This place is great. The fajitas are absolutely my favorite and the large margaritas…read more There's always spacious booze for you to sit at and the food comes out quick. It's authentic and consistent. The portions are huge, so feel free to share and you gotta love the free chips! Take out services fast and friendly and if you sit down and dine, they're also really nice. Parking is easy. It's right out front and the place is usually on the quieter side. My husband loves the enchiladas !

I got 2 beef tacos. Hardly any beef and only lettuce & cheese as stuffing. No tomato or onion. It…read morewas good, but cheap as cheap can get. Quality is there, but quantity is lacking greatly. Service was excellent and ambiance is nice.

We stopped by Señor Masa on our way home from Lake Erie Bluffs, and we're so glad we did…read more Everything was outstanding. My wife and I shared a birria taco, a chicken taco, chips and guacamole, and a pork burrito--and every single item was delicious. You can tell the food is made with care, and the homemade quality really shines through in every bite. On our way out, we couldn't resist trying some of the homemade desserts. We picked up a chocolate chip cookie and a pecan shortbread cookie, and both were fantastic. The owners were incredibly friendly and welcoming, which made the experience even better. The outdoor patio is a great spot to enjoy a meal, and the food is truly authentic. If you're looking for exceptional tacos or burritos, Señor Masa is absolutely worth a visit. Even if you're coming from farther away like we were, it's well worth the drive. It's some of the best tacos we've had in Cleveland

Finally tried Señor Masa via DoorDash, and it did not disappoint! Their take on Mexican cuisine is…read moreincredibly unique, offering complex flavors I haven't encountered elsewhere. I went all out and tried the shrimp flautas, corn fritters, wings, and a taco flight (birria, fish, and pork). The wings were a major highlight thanks to the citrusy, tangy heat of the house-made hot sauce. The corn fritters and fish taco were also delicious. I'm thrilled to have such a high-quality new business in the area!

The Melting chimichanga will be my go to order forever here, but there are so many options! I love…read morea chimichanga and this is huge! We also got a burrito (added chorizo on top) and the queso sampler. Everything was great! Service was on the slower side but honestly we were not bothered. We had a kid free night so we were fine taking our time. It's loud in here but I've never expected a Mexican restaurant to be quiet. Patio looks good too!

Nicely decorated- the service was good. We have been to lots…read moreof Mexican restaurants- my husband really likes Chori- pollo so he ordered it here also. The presentation was different and very pretty- but sadly the flavors were not as good as other places we've tried. Pretty bland I got Seafood Enchiladas in a spinach cream sauce.... LOTS of spinach. Not bad but not my cup of tea... too much spinach. So the presentation and decor was better than the food to us

Food and service was good. Clean bar and spacious. Wait staff attentive. It was quiet in here…read moreduring dinner time. Had the house hot sauce to add to the salsa which was decent. Margaritas good. Standard Mexican fare.

Shrimp bowl & Steak bowl was good!!! Steak tacos also were good!!! Salsa & chips served were warm…read more& tasty!!! Service was very good with different waiters!!! Also received free ice cream for grandsons birthday!!!! Very good !!!! Clean place with nice decor!!! Would recommend if in area!!!!

We just used their services for a graduation party and they delivered. Our guests loved the food…read moreand the guys were friendly and professional. They arrived on time and were serving quickly. A number of our guests took business cards and will be consider using Barra in the future.

I attended a social event for Extended Housing, Inc in Painesville where I first heard of this…read moreveteran owned food truck. I ordered the taco bowl and it was absolutely out of this world delicious. The truck crew were polite and accommodating to my dietary needs. I'll be hunting them down when in town, haha. My new favorite place to grab some grub!

This was my first time going here and the food was amazing. Margaritas so good. Everything was…read moregood the staff friendly and very clean. Yummy yummy.

We were greeted warmly and immediately. We were helped to our seat right away. Our server was…read moreattentive and knowledgeable. She gave suggestions when asked and affirmed our choices. We both really enjoyed our food and even had some to take home. We enjoyed the chips and salsa even. Tijuana is decorated nicely and is a clean establishment. Sundays kids eat free.

