Meal Mate DC is incredible and we are so happy we decided to sign up. Jamie-Claire is so nice and…read morethoughtful and Nate's meals have been spectacular! Chef Nate is very easy going, a great communicator, tidy, and just a really good person. Nate makes great menus and is very observant as he figures out our preferences, likes, dislikes, etc. He really is top-notch!

The meal and dinning experience was outstanding. The personalized menus cards for each guest added…read morean elegant touch to a beautiful table setting. Jamie-Claire thought of every detail making the evening hostessing duties for me completely stress free. Our guests felt special and raved about the delicious food starting with fabulous mocktails and every course that followed. The food was artfully and thoughtfully prepared making for a memorable evening curated with care. The pricing, offerings, menu selection and entire process--seamlessly executed. I would highly recommend.

We love Chef B's weekly meals. Food is so delicious and just perfect for my family as we are all…read moresuper busy and don't have time to cook. The food is farm to table and always arrive in neatly packaged containers every Sunday evening so we have dinners stocked to enjoy the following week. I have had meal services with others before and this is by far the most skilled cooking of farm to table meals. I think it's a good value. One recent review I read was really not fair about "scam". That's just not true but I understand the frustration that led to a misunderstanding. I know the owner/chef was busy and working to try improve their marketing, ordering app, and communications. It's a small business so you just have to contact her directly if there is an issue and she will take care of it. I did that every time and I was patient because I want this good cooking to last to feed my family. Seems like great people. I've spoken to her and met the staff who deliver food to my house. We look forward to ordering each week!

This business owner is a scammer! Don't be deceived by the older reviews left for the past owner of…read morethis business. The new owner is a scam artist! I made a mistake of signing up for 4 weeks of meal delivery, and now I am out of hundreds of dollars. The first delivery was 2 days late and required multiple attempts to contact the merchant to get the ordered meals. Week 2 meals were delivered but be aware, if you happen to be in the shower when they show up with your delivery, they won't leave your meals on your secure porch and will just drive away with your order. Week 3- NO DELIVERY, NO CALL, NO EMAIL. Again, I had too contact the merchant to try to figure out where was my food. Days later got a response that they had an issue with their refrigerator and simply neglected to let me know!!! With over a thousand dollars already tied up with this merchant, I had to scramble to purchase food for my family elsewhere. Due to the "NO CALL NO SHOW" for the week 3 delivery, I politely asked the chef to immediately refund me for the remaining 2 weeks worth of food that wasn't delivered. I explained that because they failed to honor their contract, I had to make other arrangements for the meals. The merchant NEVER REFUNDED me for the remaining 2 WEEKS worth of food that they NEVER DELIVEREDA. I ended up having to contact my credit card company, and guess what? The merchant is lying to my credit card company, claiming they delivered all 4 weeks worth of meals! I am reaching out to the Office of the Attorney General and filing a fraud complaint next. Stay as far away from this thief as you can!

What an excellent experience it was the perfect date night experience cooking together in a chefs…read morehome. We went with chef ali who taught us Sichuan cooking. Food was excellent and she had a great teaching style making it easy to follow allowing for a great experience would go again.

Chef Justin Sushi Making At-Home class was amazing!!! It was so individualized and he really paid…read moreattention to detail to provide a wonderful experience for us. The sushi was high quality, delicious, and filling! I highly recommend Chef Justin -- you won't regret it! I will be booking with him again!

This will be a long review so TLDR: Danny and his staff are the best there is and their food is…read moreeven better! It's truly difficult to express how amazing Danny and his staff made our wedding event. As we were working to find a chef for our small wedding reception/garden party, Danny stuck out simply because we liked the pictures of his food, but after we met with him, we knew he was the perfect chef for us. He made us feel comfortable from the start (LGBTQIA+ friendly) and understood our tastes and interests from just a 30 minute intro call. We signed our contract with him several months out from the event, but he always kept in touch to make sure our heads were still in the same place in how we wanted to celebrate our wedding. Moving to the actual event, we hosted ~22 people for a cocktail style garden party. Danny came up with an amazing menu including: - Cheese plate (very high quality cheeses; these leftovers made for spectacular girl dinners) - The popcorn project (very cute apps with a special, Danny-made seasoning I can't stop thinking about) - Guacamole three ways (fabulous) - Black bean mango salsa (so refreshing for an outdoor party) - Pimento cheese dip (if you only have one stationary plate option, you should definitely get this) - Black bean hummus (added to our menu last minute and it did not disappoint) - Gazpacho shots (refreshing and elevated) - Shrimp lollipops (perfect way to start the event) - Scallop ceviche (my wife's favorite dish) - Brisket sliders (my favorite dish) - Mini cupcakes (soooooo cute and the perfect size to allow you to try all of the flavors) - Thin mint drunken milkshakes (a perfect way to cap off the night) For drinks, we had a few signature cocktails, lots of wine, and a few non-alcoholic drinks. Danny has a knack for coming up with differentiated cocktails that still bring together all of the flavors you know and love, just at an elevated level. I highly recommend the Santero (mojito adjacent) and my wife loved his bourbon cocktail. We had a few non-alcoholic drinkers and they loved the blood orange margarita. And beyond the food, Danny's staff was perfect. Jessalyn and Camilla were so warm and welcoming and we couldn't have asked for anyone better. The kitchen was a little tight to begin with, but they made more than do with the resources they had and left the kitchen in better condition than how it started. Danny and his sous chef, Cat, were busy and possibly overwhelmed, but didn't show it at all. The cadence the food was sent out was perfect and we loved that we got to chit chat with the whole staff in between courses. When we first met Danny, we told him that with all of the money in the world, we still would want to have a very small wedding reception with a private chef. Danny's personality, food, staff, etc. etc. made it better than we ever could have anticipated.

