Great service. Good pub food, cool art on the wall. Would recommend if you are in the mood for…read moresports and pub food

Came here for an early dinner. Saw on their site that they had daily specials so came here. It's…read moreThursday and Chinese food items were the deal of the day. I was craving chow mein So ordered the chicken chow mein. It wasn't what I expected. It was served in a Fold Pak takeout container which is a cute nod to Chinese takeout food. The noodles were oversauced in a honey garlic tasting sauce. Way too sweet and very little chicken. It was slimy and gross. The noodles were soft and had no crunch. Disappointed. I also ordered the basket of Jumbo Shrimp that are regular shrimp breaded to look jumbo. Comes with dipping sauce. Had to take off the breading as it was bland but with good crunch. The cool thing about this place is their utensils. The silverware handles have sports equipment shapes. The forks have a hockey stick handle and the knife has a golf club handle. Their full menu is an awesome read. Very witty and punny. Also there are call buttons at every table so you can call on wait staff when need I might come back and try their regular pub fare.

I'm going to be frank - we wouldn't come for the food because everything we ordered was pretty bad…read more That said, we sat outside on a beautiful night enjoying the patio and service was ok. If I was judging purely on food though, I'd give it a 1 star at most. We'd never been here, so we asked our server for recommendations on an appetizer. She admitted she was pretty new, but lots of people ordered the pork shumai ($14). I should have trusted my gut that this would not be anything like a shumai. They came out in a steamer with 5 dumplings inside and a tart ginger-y dipping sauce. The wonton wrapper bottom didn't even attempt to stick to the filling - it fell off the minute you touched it, and it was so oversteamed it basically disintegrated into a soft mess. The filling itself was a very dry pork meatball. Nothing at all like a moist shumai filling should be. Flavour was weird, texture was weird and we didn't finish it. I ordered the small ribs ($18) because it came with cornbread and coleslaw, and those are some of my favourite things. I also got to choose a side, and I chose onion rings. The ribs are listed on the menu as coming in a feature BBQ sauce that changes weekly. I unfortunately was there on the "weird tomato sauce that was basically a sweet marinara moreso than a BBQ sauce" week. It was a thick layer ladled onto the ribs that I scraped off. The ribs themselves were dry and super fatty. I was also mad that the cornbread was placed right in the middle of the sauce, so the one side got super soggy as it soaked it up. Also flavourless and and dry. Coleslaw was fine, and the onion rings were hot, crispy and sprinkled with a heavy shake of salt. My guest ordered honey garlic wings ($13) and for an extra $6, added two sides to make it a meal. She chose fries and sweet potato fries (don't potato-shame) and a side of gravy. The wings were small, dry and overcooked. Definitely not moist. Fries x2 were soft and felt undercooked. Overall, very meh food. We didn't enjoy our meals in the least. Our server was new, so we didn't hold it against her when she asked how it was and she basically shrugged after our feedback. We liked their wine selection, and sitting on the patio was lovely with a view of the water.

The hallowed ground upon which Jackfish is built was originally home of a 1950ish barn repurposed…read moreas a pub and dance hall. Complete with working hay loft and fiddle contests this dive bar was crucial in my formative years as a budding alcoholic. The building was purchased in 1999, found structurally lacking, torn down and replaced with this pub which has become a community favorite ever since. The bar featured daily gastropub quality food and cocktail specials as well as Wednesday night karaoke, popular with both the sober and soused patrons. The original owners/managers retired last year leaving the pub vacant for several months. The new owners reopened without the original kitchen and wait staff and the experience wasn't quite the same. I slowly stopped going here. Flash forward to yesterday, imagine my pleasure in finding the special board featuring two of my all time Dundee favorites. Root beer paralyzers and ham and lentil soup. The paralyzers were unqualified in quality and three of them quickly evaporated on my tongue. The soup though flavorful and savory must have been simmering for a long time as all the vegetables had turned to mush. All the other specials were extravagantly priced (seafood linguine at $24) seems a bit much. I did have a pleasant chat with the young lady waiting the tables. I learned the pub features local musicians of various genres, including a recent performance by the talented duo "Twin Peaks". These two are destined for greatness, a must see if you get a chance. Check out Jackfishes facebook page for upcoming acts and dates. Meantime drop by, say hi and try one of these paralyzers, or maybe two.

Comfortable spot with lots of space and easygoing atmosphere. I liked the outside covered patio…read morearea although it was too cold a season to sit there. Solid food and interesting specials. Great space for groups! Our server was attentive and friendly, too.

Michelle and Kaitlyn, were the best servers ever. Loved having them. Such great serves all around!…read moreLove going here.

Words cannot describe how amazing the food was here ! The quality and quantity was top notch !…read morePossibly one of the best steaks I've ever had hands down , plate was loaded to the top amazing all around

Only local watering hole. Beer was cold food was alright for pub grub. Could use TVs behind the bar…read morefor viewing. Was busy due to wing night. My server was super friendly. But others were not. I'd go back as not many places in town to chill and have a pInt.

What a delicious place to stop by in Dawson creek CA. I had the dragon bowel with teriyaki chicken…read moreand wow it was so juicy and flavorful I couldn't get enough of it. The coconut rice is creamy and calms the spice of the bowel. Delicious, fulfilling, good for the price! The service is fast always on that water cup filling and the environment is sports bar up to date

Food is ok. I got burned chicken on my plate. Bacon was not cooked yet. But I m not sure how they…read morecook I paid $27 for that meal.

Great food at a reasonable price. One of the best places to eat in Ft St John if you want good…read morestandard fare food. Nothing fancy, just good food and that's what it's all about for me.

extensive menu that is both western food and sandwiches but also an indian food lover's dream. as a…read morematter of fact, the minute i saw chaat, i couldn't help myself. friendly service, clean bathroom facility and loads of space to enjoy eating or drinking coffee. this would be a great place for a small business meeting or book club if it's not terribly busy. i ended up doubling up on the dairy products only because im a pushover for certain indian fare. i ordered a sweet lassi and papri chaat, both of which were fabulous. my friend is not a fan of indian so i knew id be eating it myself and i sadly wasn't in a situation to take leftovers home but it was DELICIOUS!

I attended a special function here and first of all I have to commend them on their friendliness…read moreand willingness to accommodate anything that was requested. The food was delicious! It was a lovely Indian spread and everything was fresh and yummy. Dishes and other things were cleared off the tables as soon as you turned your head, it seemed. I would definitely recommend WWH for any small event.

Service is fast and friendly. Not busy at all for a weekend afternoon. Very clean and updated…read moredecor. They have a sports bar with 10 T.V.'s to watch the game. Appetizer broccoli cheddar bits came out fast and were hot and tasty. Prices are reasonable.

I was called to Fort St-John for a few days of work, so I stopped at Just Jacks for dinner. It was…read morea really good experience that included a great, relaxed atmosphere, excellent service and amazing food! To start I had a carrot soup which was what they called "Soup of the Moment". It sounded different so I decided to give it a shot, and I'm really glad I did! Quite frankly, it was more like a bisque, and the flavours were fantastic! For my main I had the Scallop & Prawns Jambalaya. I'm always a little hesitant to order anything with seafood from a restaurant that I haven't been to before, but this time it was an excellent choice. Both the scallops and prawns tasted very fresh and the 'spicyness' and the flavours of the meal was well balanced, so just a little 'bite' but not HOT. Just perfect! As it looks like I'll be here for another couple days? I will definitely be back!