Made reservations for this restaurant earlier in the day. We saw a few people try to walk in while…read morewe had dinner and the were booked solid and turned away. Cute little place. Service was really good, attentive. We ordered everything to share and we may have ordered a bit too much, but It was all very good. Wanted to try the croquetas since they were homemade. The were good. We ordered the lobster and cheese ones. Liked that the lobster one wasn't fishy. The patatas bravas had a homemade alioli that was really good but it was too much. I'd ask for that on the side next time, but I loved that the potatoes were crispy!! So big score there! The burrata was good, what you'd expect from a burrata. Nothing extraordinary, but we devoured it. The little steak toasts with foie gras were tasty, we ate them so fast we didn't have a chance to take a photo! They were really good with a little apple sauce on the side. The jamón cecina had a strange brownish color on some pieces. We didn't finish it. The mussels were interesting with coconut milk and curry. Wish we had asked for bread to dip in the sauce. The service was good. We got new plates when the pasta ragú came out. We ordered a Valencia wine, which we liked. We'd come again. Make reservations and expect the same outstanding service. Good find!

What an amazing charming restaurant this was. We were warmly greeted at the door and shown to our…read morehigh top. Our servers, Nicholas and Abril were very attentive. For our a pair teeth, we started with agua Valencia. Be careful, it's orange juice from Valencia oranges mixed with gin, vodka and cava. it doesn't taste very strong, but it has quite a kick. One piece was enough. For food we started with and shared papas bravas. Next were the lobster croquettes. Fabulous. The real show stopper was the zucchini carpaccio. No real way to describe it except exceptionally tasty. We lastly shared the duck confit. Fall off the bone delicious. Wonderful food, reasonably priced and epic service from Nicholas and Abril. This is certainly the place to try for a casual buy delicious meal.

Paella! Our group of four was so excited to try paella here in Valencia because (1) none of us had…read moreeaten it before, and (2) what better place to try it than at in Valencia, its birthplace? I'm glad to have gotten it out of the way because I don't see myself eating it again for a very long time. It's not that the food was bad, but it's a lot. We shared the seafood paella and the traditional paella. I mostly had the seafood paella but I did try a few bites of the traditional one with rabbit and escargot. The seafood was fresh, and there was a healthy amount of prawns and squid. If you're not really into seafood or can't stand too much of the aroma or essence of seafood, do NOT get it because it is strong. After a while I got sick of the seafood flavor, which isn't a knock on the food, but a lesson that paella simply needs to be complemented with other foods. The traditional paella was quite good as well, and neither had rice that was too burnt (which I liked). I also didn't think the escargot and rabbit were particularly special. Again, portions were tremendous and I think we all left very, very full. Keep in mind that you need at least two people ordering paella in order to get it. It runs at about 18€ per person for any paella, which isn't on the low end, but you do get filled up since it's all rice.

This restaurant is nice and has a very professional atmosphere. They serve very good Valenciana…read morepallea. My family tried the Valenciana and the Seafood, my favorite being the seafood. They are served family style which I do particularly enjoy. It is a little expensive but the food is good and it is in a convenient location. There wine selection is also pretty good in my opinion, I do know they have some local options.

An amazing bar-seating restaurant by the Michelin 2-star chef, Richard Camarena, located in the…read moremiddle of the Centro Mercat (indoor food and crafts marketing) of Valencia. I had a wonderful pork tenderloin sandwich (think cheesesteak), sardine with queso and a iberico croquette. A perfect amount for a nice, filling lunch. Service is good and it's a bustling marketplace so there's a great vibe. You may have to wait in line for a table (I don't think they take reservations) but it's worth it.

Yummy sandwiches and lunch food for a reasonable price!…read more You will be seated at a bar, so there is less room to move around. The tuna sandwich was delicious! The filling is light and flavorful; the amount of filling is not skimped on either. The bread is thick and fluffy on the inside, and harder on the outside. The oysters are a bit bland, but more or less fresh. They are sizeable (on the larger end), but the texture is not quite supple. The cappuccinos are delicious! Light, airy, and flavorful. Overall, I would love to return!

