6 mini donuts for the price of $9. They get pretty busy and if its slow, they will allow you to mix…read morewith 2 flavors. Other than that, that won't do it due to queue Have tried their flavors previously bourbon bacon and 007. This time bamm bamm which is fruity pebbles and Boston creme

It always smells so good right outside, and the taste delivers. They have so many fun and unique…read moreflavors - it's always so hard to choose which ones because they're all so good!

Have a Frosty One…read more Locally-owned mom-and-pop ice cream shop that serves up Maine's most famous ice cream, Giffords®. The Good: *More than just ice creams, as they also have lobstah rolls, fries, and glizzies! Didn't try so can't comment but the pics look good. *Great selection of ice cream flavors, as well as yummy soft serve. *I don't recall the prices, but I remember it being very inexpensive. However, please note we're from the SF Bay Area, so everything seems cheap to us fml *Fantastic outdoor picnic areas to eat and look at the beautiful lake. The Meh: *Service was a bit aloof, but we were there at the end of the shift, so probably just the end of the day grumps. Regardless, it was fine. *No waffle cones, just standard cake cones. :( *Cash only The Ugly: *Like many businesses here in Rangeley they're only open seasonally from May - Octoberish (check their FB page for updates) Conclusion: A damn fine place to get your ice creams and a view. Highly recommended.

This was some disappointing ice cream! My husband and I…read morewere in Rangeley for the day. We were excited to see a place with soft serve ice cream. The ice cream had no flavor! We have never experienced flavorless ice cream before! We're not sure if it was something to do with the ice cream machine. While waiting for our ice cream, we heard a commotion and girls giggling hysterically. Apparently the soft serve ice cream dispenser exploded. The location that was overlooking the lake was very pretty!

An incredible find for organic vegetables, grocery items and unique, specialty food items. Fine…read morebaked goods such as individual pie bites, cinnamon rolls, cookies and THE BEST Bagels on the East Coast!!!!! The coffee was excellent . Location, Location, Location. Snowmobile trails across the street as well as behind and lakefront mariner around the corner. The owner is warm, approachable and accommodating. Wishing Doris and her crew a wonderful and successful future.

I keep seeing friends pictures having the cinnamon rolls on Sunday here. My turn to give it a go…read more I've been here a few times for veggies and the like and was sure I had not reviewed as of yet. Owner operated and staffed, it's a small business you can support, the items come from their Farm two miles from the stand! They carry everything for your meal preparation needs are. Stocking seasonal produce, local favorites, and state favorites. We arrived just after the flags were hoisted that they were open. Plenty of parking and handicap accessible. Store is perfect sized with ample walking and items displayed at arms length. A farm stand decorated with signage and pictures. Owner greeted us and asked if she could help us find anything, we were looking in the bakery case and did not see the rolls we've heard so much about. It's Sunday and it's known as cinnamon roll day; they are displayed and served in the coffee room, around the corner. We were so early the rolls had not come out yet. With in three minutes they came out hot with melting icing YUM!! You're choice to take a plate or to go container. Plenty of napkins and forks. We sat in our car since it was a cold fall morning to enjoy our treat. The dough has a nice buttery flavor, dry yet not crumbly. The cinnamon and sugar layers had the perfect amount of each that one did not over power the other. For someone who feels breakfast is not complete without bacon, I really enjoyed. $2.99 each was reasonable.

Found this place today on a road trip ! Come to find out I had been following them on Facebook for…read morequite a while ! Cute shop ! Met the owner Liz , she was super nice ! The shop offers jellies , jams , hot sauce , seasonings , eggs , veggies , garlic and more ! The shop has a great vibe ! I'll be back again ! Follow them on Facebook !

I stumbled upon Blue Moose Farm when they were a vendor at the Bethel Harvestfest. I love trying…read moredifferent kinds of jam, and I'm so happy I purchased locally that day! I bought the peach and blueberry lemon jams and red onion marmalade (just a bit unique to say the least). Aside from the delicious flavors, I loved the cute packaging. These make great gifts for family and friends too!

Stopped on our way out of town to grab breakfast and Classic Provisions did not disappoint! Started…read morewith Coffee by Design in a cup to go, cold brew and hot chocolate for the littles. Next we grabbed a couple burrito bowls and sandwiches and could not help ourselves from each ordering up a pastry from the cabinet! Sad to hear that tomorrow is your last day but we look forward to hearing what your pivot will be! Knowing that you will be doing great things for your next venture.

Slipping Café…read more Marketplace and café located along the main drag in Rangeley that serves up a wide range of food items. The Good: *Baked goods °Sandwiches *If you want hot coffee they have a large selection of brews in serve yourself coffee bar. *Cold brew and cold brew lattes *Space is cozy and quaint *Outdoor seating when the weather is good *Beer and wine The Meh: *No hot lattes of any sort and the cold brew mixed drinks is just their house cold brew with a variety of syrups and whipped toppings. *Ordered a blueberry muffin and while it was packed with berries, the muffin itself was overmixed and very stodgy. The Ugly: *Service was not good. The lady seemed annoyed at us for no reason and could barely make eye contact. Heaven forbid I ask about their mixed drinks, then I really became a bother. However, judging by the other reviews this is pretty SoP here. *Unfortunately, the only other coffee shop in Rangeley is seasonal, so if you want Java, they're the only game in town for a large part of the year. Conclusion: Unfriendly service with subpar offerings. Hard pass.

