Good lunch option - not the best for GF/DF - some confusion around my order nothing available…read morewithout substitutions. I would have loved to enjoy the menu more. Ended up getting tatchos no cheese no sour cream, fresh but missing vegan options. Got the falafel without tzatziki ... dry and a little plain. Good deals if you can order off the menu. I'd love to see more options for the rest of us.

Two words: Bacon Dog!! They include jalapeño coleslaw which I didn't take because I don't like…read moreJalapeños. I'm sure it is awesome also, I just chose not to include it. Limited selection of items, but it is a good truck, so can't carry everything. Friendly service, quality food, decent to low prices. Overall A+

They were great and food was delicious staff took great care of our large group, and there very…read morehard working

We called for a pizza at 6:50 PM on a Friday night. I was told they close at seven so it was too…read morelate to order a pizza. That seems odd to me that they would close so early on a Friday night. Not a big deal though. However, the lady on the phone was extremely rude about it. She could have explained that in a friendly manner. I was there once before and got horrible customer service that time as well but I thought I would try them again. I will never go back if the customer service is that lacking. These people are absolutely rude and it's no wonder they can't stay in business. (Since they closed the Duluth location previously). Save your money and go to Sammy's pizza instead.

Such a fun place! We were passing through on our way home from a quick trip up north, and wanted…read moreMexican food for lunch. The vibes were fun, the service was quick and friendly, and the food was outstanding! We had Carnitas and chicken burritos, a birria torta, a ground beef and cheese quesadilla, and the small (which was huge for only $9.25!) walking taco. I'd highly recommend this place for a quick and delicious meal.

Awesome a little expensive though. Authentic tacos with carnitas and queso were extremely goodread more

This place is not at this address. There is no food truck even though it says they're open.read more

I'm sad to say I was unpleasantly surprised by this sandwich. The reviews were promising, and small…read moremenu on a cute chalk board had me thinking we might have found a hidden gem. Unfortunately, the Cubano sandwich was just not good. The meat was unrecognizable as ham or pork due to the grayish color. The cheese was melty but didn't taste fresh. Despite eating the sandwich within 10 or so minutes of getting it, the bread was soggy. I usually think of a Cubano as bright and flavorful, and this was drab and questionably edible. I split it with a friend but neither of us finished our half. Things I would have dismissed, if the sandwich were good - were the absence of any type of seating, no bathroom or place to wash my hands, location, and they didn't cut our sandwich in half.

Fantastic! I'm from out of town, and when a co-worker pointed me here, I gave it a go. Oddly,…read moreit's in a mall. LARGE portions, great food. I've tried half the menu by now, and go back to buy things to go and put in the fridge. Recommend the Kim-Chee taco bowl and the soup. And smoothies. They ran out of deserts (it's Sunday as I write this) but I hope they bake some more soon.

Great service. It was busy but we just waited patiently and the food came out quickly. The walking…read moretaco is dialed in. Perfection. Portion size is great all the fixings are fresh, delicious, and just the right amounts. I think the price is reasonable for great fresh vegan eats. The nacho cheez is great. I'd buy jars of that. Thanks for the great meal we will be back soon.

We hired MidCoast Catering for our wedding this summer and we used the Rambler food truck and two…read morebartenders from them. The food truck was a HUGE hit and we received so many compliments on how good the food was! The food was so delicious! That being said, I am giving them four stars because we had two communication issues. First, we were told all our guests could have all three sides at the food truck and the day of were told they could only have two. The biggest issue though was the food truck needed someone to serve sides and they did not bring the necessary staff to do so. One of the bartenders went to serve sides and left one bartender with a 15+ person line at the bar. When I asked the bartender to go back to the bar (where I paid for them to be) my mom and then one of the groomsmen had to serve the sides. This was defiantly not ideal. If we had to do it again we would absolutely have gone with the food truck but maybe would have hired bartenders from a separate company.

