Another amazing dinner and excellent service at My Thai in Kõnigstein last night. We tried their…read moredesserts for the first time and fell in love! A definite must!

Visited here on boxing day as I had started to get cabin fever after a few days stuck at home. So…read morethe girlfriend and I decided that we would get out of Frankfurt and take our dog out for a wonder in Bad Soden. Originally we had planned to grab something from a bakery forgetting it was a holiday we were unable to do this and after a good hour or so of walking we got incredibly hungry. Randomly we stumbled across My Thai. They were accommodating allowing us to have our dog with us while we ate (our dog acts up around food so we chose to sat outside on the covered terrace which also had patio heaters so was nice and warm) We ordered the food extra hot and it swiftly came out. My Green curry was surprisingly well balanced, as normally when I eat at western Thai places they are lacking on the fish sauce and I end up having to add a table spoon or so to balance it out. My girlfriends red curry however was not balanced at all and need a couple of table spoons of Fish Sauce to help it on its way. The portion sizes here are massive and I left feeling very full. I'm pretty sure you could order one dish between 2 and be satisfied. Would head back here if I happen to be in Bad Soden again.

This is a great place if you are just transiting in the airport, but you are craving a real German…read morecurrywurst! It's the same as what you would get in town. They have a small counter where you can enjoy your wurst.

Order by QR code (or wait for someone to come over and take your order). Cramped seating. Solo…read morediners will be seated at any available free seat (with other solo diners, perhaps); all diners were cramped into a space 1 fourth the size of the available seating. Opted to get a mocktail, and their fish and chips. Mocktail was fine, could have gotten something else to eat. The chips were fine. The fish batter was slightly over cooked, with a hint of bitterness. There's a pizza place next door, maybe I'll try that next time.

Service was fine. I liked the strawberry tart and the ham basket(?) The hot chocolate was good, not…read moresuper sweet and very chocolatey. Croissant was very buttery and flaky.

The smell in here is so decadent and lovely. They are fantastic with our children and even have an…read moreEnglish menu online. I have yet to have anything here I would not recommend.

The food here was amazing. The waitresses were really nice and the ambience of the environment…read moremakes it feel like home.

This place was amazing, definitely was busy but the wait for your food was perfection. I sat down,…read moreordered my food and food came out less than 30 minutes tops.

Ambiance: 5/5 Super cute cafe/ diner vibes inside. There's…read moretables and also bar-like areas along the windows to sit at. Service: 5/5 Everyone is welcoming and friendly. They gave out some hot drinks for those waiting in line outside in the cold. Food: 5/5 I got the banana pudding matcha and chili eggs on toast. So good! You can taste how fresh everything was. Would definitely come back i the future to try other items.

When a Manager Becomes the Reason to Leave a Restaurant!…read more Our visit to Sunny Side Up was unfortunately one of the most unpleasant restaurant experiences we have had in a long time. We stopped by for breakfast before leaving Frankfurt and had already placed our order. I was carrying a paper bag containing a muffin from another shop. The muffin remained in the bag under the table the entire time. I neither ate it nor took it out of the bag. A young man who introduced himself as the manager then approached our table. Instead of addressing the situation politely, professionally, and discreetly, he loudly confronted me in front of other guests in an inappropriate manner. His attitude was aggressive, condescending, and disrespectful. Of course, a restaurant has every right to set rules regarding outside food. No one was questioning that. What was completely unacceptable, however, was the way he chose to treat paying customers. When I explained that I was not eating the muffin and expressed my concern about his behavior, he showed no interest whatsoever in resolving the situation constructively. On the contrary, when I said that we would rather leave under those circumstances, he essentially told us to go ahead. So we left the restaurant, leaving our already served coffee behind. In my opinion, anyone who treats guests in this manner is not suited for a customer-facing role, let alone a management position. Hospitality is not merely about enforcing rules; it is about treating people with respect, tact, and basic decency. His behavior reflected the exact opposite. What I find particularly troubling is that this kind of conduct increasingly seems to be regarded as normal. It feels like a reflection of a broader societal decline in courtesy, respect, and common decency. This is simply not how customers should be treated. The name "Sunny Side Up" appears to aim for an American-style breakfast culture built on friendliness, openness, and good service. Unfortunately, it remains little more than a façade. While the restaurant attempts to imitate an American concept, it fails at the very thing that defines it: friendly, professional, customer-oriented service! We left the restaurant disappointed and upset. Based on this experience, we will not be returning and unfortunately cannot recommend Sunny Side Up.

Fantastic food, and great service! The ambiance was authentically German and terrific!read more

Amazing place, delicious food and great service. Some of the best burgers I've had in my life, and…read moreby far in Europe.