was on the plate, but I can tell you that everything was delicious. The friend that I shared with and I went one by one trying each dish and we both loved every one of them. Everything was super flavorful and there was such variety in textures and veggies. Definitely a great meal choice!

    Aban E.

    Food was good. We ordered the meat sampler. Service was ok. Plenty of parking on the street.

    Salad portion from takeout order
    Monica C.

    I was really excited to try this place as my go-to Eritrean restaurant Assab closed a few years ago in SF. On a weekday afternoon, we got lucky and found a parking spot across the street. My SO ordered takeout and said they charged a credit card fee. We split the house special sampler and the vegetarian combination. It would have been nice if there was an option that combined the meat and veggies. The injera was great. I enjoyed the flavors from the chicken the most while my SO preferred the lamb and beef. Unfortunately, I found some bones and a hair in the meat sampler which was... not great. Hopefully that was a one off and not a regular occurrence but it put me off of the meal.

    Veggie combo, lamb tibis and kitfo family style.  Yum
    Be J.

    Have been coming here for wonderful food since the early 1990s. This restaurant NEVER disappoints. The food is always excellent. The owner is a wonderful, swewt and generous person. Over the years have tried just about every dish. But we keep returning for our favorites: lamb tibis, kitfo and the veggie sampler. Come try, eat family style. Just bring clean fingers cauae eating with fingers is required.

    Combination and veggie platter

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    6 months ago

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    1 year ago

    Delicious food I always get the veggie plate. Always delicious my favorite is the spicy lentils

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    8 months ago

    Came with a party of 10. delicious, with a series of options for all dietary needs. Get lots of the honey wine and plates to share!

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    1 year ago

    Really good latte. I got the fish sandwich it was really good, a little spicy just the way I like it

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    3 years ago

    This is one of my fav places to go when I'm hungry! Food always delicious the salad is Yummy I can't wait to eat the food I just ordered!

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    4 years ago

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    Page 1 of 7

    Ask the Community - Cafe Eritrea D'Afrique

    Does anybody know if they're open for takeout?

    Hi Mae, Sorry for the late response. We are currently closed. We were in the process of remodeling… 

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    Zara Restaurant - ordered meat platter with a side of veggies. (Left-to-right: veggie shiro/meats: beef, lamb and chicken w/egg.) Comes with salad.

    Zara Restaurant

    4.2(26 reviews)
    1.9 miOld Oakland

    First time trying Ethiopian/Eritrean cuisine and it was delicious. I really appreciated the staff…read morefor being patient with us and explaining the dishes we had questions on. The portion size is like having a feast - definitely perfect for sharing. The injerito was a great appetizer, love the silky and soft texture of the injera. I ordered the House Special Sampler which was a great option for me because I wanted to try as many dishes as I could. From the choices of meat, the beef was my favorite. I ate it with the rice from the "Lamb with Rice" dish - very perfect pairing. The rice and beef were packed with so much flavor - every bite was a sensation. If you're looking for a great Ethiopian/Eritrean cuisine, I highly suggest this place!

    Food 4/5 I went with…read morethe vegetarian platter which is my go to wherever possible. My food was made to order and came out within a reasonable timeframe. Everything had a good flavor balance except the Gomen. For my taste buds it could use more seasoning. The whole platter was delectable. Just one thing, a gnat showed up and landed on my other roll of injera so I did not eat it. Service 4/5 KEren, the owner is soft spoken and kind. I told her the spelling of her name was unique to the traditional spelling Karen. She greeted me as soon as I entered. At this time there were no customers. She brought me the drinks menu and the food menu accompanied with a pitcher of water. I feel a pitcher of water should be offered at every restaurant for your table. Minimizes the requests for refills. On a warm sunny day like today hydration is paramount. Keren returned moments later to take my order. Ambiance 3/5 Clean. Neat. A little bare. Four big screen televisions though for those who are into watching TV. There's a bar with a limited alcohol selection. Happy Hour is offered from 4-8pm. No days specified. There's two restrooms. One for women and one for men. The women's is missing the door have handle. Inside the one person restroom it's very clean and stocked with all the basics you need.