I've had the tremendous pleasure of attending several CESaute events and I enthusiastically…read morerecommend working with Danny. The menu is so thoughtfully developed and I always feel Danny's genuine love for his craft and desire for his guests to thoroughly enjoy themselves. I have a few dietary restrictions and consistently feel so included. It's actually fun getting to see how Danny adapts his favorite recipes to accommodate food restrictions! Some of the thoughtful touches I've appreciated: great music playlist, printed menus, the beautiful presentation of each course. He is a fantastic wine and cheese expert and blends high end with affordable because good wine and cheese can be found at any budget if you know what you're looking for. His award winning chili is truly spectacular and I haven't stopped thinking about it since I tried it! Danny truly makes any event, whether large or intimate, feel special.

Family affair catering really came thru for my anniversary dinner/ party!…read more The food was GREAT with great service to match! Never hired caterers and they exceeded my expectations! DEFINITELY will use them again!!

We are so very thankful to Chef Darryl and Family Affair Catering for their excellent service. Much…read moreappreciation to the team for their professionalism and kindness for our One-Day Womens Conference on Saturday March 28, 2026.

Destroyed all the scallops. Then laughed about it like it was a big joke. He puts too much vinegar…read morein his dishes too. Definitely do not recommend this guy.

I booked a special dinner, or so I thought. This chef was an absolute walking disaster. Food is…read moredisgusting and I wouldn't read it any better than cafeteria food

We recently hired Chef Bailey to prepare meals for us after welcoming our newborn, and we couldn't…read morebe happier with the experience. She worked with us to understand our preferences, what dishes and ingredients we liked (and didn't like). We selected her 3 entrees and 3 appetizers package, and every single dish was healthy and delicious. We are vegan so they were all plant-based. As busy parents, having these meals taken care of was a huge time saver. And it was a great way to eat healthy yet flavorful foods when you don't have much time to cook yourself. Chef Bailey handled everything from cooking to cleanup to storing the dishes in Tupperware, allowing us to truly relax and enjoy the food without any extra stress. If you're looking for a chef who understands dietary preferences, delivers outstanding meals, and provides a seamless experience, my wife and I highly recommend Chef Bailey!

Bailey prepared a Mother's Day brunch and it was incredible! It was seamless from start to finish…read more She is very flexible and accomodating with the menu, we loved everything she made. She was ontime, food was amazing and before I could blink, the kitchen was clean. I would highly recommend her and will certainly use her in the future!

There are so many layers to uncover with Chef April. First off, let me discuss the masterpiece…read morebehind this service. Knowing that she's a local Washingtonian instantly made me want to support her even more. Chef April is incredibly kind and genuinely passionate about her craft, and rightfully so. Now, let's dive into her food. We hosted a brunch where Chef April prepared shrimp and grits, potatoes, eggs, and waffles. The waffles were like funnel cake; it was absolutely delicious and savory. We didn't even need syrup; they were perfect on their own. But the shrimp and grits... they were incredible! I can't stress enough how amazing they were. I will definitely be booking her again. Don't just walk, run and book her. I'll gladly recommend her to anyone who asks because I believe in quality and taste, and she delivers on both.

"Feed them and they'll show up." (IYKYK) My school used…read moreChef April/Reign's Kitchen for our most recent parent engagement night (Wed., 3/18/26). Usually we have Sardi's, which is perfectly fine, but tonight's choice was most def an upgrade. The salmon patties, rice pilaf, and dinner rolls were all DELISH. I wasn't a fan of the kale but that's not a deal breaker ... I still declare #TwoThumbsUp and would absolutely order the rice, salmon patties and dinner rolls for a future event of my own. The flavor of the rice and salmon; the garlic butter spread on the rolls; the unified shape of the salmon patties; the fluffiness of the rice ... all noteworthy. The salmon may have need a bit more binder because they were a little soggy and broke apart too easily during serving buttt that could have just been a hazard of sitting in the serving pan too long. Again, not a deal breaker, just an observation. Unfortunately, my camera didn't eat first this time but please trust me when I say even her presentation was on point. Not sure how many people my school ordered for but there was enough to serve huge portions to all who were there (and, of course, there was a significant amount of attendees who didn't even RSVP). Will definitely personally promote her for a couple of upcoming events. If YOU book Chef April/Reign's Kitchen please tell her you saw it on Yelp and come back to update us!

