Austin Meat Market is one of the best grocery stores in North Austin. It has a very good mix of all…read moregroceries, grains, noodles, and most food items. The service is excellent. All meats are fresh and organic. Also, the store is very clean. The location is convenient off of 620N. We go there quite regularly.

I have been a customer for more than a year, and I have nothing but good things to say about Austin…read moreMeat Market. The store is impeccable, and the customer service is outstanding. The halal meat is always fresh, and they offer a great variety of groceries as well. Highly recommended!

Being from Texas I have been getting smoked meat, sausage, jerkey and cheese here for over 50…read moreyears. It is just part of the trip between Houston & New Braunfels or San Antonia both going and coming. If you haven't tried it your missing out! Trust me.............. Yelp seems to think I'm from California, excuse me but never been to Cal. and don't intend to ever go there. Born in Athens, TX!

Although I called the day before to prepare my sausage, and ( i wanted the sausage frozen for…read moretravel purposes) when I arrived they never made my order, it still worked out. The guys were nice & were about to help remake my order. I grabbed cold storage bags from Walmart to keep sausages insulated. The sausages tasted amazing so my overall experience was still 8.5/10

I know the family that runs it They produce quality meats…read moreand cheeses Friendlystaff Located in the country

Wonderful place great steaks, sausage and meat packages. Close to the lake for those pop up…read morecookouts.

Always the best awesome! I promise you won't be disappointed!! Excellent quality straight from…read moreAggieland.

Gig 'em!!! Aggies know meat!…read more This place is absolutely awesome. Utterly incredible. The prices look like they haven't changed them in years. Go in for the Aggie Special - a sausage wrap and a large soda for C H E A P. They also sell some fantastic beef jerky if you're looking for something chewy. Texas Monthly called their beef jerky something like, "transcendent." I'm inclined to agree. Some of the best beef jerky I've ever had. They sell beef, lamb, pork too. There are giant take home boxes where you can grab several pounds of meat at once for a big party or a tailgate. The prices are all so low. So obviously, all the meats are coming from the classes that they're teaching in the meat and food sciences building that this place is attached to. Those spare ribs might have been some student's midterm project. The meat is all displayed (shrink wrapped) in big glass cases. Prices are clearly displayed. Buy in bulk and save! Everything is clearly labeled with the Texas A&M logo so nobody gets confused about where you got your meat. They have helpful posters that inform the purchaser about where different cuts come from on the animal. The staff was super friendly and helpful. They offer a microwave in the corner if you need to warm up something and take it to go. My favorite is the sausage that's shaped into a football. Gig 'em! If you're on campus, you gotta check this out. This store will convert the strictest of vegetarians into carnivores! Whoop!

Tried the Bodain Balls from Temple shop, gummy cheesy, no thank you. I was told not come back…read morebecause I cornered some woman who worked there? Hyper sensitive our society is so touchy. I asked is she knew the Owner?

summer sausage, German sausage, saurekraut and red hotdogs were excellent, great service…read more if you miss taylor meat market hotdogs these are better

Great experience with BCC. Buddy and I went in on a quarter cow and it was delivered right to the…read moredoor with each cut individually wrapped and marked for easy use. Grass-fed beef looks amazing in the packages and can't wait to dig in. With beef prices being so outrageous at the grocery it was time to buy in bulk from a local place where you know what you're getting. Will definitely use them again, but it way better a while since my freezers are STUFFED.

This is my first time to order from Bastrop Cattle and i am so pleased with the cuts i received!!!…read morei highly recommend this business and plan to buy my beef here going forward, and the communication regarding the order was good.

Best muscovy I have had in my life, you will immediately understand why this is the choice source…read morefor majority of Austin's best restaurants. The breasts come with a full wing, plenty of fat, absolutely perfect for a quick sear and oven finish. Goose, duck and guinea eggs are all phenomenal with rich colourful yolks. Best part of all is the amazing Sebastien himself will deliver for free with an order of 100$. Now is definitely the time to splurge on foie gras

I love this place and try to order from them as much as possible! Some of the tastiest birds! I…read morelove supporting local and sustainability and their products do not disappoint.

Best meat market in San Antonio hands down. Service is really friendly and quality of the meat is…read moresecond to none. Prices beat HEB for higher quality of meat. Love their carnivore package.

I went looking for smoked sausage and found some good food. I have eaten some spicy dried sausage…read moreand used some lightly smoked sausage to make soup. Both are excellent. I passed on a Picanha at $10.99 a pound, and wish I had bought it. The store was airy and clean, the staff were pleasant and helpful, and i will buy there again.

Good price for services provided. Professional customer service and experience. Great place to…read moreget your meat processed and home town feel by all involved. Great quality and attentiveness to what you need.

What a shame this place hasn't been reviewed yet!…read more I've been taking my pigs here for processing for a year now, after a really unsettling experience at another local slaughterhouse. Smithville is such a breath of fresh air! Cliff the manager, and Joe on the kill floor, are always so courteous and make me feel like they really value me as a customer, and more importantly I feel like my hogs are in good hands when I drop them off. I had once instance of bloodspotting on my meat, and before I could even notice it, Joe ran out to my truck when I was loading up and let me know about it, and how the hog just wouldn't calm down that day. I cannot begin to describe how much it means to me when an issue like this is brought up immediately and honestly. They always do a great job being patient and understanding what cuts I need for my customers. The answer is always "yes" if I ask "can I get my meat cut this way?" And trust me, I really push the envelop with this one, haha. If there's every a problem, I know I can bring it up to them and they will do what they can to address it. Cliff is also excellent at explaining regulations, which can be daunting for people getting into the meat business. He will also help you to set up a private label. As far as butchering goes - when I get a kill and chill, their splits are pretty good and consistent. Their sausage is good - and simple. And they are inspected, so you can get your meat cut for retail and they do a good job making it look presentable. They deserve your business.