Unbelievable service, exquisite food and enjoy an intimate quiet interior garden with classy…read moreMexican music selection.

We dined at El Secreto with high hopes of a meal that would measure up to the great reviews. While…read morewe did not necessarily have a bad meal, nothing about this restaurant stood out as amazing. The pour on the glass of wine was skimpy and the wait people were constantly pushing us to add to our order--we even had to buy our water, which is not what I expect from a restaurant that considers itself to be fine dining. The side dishes were not memorable and the main dish we shared, a $45usd pork leg, was so heavy on the stomach that both my husband and I felt a sick for the rest of the evening. For the money, we found other restaurants in town that served more digestible, delicious food, more generous glasses of wine and water without charging for it.

The tacos are amazing! I can't resist this place. The food, service, and laid back ambiance always…read moremakes for a perfect meal. Plus, the restaurant is very clean. When we visit San Cris, my husband and I go here at least once a week, sometimes twice a week!

The hotel I stayed at recommended this place, they specialize is soups. With the cool weather it…read morewas the perfect dish. The service was great, was told one of their most popular is the mole de olla which I will try and come back for!

Yum! One of our favorite restaurants in Sancris. Love the soups of course and the tacos. Probably…read moreimpossible to have a bad bite here!

The best Mexican food! I have traveled all over Mexico and spend time every year here and this is…read morethe best in SCLC for reasonable prices. ¡Lo mejor de SCLC! Preciosos reasonables, servicios buenos pero hay que esperar una mesa dispues de la una.

Eating at La Lupe restaurant is a MUST when visiting the beautiful city of San Cristobal! Located…read morenear el Centro, this place offers lots of items off the menu and has a extensive dessert & drink menu. We ordered a parrilla for 4 people and it was able to fill us up. The food served here is fresh and very delicious. The service is really great and we didn't wait long to get our food. The cafe de olla from here was really good and I made sure to come here each morning just for that during my stay in S.C. Another huge highlight was the salsa bar where you can help yourself to several different flavorful salsas. Me and my group of friends agreed that this was our favorite dining experience in Chiapas. Also side note the restaurant is pretty big so they can accommodate large groups. Bathrooms are also clean.

Excelente servicio. Comida y bebidas deliciosas nos encanto el lugar, el ambiente y la musica…read more Definitivamente regresaremos

A real find. A culinary discovery during a long trip through Mexico. Don't miss this gem. Let me…read moreexplain. We read the Yelp reviews and were favorably impressed. The culinary reality was even better. We met the owners, a young couple and their children from Juchitan, Oaxaca. Their enthusiasm, refined eye for design, and beautiful execution of Oaxacan recipes make for a wonderful meal. We started with a Michelada made with Cerveza Indio and tamarindo, quesillo, tlayuda Maria Sabina, and the chicken enchiladas covered in a chocolate mole sauce and an agua de tamarindo. All excelent and from the simple hand written menu hanging at the entrance. For us, Nostalgia Sabor Istmeno is a rare find: reasonably priced, honest cooked to order food, So, for excellent Oaxacan cuisine in Chiapas, this is the spot. I'll post fotos shortly.

Stopped by this restaurant for lunch while vacationing. Getting 6 people out of the car was a bit…read morehectic as the streets are extremely small so you have to stop traffic in order to valet. The décor inside is modern and clean. The service was great for our party of 9 all together! Some in our group speak Spanish and some don't understand/speak the language at all but the wait staff did amazing attempting to communicate with everyone! Compliments of the chef we were able to try additional food which was a seafood tartar (even the kids ages ranging from 5-14) received a dish. The kids enjoyed the salmon, pasta, and churros. I had a Salmon Risotto with asparagus which I hadn't thought about combining all into one dish but tasted good. I also got their coffee (I for sure needed haha) and their warm creamer is such a great idea!

Delightfully friendly and attentive service. Delicious food elegantly presented. Prices fair and…read morereasonable. The place is lovely, too. We would return of there weren't so many other testing options in this pueblo!

My parents, my gf and I had dinner at Tierra y Cielo during our stay in San Cristobal and we…read moreenjoyed our experience! We had the following plates: - Chamorro: 5/5 - Robalo: 4/5 - Tacos: 4/5 - Ensalada de Chayote: 4/5 - chocolate ice cream: 5/5 My gf and I also had two cocktails with hibiscus and tequila that were delicious! The service was excellent and so was the ambiance. If you're in the area, I highly recommend!

My friend and I enjoyed a phenomenal seven course meal here. After living in Mexico for over three…read moreyears, this place served up one of the best tamales, best moles and best tacos I've ever had. The ambiance is simple, yet classy. There are two dining rooms, one private/VIP dining room that can seat about 20 people and the courtyard, which is where we ate. The kitchen was preparing mole with an electric food processor out in the courtyard. Our waitress offered to seat us inside to avoid the noise, but we didn't mind. The seven course meal with a wine and beer pairing came out to about $1550 MXN/person (about $70 US). The wine and beer pairing was well worth it. They're not shy on the pours. We got 4 full glasses of wine and they started stacking up (the next course would come out before I could finish the glass that was supposed to pair with the previous course). That said, the pacing was appropriate. I did not feel rushed. The wine was a combination of 3 Spanish and 1 Mexican. The beer was a local craft lager. The portion sizes were about right. I didn't leave feeling super stuffed nor unsatisfied. They even threw in a few complimentary tacos before the dessert, and a palate cleanser between the appetizer and main course portions of the tasting experience. Overall, this is one of the best meals I've had in Mexico. My buddy even thought the mole here was better than at the famous Pujol in Mexico City. I think I agree.