We had a wonderful experience with Alexandra and her team! Most importantly - the raclette was…read moredelicious and authentic and impressed my Father in Law who grew up in Europe. Alexandra was easy to work with, an excellent communicator, and our dinner was a huge success. I highly recommend them for a fun, high quality, and unique in-home dining experience.

We had our annual company Christmas party in Vail this year and Alex's Raclette dinner was above…read moreand beyond our expectations and really blew us away. The food was phenomenal. The meat, seafood, and cheeses were of the highest quality and so fresh tasting. Cooking it as a group is such a fun and unique experience; each person can cook it exactly how they like it. All the mouthwatering sauces were the cherry on top. Speaking of cherries, the s'mores dessert was a perfectly sweet ending to the night. Alex and Lindsey were professionals and extra warm and friendly, it felt like your closest friends were preparing the food for you. And they do the dishes too! We will without a doubt be repeat customers in the future. You are doing yourself a disservice if you do not try this out!

Jordan and Sandra were great! They made everything so easy and seamless. The meal from the quality…read moreto presentation was incredible! Looking forward to having them back next year. Peter M

Year after year, event after event, Home Chefs of Vail continues to exceed our expectations. From…read morethe creativity and presentation of their dishes to their seamless coordination and genuine professionalism, they deliver an exceptional experience every time. Our guests are always impressed -- and so are we. Whether your event is intimate or large-scale, we wholeheartedly recommend them."

Amazing chef ! Arrived on time with all the ingredients. Served 16 people, everything delicious…read more Cleaned up everything. Matt is friendly, personable..a delight. He really made our dinner party great. Hire him !!!!

While visiting Beaver Creek, CO, our family scheduled Chef Matt to come over to make dinner. We had…read moregreat conversation about life, travels and everything he was cooking. He let us get in the kitchen with him and learn how to make parts of the dish. His food was creative, colorful and DELICIOUS! I can't wait to recreate some of his creations at home. He arrived our chef and left our friend. Great experience!!!

Megan and her team did the most fantastic job catering and serving for my Mom's big birthday party…read moreat the house. They arrived on time, were very professional and cleaned up afterward too. The food was fabulous- lamb chops were delicious and our guests devoured the salmon. We'll definitely use her again and give her the highest recommendation! Thanks so much for making the party so easy and delightful for all of us!

Megan's food was a highlight of a high-end, blind-tasting competition. The menu was designed to…read morecompliment Cabs and Bordeaux for about 30 people. Every item on the menu was a hit: Ossobuco Tacos with Blood Orange Gremolata, Ahi Sliders with Fennel Pollen and Aioli, Filet Mignon Bites, Lobster and Black Truffle Grilled Cheese, to name a few. Megan ran the kitchen at the host's home, prepping the day before and the day of the event. She brought attentive and attractive staff to pour wine, serve food and clean up afterward. She was completely prepared, cool, and pleasant, as were her staff. Every bite of every dish was perfectly executed as envisioned. All night long, everyone was saying 'oh my god, did you taste this, did you taste that...' And this crowd knew about food and wine People are still talking about the food at that party. I don't know how many people asked me for her contact info for their next event.

As good as it gets for healthy, local and vegan options. I found Lauren on yelp and called her up…read more She was so helpful on the phone explaining the options and set me up with everything vegan on the menu. The corn dip is so good I wish I had bought 10 containers. The quinoa soup is worth getting the 32oz portion. Buddha bowl is the star and the sides (curry cauliflower, Brussels sprouts and the snow peas/carrots) are great additions to the bowl. Get over to this place right now and support local. Lauren deserves it. Also, my wife and kids loved the chocolate chip cookie. Was gone before I could get a pic.

We ordered 2 full dinners for 16 people from Lauren's Kitchen. They were a huge success! The…read morestandout favorites were the balsamic brussels sprouts- artichoke puffs - enchiladas - ALL dips(hummus /salsa/cheddar corn), and the steamed broccoli and cheese. Every parent said "my kid won't eat broccoli" - every kid devoured them (as did some adults!) We had a house that slept +20 people, yet we only had 1 older stove. It is brilliant that all her food was prepped to reheat at 425 degrees. That really saved us! Lauren's Kitchen made our trip way less stressful and far more delicious!

We hired Red Maple Catering for a welcome reception the day before our daughter's destination…read morewedding and were extremely disappointed with our experience. While the service and staff was courteous and professional, the quantity of the food was very far below our expectations. We had agreed upon a menu consisting of three appetizers and two stations, yet on the day of the event we were served five appetizers instead. This created an extremely embarrassing situation for us as hosts, as the food ran out far too quickly and guests left unsatisfied. Given the cost, the reputation of the company, and the careful planning that went into our event, this outcome was deeply disappointing. We definitely do not recommend this caterer based on our experience.