The was Food great The Service was great…read moreThe Prices were great Owners very kind. We were pleasantly surprised.

The service was slow. We had a reservation. When we finally were served, our items came all out of…read moreorder. Cocktails came out after appetizers. Flatware and plates came after appetizers. Salad came after entrees. Cocktails were not good. I'm a bourbon connoisseur, my mixed bourbon cocktail was supposed to have Jefferson's, it was not good. Sent back. The only time the server Amanda was engaging is when it was time to pay. The Hanger steak that I ordered had absolutely no seasoning. The best thing about this location was the ambiance. Beautiful location. There was live music playing and it was great.

The original Luchita's was one of the first Méxican restaurants in Cleveland. It's a family-owned…read moreupscale-casual-feeling restaurant, nicer than many neighborhood restaurants, but not overly expensive or overly dress-up. They offer delicious authentic dishes and friendly attentive service. On a weeknight in Shaker Square (Nov 2025), we had decided on Méxican food for dinner, and we found ample parking behind La Casa de Luchita's in the northwest D-quad of the Square, next to their more casual corner taco place on N. Moreland Blvd. We walked into the casual takeout-focussed taco place, Coyoacan, and found that it connected to the dine-in restaurant which has its own distinct full food and beverage menus. We had actually come for tacos at first, but one look at Luchita's full-menu and bright decor swept us past a colorful commemorative Día de los Muertos ofrenda altar, and into the restaurant-side :-) We started with a perfectly tangy margarita with the gentle bite of tequila that we love, made with Cointreau, rimmed with salt and garnished with fresh lime. And we also had several beers from México from the hand-written menu above the tiled bar: Mazatlán-bottled Pilsner-style Pacífico Clara, and a frosted glass (well, more than one :-) of Tecate lager from Baja. Both were icy cold and refreshing, and our servers were always there just as we wanted refills. It was a challenge to select among their dishes, especially those with mouth-watering photos on the menu, all under $23. We went with classics, and each was crafted with love and care. They started us with endless freshly-made thin crispy chips and red and green not-too-hot salsas. And we got a small-plate serving of $17 Taquitos Dorados, which was plenty as a main dish: lightly-spicy chicken picadillo, deeply-yet-subtly-flavored mole coloradito, and the lighter contrast of crema and some shredded queso fresco. The picadillo and mole were an amazing flavor combination! The $18 Chimichanga was a light and crispy deep-fried flour tortilla stuffed with our selection of flavorful lightly-spiced chorizo and savory potatoes. It was decorated with a dollop of fresh guacamole, striped with Méxican crema, and sprinkled with baby wild greens. We got two soft lush Tamales for a remarkable $8, beautifully presented under crema and red and green salsas, in creative homage to the flag of México. I should have asked more closely, it was the luscious recipe of the day. The $18 wet Burrito Mojado is truly enormous. It's a flour tortilla of refried red beans and our selection of juicy ground beef, enriched with melted cheese, lightened with shredded fresh lettuce and chopped tomatoes, sauced with a flavorful red mole. A mountain of savory flavors buried under a bright and brightly flavored mix of tomatoes, onions, and sharp cilantro. Shaker Square was rather busy on a weeknight, so if parking is full out front, there's more behind this Quad of shops. And the Rapid Blue-Line and Green-Line have a stop that's only a 2min walk from Luchita's. We loved the pleasant ambiance and delicious food and drinks, as Luchita's showed off its heritage as one of the first Mexican restaurants in Cleveland, founded in 1982 on 117th St, with several more locations around town over the years. The founder's son has brought it back, full of welcome, flavor, and character! Thank you, Rey! Welcome Back, Luchita's!

Wait staff was so high they didn't remember to order our drinks and our entree. The food was a bad…read morefacsimile of what the amazing Luchitas used to be. Super expensive for garbage. This won't last another 6 months. So disappointed. Luchitas was a favorite and I wish I never would have come it was so bad.