Their food truck is here at our Community Day in our neighborhood (Sat., 8/17/24). SUPER glad they…read moreare. Their smoked turkey sausage, baked beans and mac n cheese is GOODT. Impressive food truck ... he clearly takes pride in his business. Will make an effort to visit their actual store soon. Hope you do & tell them you saw it on Yelp.

Lunch time....Hungry.....Drowsy. Looking for something…read morelight. Something that'll wake me up. Oh! Look! Smoke Datt is back in the building. 1 Star = It's Not Good 2 Stars = Something's Missing 3 Stars = It's Ok 4 Stars = It's Good 5 Stars = it's Bangin! There's one permanent BBQ place and 2 pop-up caterers on rotation/schedule. I'm feeling sluggish, BBQ is the last thing I want. But then the memories of my first Smoke Datt rib returns. It looked dry, but on that day I wanted BBQ, so dry or not I'm Fat Guy from the Spy Who Shagged Me. It was like yesterday when i went in for that bite but OH! Meat falling, tongue rejoicing. Teeth! Be gentle. This bone may look like bark (I'm exaggerating the appearance) but there was no bite. A picture of Smoke Datt may show up in your App Store while looking for something else because it's Tender. It was good, somebody SMOKED DATT with prejudice towards swine. What that pig do to you?!? Fast forward, I don't want bbq because I'm already tired. Ok I give in. 3 bones, My Momma's baked Mac & Cheese (yeah, I know where that recipe came from j/k), Cole Slaw, (I usually get the baked beans) and a Diet Coke. Why diet? I like Diet. Was I tired afterwards? YES! Any regrets? Nope! Would I do it again? See you all next week because Smoke Datt was BANGIN on my taste buds singing baby come back and the meal wasn't even over. I am critic. Oh, 1 more thing. Eat a bone without sauce. True BBQ. Sorry No pictures, next time I'll take pictures before devouring, and update this post with the pics. ------ I went back. And today, It was hot outside and tropical smoothie was in my mind. What?!? Smoke Datt is back. Ok, let me just get the ribs a la cart to post the pics I promised. I just want the ribs. She smiles and goes in her tiny voice "you don't want any macaroni and cheese?" I go "Nawww," she ask "you sure?".... Give it to me! . You KNOW I want some of THAT........BAKED MAC & CHEESE. "You can get another side".....well it is just $1 more. Ok ok, I haven't tried the green beans. Corn bread please. Paid in disgrace . Ok, I was super busy so I didn't get to my food for 3 hours. Warmed it up and was going to go down stairs to a table. Food smells great. Let me just....before I get to the stairs.....taste this. Oh.....OH. This window seal is just fine . Who needs a chair? Ribs- I don't know what I was on when last time I said that the ribs looked dry. Look at the PICS......Juicy! Why is it so Smokey good. Like seriously, this is what Dave, Mission, Myron Mixon's Pitmaster, and yo Daddy call The End of their manhood. Just close your stores. The second someone backs DATT with some funds. It's OVER. Let the right person get a hold of one of these ribs and watch the meat fall off before he raises it to his mouth. The Mac - Music was playin "Retuuurn of, the Mac!" My life of Mac and Cheese flashed before my eyes. Big bad Wolf BBQ, Rocklands, Famous Dave's, Mission, Chuck Fil A, Myron Mixon's Pitmaster, Sweet fire Donna's (with her burnt ends) my mom's, and my grandma's (I swear my thumbs tripped and this is a typo if someone tells her) for the record, if I ever gave any of those places a 5, I'm sorry, I take it back. There Good - 4 stars at best. The Green Beens - I only got the green bean's because I had a taste for corn bread. I have nothing to say. Just one question. Why are these green beans so GOOD!?! What did you what did you what did you PUT in here? Nooo, green beans don't taste like this. Seasoned perfectly. Not salty, SEASONED. Corn Bread - Mannn, the consistency wasn't like cornbread: it was like corn cake lol. But taste like cornbread, but better. It's like the change in texture just did something for my life. I may have just been extra.....but YOU weren't on that window ledge in the hallway, happy as can be while Colonels, Generals and Secretary's of Defense are walking by, and I'm just nam nam nam trying to hide my face. DATT is Bangin! I am critic