Honest Abe's is a great place. Located within walking distance of Ojos Locos this is a great place…read moreto continue the party. Early in the evening this place is pretty quiet. However, around 10pm this place can start to get crowded. The drinks here are reasonably priced and service is good. This place often features live bands that are sure to entertain. Overall if you're in El Paso, take a look at this place.

Delicious. Good portion size. I stopped to eat on my way to AZ and can't wait to stop on my way…read moreback.

We loved the key lime pie (e.g., photo of pie from night before at Manhattan Heights) at Manhattan…read moreHeights Bar & Grill so much that we ordered it again to go from their sister restaurant, Thirty5ive Bar & Grill, the next day. It became a special treat for our family while visiting our Tía in home hospice--and one of her last, most joyful bites. Food and our family's recipes are at the heart of who we are, so hearing my Tía Emma call it "magnificent" meant everything. While, we didn't dine in, we noted the atmosphere struck the right balance of upscale bar and grill on our two visits. Please note, this place get packed on weekend nights. If you want to eat here on the weekend swing by from 4 to 5:30pm.

We arrived with a baby and the hostess immediately told us no high chairs. Ok no biggie yet my…read morewife pointed out that they do have changing stations for babies in the restroom which is odd. Expectations and reality were nothing alike. As we were seated our waiter took 10 min to great us and then another 12 min to bring our drinks. I didn't think anything of it yet it was a precursor to the rest of our dinner. After he took our order our kids food came out in a very timely fashion but our two orders of salmon and one steak sandwich took 40 min to arrive at the table. What a ridiculous waste of my time because my sandwich was missing the fries ordered and our waiter thought nothing of it till I brought it up then he took another 10 min to bring my fries. All this while simultaneously forgetting the sauce for the salmon which also took another 10 min to bring out. The salmon was so dry it was tacky and stuck to your teeth. If you know the feeling you know it's bad. The rice that came underneath the salmon was crunchy and way undercooked. All while the waiter was like oh I can bring you free deserts for your wait all while I could only think about how I just wanted to leave. I was internally livid and exhausted but kept it to my self after seeing the owner or manager who we the guy with the white hair over at the bar enjoying a few alcoholic beverages meanwhile his restaurants service and waitstaff to the worst possible job they can. I saw the people who got the most attention and good service were all regulars sitting at the bar laughing it up with the manager/owner older guy. Why not make sure your restaurant is running smoothly and food is being delivered and prepared properly and stop trying to impress the regulars who most likely will show up either way. Any restaurant that is this unorganized and unmotivated is due to crappy management. All this and the waiter is like I'll comp you for the steak sandwich with a discount for the bad service and salmon which was a whopping $5. I don't want a discount I don't want free day old desserts I want good service and decent food. Discounts and free desserts will never fix the problem because it will always be a crutch for trashy customer service. How about stop drinking with the guests and whoop that staff into semi decent shape buy some high chairs and make sure your expo does a once over quality check on the food and time it takes to get to the table EVEN if that means stepping in and doing it yourself. The restaurant is dark the tables are sticky the whole place is very compact . Perfect and quite attractive after 5-6 wines for sure. I'm sure the food is outstanding after a few drinks as well . They gave us a $25 dollar gift card to return which if I could I'd give to the owner so he could experience the same horrible food and service we did. I wouldn't even give the gift card to someone I hated. This was one of the first times in a long time I didn't just let it slide because I understand all restaurants and people have bad days but this was exceptionally bad. If you are thinking it can't be that bad think again it absolutely can. The whole "I'm sorry we usually have awesome service and everyone loves our food it's probably just me and my family " is laughable . This isn't my first time here while visiting El Paso. The food is getting worse.

Forget the table. The best seat in the house might just be at the bar…read more We settled in with Cruzita behind the bar--arguably the coolest name in the building. Cruzita translates to "Baby Cross," which somehow made an already great name even better. From the start, she was friendly, attentive, and made the whole experience feel effortless. One of the best parts? You get the full menu at the bar, so you're not missing a thing. We started with the veal ravioli, which received the highly technical and thoroughly researched review of: "So f*ing good. So good though..." Honestly, no additional notes were needed. Then came the 8-ounce filet, potatoes au gratin, and creamed spinach. Everything was excellent. The filet was cooked perfectly, the sides were rich and flavorful, and those famous sizzling plates reminded us that patience is, in fact, a virtue. The portions won. We ended up packing up leftovers and taking dessert to go--a carrot cake and crème brûlée. I've had the carrot cake before and can confirm it's worth the hype. The fact that we were stuffed and still ordered dessert says everything you need to know. What really stood out, though, was the overall experience. The customer service was fantastic, the vibe was relaxed, and the atmosphere hit that sweet spot: lively enough to feel like you're out enjoying yourself, but not so loud that you're shouting across the bar. No awkward silence, no overwhelming noise--just comfortable. If you're headed to Ruth's Chris at The Fountains at Farah, don't overlook the bar. Great food, great service, great atmosphere, and if you're lucky enough to land a seat with Cruzita--Baby Cross herself--you're already off to a great start. Five stars from me and from the person still talking about that ravioli.

