The location of La Maison is pretty central - it's literally in a very touristy part of Old Quebec…read more(Petit Champlain). It also gets pretty busy. Coffee wise - I think it's okay. The latte I get had a weak taste of espresso and tasted a bit more watery than I'd like. I got a pastry in the morning. Nothing special but also nothing bad. Perhaps their other drinks are better but my latte was simply okay. Service was fast and prompt though.

Great place to visit! Good coffee and great pastry also good price too!…read more After walking around over 2 hrs it is a great place to take a coffee break

This is a little gem of a store and I look forward to going back the next time I visit Quebecread more

From the owner: 300 + teas and tisanes…read more Camellia Sinensis teas KUSMI teas in tins or bulk LOV - organic teas Tea Forté Sencha Uchiyama Palais des thés large selection of quality loose leaf teas: green tea, white tea, black tea, Oolong, herbal teas, fruit teas, decaf. teas Teapots, tea sets, large selection of Japanese and Chinese cast-iron tea pots and tea sets, glass teapots and cups, Gaiwan, corporate gifts enjoy a cup of tea or a latté on our terrasse - you can bring your lunch - or have a tea to go

Found this gem 5 minutes walk from my hotel. Had the trio combo of soup of the day (pepper soup),…read moregrilled cheese sandwich (cochonné), and small coffee (Kenya drip coffee) for breakfast. You can even get latte for this combo if you want. Everything was delicious and I liked how I could go upstairs and sit in a quiet area to relax and people watch by the windows. I do wish I asked for my coffee later though. By itself, it's absolutely delicious... but it didn't go well with the pepper soup. And by the time I finished my sandwich and soup to work on my coffee, the coffee was cold. I could see myself coming back again if I lived here and didn't want to try other coffee shops.

Nice quiet place to get away from the crowds in the Main Street and enjoy some good food. Thank you.read more

Nektar has a spacious layout with tons of seating and plenty of electrical outlets, which makes it…read morean easy spot to settle in, recharge (literally), and take a breather. The drinks were thoughtfully crafted, and you can tell the barista takes real pride in their work. Friendly service, great energy, and a calm atmosphere that makes you want to linger a little longer. Highly recommended if you're nearby -- it's the kind of café that quietly becomes a go‑to.

Saturday morning and a great cup of coffee is what Nektar delivered…read more We had the medium mokkaccino ( mocha) with almond milk, half decaf ( my love of coffee is for its flavor but I can do without the heart palpitations) and a medium Americano. We also shared a raspberry chocolate pastry which was okay. Maybe better if it was toasted but it wasn't offered as an option. My mocha cappuccino was deep in flavor and cocoa powder, not syrup, was used. Even with the almond milk it was still rich and the milk to coffee ratio was just right. The americano was a good cup. Interior is clean, modern and cozy. Seating is generous and spacious. Their counter is nice and centered. Our barista was efficient and friendly. Would recommend this in the downtown area, about 1.25 miles away from old Quebec.

Mango Tea seems to be a Local Bubble tea place on Rue Saint-Jean. My favorite fruit is watermelon…read moreso I was in the mood to try their watermelon tea. They had an assortment of different toppings - including a pretty large variety of popping boba. But ultimately I went with their tapioca and lychee jelly

The rudest person working the counter. He was incredibly rude to the nice customer in front of us…read moreand that should have been my signal to leave but figured maybe it was a fluke. Nope, aggressively rude and only after the fact realized he seemed to be high on some kind of upper. Definitely do not recommend.

A quaint café about 7 minutes away from the Château Frontenac…read more The staff was friendly and very patient with me while I tried to order in French. She replied with English for me when I was struggling at the end. I appreciated her patience while I tried. We ordered a vanilla latte and a matcha latte. A plus for having lactose free milk even if it's for an extra cost. Both drinks were really good and the matcha was not too bitter. The raspberry cheesecake (un gâteau du fromage aux framboise) was creamy smooth with a perfect balance of sweet and tart. A great place for a cup of coffee and a sweet treat to help you continue to traverse the hills of old Quebec.

This is in a great location and it's nice inside. The staff at this location are super friendly…read more The drinks are very well made. The pastries are always very fresh. I come here every morning when vacationing in Quebec.

I was excited to see a bubble tea shop just several blocks away from our hotel, near where all the…read moreshopping and restaurants seem to be. The shop is spacious with an open area for ordering or waiting. I ordered my usual bubble milk tea, and it came interestingly sealed with an oversized cover. Unfortunately, the drink lacked tea flavor and the boba was quite hard.