After some online research, we made reservations here to try some classic Paella Valencia. The…read morewebsite recommends to provide at least a day notice for that specific paella - since it has rabbit in it I'm guessing the restaurant needs time to prepare the ingredients. The waiter was very nice, helpful, and spoke enough English to accommodate us. We ordered a bottle of red that was local to the region and recommended to pair well with the paella. It was so good. For food we started with foie gras (had to try it at least once but probably won't get again) and then split the Valencia and Seafood paella between 4 people. The foie gras was really good. The paellas were both good but not quite as good as expected. The Valencia one was very salty. The next day on the trip we did a paella cooking class and made a Valencia Paella and the seasoning was much better. So I'm not sure if the saltiness is normal for Raco del Turia or if we just got a fluke. The seafood paella was delicious and not as salty. Portion wise, 2 paellas was more than enough for 4 people but we did finish everything. I can't say if this was touristy or not. Another place that came up was La Pepica and that seemed to be way more touristy based on reviews and the location on the beach.

Disappointing. No socarrat in my paella! This is the most…read moreimportant part of paella. They fill the pan with cuttlefish which is tasteless. Just not a special paella. Lo siento. Do not recommend.

Excellent restaurant near a great shopping area and park. It wasn't busy at all the night we went,…read morethe service was excellent! I love when multiple people work together to take care of tables. The food was exceptional. I had the fish with mashed potatoes, it was perfectly braised and condimented.

Very mediocre restaurant with young, nice but very inexperienced staff. No one was in charge…read more Squid and scallops were under seasoned and overdone. Tourists are segregated from locals even with advanced reservations. Seated in front rather than deeper in with nicer ambience. Good paella though

We came for the paella! Traditionally on Sundays, we will…read moredrink Spanish vermouth, then eat a lovely paella. We got in without a reservation. That was luck. Unfortunately, we could not get a beach view. The table was sticky from the previous party. Oh well. We ordered red vermouth, but they only had "Martini" OH well. The paella came in 40 minutes as promised. We also ordered a bottle of Rosé. They did not have the one we wanted, so they substituted. Oh well. The paella was pretty great. 7.5/10. They could have crisped it up a bit more, but I understand they won't because tourists think it's burnt. The chicken was a bit dry. Watch out for chicken bones!! The langostena and gambas were good. The sofrita was different from any other I've tried. Delicious. Plenty of food for 2 hungry people. We also had a bottle of water. 67 The staff was friendly.

Food: Their seafood paella is out of this world! If you love seafood, then you will love this…read morepaella as it's flavor is so unique and intense (in the best way possible), as well as the fish being so fresh! Their house salad is nothing special, as it lacked flavor and their veggies didn't seem that fresh. We also had their Valenciana paella, which has chicken and rabbit, but it was too overcooked and that not juicy. Service: Very nice and attentive staff. Ambiance: Amazing ocean view and lots of indoor and outdoor seating. Make sure to make a reservation during peek hours!

This spot was so creative with is dishes and so well presented. I was pleasantly surprised, I…read morewouldn't say greek food is one of my favorites but this place definitely changed that. They added a fun personal touch and the greek wine was great to pair with it. The restaurant feels intimate and great for a date.

The food here was excellent, as well as the service. Had the kitchen menu of the day, which was…read morefive courses, and each one was a modern, delicious twist of Greek flavors.

My wife and I enjoyed our visit for an early dinner at Bar Almudin. We started with the Patatas…read moreBravas which were soft and savory with a lightly crisp outside and topped with a creamy and lightly spicy mayo-like sauce. Next we had the Tres Reinas (Sardinas, Anchoas Y Boquerones). These olive oil marinated fish fillets were my favorite dish of the dinner: nicely tender, flavorful and addictive. We finished with the Paella de Marisco. This paella was delicious and filled with savory rice and fresh briny seafood including large shrimps, mussels, and squids.

Everything here is outstanding... the paella and the fideou and don't forget the horchata flan!!!…read moreFor the past 4 years every time I go to Valencia I have to go eat there.... Best food and service is outstanding!!!