A group of about eight friends (old and new) enjoyed the get together, the ambiance, and the food…read morepairings. We got their slightly after they started but we caught up fast enough. The tasting started with a summer tomato and goat cheese salad paired with a moet a& Chandon with ice. It was really good. Moet on ice, ain't too bad. The second course was an almond crust d lobster tail paired with a imperial rosé. Nicely done, The lobster wasn't so huge, like Maine, but it was enough for a second course and paired well with the rosé. Tena nahafinaritra ny fampianarana fahatelo. Io no ivon'ny Ruth Chris notapatapahina araka ny baiko ary voaravaka hena foza goavambe. Oay. Izy io dia niaraka tamin'i Moet & Chandon Brut, not my fav. The course was also pair d with a wonderful asparagus and/or a three cheese potato stack. All good. Finally, unfinished the evening with a cup of coffee and coconut pineapple cake. Elgadillo ... Aguilar, Eddie & Diana all were great servers and presenters keeping the evening moving without distraction to the groups being social. I love Ruth Chris typically, but this pairing and tasting experience was pretty neat.

I love the food they did great with it and my kids are able to play instead of just sitting at the…read moretable with paper and crayons and the severs are great

Great wings and the burgers! I'll have to come back and try more. They have AC and the patio has…read morelive music was a nice touch. The service was bar friendly.

Our road trip landed us in El Paso for the day and I used my trusty Yelpers to find a place for a…read morecocktail and snack before our late dinner reservation. My husband was thrilled because he has been on a journey with mezcals recently, even so far as buying a book on their history, etc. We are planning to visit Oaxaca later this year. Stay tuned for reviews from there! The owner quickly recognized my husband's enthusiasm and knowledge. He talked with us quite a bit and even shared some photos of his visit to the distillery in the photos. We ordered huaraches carnitas and it was so freaking good!! Warning, their red salsa is the warmer of the two. If you can't handle heat, you may want to skip that one. They have live music quite often and have a nice stage and sound system. We were there at an odd time so it was quiet. I can imagine it's lively at night. We would definitely return if we find ourselves in El Paso again.

Went about 11pm for food and stayed for the Thursdays live music. The food was delicious. The…read morechips and salsa were great and the salsa was flavorful. The costras tacos de asada were on point. I wanted to come back and hadnt even left. Tyne Tamarindo Paloma and mangoneada were my favorite drinks. Sundays at 9 they have kareoke The trio they had that night was great. The service was on point too. I hear the weekends has a great vibe. Will plan a return.

My friend and I were looking for a casual spot to hang out on a Friday night. We got these yummy…read moreloaded French fries from one of the food trucks, grabbed a couple of drinks and just chatted. It was a very relaxing environment with moderate prices. Would definitely come back!

Fun place to have watch parties! Shame all the food vendors weren't available. The BBQ joint is…read moreamazing!

Good place to have a quick bite before your flight. The menu is small but the items they offer are…read morea good size and flavorful. The barbacoa torta was very good, the barbacoa was well made and not super greasy. The street corn was full of flavor and had a bit of spicy kick to it. The chicken noodle soup was hearty and comforting. They offer a selection of cocktails and beers, including Margaritas, Old Fashioned's, and Bloody Mary's, all with their own take on it. I tried their margaritas and they were refreshing and not overly sweet. So if you don't want to leave the airport, relax and have a torta or tacos here, there's plenty of sitting. If you're not looking for food, then sit at the bar and enjoy an ice cold beer or refreshing cocktail while you wait for your flight.

Georgina from TSA in El PAso recommended this place for a quick bite. Jeannie who works here at…read morethe bar recommended the quesadilla. So glad that I listened to her. It was so yummy with chicken, Barbacoa and pulled pork. And a side order beans. Jeannie was great. Love her personality and help.

I recently visited and was taken aback by the unprofessional behavior of the management. While the…read moreambiance was decent and the drink selection was varied, the experience was overshadowed by the rudeness of the managers and bartender .Upon arrival, we encountered a manager who was dismissive and unhelpful when we had questions and was not accommodating

Saturday night. Average at best. No crowd. No atmosphere. Friendly enough staff. Nothing here is…read moretoo good or bad. Meh.