    Photos
    Zara Restaurant - Minimal art work but nice

    Minimal art work but nice

    Zara Restaurant - Because... there's a no crumbs left behind policy.

    Because... there's a no crumbs left behind policy.

    Zara Restaurant

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    Enssaro Ethiopian Restaurant - Meat and Veggie Sampler for Four

    Enssaro Ethiopian Restaurant

    4.2(1.7k reviews)
    1.4 miRockridge, North Oakland
    $$

    I rather enjoyed my meal here! Shared a mixed meat and veggie platter for 4 amongst 5 ladies + a…read morecouple apps and we still had leftovers. For apps we had the beef sambusas, which is nice because they are packed with protein and everybody is obsessed with protein right now (myself included but I just want a fat butt.) the friend cauliflower was crisp and juicy and came with a tangy sauce. The mixed platter had a variety of all the good stuff, but the standouts were the red lentils, lamb cubes and collard greens fa me. The injera was tender and tasty. I think what sets dis place apart is the atmosphere--it's pretty aesthetic and cute inside with those terracotta walls and they have a patio where I guess you can bring your dog. They also have a full bar and a tasty looking cocktail menu. The servers were very nice but this place seems pretty popular during peak hours so just be mindful they be busy.

    Went for dinner, had the veggie sambusas and the meat/veg combo. The food was excellent, and very…read moregenerously proportioned. We found the value to be outstanding, especially for pricey College Ave. They've been open at the new location on College for a very short time and the servers, while well meaning, seemed to have too many tables to wait. For example, no one checked on us after our food was served, which would have caused me to order another glass of Tej. It also took a bit to locate our server, get the bill, and have him come back to pick up the bill None of this will keep us from going back. We are so glad they're here! Might just need a little time to get the machine running efficiently. Go check it out.

    Photos
    Enssaro Ethiopian Restaurant - Menu

    Menu

    Enssaro Ethiopian Restaurant - DORO WOT ( chicken stew ), BEEF Tibs, LAMB Tibs

    DORO WOT ( chicken stew ), BEEF Tibs, LAMB Tibs

    Enssaro Ethiopian Restaurant - Amazing Cocktails: Espresso Martini, Honey Wine Pineapple Cider, Honey wine, Campari

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    Amazing Cocktails: Espresso Martini, Honey Wine Pineapple Cider, Honey wine, Campari

    Admas - They call it Veggie combo ,what a combination . & we add one delicious mild stew ,yebeg kikil (lamb)

    Admas

    4.4(93 reviews)
    2.2 miEast Oakland

    Admas has mastered the art of catering--not just authentic Ethiopian cuisine, but also soul food,…read moreMediterranean, Italian, and Mexican dishes. Every meal is prepared with authenticity, fresh ingredients, generous portions, well organized, fully staffed, prompt and ahead of schedule, fair pricing, exceptional service. I had the pleasure of working with Lieon, the owner of Admas, and his incredible team to cater a three-day conference to feed 300+ attendees. They served lunch and dinner from Friday through Sunday. The food was the highlight of the conference. The best injera I've had: fresh and light. Perfect texture and consistent. The variety of food was outstanding. There was something for everyone, including guests with dietary restrictions. The conference menu had tibs, doro wot, misir, fit-fit, rice, lasagna, macaroni, meatballs, chicken strips, collard greens, fresh salads, variety of rice and stews, and more. Very flexible and willing to customize the menu to fit your event and preferences. If you're looking for a caterer for a church event, conference, wedding, corporate gathering, or family celebration, I 10/10, 100/100 recommend Admas. Check them out!