Overall Experience, 4/5: It was a pleasant experience and a nice little discovery in Quebec City…read more Food/Drink, 4/5: The Boba was much larger than expected--the large size was huge! The flavor was good, though the syrup was noticeable in the tea, but overall it was decent. Pricing, 4.5/5: The pricing was fair for the size you get, and it seems well-priced for Canadian bubble tea. Service, 4/5:The service was excellent. The staff was very helpful and kindly provided extra ice, which was much appreciated on such a hot day. Aesthetic/Atmosphere, 4/5: The bubble tea shop is a good size, and I loved the cute pictures and drawings throughout the store. It added a charming touch.

Fantastic meal! My…read moreChez Boulay experience was one of the highlights of my visit to Quebec. Quite frankly I had many excellent meals in Quebec but this was one I'll remember for a while. The "36 Hour Beef Cheeks" w/miso celeriac purée and roasted celeriac did not disappoint. The beef cheeks were incredibly tender, fork tender to be exact, beefy flavorful and filling. The miso celeriac pure was very rich dressed up with the au jus. The flat iron steak with the roasted beets, fries and veal au jus might have been better in my opinion. The flat iron was a perfect medium rare and super tender. The Salmon Carpaccio was a great starter too. I also needed refills of the sough dough bread, it was easily addictive. All the dishes did not lack in letting the key ingredient taking a lead role. The staff was outstanding. I arrived slightly early and was happily greeted and seated quickly. Service during my meal was extremely professional. The restaurant was spotless and modern. I'd come back for sure.

On our very first night in Québec City, we wandered into Chez Boulay Bistro Boréal looking for…read moredinner. We didn't have a reservation, but were fortunate enough to find seats at the bar--and honestly, it was perfect. For me, it was even preferable to the dining room, allowing us to watch the team at work while enjoying the warm and inviting atmosphere. We began with the Duck Foie Gras Terrine with pine forest spikenard, brioche tartine with larch and buckwheat praline, and a garnish of apples and aronia. We also added the sautéed foie gras, which elevated an already exceptional appetizer into something truly memorable. For our main courses, I chose the Québec Braised Beef Cheek with miso celeriac purée, roasted celeriac, wintergreen herb relish, and wild caraway veal jus. The beef was meltingly tender and deeply flavorful. My dining partner selected the Elzéar Venison Pâté en Croûte with balm poplar, Isle-aux-Grues plum mustard, hawthorn relish, and pimpina gel. Beautifully executed and rich with distinctly boreal flavors, it was both refined and comforting. We also shared a side of the duck breast lacquered with cranberries and schisandra, served with polenta flavored with dune pepper and braised winter lettuce. The standout for my dining partner was the polenta, formed into a crisp log with a beautifully crunchy exterior and soft center. He declared it his favorite preparation of polenta ever. From the attentive service to the inviting ambiance, everything was outstanding. Located in the heart of Old Québec on Rue Saint-Jean, Chez Boulay provided a delicious and memorable welcome to our holiday week. It was the perfect introduction to the cuisine, ingredients, and hospitality of Québec. Great food, great service, great atmosphere--simply perfection. Highly recommended. We would happily return on our next visit to Québec City.

No nonsense Toboggan ride, line ups from the end of the line is about 45 mins. Each ticket is good…read morefor one ride / person. You will need two tickets to go down even on the same toboggan. They have about three to four times the number of toboggans to the number of lanes, so there is a constant stream going the whole time. It is a very iconic and speedy ride, definately enjoy if you are in town. If you are just walking by, just go for it, as they do close the ride based on weather conditions. They post updates on the store doors if there are any changes to regular operations. The walkways are slippery, this is the case for all of old Quebec, have the right boots on and take your time. Dragging the toboggan along the path up the ride is not too difficult, but again, watch your footing! Will do this again whenever we are in town and as soon as we can instead of waiting!

This review is just for a short visit for a hot beverage, and not for the toboggan ride. We were…read morestaying at the Chateau Frontenac Hotel and had walked around for a while in the cold and snow in December. We thought it would be nice to grab a hot cocoa and sit indoors after the sun went down. We ordered at the counter and another server prepared our drink for us. We put extra cinnamon in it. Cocoa was decent if not outstanding. Since it was late, only a few people were doing the ride and we couldn't really see them go down from inside the little shack. Anyway, we got what we wanted -- a hot beverage indoors after being out in the cold.