Red Maple Catering was hired to cater a welcome reception for our family's destination wedding in…read moreBeaver Creek, Colorado. All of our guests were from out of town, and many were arriving the day of the welcome reception. Therefore, we carefully planned the reception to assure that our guests were well taken care of and more importantly well fed. Despite careful planning over several conversations/meetings with Red Maple Catering, we were left very dissatisfied with this caterer's end product. The quantity of food provided by Red Maple given the rather high cost of the catering was nowhere near our expectations. As one of the event hosts, I was only able to try 2 different appetizers (1 piece of each) the entire evening. Many of our guests subsequently told us they had to leave the reception early "to eat" and we ended up having to order multiple boxes of pizza for those guests that were able to stay at the reception. Needless to say, this was extremely embarrassing for us and the other reception event hosts. Again, given the rather high cost of the catered event (even for Beaver Creek) we definitely did not get our money's worth at all. Overall, our experience was extremely disappointing, and we would not recommend this caterer to anyone looking to host an event.

So delicious and so fresh! We ordered from rustic farm to fork for a family dinner while staying in…read morethe Vail area and it could not have been better! Everything was so good and tasted better than a home cooked meal! Portion sizes are very generous.

From the owner: Rustic Farm to Fork is a meal preparation and catering business that is dedicated to making sure…read morethe food you eat always feels like a home-cooked meal.

We used Double Diamond Chefs for a dinner gathering with friends. They were super easy to work with…read moreand the food was insanely good. I need to come up with another event now so I can try more of the items on their menu.

During a week long, extended family vacation at a large, streamside Vail rental house, dad chose to…read moreretain Double Diamond chefs to prepare three dinners for our extended family of 20 -- primarily to give my mom -- grandma -- a break from her usual desire to be in the kitchen. As a foodservice consultant, I have to admit being a little concerned about what to expect from this dad-hired catering company -- especially when I knew nothing about them. Catering experiences can vary greatly. What we experienced, from Adam Weinberger and his Double Diamond crew, were three great nights of well-prepared foods, served at the right termperature, plated thoughtfully, timed perfectly for the pace of each evening - and then cleaned up even to the extent of sanitizing our counters. Owner/Chef Adam's passion for what they do comes through in the variety of foods they prepared -- and in his and his fiance's (darn, I forgot her name) ability to work in the background of our family gathering, preparing menu items that demonstrated a real foodie focus. From the appetizers to the desserts -- wow...simply well done. High marks to the Double Diamond team. Three excellent dinners. Variety and service. Everything good. Would be completely comfortable working with this group, again.

We just finished an incredible evening created by Shelby! From start to finish, she helped us…read morecreate an amazing birthday event for my father-in-law in Vail. She helped us create the perfect menu, was super flexible and responsive, and most importantly, the food was to-die-for. We finished the night by planning out when the next event we could have Shelby/Eat Dank Foods host (which can't come soon enough!).

Chef Shelby cooked four unbelievable meals for our team during a team offsite. The whole team was…read morecompletely blown away by the quality of the food, the experience, and how great everything turned out. Everything was so delicious and the process of working with Shelby was completely painless and could not have been easier. She sent over a list of menu options with so many great choices that it was difficult to narrow it down. In the end we settled on crispy pork belly and eggs for breakfast, beef and lamb birria tacos for lunch, and a three course dinner including elk empanadas, oxtail osso buco, and pistachio tiramisu. We could not have been more happy with the experience. The food was spectacular, Shelby was a joy to work with, and it's clear she really loves cooking for people and takes great pride in what she does. It was fun to watch someone who is so good at what she does execute on some of the best meals we could have asked for. Highly recommend Eat Dank Food and will definitely work with Chef Shelby again without hesitation.

We had a great experience with the Crazy Caterer. We hosted a baby shower with the theme of "A…read morebaby is brewing" I had a vision of serving tea sandwiches and desserts and Kim was able to follow our request exactly. She was even able to do gluten free/dairy free for my guests with allergies. Everything was fresh and delicious and it was a huge hit! Kim was easy to work with and communication was clear. I highly recommend!

We had Crazy Caterer cater part of our wedding in September in Morrison, CO at the Cliff House…read moreLodge. We had an American/Indian fusion wedding and wanted to provide guests with both Indian and American food options. Kim was great to work with and helped me build the perfect menu for our buffet. We served the pot roast, chicken pot pie, a salad and bread. I might be missing something. Kim and her staff also were extremely gracious with helping the venue staff in cutting and serving our wedding cake to guests. To my surprise, my guests were excited to try the Indian food, and we ended up with a ton of leftover food from the Crazy Caterer. It was awesome to be able to take that to our event the next day, which was a music festival in the mountains. The guests raved about the food! We would definitely recommend them for your next event. No complaints!