    First off, I ordered for delivery…read more I love Ethiopian and Eritrean food, so I was excited to see this spot finally open for deliveries in my neighborhood! I think I've eaten at the majority of Ethiopian restaurants in Oakland, Berkeley, and San Francisco, so I'm a fan. Sadly, I was NOT a fan of this spot. :( (For context, I tried to go back to the delivery app to give a review, but the window for leaving a review had closed.) I looked over the menu and I was suspicious that there was no standard Doro Wot for delivery, but, whatevs --sometimes restaurants leave off certain items on delivery apps. I got the Chicken Tibs and Beef Tibs. The beef was spiced, but the chicken tasted bland and watery. Both seemed to be missing salt. The beef tibs was tougher than I'm used to. Maybe it was an off day. The Yemisir Wot (stewed red lentils) was flavorful. The vegetarian combo was a complete miss for the price and the portions were super small. The Tikil Gomen (cabbage, carrots, potatoes) looked like one tablespoon had been scooped out and put on the injera. It came with Yemisir Wot, Yekik Alicha (yellow spiced lentils), beets(???), Gomen (collards), and green salad (though I don't remember getting the green salad in my combo). The Gomen (collards) were super bland and tasted like reheated frozen collards. My last issue is that the a-la-carte items are photographed with a small salad and injera, pretty standard (see attached image from site). Unfortunately, the a-la-carte options came singularly in a container with a side of injera. Bummer. If I hadn't included the vegetarian combo, I probably would've been even more upset. What I did like: --- - The Tikil Gomen and Yemisir Wot were well spiced and tasty. - Plenty of injera, almost too many. I think my biggest issue is that given the portion size, most items are between $16 - $24, so if you're looking to have a rounded meal (injera, vegetables, meat), you're going to have to order multiple items and that adds up fast; it will be cheaper if you just eat in or call them and order for pick-up. (I'm also kind of bummed because I was rooting for them since they are in the space where Casa Vallarta used to be.) If you plan to go, I'd suggest sticking to the vegetarian options.

    Photos
    Admas - Dining room area. We forgot to take a picture of the food. Ate it too fast.

    Dining room area. We forgot to take a picture of the food. Ate it too fast.

    Admas - Gored gored, disappointing chicken doro wot, vegetable combo, & lamb tibs

    Gored gored, disappointing chicken doro wot, vegetable combo, & lamb tibs

    Admas

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    Cafe Colucci - Vegan Combination and Meat Combination Platter

    Cafe Colucci

    4.2(1.4k reviews)
    1.3 miNorth Oakland
    $$

    I had a great lunch at Cafe Colucci!…read more This place came highly recommended, and it didn't disappoint. I ordered the turmeric beef with a side of shiro and it was delicious! The beef was super tender, the shiro was flavorful, and the injera tasted fresh. The portion size was quite generous, especially for lunch. Next time I visit, I'm definitely ordering one of the giant platters to share. The platters were enormous and looked incredible! So many good Ethiopian restaurants in the East Bay, but Cafe Colucci stands out. Can't wait to return!

    Upscale Ethiopian spot with delicious spices across the board…read more The vegan sampler covers the highlights and mainstays of the menu. The foundation of the meal is the injera, which has the welcome sourness of wild yeast. Wrapping it around the cabbage of the AtaKilt and the collards of the Gomen lightens the vegetable bitterness and makes eating them into nearly a dumpling. The mild turmeric of the Kik Alicha is well met by the other split pea item, Messer Wot, which has a much bolder flavor. The pro move is to combine the appetizers with the entrees. Azifa is made with lentils but has the smooth texture of stewed eggplant and spreads easily. The Buticha brings garlic to whatever it meets. This time we also got the mushroom tibs. It came spicy but the mushrooms themselves didn't contribute much flavor -- the sautéed onions in the dish were doing most of the work. We will stick with the sampler next time. But regardless of what you order, by the end of the meal the flavors will all get mixed around and soaked into the injera beneath. The best part!

    Photos
    Cafe Colucci - The outdoor table decorated for a private party

    The outdoor table decorated for a private party

    Cafe Colucci - Injera (wheat combo)

    Injera (wheat combo)

    Cafe Colucci - Tej and a lemonade mocktail

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    Tej and a lemonade mocktail

    Cafe Eritrea D'Afrique - ethiopian - Updated September 2026

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