From the owner: Mid Coast Catering specializes in creative menu options for any occasion or event. Our name is…read moreinspired by our location here in Duluth, Minnesota. We combine the refined food culture of the East Coast with the experimental spirit of the West Coast to create something totally unique here on the coast of Lake Superior. Couple that with our desire to serve and our spirited service and you'll be amazed by your overall experience.

Yum-yum!!! I first had it in 4th of July at Bayfront Park... always a hit, especially with kids!…read more Refreshing treat in the summer!

Johnny makes the best burger in Duluth. Obviously. Got eat one. Actually, while you're at it, get…read morewhatever salad he's making an probably a salmon tart, too. You deserve this, ok?!

From the owner: Johnny B’s Food Truck Fresh Flavor. Bold Bites. Always on…read morethe Move. Craving something unique and unforgettable? Johnny B’s Food Truck brings you the best in New American Cuisine—a creative twist on the classics you love, made fresh and served hot. In business for 2 years Traveling across Duluth and beyond Follow us on Instagram to find out where we’ll be each week! @johnnybsfoodtruckduluth From gourmet burgers to inventive sandwiches and rotating specials—there’s something new every time we roll up. Come hungry. Leave happy. Johnny B’s Food Truck – Where comfort food meets culinary creativity.

Best smoked food in the world. I get the northern bagel every time and it always hits the spot. I…read moremake it a habit of planning my trips up north around a stop for a bite here. The service is great (a bit busy but that speaks to the quality). It's a cute little shop under the building and feels cozy.

Northern Waters Smokehaus is one of the most recommended restaurants in Duluth. Located…read moreconveniently in the center of Canal Park, we stopped by on a sunny Wednesday early afternoon, hoping to score some of the best sandwiches in town. Even though this was well past lunch time at 2PM, the outside patio was packed and there was a line of 10 people or so to contend with to order at the register. Due to how busy it was, our food took about 20 minutes to arrive. The Squealy Dan, Porketta ($16) - Unlike most other restaurants with Iron Range Porketta, Northern Waters slices their porketta thinly instead of pulling the pork apart. It has a pleasant spiced flavor and the texture feels as if it's cured rather than roasted. It's relatively tender, and while they give a decent amount of meat, it's completely overshadowed by the heavy spicy quality of the black pepper and the acidity and vegetalness of the crunchy pepperoncini. There's a bit of melted gooey provolone on top of the porketta. While nice, there's not enough to balance out the peppers. This is all on a crusty almost baguette-like hero roll, toasty and warm. The sandwich is served with a side dip that's essentially black pepper and pepperoncini water. Definitely not needed given how overwhelming those elements are in the sandwich. (3/5) Pastrami Mommy ($19) - I haven't had bison pastrami before. Now I know why it's not very common - it's way too lean and dry compared to beef pastrami. Still, it's nicely spiced and peppery, and there's not much of the bison gamey flavor since it's cooked out from the curing. There's a little bit of mayo underneath and some mustard on top, but it's not enough moisture or fat in my opinion to counteract the leanness of the bison. While there are some slices of provolone above the meat, they are served cold. I feel like melting it with the pastrami on the griddle would do wonders to help develop some more unctuousness. It's also served on cold rye - perhaps toasting with some butter would also help. Otherwise, the sandwich is just too dry and lean for my tastes. (3/5) I feel like I ordered the wrong items. I probably should have gone with some of the seafood sandwiches, but I found it strange they only serve Atlantic salmon rather than local lake fish. In the end, I appreciate that Northern Waters Smokehaus makes most of their meats in house, but after trying their food, I feel like it's more hype than substance. Bathrooms - Larger ones located upstairs, shared with the rest of the businesses in the mini mall. Note: Northern Waters Smokehaus charges a 3% credit card fee. This is disclosed on a sign at the front register. Food: [3/5] Service: [ ] Other: [+] Final Rating: 3/5