Been here a few times . Handmade ! Worth the trip ! I appreciate that they add an ingredient label…read morefor those with food allergies . Would love to see hand pies ! . Maple cream cookies (3) and 1 whoopie pie were hard unfortunately . Must have been out there a while .

One of the many reasons I love Maine is places like Puzzle Mountain. Honor system stands on the…read moreside of the road offering homemade goods. LOVE IT. We drove past on a Friday afternoon in mid-October and the stand was loaded with a variety of really well wrapped pies and whoopie pies. All of the ingredients clearly labeled, which I appreciated. Unfortunately, everything contained dairy and eggs. Bummer! I for sure would have bought some baked goods if there had been any vegan options available whatsoever (hint hint, nudge nudge; they [The Omnivores] won't even notice if you made something without dairy and eggs, but we [The Vegans]? We check every label. We'd know. We'd buy. We'd appreciate.). We did get a jar of blueberry jam for $10 and it's delicious! There's absolutely nothing like homemade jam your neighbor made, and that it's *such* a big jar for *such* a good price *and* they take Venmo?! Yes, yes, yes, yes, yes. I wish I had bought a jar of strawberry-rhubarb too!

Me and my family were up in Rangeley Maine for vacation. This place is perfect! I ordered an oat…read morelatte and a breakfast sandwich. 10 out of 10 on both! High quality delicious. I wish the Hideaway was in my hometown because I would come all the time. They made our son a steamed maple drink. He said it taste like drinking the best toasted marshmallow ever, and then it gets even better when you get to the "cocoa". We are foodies for sure and this place is fantastic !!!

Early this morning we stopped in for a hot latte as we prepared to hike up Saddleback Mountain…read more The Hideaway is a beautifully done coffee shop. It is large, inviting, & nicely designed. The workers were super friendly. I ordered a gingerbread latte. I really couldn't discern any flavoring. It tasted like a plain latte. But the coffee was very smooth & certainly excellent. My thought is they may need to add another pump of syrup to get any detectable flavor. But the coffee base flavor was a superb start..

I really liked this little restaurant at Sugarloaf ski resort. Very good French toast and the…read moreservice was excellent

D'Ellie's is a breakfast and lunch cafe at the base of Sugarbush, right up the stairs from the…read moreskier drop off point / parking lot, halfway between the Super Quad lift and the base lodge. Awesome: - They have well priced children's meals, which made our 10-year-old really happy. She enjoyed the grilled cheese option, made on her choice of bread (white). She said it lacked the frico of her favorite preps, but on the upside, it was not overly cheesy by her tastes. The meal comes with a small bag of chips, a brownie (evidently house made and awesome per the kiddo), a Capri Sun, and a bubble wand. The bubble wand was enjoyed for days and days after. - D'Ellie's Cobb salad was the best version of this salad (and probably best salad overall) that we tried in the Sugarloaf area, and the most fairly priced to boot. (Cf. the wimpy, low brow, overpriced version we had at the Bag.) It was generously sized and made with fresh, excellent ingredients. Good: - Focaccia based sandwiches were made with fresh focaccia, possibly baked in-house. They weren't as well filled as what our contingent is accustomed to at home, but I actually don't think the ratio of bread to filling would be too far from the norm in Italy. Overall, our contingent enjoyed -- in huge part b/c of the high quality bread. - The cafe packages food in waxed paper and waxed cardboard (not recyclable, but potentially compostable, I think). And they provide reusable mugs for drinking coffee in house. I really like that they're trying to be lower waste. So-so: - The "Italian" subs were not to the tastes of those who ordered them. I think regional differences might've been a contributing factor. (See, e.g. https://www.sandwichtribunal.com/2017/01/the-maine-style-italian-sandwich/#:~:text=Boiled%20ham%2C%20white%20American%20cheese,well%2Dknown%20sub%20chain%20recently, https://en.wikipedia.org/wiki/Maine_Italian_sandwich) My sub-eating contingent is used to the meat-heavy NJ / NYC deli style of sub, without the moisture of salad oil, made with a more substantial (less airy, less tender, and more glutinous), toasted Italian bread. D'Ellie's version used a very soft, non-toasted hot dog bun-like bread, not homemade as far as we could tell; pickles; sweet peppers; olives; salad oil; and your protein of choice, in our case roast beef and salami. Primary consumers said they found the meat proportions skimpy. - It can take a while to get your order even when the cafe doesn't seem too busy. I could see people working their tails off in the kitchen, so this is less of a complaint than a know-before-you-go. - There are a few tables and seats in-house, mostly pub-height tables with stools. It's pleasantly low key and casual. If space gets tight, take it to the dining spaces in the base lodge. We are spoiled ingrates when it comes to food. As such, we were not all that excited by dining options in the area. But for on-mountain fare that's more fairly priced and of even or higher quality than other options we found in the vicinity, D'Ellie's is a good bet.